A151 Bwff2033 Syllabus - Student
A151 Bwff2033 Syllabus - Student
A151 Bwff2033 Syllabus - Student
Information on Course
1. Course Name :
FINANCIAL MANAGEMENT
2/1
6. Credit Value: 3
7. Pre-requisite (if any):
BKAF 1023 Introduction to Financial Accounting (for B.Fin, B.Bank & B.RMI)
BKAL 1023 Introduction to Business Accounting (others)
8. Objective(s) of Course :
Students are expected to
1. understand the goal of the firm and the basic principles in financial
management.
2. use the financial data to perform firm valuation and to forecast and plan
1
firms financing.
3. develop analytical skills in working capital management and short-term
financing for the firm.
4. fully understand the risk and return concept.
5. apply the time value of money concept in the real context of financial
decision making.
9.
Transferable Skills:
Communication, Critical Thinking and Problems Solving, Team Work and
Leadership.
50%
Final examination
50%
Total
100%
Topic
1.0
INTRODUCTION TO
FINANCIAL MANAGEMENT
1.1 What is finance?
1.2 Financial manager and
financial
management
1.3 Legal forms of business
organization
1.4 The goal of financial
management
1.5 The agency problems
1.6 Financial markets and
institutions
1.7 Principles underlying the
financial management
2.0
Hours
FINANCIAL STATEMENTS
2.1 The importance of financial
statements
2.2 Understanding financial
statements
2.2.1 Income Statement
2.2.2 Balance Sheet
2.2.3 Statement of Retained
Earnings
2.2.4 Statement of cash flow
2.3 Taxation and depreciation
from financial perspective
2.3.1 Marginal vs. Average
taxation
2.3.2 Accelerated vs.
Straight line method
MANAGEMENT OF CASH
AND MARKETABLE
SECURITIES
MANAGEMENT OF
ACCOUNTS RECEIVABLE
9.1 Importance of accounts
receivable
9.2 Terms of credit
9.3 Credit analysis
9.3.1 The 5Cs of credit
9.3.2 Credit scoring
9.4 Monitoring of accounts
receivable
9.4.1 Aging schedule
9.4.2 Average collection
period
9.5 Credit collection
9.6 Analysis of credit policy
changes
42
References:
Main reference :
Gittman, L., & Zutter, C. (2015). Principles of Managerial Finance (14th ed.). London:
Pearson
Additional references:
Keown, A. J., Martin, J. D., Petty, J. W., & Scott, D. F., Jr. (2005). Financial
management: Principles and applications (10th ed.). New Jersey: Prentice Hall, Inc.
Ross, S., Westerfield, R., Jordan, B., Joseph, L., & Tan, R. (2012). Fundamental of
corporate finance (Asia Global Edition). Kuala Lumpur: McGraw-Hill.
MahfuzahSalim (2012). Fundamental of Financial Management, Questions and Solutions.
Additional Information:
Email: [email protected]
Extension number: 6922
Room number: 245 SBM Building
Consultation hours: Sunday & Wednesday: 2.00 4.00 pm
Email: [email protected]
Extension number: 6828
Room number: 233 Economics Building
Consultation hours: Sunday & Tuesday: 10.00 am 1.00 pm
Monday & Thursday: 11.30 am 1.00 pm
Email: [email protected]
Extension number: 6483
Room number: 252 Economics Building
Consultation hours: Monday: 9.00 am 10.30 am
Wednesday: 9.00 am 10.30 am
Email: [email protected]
Extension number: 6864
Room number: 022 SBM Building
Consultation hours: Monday: 10.00 am 12.00 pm
Email: [email protected]
Extension number: 6909
Room number: 351 SBM Building
Consultation hours: Monday: 11.00 am 1.00 pm
8
Email: [email protected]
Extension number: 6576
Room number: 362 SBM Building
Consultation hours: Tuesday: 10.00 am 2.30 pm
Email: [email protected]
Extension number: 6822
Room number: 224 Economics Building
Consultation hours: Monday: 10.30 am 12.30 pm
Email: [email protected]
Extension number: 6910
Room number: 355 SBM Building
Consultation hours: Thursday: 2.00 pm 4.00 pm
Email: [email protected]
Extension number: 6883
Room number: 237 SBM Building
Consultation hours: Sunday: 10.00 am 12.00 pm
Email: [email protected]
Extension number: 6880
Room number: 234 SBM Building
Consultation hours: Wednesday: 10.00 am 12.00 pm; 2.00 pm 4.00 pm
Email: [email protected]
Extension number: 6911
Room number: 357 SBM Building
Consultation hours: Monday: 2.30 pm 4.00 pm
Thursday: 2.30 pm 5.00 pm
Email: [email protected]
Extension number: 6820
Room number: Economics Building