BA Semester I and II

FACULTY OF ARTS & SOCIAL SCIENCES
AND SCIENCES
SYLLABUS
FOR
B.A./B.Sc.
(12+3 SYSTEM OF EDUCATION)
(Semester: I & II)
Examinations: 201213
GURU NANAK DEV UNIVERSITY

AMRITSAR
Note: Copy rights are reserved.
Nobody is allowed to print it in any form.
Defaulters will be prosecuted.
1
B.A./B.Sc. (Semester System) (12+3 System of Education)
Combination of Subjects for B.A./B.Sc. Semester Ist & IInd

Compulsory Subjects: Two
1. English (Compulsory)
2. Punjabi (Compulsory) / Basic Punjabi (mu`FlI pMjwbI)
Elective Subjects: Three
(A candidate shall select three subjects in all selecting not more than one subject from
any of the following sets of combinations) :
Group Subjects:
1.
English / Hindi / Punjabi / Sanskrit / Bangla / Urdu / Persian / Tamil / Assamese / French /
Arabic / Russian / German.
2.
Economics / Defence Studies / Sociology / Fine Arts / Education / Adult Education /

History of Arts / Commercial Arts / Sculpture.
3.
History / Mathematics / Psychology / Ancient Indian History & Culture / Folk Arts and
Culture/ Quantitative Techniques / Religious Studies.
4.
Political Science / Indian Classical Dance / Stat. / App. Stat. / Commerce / Electronics.
5.
Public Admn. / Home Science / Physical Education / Computer Science / Dramatic Arts.
6.
Philosophy / Geography / Music Vocal / Music Inst. / Tabla / Rural Development / Agri.
Economics and Marketing / Ind. Economics.
Note:
1.
The candidates shall be asked to offer both Hindi & Sanskrit as elective subjects from
Group No. 1.
2.
The candidates shall also be allowed to offer both Music (Vocal) & Music (Instrumental)
as Elective Subjects from Group No. 6.
3.
The combination of Home Science with Computer Science as Elective subject is allowed.
4.
The blind candidates shall be allowed to offer any two elective subjects out of Music
(Vocal), Music (Instrumental) and Tabla from Group No. 6.
2
5.
The subject of Environmental Studies will be taught in 2nd year of all the undergraduate
degree classes from the Session 200708. However, if a candidate fails to pass this paper
in the 2nd year, two consecutive chances i.e. one supplementary and other along with 3rd
year may be given to him/her. The marks obtained by the candidate in this paper will not
be added to the total marks obtained, and the result will be entered as "Pass" in the DMC
of the third year certificate if he/she obtains at least 35% marks in the paper.
Vocational Course Subjects: Functional English, Office Management and Secretarial Practice,
Computer Equipment Maintenance, Clinical Nutrition Dietetics, Tax Procedure and Practices,
Functional Sanskrit, Functional Punjabi, Functional Hindi, Still Photography and Audio
Products, Advertisement Sales Promotion and Sales Management, Computer Applications,
Industrial Chemistry, Food Science and Quality Control, Microbiology, Tourism and Hotel
Management, Tourism and Travel Management, Early Childhood Care & Education.
Refrigeration & Air Conditioning, Dairy Farming, NonConventional Energy Sources,
Journalism & Mass Communication, Automobile Maintenance, Fashion Design & Garment
Construction, Mass Communication & Video Production, Fundamentals of Industrial
Microbiology, Biotechnology, Information Technology, Jewellery Design, Cosmetology.
Note: 1. The subject of 'Human Genetics' may be offered as an elective subject in
combination with any other Life Sciences subject, with English, Punjabi and
Chemistry being compulsory subjects.
Note: 2. Tourism & Hotel Management should not be taken alongwith Tourism and Travel
Management.
3
CONTENTS
Sr.No.
Subject
Page No.
1.
FACULTY OF ARTS & SOCIAL SCIENCES

Political Science
2.
History
3.
Defence and Strategic Studies
12
4.
Mass Communication and Video Production (Vocational)
18
5.
Journalism and Mass Communication (Vocational)
20
6.
Public Administration
22
7.
Sociology
24
8.
Psychology
26
9.
Geography
32
10.
FACULTY OF VISUAL ARTS & PERFORMING ARTS

Fine Arts
40
11.
History of Art
46
12.
Gemology and Jewellery Design (Vocational)
48
13.
Still Photography and Audio Production (Vocational)
52
14.
Commercial Art
58
15.
Sculpture
63
16.
Music (Vocal)
67
17.
Music (Instrumental)
73
18.
Indian Classical Dance
79
19.
Tabla
85
20.
Dramatic Art
90
21.
FACULTY OF LANGUAGES
Russian
95
22.
French
97
23.
Urdu
99
24.
Persian
101
25.
Hindi
103
26.
Functional Hindi (Vocational)
105
27.
Sanskrit
121
4
Sr.No.
Subject
Page No.
28.
Functional Sanskrit (Vocational)
123
29.
English (Compulsory)
125
30.
English (Elective)
127
31.
Functional English (Vocational)
131
32.
Punjabi (Compulsary) (pMjwbI lwzmI)
135
33.
Punjabi (Elective) (pMjwbI ielYkitv)
137
34.
Functional Punjabi (pRkwrjI pMjwbI ) (PMkSnl)
141
35.
Basic Punjabi (mu`FlI pMjwbI) (in lieu of Punjabi Compulsory)
145
36.
FACULTY OF HUMANITIES & RELIGIOUS STUDIES

Religious Studies (Drm AiDAYn)
147
37.
Philosophy
151
38.
FACULTY OF APPLIED SCIENCES

Food Science and Quality Control (Vocational)
153
39.
FACULTY OF ENGINEERING & TECHNOLOGY

Computer Science
159
40.
Information Technology (Vocational)
164
41.
Computer Maintenance
167
42.
Computer Applications (Vocational)
169
43.
Electronics
175
44.
Automobile Maintenance (Vocational)
184
45.
Refrigeration & Air Conditioning (Vocational)
189
46.
FACULTY OF ECONOMICS & BUSINESS

Economics
196
47.
Industrial Economics (Vocational)
198
48.
Quantitative Techniques
200
49.
Agricultural Economics and Marketing
202
50.
Rural Development
204
51.
Office Management and Secretarial Practice (Vocational)
206
52.
Travel and Tourism
211
53.
Tourism and Hotel Management (Vocational)
215
54.
Tourism and Travel Management (Vocational)
220
5
Sr.No.
Subject
Page No.
55.
Tax Procedure and Practice (Vocational)
224
56.
Advertising Sales Promotion and Sales Management (Vocational)
229
57.
Commerce
232
58.
FACULTY OF AGRICULTURE
Dairy Farming (Vocational)
234
59.
FACULTY OF PHYSICAL EDUCATION

Physical Education
238
60.
FACULTY OF SCIENCES
Mathematics
242
61.
Statistics
246
62.
Applied Statistics
250
63.
Chemistry
254
64.
Home Science
264
65.
Cosmetology (Vocational)
272
66.
Clinical Nutrition and Dietetics (Vocational)
278
67.
Fashion Designing and Garments Construction (Vocational)
286
68.
Early Childhood Care and Education (Vocational)
292
69.
Physics
298
70.
B.Sc. Geography (Geophysics)
310
71.
FACULTY OF LIFE SCIENCES

Zoology
315
72.
Microbiology (Vocational)
321
73.
Industrial Microbiology (Vocational)
326
74.
Microbial & Food Technology
331
75.
Human Genetics
337
76.
Botany
344
77.
Bioinformatics (Vocational)
349
78.
Biotechnology (Vocational)
356
79.
FACULTY OF EDUCATION
Education
363
6
(Faculty of Arts & Social Sciences)
SEMESTERI
POLITICAL SCIENCE
PRINCIPLES OF POLITICAL SCIENCE
Time: 3 Hours
Max. Marks: 100
Instructions for the Paper Setter:

The question paper consists of Five Units: I, II, III, IV and V. Units I, II, III, and IV will
have two questions each carrying 20 marks. The students are to attempt one question from each
unit approximately in 1000 words. UnitV consists of 10 short answer type questions to be set
from the entire syllabus will carry 20 marks in all. Each short answer type question carries
2 marks, to be attempted in 8 to 10 lines.
UnitI
1. Political Science: Meaning, Nature and Scope.
2. Relationship of Political Science with Economics, History, Sociology and Psychology.
UnitII
1. State: Definition, Elements and its distinction from Government and Society.
2. Theories of the Origin of State: Social Contract, Historical / Evolutionary and Marxian
Theory.
UnitIII
1. State: Liberal, Marxian and Gandhian Views of State.
2. Welfare State: Concept and Functions of Welfare State
UnitIV
1. Sovereignty: Definition, Attributes and Types of Sovereignty.
2. Theories of Sovereignty: Monistic and Pluralistic.
3. Electorates and Electoral Systems.
Recommended Books:
1. J. C. Johari, Principles of Political Science, Sterling Publishers, New Delhi.
2. S.P. Verma, Political Theory, Geetanjali Publishing House, New Delhi.
3. A.C. Kapur, Principles of Political Science, S. Chand & Company, New Delhi.
4. E. Asirvatham, Political Theory, S. Chand & Company, New Delhi.
5. M.P. Jain, Political Theory, Authors Guild Publication, Delhi, (Punjabi & Hindi).
6. David Easton, The Political System, Scientific Book Agency, Calcutta.
7. D.C. Bhattacharya, Political Theory, Vijay Publishing House, Calcutta.
8. O.P. Gauba, An Introduction to Political Theory, Macmillan Indian Ltd., New Delhi.
9. Satish Kumar Sharma, Adhunik Rajnitik Vishleshan, Publication Bureau, Punjabi University,
Patiala.
10. Andrew Heywood, An Introduction to Political Theory, New Delhi, Palgrave Publications,
2004.
11. Aeon J. Skoble and Tibor R. Machan, Political Philosophy, Ist Edition, New Delhi, Pearson,
2007.
7
SEMESTERII
POLITICAL SCIENCE
MODERN POLITICAL THEORY
Time: 3 Hours
Max. Marks: 100

The question paper consists of Five Units: I, II, III, IV and V. Units I, II, III, and IV will
have two questions each carrying 20 marks. The students are to attempt one question from each
unit approximately in 1000 words. UnitV consists of 10 short answer type questions to be set
from the entire syllabus will carry 20 marks in all. Each short answer type question carries
2 marks, to be attempted in 8 to 10 lines.
UnitI
1. Political System: Meaning, Characteristics and Functions.
2. Political Culture: Meaning, Characteristics and Types.
3. Political Socialisation: Meaning, Characteristics and Agencies.
UnitII
1. Rights and Duties: Meaning, Types and Relationship between the Two.
2. Universal Declaration of Human Rights.
3. Environmental Protection: Issue and Efforts.
UnitIII
1. Liberty: Meaning, Types and its Safeguards.
2. Equality: Meaning, Types and Relationship between Liberty and Equality.
3. Justice: Meaning and its various Dimensions.
UnitIV
1. Democracy: Meaning, Characteristics and Types.
2. Theories of Democracy: Liberal, Marxian and Elitist Theory.
Recommended Books:
1. J. C. Johari, Principles of Political Science, Sterling Publishers, New Delhi.
2. S.P. Verma, Political Theory, Geetanjali Publishing House, New Delhi.
3. A.C. Kapur, Principles of Political Science, S. Chand & Company, New Delhi.
4. E. Ashirvatham, Political Theory, S. Chand & Company, New Delhi.
5. M.P. Jain, Political Theory, Authors Guild Publication, Delhi, (Punjabi & Hindi).
6. David Easton, The Political System, Scientific Book Agency, Calcutta.
7. D.C. Bhattacharya, Political Theory, Vijay Publishing House, Calcutta.
8. O.P. Gauba, An Introduction to Political Theory, Macmillan Indian Ltd., New Delhi.
9. Satish Kumar Sharma, Adhunik Rajnitik Vishleshan, Publication Bureau, Punjabi University,
Patiala.
10. JohnHoffman and Paul Graham, Introduction to Political Theory, New Delhi, Pearsons,
2006.
11. Andrew Heywood, An Introduction to Political Theory, New Delhi, Palgrave Publications.
12. Aeon J. Skoble and Tibor R. Machan, Political Philosophy, 1st Edition, New Delhi, Pearson
2007.
8
SEMESTERI
HISTORY
HISTORY OF INDIA UPTO C. 1000
Time: 3 Hours
Max. Marks: 100

SectionA: The examiner will set 10 questions from entire syllabus and the candidate will
attempt 6 questions carrying 6 marks each. Answer to each question will be in
15 to 20 sentences. The total weightage of this Section will be 36 marks.
SectionB: The examiner will set 8 questions, two from each Unit. The candidate will attempt
4 questions selecting one from each Unit with at least 5 pages each. Each question
will carry 16 marks. The total weightage of this Section will be 64 marks.
Important Note: Paper Setter must ensure that questions in SectionA do not cover more than
one point, and questions in SectionB should cover at least 50 per cent of the
theme.
Unit I
1.
Sources: Meaning of the term 'ancient', Literary sources Vedic literature, Epics and
Puranans, Buddhist and Jain texts, Sangam literature; Accounts of Indians and foreigners;
Archeological Sources; Coins, Inscriptions and Monuments.
2.
The Indus Civilization: Origin; Harappa and Mohenjodaro; Political organization;

Townplanning and architecture; Agriculture, technology; Trade contacts with the
outside world; Religion; Script, Seals and Figurines, Causes of disintegration.
3.
Unit II
The Indo Aryans: Original home; Geographical area known to Vedic texts; Social
Institutions: Family, Varna and the Caste system, Religious ideas and rituals; Economy;
Political OrganizationChanges in the later Vedic period; Emergence of the republics
and kingdoms; Growth of towns.
4.
Jainism and Buddhism: Social and political conditions; Doctrines of Jainism and
sectarian development; Teachings of Gautam Buddha; The Sangha organization; Spread
of Buddhism; its decline, Legacy of Buddhism and Jainism.
9
5.
Unit III
The Age of the Mauryas: Establishment of the Mauryan Empire; Expansion of the
empire; the Kalinga War; Polity and administration; Contacts with neighbouring states;
Ashoka's Dhamma; Decline of the Mauryan empire.
6.
The Kushanas: Kanishka and his successors; Mahayana Buddhism; Ghandhara Art;
Literature. The Gupta Age: Establishment of the Gupta Empire; its expansion under
Samundragupta and ChandraguptaII; Administration; Revenue system; Trade and
Commerce; Art and architecture; Literature and philosophy; Science and Technology.
The Huna invasions and the decline of the Gupta Empire.
7.
Unit IV
The Age of the Vardhanas: Establishment of Vardhana kingdom; Harsha's campaigns
and political relations; Sources of revenue; Patronage of religion, Literature and
education.
8.
The Cholas: Important centres of power in the South; Establishment of the Chola power;
Extent of the Chola empire; Administration; Economy; Trade, Art and Architecture
religion and Philosophy.The Rajputs: Origins; Polity and administration; Social and
Religious life; Literature and art.
10
SEMESTERII
HISTORY
HISTORY OF INDIA (C. 1000A.D.1707)
Time: 3 Hours
Max. Marks: 100

SectionA:
The examiner will set 10 questions from entire syllabus and the candidate will
attempt 6 questions carrying 6 marks each. Answer to each question will be in
15 to 20 sentences. The total weightage of this Section will be 36 marks.
SectionB: The examiner will set 8 questions, two from each Unit. The candidate will
attempt 4 questions selecting one from each Unit with at least 5 pages each. Each
question will carry 16 marks. The total weightage of this Section will be
64 marks.
Important Note: Paper Setter must ensure that questions in SectionA do not cover more than
one point, and questions in SectionB should cover at least 50 per cent of the
theme.
Unit I
1. The Conquests of the Ghaznavis and Ghauris: Political condition of India; Invasions of
Mahmud Ghaznavi; their effects, Battles of Muhammad Ghauri, Causes of the success of the
Turks.
2. Establishment of the Sultanate of Delhi: Political and military development under
Qutabuddin Aibak, Iltutmish and his successors; Consolidation of the Sultanate under Balban
and the Mongol invasions.
Unit II
3. The Khiljis: Emergence of the Khiljis under Jalaluddin and Alauddin Khilji; Alauddin's
conquests, the Mongol invasions; Treatment of the nobility; Land revenue reforms;
Economic reforms.The Tughlaqs: MuhammadbinTughlaq; His experiments; Causes of
disaffection and revolts; Feroze Tughlaq; Administrative and economic policies and their
effects; Taimurs Invasions.
4. The Vijaynagar Kingdom: Establishment and expansion; Polity, Economy and
Administration; Art and Architecture.
11
Unit III
5. MughalAfghan Struggle (15261556): Political condition of India; Advent of the Mughals
under Babur; Battle of Panipat and its aftermath; Battle of Kanwaha, Battles of Humayun;
expansion of the Afghan power under Sher Shah Suri, Administrative reforms; return of
Humayun.
6. Reestablishment and expansion of the Mughal Empire under Akbar: Conquests, extent
of empire, Religious policy, Rajput policy. Expansion and Decline under Akbar's
Successors : Jahangir and Mewar; Northwestern campaigns; Extension of influence over
the Deccan; Conquest of Ahmednagar by Shah Jahan; Rise of Aurangzeb to power.
Unit IV
7. The establishment of Maratha Power: The rise of Shivaji, Maratha administration, Land
revenue system; Chauth and Sardeshmukhi.
8. The Mughal Government, Administration and Culture: Position of the King: Central and
local administration; Land revenue system; Mansabdari; Jagirdari; State policy towards
agriculture, Trade and Commerce, Literature, Art and Architecture and Culture.
12
SEMESTERI
DEFENCE AND STRATEGIC STUDIES
WAR AND ITS VARIOUS ASPECTS (THEORY)
Time: 3 Hours
Teaching Periods: 75
Total Marks: 100

Theory Marks: 80
Practical Marks: 20
Instructions for the Paper Setters:

Section A: The examiner shall set 10 questions and the candidates will attempt 7 questions
carrying 4 marks each. Answer to each question shall not exceed half of the page.
The total weightage of this section shall be 28 marks.
SectionB: The examiner shall set 8 questions for the entire syllabustwo from each Unit. The
candidate shall attempt four questions, one from each Unit. Each question shall
carry 13 marks. The total weightage of this Unit shall be 52 marks.
Note:
Practicals are only meant for the regular students. For the private students the two
papers shall be of 100 marks each. For the private students, each question in
Section B will be of 18 marks.
UnitI
1. War
a) Nature, Concept and Definition
b) Origin of War
c) History of Warfare
i) Animal Warfare
ii) Primitive Warfare
iii) Historical Warfare
2. Modern Warfare
i) Meaning and Definition.
ii) Features of Modern Warfare.

3. Principles of War
a) Meaning and Importance.
b) Historical Development and Application.
UnitII
1. War as an Instrument of Policy
2. Guerilla Warfare
i) Origin and Concept
ii) Principles, Techniques & Characteristics of Guerilla Warfare.
iii) Counter Gureilla Warfare.
13
UnitIII
1. Psychological Warfare
a) Definition and Concept
b) Functions.
c) Limitations
2. Psychological Aspects of War
a) Leadership
b) Discipline
c) Motivation
d) Morale
e) Fear and Panic.
UnitIV
1. Nuclear Warfare
i)
Beginning of Nuclear era and effects of Nuclear explosion.
ii) Missiles: Types and their Classification.
iii) Nuclear weapons: Fission & fusion bombs.
iv) Nuclear Strategies for Defence: (Preventive, Preemptive, Massive Retaliation and
Flexible Response)
Books Recommended:
1.
Bhagat P.S., Defence of India and SouthEast Asia.
2.
Boring, E., Psychology in the Armed Forces.
3.
Chandra, P., International Politics.
4.
Clausewitz, V.V., On War.
5.
Copeland, Norman, J Psychology of a Soldier.
6.
Encyclopaedia Americana
7.
Encyclopaedia Britannica
8.
Hasnain, Qamar, Psychology for the fighting man.
9.
Khapp, W., A History of War and Peace.
10. Lineberger, Paul, M.A., Psychological Warfare.
11. Mukherji & Shiam Lal A Text book of Military Science, Vol.11.
12. Osanka, F.M. Modern Guerilla Warfare.
13. Palmer & Perkins International Politics.
14. Patel Satyavrata, R. A Text Book of International Law.
15. Sampooran Singh, Nuclear Warfare.
16. Sidhu, K.S., War its Principles.
17. Tripathi, K.S., Evolution of Nuclear Strategies.
18. MaoTse Tung, Modern Guerilla Warfare.
19. Wright, Quincy, Study of War.
20. Kalkat, O.S. & Sidhu S., Jung: Sankalp Ate Vividh Path, (Punjabi).
21. Palit, D.K. (ed), Sanik Gyan de Mul Niyam (Punjabi). Hardial Singh Gill
22. Kamar Husnain, (ed.), Fauji Prati Mano Vigyan (Punjabi) Darshan Singh.
23. Paramjit Singh, Yudh ate Surakhiya (Punjabi)
24. Bhupinder Singh, Defence Studies.
14
SEMESTERI
WAR AND ITS VARIOUS ASPECTS (PRACTICAL)
Time: 3 Hrs.
Marks: 20
Written: 10
Practical: 05
Discussion Topics & Viva: 05
Instructions for the Examiners:

1.
2.
3.
4.
5.
A.
B.
C.
Examiners are required to set a question paper containing 10 marks of 1 hour duration in
which he is supposed to set at least 3 questions of 5 marks each and students are required
to attempt any two.
In the written practical Examination, choice in questions may be given to the students.
The question paper is to be set at least half an hour before the examination.
Each student should be asked to deliver a talk/make short presentation for 510 minutes
on any of the given topics.
Examiners should devote reasonable time for VivaVoce Test and assess the practical
record of a student.
For practical paper one group of Students will not comprise of more than 20 students at a
time.
WRITTEN TEST
Marks: 10
1. Map:
a) Definition and Features
b) Classification and its utility for Military
c) Enlargement and reduction of Maps
2. Conventional Signs: Military and Geographical
3. GRID System: Four Figure and Six figure Map References.
TOPICS FOR DISCUSSION/PRESENTATION:

Marks: 05
a.
Principles of War
b.
Military Leadership
c.
Guerilla Warfare
RECORD
Marks: 05
15
SEMESTERII
DEFENCE AND STRATEGIC STUDIES
INTERNATIONAL RELATIONS: DEFENCE ASPECTS (THEORY)
Time: 3 Hours
Teaching Periods: 75
Total Marks: 100

Theory Marks: 80
Practical Marks: 20

SectionA: The examiner shall set 10 questions and the candidates will attempt 7 questions
carrying 4 marks each. Answer to each question shall not exceed half of the page.
The total weightage of this section shall be 28 marks.
SectionB: The examiner shall set 8 questions for the entire syllabus two from each unit. The
candidate shall attempt four questions, one from each Unit. Each question shall carry
13 marks. The total weightage of this Unit shall be 52 marks.
Note:
Practicals only meant for the regular students. For the private students the two
papers shall be of 100 marks each. For the private students, each question in
Section B will be of 18 marks.
UnitI
1. National Interest:
i) Concept and definition.
ii) Vital and nonvital elements
iii) Instruments to serve National Interest.
2. The United Nations:
i) Structure (Organs and specialised agencies)
ii) Functions
UnitII
1. Balance of Power:
i) Meaning and Concept
ii) Historical Development of the system.
iii) Functioning of the system.
2. Collective Security:
i) Meaning & Concept.
ii) Role of UN in maintaining collective security.
16
UnitIII
1. Diplomacy:
i) Definition.
ii) Types and uses
2. Frontiers and Boundaries:
i) Difference between Frontiers and Boundaries.
ii) Types of Boundaries.
iii) Importance of Boundaries.
UnitIV
1. Humanisation of War:
i) Definition and Concept.
ii) Geneva Conventions.
2. Means to Settle International Disputes:
i) Pacific Means.
ii) Coercive Means
3. Disarmament and Arms Control:
i) Difference between Disarmament and Arms Control.
ii) Types of Disarmament.
iii) Efforts made by UN towards Disarmament.
iv) Efforts, Made outside the UN towards disarmament.
Books Recommended:
1.
Curzon, Lord of Kedpeston : Forntiers.
2.
Encyclopaedia Americana.
3.
Encyclopaedia Britannica.
4.
Oppenheim, L. International Law, Vol. I
5.
Patel Satyavrata R., A Text Book of International Law.
6.
Fenwick, Charles G., International Law.
7.
Ghai, U.R., International Politics.
8.
Mehta Narendra, International Relations.
9.
Chandra, P., International Politics.
10. Naik, J.A., A Text Book of International Relations.

11. Morgenthau, Hans J., Politics among Nations.
17
SEMESTER II
INTERNATIONAL RELATIONS: DEFENCE ASPECTS (PRACTICAL)
Time: 3 Hrs.
Total Marks: 20
Written: 10
Practical: 05
Discussion Topics & Viva: 05
Instructions for the Examiners:

1.
2.
3.
4.
5.
Examiners are required to set a question paper containing 10 marks of 1 hour duration in
which he is supposed to set at least 3 questions of 5 marks each and students are required
to attempt any two.
In the written practical Examination, choice in questions may be given to the students.
The question paper is to be set at least half an hour before the examination.
Each student should be asked to deliver a talk/make short presentation for 510 minutes
on any of the given topics.
Examiners should devote reasonable time for VivaVoce Test and assess the practical
record of a student.
For practical paper one group of Students will not comprise of more than 20 students at a
time.
A. WRITTEN TEST
Time: 1 Hour
B.
C.
Marks: 10
1. Directions
2. North
a. Types of North and finding out True North
b. The Pole Star Method
c. The equal altitude method
d. Watch method & Compass method.
3. Scale
a. Definition,
b. Methods of representing Scale.
c. Interconversion of scale into Representative Fraction, construction of simple
scale line and the comparative scale lines.
TOPICS FOR DISCUSSION/PRESENTATION:
Marks: 05
a. The role of UN in peace keeping.
b. Collective Security System
c. Humanization of War
RECORD
Marks: 05
18
SEMESTERI
MASS COMMUNICATION & VIDEO PRODUCTION
INTRODUCTION TO COMMUNICATION
Time: 3 Hours
Max. Marks: 100
Instructions for the Paper Settters:

SectionA: The examiner will set 10 questions. Candidate will attempt 7 questions carrying
4 marks in 1015 sentences each. The total weightage of this Section will be
28 marks.
SectionB: The examiner will set 8 questions which will cover the entire syllabus. Candidate
will attempt any 4 questions in at least 45 pages each. Each question will carry
18 marks. The total weightage of this Section will be 72 marks.
Communication:
* Meaning
* Definition
* Nature
* Need
* Process
* Functions
* Barriers
* 7c's of Communications
Types of Communication:
* Intrapersonal Communication
* Interpersonal Communication
* Group Communication
* Mass Communication
* Media Communication
Verbal & NonVerbal Communication:
Traditional & Folk Media:
Models of Communication:
* Aristotle Model
* Lasswell Model
* Shannon & Weaver Model
* Wilbur Schramm Model
* Berlo's Model
* Gerbner's Model
* Dance's Model
Books Recommended:
Name
Author
Publisher
Mass Communication in India.
Kewal J. Kumar
Jaico, Bombay, 2004.
Mass Communication Theory & Practice
Uma Narula
Haranand, New Delhi, 1998.
19
SEMESTERII
MASS COMMUNICATION & VIDEO PRODUCTION
AUDIO VISUAL MEDIA
Time: 3 Hours
Max. Marks: 100

28 marks.
History & Development of Radio, T.V., Cinema & Cable in
India organs of Information & Broadcasting Ministry
Film & Television Institute of India
National Film Archive of India
Directorate of Advertising & Visual Publicity
Directorate of Field Publicity
Song & Drama Division
Directorate of Film Festivals
National Film Development Corporation
Registrar of Newpapers for India
Film Division
Print Media
Characteristics
Concept of News
Elements of News
Types of News Steps of Writing News
Sources of News
Basics of News Reporting
Audiovisual Media Characteristics
Basics of Different formats for Radio & TV
How to write for different Radio & TV formats
Online Journalism
Books Recommended:
Title
Outline of M.K. Reporting
Radio & TV Journalism
Author
Joseph
Jan R. Hakemulder
Radio & TV K.M. Journalism

Annual Report
Srivastava
Publisher
Anmol Publications, 1997.
Anmol Publications,
New Delhi, 1998.
Sterling Publications
I & B Ministry
20
SEMESTERI
JOURNALISM AND MASS COMMUNICATION
Time: 3 Hours
Teaching Theory: 2 Hours (Per week)
Max. Marks: 100

28 marks.
Communication, Definition, Meaning, Nature need, Process and Functions.

Types of Communication (Intrapersonal, Interpersonal, Group and Mass Communication).
7 C's of communication, barriers of communication.
Verbal and Nonverbal Communication.
Models of Communication: Aristotle, Shannon and Weaver, Wilbur Shramm, Lassewell
and Berlo.
Latest Trend (Internet)
Invasion of satellite channels.
Books Recommended:
Name of the Book
Author
Publisher
Mass Communication in India
Keval J. Kumar
Jaico, Bombay.
Mass Communication, Thoery & Practical
Uma Narula
Harvard, N. Delhi.
Media Communication and Management
C.S. Rayudu
Himalaya.
21
SEMESTERII
JOURNALISM AND MASS COMMUNICATION
Time: 3 Hours
Teaching Theory 2 Hours (Per Week)
Max. Marks: 100

28 marks.
Audio Visual Media
Development of Radio, T.V., Cinema and Cab.
Le in India over the years.
Organs of I & B Ministry : FTII, NFAI, DAVP, Field Publicity, Song & Drama Division,
Directorate of film festivals, NFDC, RNI, Film division.
Fundamentals of hardware of electronic Media (Studios, Microphones, Recording

equipements editing equipments).
Print Media, its characteristics (News concept, elements, types, Basics of news reporting,
Sources of news, hard and soft news, specialized reporting).
Audiovisual media, its characteristics.
Basics of different formats for Radio & TV.

Books Recommended:
Name of the Book
Professional Journalism
The Journalists Handbook
Here is the News
Basic News Writing
JournalismA Guide To Freelancing
Author
M.V. Kamath
M.V. Kamath
Rangaswamy
Parthasarthy
M. Mancher Book Stall
R.K. Murthy
Publisher
Vikas
Vikas
Sterling
Sterling
Universal
Rallance
22
SEMESTERI
PUBLIC ADMINISTRATION
ADMINISTRATIVE THEORY
Time: 3 Hours
Max. Marks: 100

SectionA: The examiner shall set 10 questions. Candidate will attempt 7 questions carrying
4 marks in 1015 sentences each. The total weightage of this section shall be
28 marks.
SectionB: The examiner shall set 8 questions two from each unit. The candidate shall
attempt 4 questions in all, at least one from each unit. Each question carries
18 marks. The total weightage of this section shall be 72 marks.
UnitI
Introduction Meaning, nature and scope; Public Administration as an Art and a Science,
Public Administration and Private Administration, Relationship of Public Administration with
other social sciences Political Science, Sociology, Economics, History, Psychology, Law. New
Public Administration, New Public Management and Good Governance.
UnitII
Organization Meaning, Formal and Informal Organisation. Basic Principles of Organisation
Hierarchy, Span of control, Unity of Command; Centralization and Decentralization. Delegation,
Coordination and Supervision.
UnitIII
Chief Executive Meaning, Types & Functions, Line and Staff Agencies, Department, Public
Corporation and Independent Regulatory Commission, Delegated Legislation, Administrative
Tribunals.
UnitIV
Administrative Behaviour Leadership, Communication, Decision making, Executive,
Legislative, Judicial and Citizens, Control over Administration.
Suggested Readings:
1. Awasthi, Maheshwari S.R., Public Administration, Lakshmi Narain Aggarwal, Agra, 2004.
2. Basu Rumki, Public Administration: Concept and Theory, Sterling Publishers Pvt. Ltd.,
New Delhi, 1990.
3. Bhattacharya Mohit, Restructing Public AdministrationEssays in Rehabiliation, IInd
Edition, Jawahar Publishers and Distributors, New Delhi, 1999.
4. Kapoor Usha, Lok PrashashanSidhant Ate Vihar, Publication Bureau, Panjabi University,
Patiala.
5. Puri K.K., Elements of Public Administration, (Punjabi). Bharat Prakashan, Jalandhar,
2004.
6. Sharma, M.P. and Sadana B.L., Public Administration, Kitab Mahal, Allahabad, 1993.
7. Sahib Singh and Swinder Singh, Public Administration: Theory and Practice, New
Academic Publishers, Jalandhar, 1997.
8. White L.D., Introduction to the Study of Public Administration, Macmillan, New York,
1995.
23
SEMESTERII
PUBLIC ADMINISTRATION
INDIAN ADMINISTRATION
Time: 3 Hours
Max. Marks: 100

SectionA: The examiner shall set 10 questions. Candidate will attempt 7 questions carrying
4 marks in 1015 sentences each. The total weightage of this section shall be
28 marks.
SectionB: The examiner shall set 8 questions two from each unit. The candidate shall attempt
4 questions in all, at least one from each unit. Each question carries 18 marks. The
total weightage of this section shall be 72 marks.
UnitI
Main Features of Indian Administration: Nature of Indian Federalism, UnionState Relations.
Legislative, Administrative and Financial.
UnitII
Central Administration: President, Prime Minister, PMO, Council of Ministers. Central
Secretariate; Organisation and Functions, Cabinet Secretariate.
Parliament: Lok Sabha, Rajya Sabha, Speaker.
Judicial System: Supreme Court and High Court.
UnitIII
State Administration: Governor, Chief Minister, Council of Ministers, Chief Secretary, State
Legislature. State Planning Commission.
Divisional and District Administration: Features, Functions and Role of Divisional
Commissioner and Deputy Commissioner.
UnitIV
Issues in Indian Administration: Relationship between permanent and political executive,
Generalist versus specialist.
Suggested Readings:
1. Arora Ramesh K. and Goyal R., Indian Public Administration, Vishwa Prakashan,
New Delhi, 2002.
2. Avasthi and Avasthi, Indian Administration, Lakhsmi Narain, Agra, 2000.
3. Bhagwan Vishnoo and Bhushan Vidya, Indian Administration, S. Chand & Company,
New Delhi, 2000.
4. Fadia B.L. Fadia Kuldeep, Indian Administration, Sahitya Bhawan Publishers,
New Delhi, 2005.
5. Hoshiar Singh, Indian Administration, Kitab Mahal, Allahabad, 2000.
6. Jain R.B. Contemporary Issues in Indian Administration, Vishal Publications,
New Delhi, 1976.
7. Maheshwari S.R., Indian Administration, Orient Longman, New Delhi, 2000.
8. Maheshwari S.R., State Government in India, McMillan, New Delhi, 1979.
9. Sachdeva Pardeep, Bharti Prashasan, Publication Bureau, Panjabi University, Patiala, 2002.
10. D.D.Basu, Introduction to the Indian Constitution.
24
SEMESTERI
SOCIOLOGY
Time: 3 Hours
FUNDAMENTALS OF SOCIOLOGY
Max. Marks: 100

SectionA: It will consist of 10 very short answer questions with answers to each question upto
five lines in length. All questions will be compulsory. Each question will carry two
marks. Total weightage of the section being 20 marks.
SectionB: It will consist of short answer questions with answers to each question upto three
pages in length or in 500 words. The examiner will set fifteen questions (at least
7 from each unit) and the candidate will attempt eight (four from each unit). Each
question will carry ten marks. Total weightage of the section being 80 marks.
UnitI
a) Meaning, Nature and Scope of Sociology
b) The Sociological Perspective
c) Social Sciences Psychology, Anthropology, Economics and Political Science
UnitII
a) Basic Concepts: Society, Community, Institution and Association
b) Social Groups: Definition, Characteristics and Types Primary & Secondary, In
group and Out group, Reference Groups.
c) Social Structure: Definition, Elements and Patterns, Norms and Values, Status
and Roles.
References:
1. Ahuja, Ram: Indian Social System, Rawat Publications, Jaipur, 1993.
2. Abraham, M. Francis. : Contemporary Sociology, Oxford University, New Delhi, 2006.
3. Bottomore, T.B.S.: Sociology, Punjabi Translation by Parkash Singh Jammu, Publication
Bureau, Punjabi University, Patiala, 1972.
4. Davis, Kingsley: Human Society, Punjabi Translation by Parkash Singh Jammu, Publication
5. Gisbert, Pascual: Fundamentals of Sociology, Orient Longmans, Bombay, 1969.
6. Jayaram, N. Introductory Sociology, Macmillan, Madras, 1988.
7. Johnson, H.M. Sociology: A Systematic Introduction, Allied Publishers, New Delhi, 1995.
8. Kapila, S.: A Text Book of Sociology, PartI & II, New Academic House, Jalandhar, 1989.
9. Kapila, S.: Fundamentals of Sociology, Vol. I. Panchkula, Kapila Publishers, 2001.
10. Koening, Samuel: Sociology, An Introduction to the Science of Society, Punjabi Translation
by Baldev Singh, Publication Bureau, Punjabi University, Patiala.
11. McGee, Reece et al., SociologyAn Introduction, Reinehart and Winston, Hindale, 1977.
12. Murdock, George Peter: Social Structure, Free Press, New York, 1965.
13. MacIver, R.M. & Page, Charles H.: Society, An Introductory Analysis, Macmillan, London,
1974.
14. Savinderjeet Kaur: Samaj Vigyan Nal Jan Pehchan, Publication Bureau, Punjabi University,
Patiala, 1995.
15. Sharan, Raka: A Handbook of Sociology, Anmol Publications, New Delhi, 1991.
25
SEMESTERII
SOCIOLOGY
FUNDAMENTALS OF SOCIOLOGY
Time: 3 Hours
Max. Marks: 100

SectionA It will consist of 10 very short answer questions with answers to each question upto
marks. Total weightage of the section being 20 marks.
SectionB It will consist of short answer questions with answers to each question upto three
pages in length or in 500 words. The examiner will set fifteen questions (at least
7 from each unit) and the candidate will attempt eight (four from each unit). Each
question will carry ten marks. Total weightage of the section being 80 marks.
Unit I
a) Socialization: Meaning, Processes, Agencies and Theories of self ( C.H.Cooley,
G.H.Mead, Sigmund Freud)
b) Culture : Meaning, Elements, Cultural lag
c) Social Stratification : Meaning and Forms.
Unit II
a) Social Control; Meaning, Agencies : Formal and Informal
b) Formal: Law, Informal: Folkways, Mores, Customs, Public Opinion, Propaganda
c) Deviance: Crime, Anomie, Terrorism
References:
1.
Ahuja, Ram: Indian Social System, Rawat Publications, Jaipur, 1993.
2.
Abraham, M. Francis.: Contemporary Sociology, Oxford University, New Delhi, 2006.
3.
Bottomore, T.B.S.: Sociology, Punjabi Translation by Parkash Singh Jammu, Publication
4.
Gisbert, Pascual: Fundamentals of Sociology, Orient Longmans, Bombay, 1969.
5.
Jayaram, N. Introductory Sociology, Macmillan, Madras, 1988.
6.
Johnson, H.M. Sociology: A Systematic Introduction, Allied Publishers, New Delhi,
1995.
7.
Kapila, S.: A Text Book of Sociology, PartI & II, New Academic House, Jalandhar,
1989.
8.
Kapila, S.: Fundamentals of Sociology, Vol. I. Panchkula, Kapila Publishers, 2001.
9.
McGee, Reece et al., SociologyAn Introduction, Reinehart and Winston, Hindale, 1977.
10. MacIver, R.M. & Page, Charles H.: Society, An Introductory Analysis, Macmillan,
London, 1974.
11. Savinderjeet Kaur: Samaj Vigyan Nal Jan Pehchan, Publication Bureau,
Punjabi University, Patiala, 1995.
12. Sharan, Raka: A Handbook of Sociology, Anmol Publications, New Delhi, 1991.
26
SEMESTERI
PSYCHOLOGY
BASIC PSYCHOLOGICAL PROCESSESI
Time: 3 Hours
Lectures: 75
Pass Marks: 35% of the subject
(Theory and Practical Separately)
Total Marks: 100

Theory Marks: 75
Practical Marks: 25

SectionA: It will consist of 10 very short answer type questions with answers to each question
up to five lines in length. All questions will be compulsory. Each question will
carry 1 marks; total weightage of the section being 15 marks.
SectionB: It will consist of short answer type questions with answers to each question up to
two pages in length. Six questions will be set by the examiner and four will be
attempted by the candidates. Each question will carry 9 marks: total weightage of
the section being 36 marks.
SectionC: It will consist of essay type questions with answer to each question up to five pages
in length. Four questions will be set by the examiner and the candidates will be
required to attempt two; total weightage of the section being 24 marks. The
questions are to be set to judge the candidates basic understanding of the concepts.
Note:
1. The use of NonProgrammable calculators and Statistical Tables are allowed in the
examination.
2. Only one numerical question is to be set either of nine marks (from SectionB) or of
twelve marks (from SectionC).
Nature: Psychology as a Science, Historical background of psychology with brief introduction
to schools (Structuralism, Functionalism, Psychoanalysis, Behaviourism, Gestalt, Humanistic
and Cognitive).
Methods: Introspection, Observation, Experiment, Case Study, Interview and Questionnaire.
Understanding Individual Differences: Nature and uses of Psychological Tests. Characteristics
of Good Psychological Tests, Types of Psychological Tests (Verbal vs Nonverbal test,
Individual vs Group, Speed vs power tests, Paper and Pencil Tests vs Performance Tests, Essay
vs objective type Tests), Ethical issues in Psychological Testing.
27
Learning: Introduction to learning, Nature and characteristics of learning process. Trial and
Error learning & Insight. A brief introduction to the concepts of Classical and Instrumental
conditioning (Paradigm and the typical experiments), Verbal learning (Nature & factors),
Social/observational learning.
Intelligence: Nature of Intelligence Theories (Spearman and Thurstone), Cognitive Theories
(Gardener and Sternberg). Concept of Emotional Intelligence, Nature and Nurture issue in
intelligence.
Measures of Central Tendency: Meaning and Characteristics of good measure of central
tendency. Measures of central tendency: Arithmetic Mean, Median, Mode with their merits and
demerits.
Text Books for Readings:
1. Benjamin, Jr. L.T., Hopkings, J.R. & Nation, J.R. (1987). Psychology. Mcmillan
Publishing Company, New York.
2. Chaplin, J.R. & Kraiwic, T.S. (1985). Systems and Theories of Psychology. Holt,
Rinehart and Winston, Inc., New York.
3. Crooks, R.L. & Strin, J. (1988). Psychology; Sciences: Behaviour and Life. Holt Rinehart
and Winston, Inc., New York.
4. Morgan, G.T., King, P.A., Weisz, T.R. & Schopler, J. (1999). Introduction to
Psychology. Mcgraw Hill Book Co., New York.
5. Baron, R.A. (1996). Psychology. New Delhi: Prentice Hall of India.
6. Carlson (2007). Foundation of Physiological Psychology. Pearson Education, New Delhi.

7. Aron (2007). Statistics for Psychology. Pearson Education, New Delhi.
28
SEMESTERI
PSYCHOLOGY
PRACTICAL
Total No. of Periods: 40
Marks: 25
Instructions for the Practical Examination:

Students are supposed to perform five practicals out of 6 mentioned in the syllabus. Practical
examination will be of 2 hours duration. External examiner will conduct the practical
examination. The students will perform one practical in the exam carrying 25 marks. Evaluation
of the practical would be done on the basis of writeup of file book (5 Marks), performance and
vivavoce (20 Marks) relating to the practicals. In case students have not completed 5 practicals,
the examiner will deduct marks at the rate of 5 for each left practical out of total evaluation of
the student. No reappear will be allowed in the practical examination. Fail in the practical will be
considered fail overall in the subject.
Five Practicals have to be performed out of the following:
1. Simple Reaction Time
2. Verbal Test of Intelligence.
3. Nonverbal test of Intelligence.
4. Performance Test of Intelligence
5. Trial and error Learning.
6. Effect of Practice on Learning.
29
SEMESTERII
PSYCHOLOGY
BASIC PSYCHOLOGICAL PROCESSESII
Time: 3 hours
Lectures: 75
Pass Marks: 35% of the subject
(Theory and Practical Separately)
Total Marks: 100

Theory Marks: 75
Practical Marks: 25

SectionA: It will consist of 10 very short answer type questions with answers to each question
up to five lines in length. All questions will be compulsory. Each question will
carry 1 marks; total weightage of the section being 15 marks.
SectionB: It will consist of short answer type questions with answers to each question up to
two pages in length. Six questions will be set by the examiner and four will be
attempted by the candidates. Each question will carry 9 marks: total weightage of
SectionC: It will consist of essay type questions with answer to each question up to five pages
in length. Four questions will be set by the examiner and the candidates will be
required to attempt two; total weightage of the section being 24 marks. The
questions are to be set to judge the candidates basic understanding of the concepts.
Note:
1. The use of NonProgrammable calculators and Statistical Tables are allowed in the
examination.
2. Only one numerical question is to be set either of nine marks (from SectionB) or of
twelve marks (from SectionC).
Biological Bases of Behaviour:
Nervous System (Central and Peripheral), Glands (Endocrine and Exocrine), Neuron (Structure
and function), Resting and Action Potentials. Synapse, Types of synapse.
Memory: Nature, Encoding, Storage and Retrieval. Types of memorysensory, shortterm and
long term.
Motivation and Emotion: Biogenic and Sociogenic motives, instincts, Drives and incentives.
IntrinsicExtrinsic framework. Content Theory, The need Hierarchy model, Conflicts and
Frustration. Emotions: Development and Types of emotions. Theories of Emotions (James Lange
& Cannon Bard Theory). Physiological Correlates of Emotions.
30
Personality: Concept of Personality. Theories of Personality (Freud, Allport, Murray, Cattell &
Eysenck). Techniques of Assessment (Psychometric and Projective)
Measures of Variability: Meaning and Characteristics of good measure of variability, Measures
of variability Range, Quartile Deviation, Average, Standard Deviation, Variance with their
merits and demerits.
Text Books for Reading:
1.
Benjamin, Jr. L.T., Hopkings, J.R. & Nation, J.R. (1987). Psychology. Mcmillan
Publishing Company, New York.
2.
Chaplin, J.R. & Kraiwic, T.S. (1985). Systems and Theories of Psychology. Holt,
Rinehart and Winston, Inc., New York.
3.
Crooks, R.L. & Strin, J. (1988). Psychology; Sciences: Behaviour and Life. Holt Rinehart
and Winston, Inc., New York.
4.
Morgan, G.T., King, P.A., Weisz, T.R. & Schopler, J. (1999). Introduction to
Psychology. Mcgraw Hill Book Co., New York.
5.
Baron, R.A. (1996). Psychology. New Delhi: Prentice Hall of India.
6.
Aron (2007). Statistics for Psychology. Pearson Education, New Delhi.
7.
Coon, D.L., & Mitterer, J.O. (2007). Introduction to Psychology; Gateways to Mind and
Behaviour. Thomson Wadrwoth.
8.
Solso (2007). Cognitive Psychology. Pearson Education, New Delhi.
9.
Hall, S.S. & Lindzey (1969). Theories of Personality. Wiley Eastern Ltd. New Delhi.
10.
Pinel (2007). Biopsychology. Pearson Education, New Delhi.
31
SEMESTERI
PSYCHOLOGY
PRACTICAL
Total No. of Periods: 40
Marks: 25
Instructions for the Practical Examination:

Students are supposed to perform five practicals out of 6 mentioned in the syllabus. Practical
examination will be of 2 hours duration. External examiner will conduct the practical
examination. The students will perform one practical in the exam carrying 25 marks. Evaluation
of the practical would be done on the basis of writeup of file book (5 Marks), performance and
vivavoce (20 Marks) relating to the practicals. In case students have not completed 5 practicals,
the examiner will deduct marks at the rate of 5 for each left practical out of total evaluation of
the student. No reappear will be allowed in the practical examination. Fail in the practical will be
considered fail overall in the subject.
Five Practicals have to be performed out of the following:
1. Effect of Knowledge of Results on Performance.
2. Measurement of Motivation through drive induction or level of aspiration.
3. Projective techniquesincomplete sentence Blank.
4. Personality Inventory
5. Memory Span.
6. Public opinion survey.
32
SEMESTER I
GEOGRAPHY
PHYSICAL GEOGRAPHY I: GEOMORPHOLOGY
Time: 3 Hours
Total Marks: 100

Theory Marks: 70
Practical Marks: 30

1. A compulsory question containing 15 short answer type questions will be set covering the
whole syllabus. The students will attempt any 10 parts in about 4050 words each. Each part
will carry 3 marks (Total 30 marks).
2. The whole syllabus will be divided into 4 units. Eight questions will be set out of the whole
syllabus, 2 from each unit. The students will be required to attempt one question from each
unit. Each question carrying 10 marks. These will be in addition to the compulsory question
at Serial Number 1 (Total 40 marks).
3. Special credit will be given to suitable use of maps and diagrams.
Objective: The objective of this paper is to introduce the basic concepts in the physical
geography, essentially geomorphology to the students of geography in a brief but
adequate manner.
UnitI
Geography: Definition, place of physical geography within the discipline of geography, division
of physical geographygeomorphology, climatology, oceanography. Theories of the Origin of
the Earth: Kant, Laplace and Jeans & Jeffreys.
Interior of the Earth: Constitution, structure and composition, continental drift (with special
reference to Wegeners theory and Plate Tectonics), isostasy.
UnitII
Movements of the Earth: Orogenic, epeirogenic movements; landforms resulting from forces of
compression and tension: folding and faulting; mountain building theories (Geosyncline,
Convection Current), earthquakes and volcanoes (causes, types and distribution).
UnitIII
Rocks: Their origin, classification and characteristics.
Major Landforms: Mountains, plateaus and plains in the world.
Geomorphic Agents: Geomorphic processes (weathering and erosion).
33
UnitIV
Geomorphological Landscapes: Fluvial, glacial, aeolian, volcanic, coastal, Karst.
Applied Geomorphology: Applications to transport, landuse, earthquake disaster and its
management.
Books Recommended:
1.
Chawla, I.N. : Bhautik Bhugol (in Punjabi), Bharat Prakashan, Jalandhar.
2.
Dayal, P. : A Text Book of Geomorphology, Shukla Book Depot, Patna, 1995.
3.
Dury, G.H. : The Face of the Earth Penguin, Middlesex, England, 1973.
4.
Gass, I.G. : Understanding the Earth, The Artemrs Press, Sussex, 1973.
5.
Holmes Arthur: Principles of Physical Geology, Thomas Nelson & Sons, Ltd., New
York, Latest Edition.
6.
Kale, V. and Gupta A. : Elements of Geomorphology, Oxford University Press, Calcutta,

2001.
7.
Kaur Dhian : The Earth, Edited by R.C. Chandna, Kalyani Publishers, Ludhiana, Delhi,
2000.
8.
Nizamuddin : An Introduction to Physical Geography, Concept, New Delhi, 2001.
9.
Mamoria, C.P. and Niati, J.L : Bhautik Bhugol Ke Tatwa (in Hindi) Agra, 1976.
10.
Monkhouse, F.J. : Principles of Physical Geography, Orient Longman, New Delhi, Latest
Edition.
11.
R.N. Tikha : Physical Geography, New Academic Publishing Co., Jalandhar.
12.
Singh, Pritam & Bhatia S., Bhautik Bhugol De Adhaar, Punjabi University Publication,
Patiala.
13.
Singh, Savinder: Physical Geography, Gynodya Parkashan Gorakhpur, 1994.
14.
Sparks, B.W. : Geomorphology, Longman, London, 1986.
15.
Strahler, A.N. & Strahler A.H. : Modern Physical Geography, John Wiley, New York,
1992.
16.
Thornbury, W.D. : Principles of Geomorphology, Second Edition, Wiley Eastern Ltd.,

New Delhi, 1993.
17.
Singh Malkiat : Principles of Physical Geography, Rasmeet Parkashan, Jalandhar.
34
SEMESTER I
GEOGRAPHY
PHYSICAL GEOGRAPHYI: GEOMORPHOLOGY (PRACTICAL)
CARTOGRAPHY I
Time: 3 Hours
Total Marks: 30
Written Paper of 3 Hours: 15 Marks
Practical Record (File): 08 Marks
Viva: 07 Marks
Objective:
Geography is an amalgam of physical as well as social sciences and as such it is necessary for
the students to go through laboratory exercises, particularly to show directions and bearings and
different methods of representing relief. The concept of scale is to be understood in the initial
stage and also different methods of representing relief.
UnitI
Maps and Scale: History of Cartography and types of maps, Scales: types of scales, methods of
construction of graphic scalesplain scales, diagonal scales and comparative scalesdifferent
units, time scales.
UnitII
Representation of Relief: Spot heights, Trignometrical stations, Bench Marks, from Lines,
Contours, Hachures, Hillshading and Layer tints.
Note:
whole syllabus. The students will attempt 6 short answer type questions in about 2530
words each. Each short answer type question will carry mark (Total 3 marks).
syllabus, four from each unit. The students will be required to attempt two questions from
each unit. Each question will carry 3 marks. These will be in addition to the compulsory
question at serial number 1. (Total 12 marks)
3. Evaluation of Practical record will be done at the time of vivavoce examination.
A minimum of 12 sheets are to be prepared by the students in each semester.
4. In case the candidate has applied for the improvement, he/she should be required to make a
fresh practical note book.
5. For practical classes, the number of students in one group shall not exceed fifteen.
35
Recommended Books:
Essential Readings:
1.
Khullar, D.R.: Essentials of Practical Geography, New Academic Publishing Co., Mai
Hiran Gate, Jalandhar, 2000.
2.
Singh, Gopal : Mapwork and Practical Geography, Vikas Publishing House, Pvt. Ltd.,
New Delhi, 1995.
3.
Singh L.R. & Singh, Raghunandan : Mapwork and Practical Geography, Central Book
Depot, Allahabad, 1993.
4.
Phyllis Dink : Mapwork, Atma Ram & Sons
Further Readings:
1.
Mishra, R.P. & Ramesh, A.: Fundamental of Cartography, Concept Publishing Co., New
Delhi, 1989.
2.
Monkhouse, F.J. & Wilkinson, H.R.: Maps and Diagrams, Methuen & Co., London,
Third Edition, 1976.
3.
Robinson, A.H. & Randall, D. Sale: Elements of Cartography, John Wiley & Sons, New
York, (Sixth Edition), 1995.
36
SEMESTER II
GEOGRAPHY
PHYSICAL GEOGRAPHY II: CLIMATOLOGY & OCEANOGRAPHY
Time: 3 Hours
Total Marks: 100

Theory Marks: 70
Practical Marks: 30

1.
A compulsory question containing 15 short answer type questions will be set covering the
whole syllabus. The students will attempt any 10 parts in about 4050 words each. Each
part will carry 3 marks (Total 30 marks).
2.
The whole syllabus will be divided into 4 units. Eight questions will be set out of the
whole syllabus, 2 from each unit. The students will be required to attempt one question
from each unit. Each question carrying 10 marks. These will be in addition to the
compulsory question at serial number 1 (Total 40 marks).
3.
Special credit will be given to suitable use of maps and diagrams.
Objective:
The objective of this paper is to acquaint the students with the elements and attributes of
climatology and oceanography as climate plays a very vital role in human life and oceans are
storehouses of resources.
UnitI
Definition of Climatology: Climate and Weather.
Climate: Elements and controls.
Physical structure of the atmosphere and attributes of different layers, Physical and Chemical
composition of the atmosphere: Dust particles, vapour particles, active gases, inert gases.
Insolation and Temperature: Horizontal distribution of insolation, factors affecting
temperature of a place, vertical and horizontal and annual, seasonal and diurnal distribution of
temperature.
UnitII
Atmospheric Pressure and Winds Distribution: Atmospheric disturbances (Tropical cyclones,
temperate cyclones and anticyclones).
Atmospheric Moisture: Forms of condensation Cloud, dew, fog and frost. Precipitation forms
and types. World patterns of precipitation: Spatial and seasonal.
Climatic Classifications and their Bases: Elementary discussion of Koppens classification of
climates and climatic types.
Role of Climate in Human Life: Atmospheric pollution and global warming general causes,
consequences and measure of control.
37
UnitIII
Oceanography: Definition, topography of the ocean basins; continental shelf, continental slope,
deep sea plain and oceanic deep. Features: Trench, trough, oceanic ridge, guyots, seamount.
Factors controlling the world patterns of distribution of temperature and salinity in the ocean
waters.
UnitIV
Movements of Oceanic Waters: Waves and currents. Surface currents of the oceans. Marine
Flora, Fauna and Deposits, Corals. Ocean as storehouse of resources for the future.
Recommended Books:
1.
Bhutani, Smita : Our Atmosphere, Edited by R.C. Chandna, Kalyani Publishers,

Ludhiana, Delhi, 2000.
2.
Critchfield, H.J. : General Climatology, Prentice Hall of India, Private Ltd., New Delhi,
1975.
3.
Gross, Grant, M. : Oceanography : A View of the Earth, Prentice Hall, New Jersey, 1987.
4.
Lal, D.S. : Climatology, Chainnya Publishing House, Allahabad, 1989.
5.
Mathew, J.R. : Climatology, McGraw Hill, New Latest Edition.
6.
Monkhouse, F.J. : The Principles of Physical Geography, University of London Press,

London Latest Edition.
7.
Pattersen, S. : Introduction to Meterorology, McGraw Hill Book Co., London,Latest

Edition.
8.
Stringer, E.T. : Foundations of Climatology. Subject Publications, Delhi, 1982.
9.
Trewartha, G.T. : An Introduction to Climate, McGraw Hill Book Co., New Delhi,
International Student Edition, 1980.
10.
Khan, N. : An Introduction to Physical Geography. Concept New Delhi,2001.
11.
King, C.A.M. : Beaches and Coasts, E. Arnold, London, 1959.
12.
King, C.A.M. : Oceanography, E. Arnold, London, Latest Edition.
13.
Sharma, R.C. & M. Vatel: Oceanography for Geographers, Chetyna, Allahabad 1970.
14.
Shepar, F.P. : Submarine Geology, Harper & Sons, New York, 1948.
15.
Sverdrup, H.U. et.al. : The Oceans. Prentice Hall, New Jersey, U.S.A. 1959.
16.
Singh, Savinder: Physical Geography, Gynodya Parkashan Gorakhpur, 1994.
38
SEMESTER II
GEOGRAPHY
PHYSICAL GEOGRAPHYII: CLIMATOLOGY AND OCEANOGRAPHY
CARTOGRAPHY II
Time: 3 Hours
Total Marks: 30
Written Paper of 3 Hours: 15 Marks
Practical Record (File): 08 Marks
Viva: 07 Marks
Objectives:
Geography is an amalgam of physical as well as social sciences and as such it is necessary for
the students to go through laboratory exercises particularly to show directions and bearings and
different methods of representing relief. Knowledge of directions and bearings is essential and an
introduction to weather maps is also required.
UnitI
Bearings, Enlargement and Reduction:
Direction and Bearings: Plotting of a course, true north, magnetic north, finding true north with
the pole star, a watch and a rod; bearing and its conversion.
Enlargement and Reduction: Graphic methodssquare and triangle; instrumental methods
Pantographic, Xeroxing photographic.
UnitII
Weather Maps:
General Introduction to the study of weather maps, the scheme of weather symbols including
Beauforts scale employed in Indian daily weather maps; weather in India: summer season
(period of summer monsoon), winter season, forecasting of weather through the study of weather
maps and recent advances in weather forecasting.
Note:
whole syllabus. The students will attempt 6 short answer type questions in about
2530 words each. Each short answer type question will carry mark (Total 3 marks).
syllabus, four from each unit. The students will be required to attempt two questions from
each unit. Each question will carry 3 marks. These will be in addition to the compulsory
question at serial number one. (Total 12 marks)
3. Evaluation of Practical record will be done at the time of vivavoce examination. A
minimum of 12 sheets are to be prepared by the students in each semester.
4. In case the candidate has applied for the improvement, he/she should be required to make a
fresh practical note book.
5. For practical classes, the number of students in one group shall not exceed fifteen.
39
Recommended Books:
Essential Readings:
1.
Khullar, D.R.: Essentials of Practical Geography, New Academic Publishing Co., Mai
Hiran Gate, Jalandhar, 2000.
2.
Singh, Gopal : Mapwork and Practical Geography, Vikas Publishing House, Pvt. Ltd.,
New Delhi, 1995.
3.
Singh L.R. & Singh, Raghunandan : Mapwork and Practical Geography, Central Book
Depot, Allahabad, 1993
4.
Phyllis Dink : Mapwork, Atma Ram & Sons.
Further Readings:
1.
Mishra, R.P. & Ramesh, A.: Fundamental of Cartography, Concept Publishing Co., New
Delhi, 1989.
2.
Monkhouse, F.J. and Wilkinson, H.R. : Maps and Diagrams, Methuen & Co., London,
Third Edition, 1976.
3.
Robinson, A.H. & Randall, D. Sale : Elements of Cartography, John Wiley & Sons, New
York, (Sixth Edition), 1995.
40
(Faculty of Visual Arts & Performing Arts)
SEMESTERI
FINE ARTS
FINE ARTS (DRAWING & PAINTING)
Paper A:
Theory
Paper B:
Practical Still Life
Paper C:
Practical Letter Writing
Internal Assessmentfor two practicals/sessional work
(40 Marks)
(25 Marks)
(25 Marks)
(10 Marks)
Total: 100 Marks
OUTLINES OF TEST
NOTE:
(a) 40 Marks for the theory paper and 25 marks for each practical and 10 marks for internal
assessment on the basis of sessional work submitted by the student shall be assessed by the
teacher concerned.
(b) The question paper will cover the entire syllabus.
(c) Questions should be based on world famous painting and sculptures whose slides are easily
available.
(d) Question paper should cover the syllabus uniformly.
(e) The paper setter should set the paper in two sections, A and B.
(f) The division of the marks will be as under:
SectionA: 15 marks for 10 short answer questions. Each question carries 1 marks.
SectionB: 25 marks for 5 questions. The examiner will set 8 questions. The candidate will
attempt 5 questions of 5 marks each. Compartment candidates in the subject of Fine
Arts will appear only in theory paper during supplementary exam. Previous marks
of practical paper will be considered for the aggregate.
41
SEMESTERI
FINE ARTS
PAPERA: HISTORY OF INDIAN PAINTING (THEORY)
Time: 3 Hrs.
Marks: 40
1.
Prehistoric Paintings: Bhim Bhetka Caves
2.
Six limbs of Indian Painting (Shadanga)
3.
Elements of Art
4.
Principles of Art
5.
Ajanta Paintings
6.
(i)
Boddhisatva Padampani
(ii)
Mother and child before Buddha
(iii)
Chhadanta Jataka
(iv)
Dying Princess
(v)
Dream of Maya
Sculptures of Indus Valley

(i)
Dancing Girl
(ii)
Priest
(iii)
Mother Goddess
(iv)
Pashupati Seal
42
SEMESTERI
FINE ARTS
PAPERB: STILL LIFE (DRAWING)

(PRACTICAL)
Time: 5 Hrs
Marks: 25
Objects to Study: Proportion, Volume, Texture, Study of Light and Shade.

Number of Objects: Three objects excluding drapery.
Medium:
Oil/Water/Pastel Colours
Size:
Imperial
Time: 5 Hrs
PAPERC: LETTER WRITING

(PRACTICAL)
Marks: 25
Study of different styles of alphabets

Creative writing of different styles
Language: Any
Medium: Poster Colours/Indian Ink
Size: Imperial
Design (Textile) Design should be based on natural, decorative and geometrical motifs.
(Border, Corner, allover designs should be submitted).
Medium Fabric Colours on cloth.
Candidates will submit:
(i) 5 sheets of still life, 3 Designs on cloth, 3 sheets of letter writing on different creative
styles
(ii) Sketch book containing 50 sketches.
Note: The paper setter should set the Paper C only on letter writing. The topic will be given by
two examiners.
43
SEMESTERII
FINE ARTS

Paper A:
Theory
(40 Marks)
Paper B:
PracticalStill Life
(25 Marks)
Paper C:
Head Study
(25 Marks)
Internal Assessmentfor two practicals/sessional work
(10 Marks)
Total: 100 Marks

OUTLINES OF TEST
NOTE:
(a) 40 Marks for the theory paper and 25 marks for each practical and 10 marks for internal
assessment on the basis of sessional work submitted by the student shall be assessed by the
teacher concerned.
(b) The question paper will cover the entire syllabus.
(c) Questions should be based on world famous painting and sculptures whose slides are easily
available.
(d) Question paper should cover the syllabus uniformly.
(e) The paper setter should set the paper in two sections, A and B.
(f) The division of the marks will be as under:
SectionA: 15 marks for 10 short answer questions. Each question carries 1 marks.
SectionB: 25 marks for 5 questions. The examiner will set 8 questions. The candidate will
attempt 5 questions of 5 marks each. Compartment candidates in the subject of Fine
Arts will appear only in theory paper during supplementary exam. Previous marks
of practical paper will be considered for the aggregate.
44
SEMESTERII
FINE ARTS
Time: 3 Hrs.
1.
PAPERA (THEORY)
HISTORY OF INDIAN PAINTING
Mauryan Sculptures:
(i)
Lion Capital of Sarnath
(ii)
Bull Capital from Rampurva
(iii) Yakshi from Didarganj
(iv)
Yaksha from Parkham
2.
Bharhut Sculptures:
(i)
Dream Of Queen Maya
(ii)
Cholakoka Devata
3.
Sanchi Stupa (Eastern Gate):

(i)
Ruru Jataka
4.
Kushana Period:
(A)
Mathura Art
(i)
PortraitsKanishka and Vima Kadaphises
(ii)
Seated Buddha from Katra
(iii) Head of Buddha
(B)
Gandhara Art
(i)
Standing Bodhisattava
Marks: 40
45
SEMESTERII
FINE ARTS
PAPERB: STILL LIFE STUDY
(PRACTICAL)
Time: 5 Hrs
Marks: 25
Study different type of still objects. Emphasis should be given to Proportion, Volume,
Texture and light and shade.
Number of Objects: Three excluding drapery.
Medium: Any Medium
Size:
Time: 5 Hrs
Imperial
PAPERC: HEAD STUDY (MALE/FEMALE)

(PRACTICAL)
Study of skulls and Anatomy of human head.

Medium: Charcoal or Pencil
Size:
Imperial
Candidates will submit:

(i)
5 sheets of each paper.
(ii)
Sketch book containing 50 sketches.
Marks: 25
46
SEMESTERI
HISTORY OF ART
Time: 3 Hours
Note: (a)
Max. Marks: 100
The question paper should cover entire syllabus. It may contain very specific
short answer questions.
(b)
The papersetter should set 15 questions in all. Students will attempt 10 questions
of 10 marks each.
(c)
The questions can be repeated from the previous question paper.

PART I
History of Indian Mural Painting from earliest time to C 9th Century A.D. Prehistoric painting:
the cave shelters of Central India; Ajanta, Bagh, Badami, Sittanavasal and Ellora.
PART II
History of Indian Sculpture from the earliest times to 3rd century A.D. Indus Valley; Mauryas;
Bharhut; Sanchi; Amaravati; Nagar Junikonda; Mathura under the Kushana Gandhara.
47
SEMESTERII
HISTORY OF ART
Time: 3 Hours
Note: (a)
Max. Marks: 100
The question paper should cover entire syllabus. It may contain very specific
short answer questions.
(b)
The papersetter should set 15 questions in all. Students will attempt 10 questions
of 10 marks each.
(c)
The questions can be repeated from the previous question paper.

PART I
History of European Painting & Sculpture from earliest times to C. 1300 A.D. Egypt; Greek;
Rome, Art of Early Christian period and Gothic Period.
PART II
Theory and Principles of Art, appreciation, Explanation through illustrations, the concepts of
space, line, colour, form, texture, light and shade design, balance, harmony, composition,
perspective; foreshortening, Mural technique: Fresco & Tempera.
48
SEMESTERI
SCHEME
GEMOLOGY AND JEWELLERY DESIGN (VOCATIONAL)
Total Marks: 100
PaperA: Theory Marks: 50
PaperB: Practical: External Marks: 40
Internal Marks: 10
Time: 3 Hrs.
Marks: 50
PAPERA: (THEORY)

SectionA: Ten questions will be set by the examiners. All questions are compulsory. Each
question carries 2 marks. Total weightage of this section shall be 20 marks.
SectionB: Five Questions will be set by the examiner and the candidate will attempt any three
questions of 10 marks each. The total weightage of this section is of 30 marks.
1. Brief history of Jewellery of
(i)
Indus Valley,
(ii)
Shunga period,
(iii) Gupta Period,

(iv) Mughal period.
2. Introduction to Jewellery (i) Fine Jewellery (ii) Costume Design Jewellery
3. Indian Tribal Jewellery
4. Symbolic Jewellery of South India
49
SEMESTERI
GEMOLOGY & JEWELLERY DESIGN (VOCATIONAL)
PAPERB: DESIGN (PRACTICAL)
Time: 5 Hours
Total Marks: 50 (Ext.: 40) + (Int.:10)
1. Exercises on
i) Pencil Control
ii) Drawing & Shading in 2 Dimensional and 3 Dimensional objects
iii) Motif development for jewellery design
2. Development of Plain and Simple Design for necklaces, pendants, earrings
3. Collecting and recognizing forms for designing and using them in their designs
(MediumWatercolour pencils)
Each student has to submit 20 designs of necklace with earrings, pendent sets, and other
accessories at the end of semester.
50
SEMESTERII
SCHEME
GEMOLOGY AND JEWELLERY DESIGN (VOCATIONAL)
Total Marks: 100
PaperA: Theory Marks: 50
PaperB: Practical: External Marks: 40
Internal Marks: 10
Time: 3 Hrs.
Marks: 50
PAPERA: (THEORY)

SectionA: Ten questions will be set by the examiners. All questions are compulsory. Each
question carries 2 marks. Total weightage of this section shall be 20 marks.
SectionB: Five Questions will be set by the examiner and the candidate will attempt any
three questions of 10 marks each. The total weightage of this section is
30 marks.
1. Introduction to Metals: PreciousGold, Silver, Platinum SemiPreciousIron,
Copper Their Chemical Detail, Occurrence, Availability
2. Chemical & Physical properties of metals
3. Tendency of (above mentioned) Precious and Semiprecious metals to form Alloys
4. Properties of MetalsLustre, Ductility, Malleability, Conductors
5. Introductory definitions of Jewellery manufacturing Mark Making, Piercing, Filling,
Soldering, Formmaking, Engraving, Acid Etching
6. Nature of Gemstones (General view)
7. Organic Gemstone (Mineral Gemstone), Inorganic Gemstones, Synthetic gemstones
8. Formation of Gemstones in various rocksIgneous Rocks, Sedimentary Rocks and
Metamorphic Rocks
51
SEMESTERII
GEMOLOGY & JEWELLERY DESIGN (VOCATIONAL)
PAPERB: INNOVATIVE JEWELLERY DESIGN
Time: 5 Hours
Marks: 50 (Ext.: 40)+(Int.: 10)
Exercises on:
i)
Learning basic techniques of jewellery making like jumpring, threading of beads, etc.
ii)
Different techniques and methods of creating jewellery and accessories like wearable belts,
hair accessories using innovative materials like paper, plastic, jute, threads, wires, beads,
macram, etc.
Each student has to submit 20 such pieces of jewellery and accessories at the end of second
semester.
52
SEMESTERI & II
STILL PHOTOGRAPHY & AUDIO PRODUCTION
Examination Scheme:
Total Papers Offered: Two
Total Practical Papers Offered: One
Total Theory Papers Offered: One
Extra weightage will be given for Creative and Professional Approach.
All the Practical papers carry equal marks.
Internal Assessment in each subject will be given by the internal examiner / Class teacher.
Total Marks Offered: 100 (One Hundred )
SemesterI
Sr.
Paper
Paper I : Theory
Paper II (Practical) :
Basic Photography
Time
Hours Marks
Internal
Total
Duration
Assessment Marks
3 Hrs
50
50
1 Day
6 Hrs
40
10
50
Total:
SemesterII
Sr.
Paper
Paper I : Theory
Paper II (Practical) :
Basic Photography
Time
Duration
Hours Marks
100
Internal
Assessment
Total
Marks
3 Hrs
50
50
1 Day
6 Hrs
40
10
50
Total:
100
53
SEMESTERI
PAPERI: THEORY
Time: 3 Hours
Marks: 50

1. Total no. of questions to be set: 20
2. Total no. of questions to be attempted: 12
3. Question paper is divided in two parts.
4. Section A will consist of 15 questions. Student will attempt 10 questions. Each
question will carry 3 (three) marks.
(Total: 30 Marks)
5. Section B will consist of 4 questions. Student will attempt 2 questions. Each
question will carry 10 (ten) marks.
(Total: 20 Marks)
Course Contents:
a) Concepts: Introduction to Communication: Concept, Process & Functions.
Intrapersonal, Inter personal, Group and Mass Communication.
Feedback evaluation of Communication Barriers of communication.
b) Verbal Communication: Concept and Practice, Language and Mass Communication,
Language uses in different mass media, Language and Society.
c) NonVerbal Communication, Para Language, Dress And Body Language
NonVerbal Communication and Mass Communication.
d) Properties of light, electromagnetic spectrum, theories of light transmission, spectrum,
dispersion, reflection, transmission, refraction, polarization, Controlling light pinhole
camera, simple concave convex, mirror lenses.
Suggested Readings:
Sr. No.
Book Name
Author
1.
Hand Book of Journalism & Mass Communication
Mr. Vir Bala Aggarwal
2.
Basic Photography
John Hedgecoe
3.
35 mm Photography
Bavister
54
SEMESTERI
PAPERII: BASIC PHOTOGRAPHY (PRACTICAL)
Time: 6 Hours
Total Marks: 50
Practical Marks: 40
Internal Assessment: 10

1. The paper will be set by the Examiner on the spot considering the syllabus.
2. Creative work on the part of the students is to be emphasized.
Technical competence is expected. The students should also use updated and latest
techniques in his/her work.
3. Students will have to complete three Projects for Internal Assessment.
4. Internal examiner will evaluate the sessional work.
5. Photographs clicked during examination are supposed to be submitted by the student
in the form of C.D. or D.V.D. as desired by the examiner.
Instructions for Students:
1. Project submitted by the student is to be duly signed & certified by the class teacher
that the project has been solely made by the student under the guidance of the class
teacher in accordance with the Head of Dept.
2. Attendance in departmental seminars and extension lectures and college tours shall be
obligatory for all students.
3. Students are not allowed to use previous clicked Photographs.
4. Students should submit three projects. Each project will consist of 10 printed
photographs. Student should submit D.V.D. of all Clicked Photographs during
semester and a separate D.V.D of selected photographs of which the print have been
submitted.
5. Sizes of photographs will be given by Class Teacher as per requirement.
55
Course Contents:
1. Mechanism Shutter, aperture, focus, camera body, film transport, view finder.
2. Comparison/ classification of camera their focusing mechanism, view finder, range
finder T.C.R.S.C.R. films format: large, medium miniature disc etc.
3. Handling of camera.
4. Loading and shooting B/W films.
5. Effects of aperture.
6. Effects of shutter speed.
7. Making of grey scale.
Suggested Readings:
Sr. No.
Book Name
Author
1.
2.
Basic Photography
John Hedgecoe
3.
35 mm Photography
Bavister
56
SEMESTERII
PAPERI: THEORY
Time: 3 Hours
Marks: 50

1. Total No. of questions to be set: 20
2. Total No. of questions to be attempted: 12
3. Question paper is divided in two parts.
4. Section A will consist of 15 questions. Student will attempt 10 questions. Each
question will carry three marks.
(Total: 30 Marks)
5. Section B will consist of 4 questions. Student will attempt 2 questions. Each
question will carry ten marks.
(Total: 20 Marks)
Course Contents:
a) Traditional forms of Communication.
Converting all the above areas in this paper.
News reporting and editing.
Newspaper Layout, News Analysis.
Desktop publishing techniques and word Processor .
b) Evaluation of Press and its role in different SocioEconomic and Political Systems.
c) Press Laws in India, Press Registration Act, Copyright and Defamation, Contempt of
Court.
d) Introduction to Radio as a medium of Mass Communication and its Characteristics,
Radio Development in India.
e) Introduction of T.V. as a medium of Mass Communication and its Characteristics,
Development of T.V. in India.
f) Lens aberration, lens equation, correction of aberrations, ray diagram.
Comparison of human eye with the camera.
Processing of light sensitive chemical, latent image, development, fixing.
Suggested Readings:
Sr. No.
1.
2.
3.
Book Name
Dark Room Basics And Beyond
Basic Photography
Author
Roger Hicks & Frances Schultz
John Hedgecoe
57
SEMESTERII
PAPERII: BASIC PHOTOGRAPHY (PRACTICAL)
Time: 6 Hours
Total Marks: 50
Practical Marks: 40
2. Creative work on the part of the students is to be emphasized.
Technical competence is expected. The students should also use updated and latest
techniques in his/her work.
3. Students will have to complete Three Projects for Internal Assessment.
5. Photographs clicked during examination are supposed to be submitted by the student
in the form of C.D. or D.V.D. as desired by the examiner.
Instructions for the Students:
3. Students are not allowed to use previous clicked Photographs.
4. Students should submit three projects. Each project will consist of 10 printed
photographs. Student should submit D.V.D. of all Clicked Photographs during
semester and a separate D.V.D of selected photographs of which the print have been
submitted.
5. Sizes of photographs will be given by Class Teacher as per requirement.
Course Contents:
1. Operations.
2. Exposure, tables of lighting, T.C.R.S.C.R. films format: large, medium miniature disc
etc.
3. Photograph.
4. Processing B/W film.
5. Contact print.
6. Enlargements B/W.
7. Photo feature.
8. Maintenance of camera.
Suggested Readings:
Sr. No.
Book Name
1.
2.
Dark Room Basics And Beyond
Author
Roger Hicks & Frances Schultz
58
COMMERCIAL ART
EXAMINATION SCHEME
Total Papers Offered: Two
Total Practical Papers Offered: One
Total Theory Papers Offered: One
Extra weightage will be given for Creative and Professional Approach.
Internal Assessment in each subject will be given by the internal examiner / Class teacher.
Total Marks Offered: 100 (One Hundred)
Semester I
Sr.
Paper
1.
Paper I (Theory)
Art Appreciation and
Advertising
2.
Paper II (Practical)
Greeting Cards and
Logo
Time
Duration
Hours
Marks
Internal
Assessment
Total
Marks
3 Hrs
50
50
1 Day
6 Hrs
40
10
50
(Use of Photoshop is allowed)
Total:
Semester II
Sr.
Paper
1.
Paper I (Theory)
Art Appreciation and
Advertising
2.
Paper II (Practical)
Illustration (Sketching)/
Fashion Figures
100
Time
Duration
Hours
Marks
Internal
Assessment
Total
Marks
3 Hrs
50
50
1 Day
6 Hrs
40
10
50
Total:
100
59
SEMESTERI
COMMERCIAL ART
PAPERI: ART APPRECIATION AND ADVERTISING (THEORY)
Time: 3 Hours
Marks: 50
INSTRUCTIONS FOR THE PAPER SETTERS:

1. No. of questions to be set : 15
2. No. of questions to be attempted: 10
3. The questions are to be equitably distributed among all the topics of the Syllabus.
4. Each question will carry equal marks.
COURSE CONTENTS:
Definition of Color. Elements of colors: Primary Colors, Secondary Colors, Tertiary
Color. Tones in Colors. Detailed Significance of each Color.
Importance of Color.
Logo and Monogram.
What is Commercial Art and use of Commercial Art.
Suggested Readings:
Sr. No.
Book Name
Author
1.
2000 Color Palette Swatches
Graham Davis
2.
Logo Cafe
Page 1 Publisher
60
SEMESTERI
COMMERCIAL ART
PAPERII: GREETING CARDS AND LOGO (PRACTICAL)
(Use of Photoshop is allowed)
Time: 6 Hours
Total Marks: 50
Size: imperial
Practical Marks: 40
Medium: Poster Color/ Ink
2. Imaginative and Creative work on the part of the students is to be emphasized.
Imagination and Technical competence is expected. The students should also use
updated and latest techniques in his/her work.
3. Students will have to complete five works for Internal Assessment.
3. Students can use reference from magazines for their class works and projects with due
permission of the Class Teacher and Head of Dept.
4. Minimum 2 works should be enhanced in Photoshop.
5. Size: As required.
Course Contents:
Greeting Cards: Greeting Cards, Greeting Card Envelopes, Gift Paper Designing, Gift
Name Card Designing and Bookmark Designing.
Logo: Logos, Monograms, Visiting Cards, Letterheads and Envelopes.
(General Awareness of Photoshop: Scanning Manual Work, Enhancing and Retouching
Manual Work.)
Suggested Readings:
Sr. No.
Book Name
Author
1.
Logo Caf
Page 1 Publisher
2.
Logo Design
ED Julius, Viedemall Taschan Publisher
3.
Letter Head & Logo Design
Design Army, Rock Pot Publisher
61
SEMESTERII
COMMERCIAL ART
PAPERI: ART APPRECIATION AND ADVERTISING (THEORY)
Time: 3 Hours
Marks: 50

1. No. of questions to be set : 15
2. No. of questions to be attempted: 10
3. The questions are to be equitably distributed among all the topics of the Syllabus.
4. Each question will carry equal marks.
Course Contents:
Principal of Commercial Art.
Role of Commercial Art in Modern Society.
Poster and its qualities.
Layout and its Types.
Exhibition.
Suggested Readings:
Sr. No.
Book Name
Author
1.
How to be a Graphic Designer
Anna Labudovic & Nenadvulcusic Rockpot
2.
Advertising
James S. Norris
3.
Advertising Management
Manendra Mohan
62
SEMESTERII
COMMERCIAL ART
PAPERII: ILLUSTRATION (SKETCHING) / FASHION FIGURES
(PRACTICAL)
Time: 6 Hours
Total Marks: 50
Practical Marks: 40
Size: imperial
Medium: Pencil, Charcoal, Pen & Ink, Water Colors and Poster Colors
2. Imaginative and Creative work on the part of the students is to be emphasized.
Imagination and Technical competence is expected. The students should also use
updated and latest techniques in his/her work.
3. Students will have to complete five works for Internal Assessment.
3. Students can use reference from magazines for their class works and projects with due
permission of the Class Teacher and Head of Dept.
Course Contents:
Object drawing, Nature Study, Birds and Animals, Story Based Illustrations,
Portraits and Fashion Figures.
Suggested Readings:
Sr. No.
Book Name
Author
1.
Human Figures
Papin Press Publisher
2.
Illustration Now 3
ED Jullis Wiedeall
63
SEMESTERI
SCULPTURE
OUTLINES OF TEST
Paper I: Theory
Paper II: Practical
Total Marks: 100

Time: 2 Hours
Marks: 30
Time: 6 Hours
Marks: 50
Internal Assessment: Marks: 20
PAPERI (THEORY)
Time: 2 Hours
Marks: 30
Note:
1.
The question paper should cover the entire syllabus.
2.
The paper setter should set 15 questions in all and students will have to attempt
10 questions in all.
3.
The question can be repeated from the previous question paper.

What is Sculpture, Meaning of Relief and Round Sculpture, Quality and Preparation of
Clay, Form and Shape, Clay Modeling and Carving, Process of Plaster mould and
Casting, Composition, Texture, Contours, Uses of Material in Sculpture.
64
SEMESTERI
SCULPTURE
PAPERII (PRACTICAL)
Time: 6 Hours
Marks: 50
1.
Low Relief in Terracotta (Total No. 2) (Based on natural and geometrical form)
2.
Mix Media (Total No. 2) (Paper Clay, Wire, MSeal etc.)
3.
Mask. (Total No. 2) (Paper, Plaster on Paper Mache)

Note:
(a)
Student will submit 6 works done in the class as a sessional work.
(b)
Internal assessment will be assessed by the teacher concerned and will be submitted to
the University through the Principal of the college.
(c)
In case of private candidates there will be no internal assessment and the marks obtained
in the practical examination shall be proportionately inversed.
65
SEMESTERII
SCULPTURE
OUTLINES OF TEST
Paper I: Theory
Paper II: Practical
Total Marks: 100

Time: 2 Hours
Marks: 30
Time: 6 Hours
Marks: 50
PAPERI (THEORY)
Time: 2 Hours
Marks: 30
Note:
1.
The question paper should cover the entire syllabus.
2.
The paper setter should set 15 questions in all and students will have to attempt
10 questions in all.
3.
The question can be repeated from the previous question paper.

Canons of Indian Art (Shadanga), Bhangas, Appreciation of some selected work of Artist
(only with reference to one sculpture), The Triumph of Labour by D.P. Chaudhary,
Santal Family by Ramkinker Baij, Skating the stag by Chintamani Kar, Volume in three
masses by Prodosh Das Gupta, Standing Figure by Sankho Chaudhary, Flute Player by
Dhanraj Bhagat, Sun 85 by Balbir Singh Katt.
66
SEMESTERII
SCULPTURE
PAPERII (PRACTICAL)
Time: 6 Hours
Marks: 50
1.
Relief in Plaster and Terracotta (Total Work: 2)
2.
Head Study (Cast in Plaster, Total work 1)
3.
Figure Composition in Paper Clay or MSeal (Total work 2)

Note:
(a)
Student will submit 5 sculptures done in the class as a sessional work.
(b)
Internal assessment will be assessed by the teacher concerned and will be submitted to
the University through the Principal of the college.
(c)
In case of private candidates there will be no internal assessment and the marks obtained
in the practical examination shall be proportionately inversed.
67
SEMESTERI
MUSIC (VOCAL)
Total Marks: 100
Theory Marks: 50
Practcal Marks: 50
Theory: 3 Hours
Practical: 20 Min. for each student
Teaching Work load:
Theory: 3 Periods per week
Practical: 9 Periods per week
Note: There should not be more than ten students in one group of Practical class.
Instructions given to the examiners are as under:
1. There should not be more than ten students in a batch for practical examination.
2. Harmonium will be allowed as accompaniment in Vocal Music.
3. While sending the syllabus to paper setter in theory the syllabus prescribed for the
practical paper should also be sent.
4. The paper setter will set Eight questions in all. The candidate may be asked to attempt
Five questions in all.
5. The Practical Paper will be of 50 Marks for Private and Regular candidates.
6. Candidate can take both subjects i.e. Vocal & Instrumental Music as elective subject.
7. Candidate can take Tabla subject along with Music Vocal or Music Inst.
68
SEMESTERI
MUSIC (VOCAL)
THEORY
Time: 3 Hours
Marks: 50
1. Historical Development of Indian Music in Vedic Period.

2. Definition and explanation of the following Musical Terms: Sangeet, Swar, Naad, Gram,
That.
3. Method of tuning your instrument (Tanpura).
4. Contribution and Life Sketches of the following musicians: Tansen, Swami Hari Das,
Abdul Karim Khan.
5. Description and notation of the following Ragas: Durga, Bhairav, Kalyan.
6. Description and notation of the following Taals: Teentaal, Dadra.
7. Elementary knowledge of Wedding Song of Punjabi culture with special reference to
Ghorian.
8. Elementary Knowledge of the following non detailed Ragas: Kalingra, Shudh Kalyan,
Asa.
9. Contribution of Sri Guru Nanak Dev Ji towards Indian Music.
10. Definition and explanation of the following terms in the contexssst of Gurmat Sangeet:
Raga, Mohalla, Rahao, Rababi.
69
SEMESTERI
MUSIC (VOCAL)
PRACTICAL
Time: 20 Minutes
Marks: 50
1. One Drut Khayal in each of the following Ragas with simple Alaps and Tanas: Durga,
Bhairv, Kalyan.
2. One Vilambit Khayal in any of the Ragas prescribed in the course with simple Alaps
and Tanas.
3. One Shabad from Ragas prescribed..
4. Ability to play five alankars on the Harmonium based on the Thatas of prescribed
Ragas in the course.
5. Ability to recite Teental and Dadra showing Khali Tali with hand motion in Ekgun,
Dhugan Layakaries.
6. Recitation of Ghorian.
Books Recommended:
1.
2.
3.
4.
5.
6.
7.
8.
9.
Rag Parichya Part I, II, and III by Shri Harish Chnder Srivastava.
Sangeet Shastra Darpan Part II (Punjabi) published by Punjabi University, Patiala.
Sangeet Vishard Sangeet Karayalya, Hathras.
Sangeet Shastra Darpan Shanti Govardhan.
Hamare Sangeet Rattan Sangeet Karyalaya, Hathras.
Kramik Pustak Malika by Vishnu Narayan Bhathkhande.
Sangeet Nibandhavli, Dr. Gurnam Singh, published by Punjabi University, Patiala.
Sikh Dharam Ate Bhakti Sangeet, Dr. Jitender Kaur.
Gurmat Sangeet (Vishesh Ank) Amrit Kirtan Trust, 422, 15/A, Chandigarh.
70
SEMESTERII
MUSIC (VOCAL)
Total Marks: 100
Theory Marks: 50
Practical Marks: 50
Theory: 3 Hours
Teaching Work load:
Note: There should not be more than ten students in one group of Practical class.
2. Harmonium will be allowed as accompaniment in Vocal Music.
4. The paper setter will set Eight questions in all. The candidate may be asked to attempt
5. The practical paper will be of 50 Marks for Private and Regular candidates.
6. Candidate can take both subjects i.e. Vocal & Instrumental Music as elective subject.
7. Candidate can take Tabla subject along with Music Vocal or Music Inst.
71
SEMESTERII
MUSIC (VOCAL)
THEORY
Time: 3 Hours
Marks: 50
1. Salient features of Time Theory in Indian Music.

2. Detailed knowledge of following forms of vocal music:
NibadhAnibadh gan, Ragalap, Roopakalap and Alapti Gan.
3. Contribution and Life Sketches of the following musicians: Vishnu Narayan
Bhathkhande, V.D. Puluskar, Onkar Nath Thakur
4. Description and notation of the following Ragas: Vrindavani Sarang, Asavari, Kafi.
5. Description and notation of the following Taals: Kehrva, Ektal
6. Elementary knowledge of Wedding Song of Punjabi culture with special reference to
Suhag.
7. Elementary Knowledge of the following nondetailed Ragas: Jaunpuri, Bhimplasi,
Madhmadh Sarang.
8. Definition and explanation of the following Musical Terms: Shruti, Murchana, Saptak,
Raga.
9. Contribution of Bhai Mardana towards Music.
10. Definition and explanation of the following terms in the context of Gurmat Sangeet:
Astpadi, Ank, Kirtaniya, Pada.
72
SEMESTERII
MUSIC (VOCAL)
PRACTICAL
Time: 20 Minutes
1.
2.
3.
4.
5.
6.
7.
8.
Marks: 50
One Drut Khayal in each of the following Ragas with simple Alaps and Tanas: Vrindavani
Sarang, Asavari, Kafi.
One Vilambit Khayal in any of the Ragas prescribed in the course with simple Alaps and
Tanas.
Elementary Knowledge of the following nondetailed Ragas: Jaunpuri, Bhimplasi, Tilang.
One Shabad from prescribed Ragas.
Ability to play five alankars on the Harmonium based on the Thatas of prescribed Ragas in
the course.
Ability to recite Kehrva and Ektal showing Khali Tali with hand motion in Ekgun, Dhugan
Layakaries.
Recitation of Suhag.
Ability to play Dadra on Tabla.
Books Recommended:
1. Rag Parichya Part I, II, and III by Shri Harish Chnder Srivastava.
2. Sangeet Shastra Darpan Part II (Punjabi) published by Punjabi University, Patiala.
3. Sangeet Vishard Sangeet Karayalya, Hathras.
4. Sangeet Shastra Darpan Shanti Govardhan.
5. Hamare Sangeet Rattan Sangeet Karyalaya, Hathras.
6. Kramik Pustak Malika by Vishnu Narayan Bhathkhande.
7. Sangeet Nibandhavli, Dr. Gurnam Singh, published by Punjabi University, Patiala.
8. Sikh Dharam Ate Bhakti Sangeet, Dr. Jitender Kaur.
9. Gurmat Sangeet (Vishesh Ank) Amrit Kirtan Trust, 422, 15/A, Chandigarh.
73
SEMESTERI
MUSIC (INSTRUMENTAL)
Theory: 3 Hrs.
Teaching work load:
Theory: 3 periods per week
Total Marks: 100

Theory Marks: 50
Practical Marks: 50
Practical: 9 periods per week
Note:There should not be more than Ten Students in one group of practical class.
3. The paper setter will set eight questions in all. The candidate may be asked to attempt
five questions in all.
4. The practical paper will be of 50 marks for private and regular candidates.
5.
Candidate can take both subjects .i.e Instrumental music and Vocal music as elective
subjects.
6. Candidate can take Tabla subject along with instrumental music or vocal music.
74
SEMESTERI
THEORY
Time: 3 Hours
Marks: 50
1. Define Raag, Explain its Rules and Jatis.

2. History of your own instrument.
3. Definition and Explaination of the following musical terms: Sangeet, Shruti, Swar,
Saptak, Aaroh,Avroh,Pakad and Thata.
4. Define laya and taal, its types and features: vibhag, matra, taali, khali, sam.
5. LifeSketch and Contribution of the following musicians: Allaudin khan, Pt.Ravi
Shankar & Prof. Tara Singh.
6. Description and Notation of the following ragas: Kalyan, Bilawal, Vrindavani Sarang.
7. Brief knowledge of the following ragas: Shudh Kalyan, Alhaiya Bilawal & Madhmadh
Sarang (aaroh,avroh and pakad).
8. Brief knowledge of the following Talas: Teen taal and Dadra taal.
9. Contribution of Guru Arjun Dev ji towards Indian music.
10. Definition and explanation of the following terms in the context of Gurmat Sangeet:
Raga, Mohalla, Rahao, Rababi.
Books Recommended:
1. Raag Parichey (Part 1,2) by H.C.Shrivastava.
2. Sangeet Shaster Darpan (Part1,2) by Shanti Gowardhan.
3. Sangeet Visharad, Sangeet Karyalaya Hathras.
4. Hamare Sangeet Ratan.
5. Punjab Ki Sangeet Prampara by Geeta Paintal.
6. Sangeet Subodh by Dr.Davinder Kaur
7. Gurmat Sangeet (Vishesh Ank) Amrit kirtan Trust, Chandigarh.
75
SEMESTERI
PRACTICAL
Time: 20 Minutes
Marks: 50
1. Ability to play Ten Alankars on your Instrument.

2. One Razakhani Gat in each of the following ragas with toras and jhalla: Raag Kalyan,
Bilawal & Vrindavani Sarang.
3. One Maseetkhani Gat in any ragas prescribed in the course.
4. Brief knowledge of following non detailed Ragas Shudh Kalyan, Alhaiya Bilawal &
Madhmadh Sarang.
5. Ability to recite Teen taal and Dadra taal by hand in ekgun and dugun layakaries.
6. Ability to play five alankars on harmonium.
76
SEMESTERII
Theory: 3 Hrs.
Teaching work load:
Theory: 3 periods per week
Total Marks: 100

Theory Marks: 50
Practical Marks: 50
Practical: 9 periods per week
Note:There should not be more than Ten students in one group of practical class.
3. The paper setter will set eight questions in all. The candidate may be asked to attempt
five questions in all.
4. The practical paper will be of 50 marks for private and regular candidates.
5.
Candidate can take both subjects i.e. Instrumental Music and Vocal Music as elective
subjects.
6. Candidate can take Tabla subject along with Instrumental Music or Vocal Music.
77
SEMESTERII
THEORY
Time: 3 Hours
Marks: 50
1. Classification of Indian Musical Instruments.

2. History of Indian music during Vedic Period.
3. Definition and explaination of the following musical terms:Bols of mizraab,
Maseetkhani Gat, Razakhani Gat, Vadi, Samvadi, Purvang and Uttrang.
4. Lifesketch and contribution of the following musicians: Annapurna, Vilayat Khan &
Nikhil Banerjee.
5. Explain Alap, Jod and Jhalla.
6. Description and notation of following ragas: Bhairav, Bhupali & Kafi.
7. Brief knowledge of the following ragas: Kalingra, Deshkar & Bhimplasi.
8. Brief knowledge of the following Talas: Kehrva and Rupak Kehrva.
9. Contribution of Bhai Mardana towards music.
10. Detailed knowledge of the following instruments used in Gurmat Sangeet:
Rabab,Dilruba and Saranda.
Books Recommended:
1. Raag Parichey (Part 1,2) by H.C.Shrivastava.
2. Sangeet Shaster Darpan (Part1,2) by Shanti Gowardhan.
3. Sangeet Visharad, Sangeet Karyalaya Hathras.
4. Hamare Sangeet Ratan.
5. Punjab Ki Sangeet Prampara by Geeta Paintal.
6. Sangeet Subodh by Dr. Davinder Kaur
7. Gurmat Sangeet (Vishesh Ank) Amrit kirtan Trust, Chandigarh.
78
SEMESTERII
PRACTICAL
Time: 20 Min.
Marks: 50
1. Ability to play Ten Alankars on your Instrument.

2. One Razakhani Gat in each of the following of the Ragas with Toras and Jhalla. (Bhairav,
Bhupali & Kafi).
3. One Maseetkhani Gat in any of Ragas prescribed in the course.
4. Ability to recite Kehrva and Rupak Taal by hand in Ekgun and Dugun Layakaries.
5. Ability to play Teen Taal on Tabla.
6. One Dhun based on Folk music of Punjab.
79
SEMESTERI
INDIAN CLASSICAL DANCE
Total Marks: 100
Theory Marks: 50
Practical Marks: 50
Theory: 3 Hours Duration

Practical: 20 minutes
Teaching work load:
Theory 3 periods per week.
Practical 9 periods per week.
Note: There should not be more than ten students in a group of practical class.
1.
There should not be more than ten students in one batch for practical examinations.
2.
Harmonium will be allowed as accompaniment to perform Nagma.
3.
While sending the syllabus to paper setter in theory the syllabus prescribed for the
4.
5.
The practical paper will be of the 50 marks for the private & regular candidates.
The paper setter will set Eight questions in all. The candidate may be asked to attempt
Candidates can take Dance as elective subject along with music vocal or music Inst. Or
Tabla.
6.
80
SEMESTERI
THEORY
Time: 3 Hours
Marks: 50
1. Definition of the following:Theka, Tatkar, Thaat, Amad, Salami, Tora, Paran, Tehai.
2. Knowledge of: Ang, Pratyang, Upang
3. Study of Rasa and their importance in Kathak Dance.
4. Origin and development of Kathak Dance from Ancient to Mughal period.
5. Knowledge of the Folk Dances of Punjab with their style, costume and music.
6. Role of Dance in Society.
7. Notation of Teen Taal with its:
(a) Tatkar in Thaah, Dugun and Chaugun Layakaries.
(b) Thaat
2
(c) Tehai
1
(d) Amad
1
(e) Salami
1
(f) Tora
2
(g) Paran
1
(h) Chakardar Paran
1
(i) Kavit
1
8. Description of following talas with their Thaah, Dugun, Tigun and Chaugun Layakaries of
Thekas.
(i) Teentaal
(ii) Tilwara
(iii) Kehrva
9. Recognition of the following taals through some bols given by the examiner:
(a) Teentaal
(b) Tilwara
(c) Kehrva
10. Notation of Nagma in Teen Taal.
81
SEMESTERI
PRACTICAL
Time: 20 Minutes
Marks: 50
Practical demonstration of the following:

1. Teen Taal its:
(a) Tatkar in Thaah, Dugun, Tigun and Chaugun Layakaries.
(b) Thaat
2
(c) Tehai
1
(d) Amad
1
(e) Salami
1
(f) Tora
2
(g) Paran
1
(h) Chakardar Paran
1
(i) Kavit
1
2. Padhant of whole material by hand in all Taal mentioned above.
3. Recognition of the compositions such as Tehai, Layakaries etc. composed by the Examiner.
4. Practice of Hand movements with Tal.
5. Ability to demonstrate Punjabi Folk Dance.
6. Ability to play Nagma on Harmonium in Teen Taal.
Books Recommended:
1. Kathak Nritya Ka Prichey
Subhashni Kapoor
Radha Publications, New Delhi, 1997.
2. Kathak Sundaryatmak
Shashtriya Nritya
Shikha Kharey,
Knishka Publishers, New Delhi, 2005.
3. Atihasik Pripeksh Mein

Kathak Naritya
Maya Tak
Knishka Publishers, New Delhi, 2006.
4. Nibandh Sangeeet
Laxmi Naryan Garg

Sangeet Karyalya, Hathras, 2004.
5. Kathak Naritya Shiksha
Dr. Puru Dadhich

Bindu Parkashan, Ujjain (MP.)
82
SEMESTERII
Total Marks: 100
Theory Marks: 50
Practical Marks: 50
Theory: 3 Hours Duration

Practical: 20 minutes
Teaching work load:
Note: There should not be more than ten students in a group of practical class.
1.
There should not be more than ten students in one batch for practical examinations.
2.
Harmonium will be allowed as accompaniment to perform Nagma.
3.
While sending the syllabus to paper setter in theory the syllabus prescribed for the
4.
The paper setter will set Eight questions in all. The candidate may be asked to attempt
5.
The Practical Paper will be of the 50 marks for the private & regular candidates.
83
SEMESTERII
THEORY
Time: 3 Hours
Marks: 50
1. Definition of the following: Kavit, Chakardar Paran, Bhaav, Kasak, Masak, Vandana, Gat,
Laya.
2. Knowledge of:
(i) Four neck movements
(ii) Eight eye glances.
(iii) Seven eyebrow movements.
(iv) Nine head movements.
3. Study of Asmyukta Mudras based on Abhinaya Darpan.
4. Essential characteristics of Manipuri Dance.
5. Origin & Development of BharatNatyam
6. Historical background of the Folk Dances of Rajasthan.
7. Importance of Vocal & Instrumental Music with Dance
8. Essay on :
(i) Importance of Tal and Lehra in Kathak Dance.
(ii) Advantages of Dance.
9. Writing notation of Jhaptal with its:
(a)Tatkar with its Thaah, Dugan, Tigun and Chaugun Layakaries
(b) Thaat
1
(c) Tehai
1
(d) Amad
1
(e) Tora
1
(f) Paran
1
(g) Chakardar Paran
1
10. Description of following talas with their Thaah, Dugun, Tigunand Chaugun Layakaries of
Thekas.
(i) Jhaptal
(ii) Ektal
(iii)Dadra
84
PRACTICAL
Time: 20 Minutes
Marks: 50
Practical Demonstration of the following:

1. Teen Taal its:
(a) Tatkar in Thaah, Dugun, Tigun and Chaugun Layakaries.
(b) Thaat
2
(c) Tehai
1
(d) Amad
1
(e) Salami
1
(f) Tora
2
(g) Paran
1
(h) Chakardar Paran
1
(i) Kavit
1
2. Jhaptal :
(a) Tathar with its Thaah, Dugun, Tigun and Chaugun Layakaries.
(b) Thaat
1
(c) Tehai
1
(d) Amad
1
(e) Tora
1
(f) Paran
1
(g) Chakardar Paran
1
3. Padhant of whole material by hand in all taals mentioned above.
4. Recognition of the compositions such as Tehai, Layakaries etc. composed by the Examiner.
5. Practice of (Hand movements with Tal).
6. (i) Two Gat Nikas in Taal.
(ii) One Bhajan
7. Ability to demonstrate Panjabi or Rajasthani Folk Dance
8. Ability to play Nagma on Harmonium in Teentaal &Jhaptaal.
Books Recommended:
1. Kathak Nritya Ka Prichey Subhashni Kapoor Radha Publications, New Delhi, 1997.
2. Kathak Sundaryatmak Shikhakharey Shashtriya Nritya Krishka Publishers, New Delhi, 2005.
3. Atihasik Pripeksh Mein Maya Tak Kathak Naritya Knishka Publishers, New Delhi, 2006.
4. Nibandh Sangeeet Laxmi Naryan Garg Sangeet Karyalya, Hathras, 2004.
85
SEMESTERI
TABLA
Theory: 3 Hours
Practical: 20 Minutes for each student
Teaching work load:
Total Marks: 100

Theory Marks: 50
Practical Marks: 50
Note: There should not be more than ten students in one group of practical class.
1.
There should not be more than ten students in a batch for practical examinations.
2.
Harmonium will be allowed as accompaniment to perform the Nagma.
3.
While sending the syllabus to paper setter in theory the syllabus prescribed for practical
paper should also be sent.
4.
The papersetter will set eight questions. The candidate will be asked to attempt five
questions.
5.
The practical paper will be of the 50 marks for the private & regular candidates
7.
Candidate can take Tabla subject with Vocal or Instrumental Music (Sitar, Sarangi,
Veena, Sarod, Dilruba, Violin, Guitar, Bansuri, Shehnai, Rabab, Saranda, Taus, Santoor
and any other Swar Vadhya to the played on the basis of Indian Classical Music).
86
SEMESTERI
TABLA
THEORY
Time: 3 Hours
Marks: 50
1. Definitions with full explanations of the following: Dayan, Bayan, Laya, Avartan, Tala,
Qayada, Tihai, Laggi.
2. Ten Paraans of Tala.
3. Importance of tala in Music and Dance.
4. Life & Contribution of the following Musicians in the field of Tabla Vadan:
Zakir Husain Khan, Anindo Chatterjee, Pt Kishan Maharaj.
5. Origin & Development of Tabla and its present form.
6. Notation and Comparative study of the following Taals:
Teentaal Tilwara, Ektaal Chautal.
7. Notation and description of the following :
i. Teental (Peshkara, Two Qaidas with Four Paltas, Two mukhras, Two Tihaais,
Two Parans, Two Tukdas.)
ii. Rupak (Peshkar, Quadas, Tukra, Laggi, Tihai)
8. Job Avenues and Scope of Tabla learning in th field of Music.
9. Detailed Study of Gharanas in tabla vaadan.
10. Role of Tabla in Gurmat Sangeet.
87
SEMESTERII
PRACTICAL
Time: 20 Minutes
Marks: 50
1. Talas Prescribed: Dadra, Kehrva, Teental, Ektal.

2. Laggis in Dadra and Kaharva.
3. Teental PeshkaraTwo Qaidas with Four Paltas each, Two Mukhras, Two Tukra, Two Tihais.
4. EktalOne quada, Two Tukra, Two tehai.
5. Practice of playing the above taals with Vocal and Instrumental performance.
6. Practice of Dholak playing in Kehrva Tal.
7. Ability to play Nagma on harmonium in Teental.
8. Tuning of Tabla.
Books Recommended:
1.
Sangeet Visharad : Basant, Sangeet Karyalaya Hathras, 2004.
2.
Tal Prabandh : Pt. Chhote Lal Misher Knishka Publisher, New Delhi, 2006.
3.
Bharti Sangeet Vadhya : Lal Muni Misher, Bhartiya Gayan Peeth Parkashan, 1973.
4.
Hamare Sangeet Rattan : Sangeet Karyalaya Hathras, 1978.
5.
Tal Martand : Sataya Narayan Vishesht Sangeet Karyalaya Hathras, 1994.
88
SEMESTERII
TABLA
THEORY
Time: 3 Hours
Marks: 50
1. Definitions with full explanations of the following:

Tukda, Avartan, Vibhag, Mukhra, Mohra, Tipalli, Gat, Paran, Rela.
2. Role of Young Artists in Promoting & popularizing Tabla.
3. The Place of Tabla in Light Music.
4. Comparative study of the following Taals :
Tivra Rupak, Jhaptala Sool Tala.
5. Life & Contribution of the following Musicians in the field of Tabla vadan:
Pt. Samta Prasad, Ustad Alla Rakha Khan, Pt. Lakshman Singh Sen.
6. Notation and description of the following :
a. Ektal (Peshkara, two quadas with Four Paltas, Two mukhras, Two Parans, Two
Tukdas.)
b. Jhaptal (Peshkar, Quadas, Tukra, Laggi, Tihai, Paran)
7. Notations of the following talas in Dugun, Tigun & Chaugun laykaries:
Teentaal, Tilwara, Ektaal, Chautal, Rupak, Jhaptal.
8. Comparative Study of Delhi & Ajrada Gharanas of Tabla.
9. Role of following Instruments in Rhythm:
Dholak, Pakhawaj, Mridang, Khol.
10. Detailed Knowledge of Folk Instruments (Percussion) of Punjab.
89
SMESTER II
TABLA
PRACTICAL
Time: 20 Minutes
Marks: 50
1. Tals Prescribed: Teental, Chautal, Rupak, Jhaptal.

2. Laggis in Rupak & Teental.
3. Teental Peshkara Two Qaidas with Four Paltas each, Two Tukra, Two Tihais, One Paran.
4. Jhaptal Two Qaidas with Four Paltas each, Two Tukra, Two Tihais.
5. Rupak Two Qaidas with four Paltas each, Two Tukras & One Tihai.
6. Chautal theka in Ekgun, Digun and Chugan Layakaries.
7. Practice of playing the above Taals with Vocal and Instrumental performance.
8. Ability to play Nagma on Harmonium in Jhaptal & Rupak.
9. Tuning of Tabla.
90
SEMESTER I
DRAMATIC ART
THEATRE ART
Time: 3 Hours
Teaching load work:

Total Marks: 100

Theory Marks: 50
Practical Marks: 50

1. The paper setter will set eight questions. The students will be required to attempt five
questions.
2. All questions carry equal marks.
3. While setting Question Paper, the syllabus for the practical paper will also be sent.
91
SEMESTER I
DRAMATIC ART
THEORY
Time: 3 Hours
Marks: 50
1. Detailed knowledge of Indian Theatre.

2. Theory of Natya in Bharatas Natyashastra
3. Relation between Theatre & Music.
4. Basic fundamentals of stage performance.
5. Biographical study of following theatre Artists / Directors: Nassirudin Shah & Girish
Karnad & Balwant Gargi.
6. Brief note on the following technical terms: Tormentor, Cyclorama, Pivot point, Flies,
Proscenium.
7. Contribution of the following institutes in promoting Drama & theatre: Lalit Kala Academy
(New Delhi), Sangeet Natak Academy (New Delhi), National School of Drama (New Delhi).
8. Introduction to folk theatre forms of India: Tamasha, Nautanki, Ramleela
92
SEMESTER I
DRAMATIC ART
PRACTICAL
Time: 3 Hours
1. Different Dancing movements related to theatre.
2. Different rhythmic movements and improvisation.
3. Enactment of simple roles.
4. Different exercises for Mime.
5. Production of Small Skits
6. Performing on the theme given by the examiner on the spot.
7. Different tongue twisting exercises
Marks: 50
93
SEMESTER II
DRAMATIC ART
THEORY
Time: 3 Hours
Marks: 50
1. Principles of play productions.

2. Relation of Drama & Dance.
3. Biographical study of following theatre Artists / Directors: Prithvi raj Kapoor,, Rani Balbior
Kaur, Neelam Man Singh.
4. Introduction of Greek and Elizabethan Theatre
5. Short note on the following: Mime & Improvisation, Types of postures, Pitch & Volume,
Rhythmic Movements.
6. Principles of Colour Design, Colour symbolism.
7. Principles of Voice Modulation.
8. Importance of Stage Lightening, Stage Setting & Sound Arrangement
94
SEMESTER II
DRAMATIC ART
PRACTICAL
Time: 3 Hours
1. Knowledge of Yogic exercises (Ten Postures) related to Acting.
2. Ability to demonstrate the art of Makeup in different situations.
3. Performing on the theme given by the examiner on the spot.
4. Introduction to Stage lightening.
5. Speech Skills Addressing audience, storytelling, poetry recitation.
6. Different exercises pertaining to Eye Abhinaya.
7. Introduction to Set Design Simple sketches.
Marks: 50
95
(Faculty of Languages)
SEMESTER I
RUSSIAN (WRITTEN)
Time: 3 Hrs
Total Marks: 100
1. Translation from English into Russian
Marks: 25
2. Translation from Russian into English
Marks: 25
3. Grammar
Marks: 50
Course of Reading & Prescribed TextBook:

RUSSIAN by Wagner V.N. & Ovsienko Y.G. (Lessons 1 to 12)
Note: Exercises in the textbook not related with the prescribed Grammar be excluded while
paper setting.
Note: Dictionaries are allowed.
96
SEMESTER II
RUSSIAN (WRITTEN)
PARTA
Total Marks: 100
Written Marks: 70
1. Translation from English into Russian
Marks: 10
2. Translation from Russian into English
Marks: 10
3. Write a small paragraph (one out of three topics)
Marks: 10
4. Grammar
Marks: 40
Topics:
My friend; About myself; My family; My classroom; My teacher

RUSSIAN by Wagner V.N. & Ovsienko Y.G. (Lessons 1to 25)
All the cases in singular form (Nouns only).
Verbs of motion without prefixes: ,
in simple form
RUSSIAN by Ovsienko Y.G. & Skopina (PartI)
Note: Exercises in the textbook not related with the prescribed Grammar be excluded while
paper setting.
Dictionaries are allowed.
PAPERB
ORAL / PRACTICAL
Practical Marks: 30
Reading of a text
Marks: 10
Dictation
Marks: 10
Simple conversation
Marks: 10
97
SEMESTER I
FRENCH (WRITTEN)
COMPREHENSION, COMPOSITION & CIVILIZATION
Time: 3 Hrs
Total Marks: 100
1. Questions of general comprehension related to the text.

e.g. : Quest ce que vous faites le dimanche ou
Apprenez vous le francais?
Marks: 20
2. comprehension of an unseen passage of about 200 words.
Marks: 20
3. Composition of dialogue of one of three topics covered in the text book.
Marks: 20
4. Simple questions of general interest on French
Marks: 20
pertaining to the text. (Questions on important cities, regions, mountains,

Monuments, rivers, national day, National Flag, National song, Cusine.
Ten questions to be attempted out of 15). These questions are to be asked in the
form of fill in the blanks or multiple choice questions.
5. Grammar
Marks: 20

CONNEXIONS1 by Regine Merieux & Yves Loiseau Published by Didier. (Lessons 1 to 6)
98
SEMESTER II
FRENCH (WRITTEN)
COMPREHENSION, COMPOSITION & CIVILIZATION
PARTA
Time: 3 Hrs
1.
2.
3.
4.
5.
Total Marks: 100

Written Marks: 70
Composition of a small paragraph on general topics pertaining

to the text. E.g.: Ma maison, Mon professeur, Ma famille,
Une ville tourstique, Un piquenique.
Marks: 10
(One out of two topics)
Simple questions of general interest on French
Marks: 10
pertaining to the text. (Questions on important cities, regions, mountains,
Monuments, rivers, national day, National Flag, National song, Cusine.
Ten questions to be attempted out of 15). These questions are to be asked in the
form of fill in the blanks or multiple choice questions.
Translation of a simple unseen passage or short sentences
from English into French
Marks: 10
Translation of a simple unseen passage or short sentences
from French into English
Marks: 10
Questions on applied grammar pertaining to the textbook.
Marks: 30

CONNEXIONS1 by Regine Merieux & Yves Loiseau, Published by Didier. (Lessons 112)
PARTB
(ORAL) / VIVA
Reading of a text
Dictation
Simple conversation
Practical Marks: 30
Marks: 10
Marks: 10
Marks: 10

CONNEXIONS1 by Regine Merieux & Yves Loiseau, Published by Didier. (Lessons 112)
99
SEMESTERI
URDU
URL 101: (PROSE AND POETRY)
Time: 3 Hours
Max. Marks: 100
Book Prescribed:
Urdu Nisab, PartII (ProsePart), Published by M/S Educational Book House A.M.U. Market,
Aligarh
Prose & Poetry:
Explanation of Prose passages
Explanation of verses
Summary of a poem or a lesson
Book Prescribed:
Urdu Nisab PartII, Published by M/S Educational Book House A.M.U. Market, Aligarh
100
SEMESTERII
URDU
URL102
Time: 3 Hours
Max. Marks: 100
a) Essay and Composition:

Essay
Letter / Application
Opposite words, Numbers, Genders and Idioms
b) Media and Information:
News Paper, Journals, Radio and TV: Introduction and Importance
Books Recommended:
1.
GuldastaeMazaminoInsha Pardazi, PartII by Dr. Aarif Mohammad Khan,

Published by M/s Educational Book House, A.M.U. Market, Aligarh.
2.
Akhbar Ki Kahani by Ghulam Haider, Taraqqi Urdu Board, New Delhi.
3.
RehbareAkhbar Navisi by Syed Iqbal Qadri, Taraqqi Urdu Board, New Delhi.
4.
Urdu Sahafat Ki Tarikh by Nadir Ali Khan, National Council for Promotion of Urdu,
R.K.Puram, New Delhi.
5.
Television Ki Sahafat by Shakil Hasan Shamsi, Educational Book House, AMU Market,
Aligarh.
6.
Television Nashariyat by Anjum Usmani, Educational Book House, AMU Market, Aligarh.
101
SEMESTERI
PERSIAN
PRL101: PROSE AND POETRY
Time: 3 Hours
Max. Marks: 100
Prose and Poetry:

Translation of prose passages
Explanation of verses
Bibliographical questions on the poets and writers studied.
Books Prescribed:
FarsiODastur Part II by Dr. Zehra Khanlari,
Published by Idara Adabiayat, 5803 Sadar Bazaar, Delhi6.
Following lessons are included in syllabus:
1,2,11,20,26.27,29,30,32,33,38,39,47,49 and 50.
Books Recommended:
1.
SherulAjam, PartI, Pages3036 and 144152.), Anjuman Tarriqi, Urdu Hindi, Delhi.
2.
SherulAjam, PartII,(Pages212298.), Anjuman Tarraqi Urdu, Jama Masjid, Delhi6.
3.
TarikheAdabiyateIran by Raza Zada Shafaq, Tr.By Mubarizuddin Rifat, Edara

Musannifin, hydeabad. 1998, age8795 and 150157).
4.
TarikheIslam by Akbar Shah khan Najibabadi, PartII, (Pages362380) Edara

Musannifin, Azamgarh.
5.
Subak Shinasi PartII, by MalikushShoara Bahar (pages124126).
6.
GulistaneSadi. Anjuman Tarraqi Urdu, Jama Masjid, Delhi, 110006.
7.
Qabus Nameh. Anjuman Tarraqi Urdu, Jama Masjid, Delhi 06.
8.
Marzban Nameh. Anjuman Tarraqi Urdu, Jama Masjid, Delhi, 110006.
9.
A Literary History of Persia, Vol. I, By E. G. Brown (Pages275289 & Vol. II,

(Page489).
102
SEMESTERII
PERSIAN
PRL102: COMPOSITION AND GRAMMAR
Time: 3 Hours
a)
1.
2.
3.
Max. Marks: 100
Composition:
Short Essay (at least ten sentences in Persian on any one of the following):
Rafique Man, DarsgaheMan, WataneAzizam, ShaireMaroof, Kitabi ke Man
Pasandam, Fasalha e Hind, Amozgaram, Mashaghil, Khudaebartar & Ahmiyato
FavaideRiyazateBadani.
Translation of unseen passage or sentences in Urdu/English/Hindi/Punjabi.
Translation of simple sentences into Persian.
b)
Grammar: Definitions and Kinds:

NihadoGuzare, Fail o Zamane Fail (Mazi, Haal, Mustaqbal & Muzare) Shakhs
(Avval, Dom & Som), Shakhs (Mufarrad and Jama), Fail, Ism, its kinds & Numbers and
Zamir.
c)
Media and Information:

News paper, Journals, Radio and T V: Introduction and Importance.
Books Prescribed:
1. FarsioDastur, Zohra Khanlari, Edara Adabyat, Sadar Bazaar Delhi,110006,
(Pages: 18, 32, 33, 43, 44, 52, 54, 63, 64, 75, 76, 91, 92, 101,102, 111,112,120 &121.)
2. FarsioDastur Tarjuma, PartII, by Dr. Nargis Jahan, published by Idara Adabiyat, Sadar
Bazaar, Delhi.
Books Recommended:
1.
Akhbar Ki Kahani by Ghulam Haider, Taraqqi Urdu Board, New Delhi.
2.
RehbareAkhbar Navisi by Syed Iqbal Qadri, Taraqqi Urdu Board, New Delhi.
3.
Urdu Sahafat Ki Tarikh by Nadir Ali Khan, Urdu Academy, Delhi.
4.
Television Ki Sahafat by Shakeel Hasan Shamsi, 37 Johri Mohalla, Lucknow.
5.
Television Nashariyat by Anjum Usmani, Maktaba Jamia Ltd., Jamianagar, Delhi25.
103
SEMESTER I
fgUnh
vk/kqfud dfork] O;kdj.k rFkk vuqokn
le; % 3 ?k.Vs
uksV% ;g iz'u&i= rhu Hkkxksa esa foHkDr gksxk A
dqy vad% 100
[k.M&,d
bl Hkkx esa ls 10 iz'u iwNs tk,axsA bl dk ikap iafDr;ksa esa mkj nsuk gksxkA bl Hkkx ds lHkh iz'u vfuok;Z
gSaA izR;sd iz'u nks vadksa dk gSA dqy vad 20 gSaA
[k.M&nks
bl Hkkx esa 12 iz'u iwNs tk,axs ftu esa ls 8 iz'uksa dk mkj nsuk vfuok;Z gksxkA izR;sd iz'u dk mkj nks
i`"Bksa rd lhfer gksxkA izR;sd iz'u ds N% vad gSaA dqy vad 48 gSA
[k.M&rhu
bl Hkkx esa 4 iz'u iwNs tk,axs ftu esa ls nks iz'uksa dk mkj nsuk vfuok;Z gSA izR;sd iz'u dk mkj ikap i`"Bksa
dk gksxkA izR;sd iz'u lksyg vadksa dk gksxkA dqy vad 32 gSaA
fu/kkZfjr ikB~;e
ikB~; iqLrdsa %
1- dkO; iFk % laiknd MkW.lq/kk ftrsUnz] izdk'kd xq# ukud nso ;wfuoflZVh] ve`rlj dsoy igys 12 dfo j[ks
x, gSaA
2- vkn'kZ fganh O;kdj.k rFkk lS)kafrdh % MkW ,p.,e.,y. lwn] okxh'k izdk'ku] tkya/kjA
d laKk] loZuke] fo'ks"k.k] f;k] milxZ] izR;;A
[k foijhrkFkZd rFkk lekukFkZd] vusd 'kCnksa ds fy, ,d 'kCnA
3- vuqokn% vFkZ vkSj mi;ksfxrk
fo"k;kuqdwy vad foHkktu %
1- izFke [k.M esa O;kdj.k] rFkk ikB~; iqLrd esa fu/kkZfjr dfo;ksa rFkk mudh dforkvksa esa ls iz'u leku vuqikr
ls iwNs tk;saxsA
2- nwljs [k.M esa pkj lizlax O;k[;k,a gksaxh ftuesa ls nks djuh gksaxhA pkj iz'u dfo ifjp; ,oa dforkvksa ds
gksaxs] muesa ls nks iz'u djus vfuok;Z gksaxsA nks iz'u O;kdj.k ds rFkk nks iz'u vuqokn ds gksaxsA ftuesa ls ,d
,d djuk vfuok;Z gksxkA
3- rhljs [k.M esa fu/kkZfjr dforkvksa ds dkO;&ewY;kadu rFkk fu/kkZfjr dforkvksa lEcU/kh foLr`r iz'u gksaxsA
4- O;kdj.kka'k ds fy, izkf'ud fu/kkZfjr ikB~; iqLrd ^vknZ'k fganh O;kdj.k rFkk lS)kafrdh* ls gh iz'u iwNsaxsA
104
SEMESTER II
fgUnh
x| lkfgR;] lS)kafrdh rFkk i=dkfjrk
le; % 3 ?k.Vs
uksV% ;g iz'u&i= rhu Hkkxksa esa foHkDr gksxk A
dqy vad% 100
[k.M&,d
bl Hkkx esa ls 10 iz'u iwNs tk,axsA bl dk ikap iafDr;ksa esa mkj nsuk gksxkA bl Hkkx ds lHkh iz'u vfuok;Z
gSaA izR;sd iz'u nks vadksa dk gSA dqy vad 20 gSaA
[k.M&nks
bl Hkkx esa 12 iz'u iwNs tk,axs ftu esa ls 8 iz'uksa dk mkj nsuk vfuok;Z gksxkA izR;sd iz'u dk mkj nks
i`"Bksa rd lhfer gksxkA izR;sd iz'u ds N% vad gSaA dqy vad 48 gSA
[k.M&rhu
bl Hkkx esa 4 iz'u iwNs tk,axs ftu esa ls nks iz'uksa dk mkj nsuk vfuok;Z gSA izR;sd iz'u dk mkj ikap i`"Bksa
dk gksxkA izR;sd iz'u lksyg vadksa dk gksxkA dqy vad 32 gSaA
fu/kkZfjr ikB~;e%
ikB~; iqLrdsa %
1. xn~;&=;h% lEiknd MkW. e/kqq la/kq% izdk'kd] xq# ukud nso ;wfuoflZVh] ve`rljA ln~xfr dgkuh dks NksM+ dj ks"k
ikB~;e ogh gS
2. vkn'kZ fganh O;kdj.k vkSj lS)kafrdh% MkW.,p.,e. yky lwn] okxh'k izdk'ku] tkya/kjA
d. lS)kfUrdh % fucU/k] dgkuh] ,dkadh] ifjHkk"kk Lo#i] rRo izdkj |
[k. vkqfn~/k ys[ku] kCn ;qXeA
3. i=dkfjrk% vFkZ ,oa mi;ksfxrkA
fo"k;kuqdwy vad foHkktu %
1- izFke [k.M esa ikB~; iqLrd rFkk lS)kafrdh ls leku vuqikr ls iz'u iwNs tk;saxsA
2- nwljs [k.M esa dgkfu;ksa rFkk fuca/kksa ls nks&nks O;k[;k,a iwNh tk;saxh ftuesa ls ,d&,d djuh vfuok;Z gksaxhA
'ks"k esa rhu iz'u lS)kfUrdh rFkk rhu iz'u ikB~; iqLrd ls rFkk nks iz'u i=dkfjrk ls iwNs tk;saxsA izR;sd {ks=
esa ls de ls de ,d iz'u dk mkj nsuk vfuok;Z gksxkA
3- rhljs [k.M esa nks iz'u ikB~; iqLrd rFkk nks lS)kfUrd leh{kk ls iwNs tk;saxs vkSj muesa ls ,d&,d iz'u
djuk vfuok;Z gksxkA
105
SEMESTER I
isij&,d% Hkkjr ljdkj dh jktHkk"kk uhfr vkSj vkfndkyhu fgUnh lkfgR;

le; % <kbZ ?k.Vs
d
iw.kkZad% 50
fyf[kr ijh{kk% 40
iz;ksx ,oa ekSf[kdh% 10
;g iz'ui= rhu Hkkxksa esa caVk gqvk gSA igys Hkkx esa ls nl iz'u iwNs tk,axsA bl Hkkx ds LkHkh iz'u vfuok;Z
gSaA izR;sd iz'u 1 vad dk gSA dqy vad 10 gSaA
[k
bl Hkkx esa 8 iz'u iwNs tk,axs ftuesa ls 4 iz'uksa dk mkj nsuk gSA bu iz'uksa dk mkj nks i`"Bksa rd dh lhek
dk gksxkA izR;sd iz'u ds 4 vad gSaA dqy vad 16 gaSA
x
bl Hkkx esa pkj iz'u iwNs tk,axs ftuesa ls 2 iz'uksa dk mkj nsuk vfuok;Z gSA bu iz'uksa dk mkj ikap i`"Bksa
rd lhfer gksxkA izR;sd iz'u ds 7 vad gSaA dqy vad 14 gSaA
fu/kkZfjr ikB~;e
d
Hkkjr ljdkj dh jktHkk"kk uhfr
fl)kUr%
&
jktHkk"kk
&
jktHkk"kk fgUnh dks ykxw djus lEcfU/kr izko/kku vf/kfu;e&343]344]348]349
&
jktHkk"kk vf/kfu;e&1963 vkSj mlds 1976 esa cuk, x, fu;e vkSj mudh fo'ks"krk,aA
&
jktHkk"kk dk vkns'k &1960
&
jktHkk"kk ladYi (Resolution), 1968
&
jktHkk"kk fgUnh% dk;kZUo;u lfefr;ka
&
fgUnh izf'k{k.k (Training) vkSj izksRlkgu (Incentives)
[k
fgUnh lkfgR; dk lanHkZ
&
fgUnh lkfgR; ds vkfndky dh fo'ks"krk,a] ifjfLFkfr;k] ukedj.k] jklks&dkO; ijEijk] jklks xzUFkksa dh
izkekf.kdrk vkSj vizkekf.kdrkA
vad foHkktu
&
izFke [k.M esa vf/kfu;e 343] 344] 348] 349 vkSj fgUnh lkfgR; ds bfrgkl@ fgUnh izf'k{k.k vkSj izksRlkgu
esa ls 10 iz'u djus gksaxsaA
01x10=10 vad
&
f}rh; [k.M esa Hkkjr ljdkj dh jktHkk"kk uhfr ^d* Hkkx esa ls iz'u iwNs tk,axsA 8 esa ls pkj iz'u djus gksaxsaA
04x04=16 vad
&
r`rh; [kaM esa fgUnh lkfgR; ds vkfndky esa ls 4 iz'uksa esa ls 2 iz'u djus gksaxsA nksuksa iz'u 7&7 vad dsa
gksaxsA
07x02=14 vad
xkiz;ksx vkSj ekSf[kdh
blds vfrfjDRk izR;sd fo|kFkhZ dks ,d iz;ksx iqfLrdk rS;kj djuh gksxh ftldk vkdyu ,oa ekSf[kdh
fo'ofo|ky; ds fu;ekuqlkj dh tk,xhA
'kCnksa vkSj okD;ksa dh lkekU; v'kqf);ksa dks 'kq) djus dk vH;klA
fofHkUu LFkkuksa ij tk dj fgUnh dk fofHkUu fLFkfr;ksa esa v/;;u vkSj okLrfod fLFkfr esa okrkZyki dk vH;klA
10 vad
106
SEMESTER I
isij&nks% fgUnh dk iz;ksxkRed O;kdj.k vkSj dFkk lkfgR; dh leh{kk

le; % <kbZ ?k.Vs
d
[k
x
iw.kkZad% 50
fyf[kr ijh{kk% 40
fu/kkZfjr ikB~;dze%
d
fgUnh dk iz;ksxkRed O;kdj.k vkSj laoknkRed fgUnh
fl)kUr%
&
fgUnh Hkk"kk dk Lo:i
&
okD; lajpuk lEcU/kh fu;e
&
fyax] opu] f;k] fo'ks"k.k dk lkekU; ifjp; milxZ] izR;; dk O;kogkfjd i{kA
&
Lou izf;k (Phonology) v{kj (Syllable) cyk?kkr (accent) vkSj lEidZ@,d lw=h; Hkk"kk
(Connected Speech), y;kRedrk (Rhythm) vkSj vuqrku (Intovation)
&
fofo/k fLFkfr;ksa esa fgUnh dk iz;ksxkRed :iA
[k- dgkuh vkSj miU;kl dh ifjHkk"kk ] rRo vkSj izdkj
vad foHkktu %
- izFke [k.M esa 'kCnksa rFkk okD;ksa dh 10 v'kqf);ka 'kq) djuh gksaxhA
1x10=10 vad
- f}rh; [k.M esa fu/kkZfjr ikB~;dze ds ^d* Hkkx esa ls 8 iz'uksa ls pkj iz'u djus gksaxsA 4x04=16 vad
- r`rh; [k.M esa fu/kkZfjr ikB~;dze ds ^[k* Hkkx ls 4 esa ls 2 iz'u dFkk&lkfgR; esa ls djus gksxsaA
7x02=14 vad
?k iz;ksx vkSj ekSf[kdh
blds vfrfjDRk izR;sd fo|kFkhZ dks ,d iz;ksx iqfLrdk rS;kj djuh gksxh ftldk vkdyu ,oa ekSf[kdh fo'ofo|ky; ds
fu;ekuqlkj dh tk,xhA
- jk"Vh;d`r cSadksa @ ifCyd lSDVj @ vaMj VsfdaXl @ dkiksZjs'kal vkSj dEifu;ksa esa fgUnh esa iz;qDr gksus okys
vkadM+s ,df=r djukA
- dk;kZy;hu&i=ksa ds izk:i rS;kj djukA
10 vad
107
SEMESTER II
isij&,d% iz;kstuewyd fgUnh vkSj iz'kklfud i=kpkj

le; % <kbZ ?k.Vs
d
[k
x
iw.kkZad% 50
fyf[kr ijh{kk% 40
fu/kkZfjr ikB~;dze%
fl)kUr%
d
iz;kstuewyd fgUnh
& iz;kstuewyd fgUnh% vfHkizk;] ifjHkk"kk vkSj Lo#i
& iz;kstuewy fgUnh % vko';drk vkSzj fo'ks"krk,
[k
iz'kklfud i=kpkj
lkekU; i= vkSj iz'kklfud&i= esa varj] i=ksa esa Hksn] ewy#i esa i= fy[kuk (Originating letter), i=
dk mkj nsuk (Reply to letter), ikorh (Acknowledgement), [email protected] i=
(Reminder), v/kZljdkjh i= (Semi-official letter), ifji= (Circular), vkns'k (order)
i`"Bkadu (Endorsement), vUrfoZHkkxh; fVIi.kh (Inter-Department Notes), Lrjh; izk#i
(Standard Drafts), fufonk (Tenders) lwpuk,a (Notices) fjDr LFkkuksa ds fy, foKkiu
(Advertisement for Vacancies), izSl foKfIr (Press Communiques), izfrosnu
(Reports)
vad foHkktu
- izFke [k.M esa Hkkx d vkSj [k esa ls 10 iz'u iwNs tk,axsA
1x10=10 vad
- f}rh; [k.M esa Hkkx ^[k* esa ls 8 iz'uksa esa ls pkj iz'u djus gksaxsA
4x04=16 vad
- r`rh; [k.M esa Hkkx d esa ls 4 esa ls 2 iz'u djus gksxsaA
7x02=14 vad
iz'kklfud i=kpkjksa ds ikz:i rS;kj djukA
cSBdksa dh dk;Zokgh fy[kukA
10 vad
108
SEMESTER II
isij&nks% vuqokn vkSj ikfjHkkf"kd 'kCnkoyh

le; % <kbZ ?k.Vs
d
[k
x
iw.kkZad% 50
fyf[kr ijh{kk% 40
fu/kkZfjr ikB~;e
d- vuqokn ] 'kCnkoyh vkSj okD;&okD;ka'k
fl)kUr%
& vuqokn% vo/kkj.kk] Lo#i] {ks= laHkkouk,a] lhek,a vkSj leL;k,aA
&
vuqokn izdkj
&
dk;kZy;hu i=ksa dk vuqokn% Lej.k i= (Reminder), ikorh (Acknowledgement), izfrosnu
(Report), dk;Zlwph (Agenda), fVIi.kh (Minutes), cSBd dh dk;Zokgh (Proceedings of the
Minutes) cSad] jsyos] gokbZ vM~Mk] Mkdrkj foHkkx esa iz;qDr dh tkus okyh ikfjHkkf"kd 'kCnkoyh] okD;
vkSj okD;ka'kA
[k- ikfjHkkf"kd 'kCnkoyh
& lkekU; 'kCn] v)Z&ikfjHkkf"kd 'kCn vkSj ikfjHkkf"kd 'kCn&vFkZ
& ikfjHkkf"kd 'kCnkoyh&vFkZ] ifjHkk"kk] fo'ks"krk,a] egRoA
('kCnkoyh lkFk layXu gS)
vad foHkktu
&
izFke [k.M d esa cSad] jsyos] gokbZ vM~Mk] Mkdrkj foHkkx esa iz;qDr gksus okyh 'kCnkoyh] okD;&okD;ka'k dk
vaxzsth ls fgUnh rFkk fgUnh ls vaxzsth vuqokn djuk gksxkA dqy 10 iz'u djus gksaxsA
1x10=10 vad
&
f}rh; [k.M [k esa 2 iz'u ikfjHkkf"kd 'kCnkoyh rFkk 2 iz'u vuqokn esa ls djus gksaxsA 4x04=16 vad
&
r`rh; [kaM x esa vuqokn% vo/kkj.kk] Lo#i] {ks=] laHkkouk,] lhek,a leL;k,] vuqokn ds izdkj rFkk
'kCnkoyh esa ls 2 iz'u djus gksaxsA
7x02=14 vad
cSBdksa dh dk;Zlwph fy[kukA
egkfo|ky;ksa esa vk;ksftr dk;Zdzeksa dh fjiksVZ rS;kj djukA
10 vad
109
fu/kkZfjr 'kCnkoyh (cSafdax 'kCnkoyh)

1.
Ability to invest
fuos'k lkeF;Z
2.
Acceptance Credit
_.k lk[k Lohd`fr
3.
Acceptor
Ljdkjh
4.
Accounts, Debt
_.k ys[kk@[kkrk
5.
Accredited
izR;kf;r
6.
Accreditee
m/kkj i=
7.
Accrued
mikfpr
8.
Advance
vfxze
9.
Agio
ck
10.
Allotment of debentures
fMcsapjkas dk fu;ru
11.
Amortisation payments
_.k&ifj'kks/ku vnk;fx;ka
12.
Amount claimed
nkos dh jkf'k
13.
Assuser
chekdrkZ vk'okld
14.
At par
leewY; ij
15.
At variance with
ls fHkUu
16.
Back data
fiNys@iwoZ vkadM+s
17.
Bad debt
v'kks/; _.k
18.
Balance Book
'ks"k cgh
19.
Balance Due
ns;@izkIr 'ks"k jkf'k
20.
Balance of trade
O;kikj larqyu
21.
Balance
jksdM+ tek
22.
Bank, Apex
f'k[kj cSad
23.
Bank bill
cSad gqaMh
24.
Bank Cash
cSad jksdM+
110
25.
Bank Credit
cSad lk[k
26.
Bank Debit
cSad ukes
27.
Black list
dkyh lwph
28.
Bring forward
vkxs ykuk
29.
Capita, per
izfr O;fDr
30.
Capital loss
iwathxr gkfu
31.
Capitalizaton
iwwathdj.k
32.
Case study
o`k v/;;u
33.
Cheque, Bearer
okgd psd
34.
Coin, Base
ghu ewY; flDdk
35.
Consignee
ijsf"krh
36.
Credit Balance
tek 'ks"k
37.
Daily Balance
nSfud 'ks"k
38.
Exchange, Stable
fLFkj] fofu;e nj
39.
Goodwill
lk[k@lquke
40.
House, Clearing
lek'kks/ku x`g
41.
Issue
vofuxZe
42.
Key-word
lwpd 'kCn
43.
Know-how
Rduhdh tkudkjh
44.
Life fund
Vkthou] fof/k
45.
Loan
_.k
46.
Long term rate
nh?kkZof/k nj
47.
Market, Firm
n`<@etcwr cktkj
48.
Tax base
dj vk/kkj
49.
Year Accounting
ys[kk o"kZ
50.
Wage
Ektnwjh
111
fgUnh ls vaxzsth
cSafdax 'kCnkoyh
1.
dk;Z ykxr
Work Cost
2.
ewY; ns;
Value payable
3.
O;kikj fpUg
Trade Mark
4.
le;c)
Time Bound
5.
cpr dk ctV
Surplus budget
6.
fo; LFky
Selling point
7.
lrr izfrHkwfr
Security continuing
8.
vfxze ys[kk
Advance account
9.
lwpuk iqLrd
Advice Book
10.
LFkk;h ifjlEifr;ka
Assets
11.
'ks"k jkf'k
Balance in Hand
12.
ykHk jkf'k
Balance of profit
13.
cSafdax iwath
Banking capital
14.
cSafdax uhfr
Banking policy
15.
okgd@/kkjd
Bearer
16.
[kkrk tek
Book deposit
17.
Ifjdyu
Calculation
18.
udn cktkj
Cash market
19.
Hkquk;k x;k psd
Cheque cashed
20.
olwyh izHkkj
Collection charges
21.
_.k varjky
Credit gap
22.
pkyw [kkrk
Current account
23.
ukes ckdh
Debit balance
24.
fxjrh dhersa
Declining price
112
25.
ekax i=
Demand note
26.
ewY; gkl
Depreciation
27.
vkfFkZd eanh
Economic depression
28.
vafdr ewY;
Face value
29.
/ku
Money
30.
[kkrk iUuk
Folio/Ledger
31.
ijs"k.k eky
Good on Consignment
32.
C;kth
Interest Bearing
33.
la;qDr cSad ys[kk
Joint Bank account
34.
Je ykxr
Labour cost
35.
[kkrk 'ks"k
Ledger balance
36.
e/;dkyhu _.k
Loan Medium Term
37.
,dkf/kdkj cktkj
Market Monopolist
38.
lksus dh Vdlky dh dher
Mint price of gold
39.
cgqfodYi
Multiple Choice
40.
dVh&QVh gqaMh
Mutilated bill
41.
u gkfu u ykHk ds vk/kkj ij
No loss no profit base
42.
fod`r uksV
Note, Soiled
43.
vksoj MkQV
Over draft
44.
ijh O;;
Overhead cost
45.
leewY;
Per value
46.
izfr O;fDr
Per Capita
47.
vkthou ikfylh
Policy, whole life
48.
ewY; js[kk
Price line
49.
ewY; p
Price cycle
50.
; /ku
Purchase Money
113
fgUnh ls vaxzsth
jsyos foHkkx dh 'kCnkoyh
1.
Vof/k fVdV
Season ticket
2.
vekurh lkeku ?kj
Clock room
3.
vftZr vk;
Earned Income
4.
vkxeu
Arrival
5.
vkeus lkeus dh VDdj
Head on collision
6.
Vkj{k.k
Reservation
7.
vk/kk fdjk;k
Half fair
8.
Brj jsyos
Foreign Railway
9.
mi&ekxZ
By-pass
10.
ijh iqy
Over-bridge
11.
vafdr ewY;
Face value
12.
deZpkjh
Staff
13.
d{k
Compartment
14.
dkMZ fVdV
Card ticket
15.
[krjs dh tathj
Alarm chain
16.
[kku&iku
Catering
17.
[kqYkk eky fMCck
Open wagon
18.
Xkyr ekxZ
Wrong route
19.
xkM+h iVjh ij
Train on line
20.
xkMZ dk fMCck
Guard's Van
21.
pyrh xkM+h
Running Train
22.
Pkkyw djuk
Switching in
23.
fpVduh
Bold
24.
Pqakxh
Terminal charges
114
25.
tyekxZ
Waterway
26.
fVdV ?kj
Booking office
27.
VSfjQ
Tariff
28.
Mkd xkM+h
Mail train
29.
fMCck
Compartment
30.
ys tkuk
Carry
31.
rhFkZ;k=h dj
Pilgrim tax
32.
nkok
Claims
33.
nq?kZVuk LFky
Site of accident
34.
nksgjh ykbu
Double line
35.
fu;U=d
Controller
36.
funsZ'ku
Direction
37.
izHkkj
Charges
38.
IysVQkeZ fVdV
Platform Ticket
39.
cqd fd;k ekxZ
Booked route
40.
Hkkjrh; jsy
Indian Railway
41.
eky xkM+h
Goods Train
42.
;k=k fVdV
Journey Ticket
43.
jksd nwjh
Brake distance
44.
okrkuqdwfyr
Air conditioned
45.
okilh fVdV
Return ticket
46.
'kk[kk ykbu
Branch line
47.
lk/kkj.k fdjk;k
Ordinary fare
48.
Lyhij
Sleeper
49.
gkFk czsd
Hand brake
50.
gkFk 'kafVax
Hand Shunting
115
ENGLISH TO HINDI
vR;Ur /khjs
1.
Dead slow
2.
Over time
vfrfjDr le;
3.
Seat
vklu
4.
Rest Room
vkjke dejk
5.
Average speed
vkSlr xfr
6.
Points
dkVs
7.
Personnel
dkfeZd
8.
Coach
X}h
9.
Detrain
xkM+h ls mrjuk ;k mrkjuk
10.
Thick fog
?kuk dksgjk
11.
Charge man
pktZ eSu
12.
Sort
NkaVuk
13.
Credit Note
tek i=
14.
Dispute
>xM+k
15.
Contract
Bsdk
16.
Determine
r; djuk
17.
Class
ntkZ
18.
Rate
Nj
19.
Capacitor
/kkjd
20.
Lower class
fupyk ntkZ
21.
Damages
Uqdlkuh
22.
Resistance
izfrjks/k
23.
Tourist
i;ZVd
24.
Package
iSd djuk
25.
Replace
Cnyuk
116
26.
Obstruction
ck/kk
27.
Shorel
Csypk
28.
Freight
HkkM+k
29.
Despatch
Hkstuk
30.
Quote
Hkko nsuk
31.
Arch
egjkc
32.
Commodity
Eky
33.
Quantity
ek=k
34.
Van
;ku
35.
Night shift
jkr dh ikyh
36.
Train
jsyxkM+h
37.
Detain
Jksduk
38.
Return Ticket
okilh fVdV
39.
Carriage
Okgu
40.
Indicator
Ladsrd
41.
Collection
laxzg.k
42.
Stores
Lkeku
43.
Through Train
lh/kh xkM+h
44.
Stock Rail
fLFkj iVjh
45.
Push trolly
gkFk Bsyk
46.
Hand shunting
gkFk 'kafVax
47.
Through Booking
lh/kh cqfdax
48.
Notice
Lwpuk
49.
Collaboration
lg;ksx
50.
Relief train
jkgr xkM+h
117
1.
Mkd rkj foHkkx esa iz;qDr gksus okyh 'kCnkoyh

varnsZ'kh; gokbZ Mkd
Inland air-mail
2.
Inland air-mail service
varnsZ'kh; gokbZ Mkd lsok
3.
International post
varjkZ"Vh; Mkd
4.
Most immediate call
vfr rkRdkfyd dky
5.
No delivery
vforj.k] forj.k ugha
6.
Sectional mail bag
vuqHkkxh; Mkd&FkSyk
7.
Small saving fund
v/; cpr fuf/k
8.
Unclaimed article
v&nkoh oLrq
9.
Unclaimed money
v&nkoh euhvkMZj
10.
Emergency call
vikr~dky
11.
Inward Land rate
vkod ns'k nj
12.
Inward mail
vkod Mkd
13.
Credit care ticket
m/kkj dky fVdV
14.
Extension telephone
miVsyhQksu
15.
Gift coupan
migkj dwiu
16.
Gift parcel
migkj iklZy
17.
Output voltage
mRiknu oksYVrk
18.
Satelite exchange
mixzg&dsUnz
19.
Sub-post office
miMkd ?kj
20.
Cable code
dsfcy dksM
21.
Cable fault
dsfcy nks"k
22.
Cable guard
dsfcy j{kd
23.
Cable house
dsfcy ?kj
24.
Cable terminal box
dsfcy VfeZuy cDl
25.
Call counting meter
dky x.ku ehVj
118
26.
Code word
dksM 'kCn
27.
Duration of call
dky dh vof/k
28.
Message in code
dksM Hkk"kk esa 'kCn
29.
Misdelivery
xYr fMfyojh
30.
Microphone
/ofuxzkgh
31.
Reply postcard
VsyhQksu dsUnz
32.
Mail agent
Mkd ,stUV
33.
Post
Mkd ls Hkstuk
34.
Postage
Mkd 'kqYd
35.
First day cover
izFke fnol vkoj.k
36.
Call bell
cqykok ?kaVh
37.
Call signal
cqykok ladsr
38.
Indian postal service
Hkkjrh; Mkd lsok
39.
Meter reading
ehVj iBu
40.
Cash certificate
jksdM+ izek.k i=
41.
Cash counter
jksdM+ iVy
42.
Short circuit
y?kq iFkd
43.
Advice of delivery
forj.k lwpuk
44.
Dry battery
'kq"d cSVjh
45.
Dry code cable
'kq"d dksM dscy
46.
Army post office
lsuk Mkd ?kj
47.
Combined mail
La;qDr Mkd FkSyk
48.
Message code
lans'k ladsr
49.
Ordinary telegram
Lk/kkj.k dky
50.
Service post card
ljdkjh iksLVdkMZ
119
Mkd rkj foHkkx esa iz;qDr gksus okyh 'kCnkoyh

Anonymous communication
1.
vuked lans'k
2.
varnsZ'kh; gokbZ
Inland air-mail
3.
varfo"B izsf"kr
Inland letter
4.
varjkZ"Vh; Mkd
International post
5.
vfr rkRdkfyd dky
Most immediate call
6.
vforj.k ] forj.k ugha
No delivery
7.
vukfir izek.k i=
Non-objection certificate
8.
vkifrtud dky
Obnonious call
9.
vuqHkkxh; Mkd&FkSyk
Sectional mail bag
10.
v&nkoh oLrq
Unclaimed article
11.
v&nkoh euhvkMZj
Unclaimed money
12.
vkikrdky
Emergency call
13.
vkod fons'k iklZy
Inward foreign parcel
14.
vkod ns'k nj
Inward land rate
15.
vkod Mkd
Inward mail
16.
vkorh
Recurring
17.
m/kkj dky fVdV
Credit call ticket
18.
mi VsfyQksu
Extension telephone
19.
migkj dwiu
Gift Coupan
20.
migkj iklZy
Gift parcel
21.
mRiknu oksYVrk
Output voltage
22.
mixzg dsUnz
Satelite Exchange
23.
mi&Mkd?kj
Sub-post office
24.
dsfcy dksM
Cable Code
25.
dsfcy nks"k
Cable fault
120
26.
dsfcy j{kd
Cable guard
27.
dsfcy ?kj
Cable house
28.
dsfcy VfeZuy cDl
Cable terminal box
29.
dky x.ku ehVj
Call counting meter
30.
dksM 'kCn
Code word
31.
dsUnzh; rkj ?kj
Central telegraph office
32.
dky dh vof/k
Duration of call
33.
dksM Hkk"kk esa lans'k
Message in code
34.
xYr fMfyojh
Misdlivery
35.
/ofuxzkgh
Microphone
36.
VsyhQksu dsUnz
Reply postcard
37.
Mkd ,stUV
Mail agent
38.
Mkd FkSyk
Mail bag
39.
rkj irk
Telegraphic address
40.
izFke fnol vkoj.k
First day cover
41.
cqykok ?kaVh
Call Bell
42.
cqykok ladsr
Call signal
43.
Hkkjrh; Mkd lsok
Indian postal service
44.
ehVj iBu
Meter reading
45.
jksdM+ izek.k i=
Cash certificate
46.
jksdM+ iVy
Cash counter
47.
y?kq iFk
Short circuit
48.
'kq"d cSVjh
Dry battery
49.
lsuk Mkd?kj
Army post office
50.
la;qDr Mkd FkSyk
Combined mail
121
SEMESTERI
SANSKRIT
le; % 3 ?k.Vs
ikB~;e &
d iaprU= dk vijhf{krdkjd
pUnzHkwifr dFkk dh lekfIr rd vFkkZr~ 'yksd 80 rd
[k O;kdj.k
vad% 100
vad% 50
vad% 50
o.kksZPpkj.k
vO;;
dq= ;= r= loZ= fpje~ iqu% 'o% lnk ;nk
dnk ;Fkk rFkk v/kquk vfi ,oe~
la[;k&1 ls 100 rd
LojlfU/k
/kkrq:i yV~ yksV~ y`V~ y~ fof/kfy~ ydkjksa esa
Hokfnx.k&Hkw iB~ gl~ fy[k~ on~ xe~ ir~ n`k Le` ip~A
vnkfnx.k&vl~A
tqgksR;kfnx.k&nkA
fnokfnx.k&fno~ u`r~ uk~A
Lokfnx.k&kd~ JqA
rukfnx.k&dÀ
izui= fuekZ.k funsZk &
I.
vijhf{krdkjd ds fu/kkZfjr vak ls 10 'yksdksa esa ls 5 dh izlax lfgr O;k[;k &
vad% 5x7 = 35
II.
vijhf{krdkjd ds fu/kkZfjr vak ls 4 dFkk uke nsdj 2 dk lkjkak ,oa fk{kk &
vad% 2x7 = 15
III. d 4 o.kZ nsdj 2 dk mPpkj.k LFkku &
vad% 2x2 = 4
[k 6 vO;; nsdj 3 dk okD;ksa esa iz;ksx &
vad% 3x2 = 6
IV. fu/kkZfjr la[;kvksa esa ls fgUnh esa 20 la[;k;sa nsdj 10 dks laLd`r esa fy[kokuk &
vad% 10x1 = 10
V.
LojlfU/k ds 10 lfU/k@lfU/kfoPNsn nsdj 5 dk lfU/kfoPNsn@lfU/k &
vad% 5x2 = 10
VI. fu/kkZfjr /kkrqvksa esa ls 8 /kkrq nsdj 4 ds fu/kkZfjr ydkjksa esa :i &
vad% 4x5 = 20
122
le;% 3 ?k.Vs
SEMESTERII
SANSKRIT
ikB~;e &
d Hkr`Zgfj dk uhfrkrd 1 ls 50 'yksd
iz'uksa ds fy, fu/kkZfjr fcUnq &

fo|kefgek /ku ego ew[kZi)fr fo}ku~ i)fr lRlaxfr
fu/kkZfjr vak dk lkj@ego] dfoifjp;A
[k O;kdj.k
'kCn:i & jke gfj Qy nso fir` iqLrd lk/kq

yrk jek ekr` unh xq#
rFkk
,d f} f= prqj~ iqafyax esa
vad% 100
vad% 50
vad% 50
dkjd & vfHkr% ifjr% loZr% vye~ lg lk/kZe~ lkde~

lee~ le;k fud"kk vUrjk vUrjs.k f/kd~ ue%
LofLr Lokgk vuq fouk ds ;ksx esa foHkfDr
rFkk
lEcks/ku deZ dj.k lEiznku viknku laca/k
vf/kdj.k esa foHkfDrA
d`nUr :i & Hkw iB~ gl~ fy[k~ on~ xe~ ir~ n`k~ Le` ip~
vl~ nk fno~ u`r~ uk~ 'kd~ Jw d` /kkrqvksa ds
lkFk Dr] Drorq DRok] rqequ~] rO;r~ rFkk vuh;j~
izR;;ksa dk ;ksxA
vuqokn & fgUnh ls laLd`r
izui= fuekZ.k funsZk &

I.
uhfrkrd ds fu/kkZfjr vak ds 6 i|ksa esa ls 3 dh izlax lfgr O;k[;k &

vad% 3x10=30
II. uhfrkrd ds fu/kkZfjr vak dh 4 lwfDr;ksa esa ls 2 dh izlax lfgr O;k[;k &
vad% 2x5=10
III. uhfrkrd ds fu/kkZfjr fcUnqvksa ij 2 izu esa ls ,d dk mkj &
vad% 1x10=10
IV. 8 esa ls 4 ds 'kCn:i &
vad% 4x5=20
V.
10 esa ls 5 inksa ds ;ksx esa@dkjdksa esa vkus okyh foHkfDr fy[kokuk & vad% 5x2=10
VI. 10 esa ls 5 /kkrqvksa ds lkFk fufnZ"V izR;; yxkdj d`nUr :i &
vad% 5x2=10
VII. lkekU; Lrj ds 10 fgUnh okD;ksa esa ls 5 dk laLd`r esa vuqokn &
vad% 5x2=10
123
SEMESTERI
FUNCTIONAL SANSKRIT (VOCATIONAL)
Time: 3 Hours
Max. Marks: 100
Note: Paper will have 3 Sections i.e. Section A, B & C.

SectionA
In this Section 10 objective type questions of 2 marks each will be asked. All questions will be
compulsory with a total weightage of 20 marks.
SectionB
In this Section 12 short answer type questions will be asked. Candidates will have to attempt
8 questions carrying 6 marks each with a total weightage of 48 marks.
SectionC
In this Section 4 questions will be asked. Candidates will have to attempt 2 questions. Each
question will carry 16 marks with a total weightage of 32 marks.
ikB~;e &
Hkkjrh; laLd`fr dk LFkwy ifjp;
Hkkjrh; laLd`fr ds xzk ro
/kkfeZd fof/k;ksa ds mn~ns; ,oa iz;kstu
lU/;koUnu fof/k
izk.kk;ke fof/k
iapkax ifjp;
T;ksfr"k 'kkL= ifjp;
Tkkrdjpukizdkkd
vfXu vkokgu fof/k
'kkfUr gkse
124
SEMESTERII
FUNCTIONAL SANSKRIT (VOCATIONAL)
Time: 3 Hours
Max. Marks: 100
Note: Paper will have 3 Sections i.e. Section A, B & C.

SectionA
In this Section 10 objective type questions of 2 marks each will be asked. All questions will be
compulsory with a total weightage of 20 marks.
SectionB
In this Section 12 short answer type questions will be asked. Candidates will have to attempt
8 questions carrying 6 marks each with a total weightage of 48 marks.
SectionC
In this Section 4 questions will be asked. Candidates will have to attempt 2 questions. Each
question will carry 16 marks with a total weightage of 32 marks.
ikB~;e &
fuR;deZ fofo/k fo/kku
lkekU; nso iwtk fof/k
"kksMkksipkjfof/k
fofk"Vnsoiwtkfof/k
iap;KdeZfof/k
"kksMk laLdkj % lkekU; ifjp;
laLdkjksa dk mn~ns; ,oa iz;kstu
xHkkZ/kku laLdkj
iqalou laLdkj
fookg laLdkj
o.kkZJe O;oLFkk % lkekU; ifjp;
125
SEMESTER I
ENGLISH (COMPULSORY)
Time: 3 Hours
Total Marks: 50
Texts Prescribed:
1. Tales of Life (Guru Nanak Dev University, Amritsar)
2. Prose for Young Learners (Guru Nanak Dev University, Amritsar)
3. Murphy's English Grammar, (Raymond Murphy), 3rd Ed. CUP 2004, Rept. 2005.
Course Contents:
1) Stories at Sr.No. 1,2,3,5,6 from Tales of Life.
2) Essays at Sr.No. 1,2,3,5,6 from Prose for Young Learners.
3) Unit 137 from Murphy's English Grammar.
Division of Marks:
SectionA:
Twenty (20) questions on the usage of grammar related to units 137 of Murphy's
English Grammar. All questions will be compulsory. ( x 20=10 Marks)
SectionB:
I.
Eight (8) questions from the two literary texts (four from Tales, four from Prose). The
students will be required to attempt any five choosing at least two questions from
each prescribed text. The answers should not exceed 15 lines each. (3x5=15 Marks)
II.
Eight (8) questions on vocabulary testing meaning and usage of items glossed in the
two prescribed text. All questions will be compulsory. (x8=4 Marks)
III.
Translation of a short passage from English to Hindi/Punjabi
OR
Precise of a short passage (only for foreign students who do not know Punjabi /
Hindi. (5 Marks)
SectionC:
I.
There will be two questions one from each literary text. The students will be required
to answer any one.(1x8=8 Marks)
II.
Writing a paragraph (1 out of 2) (1x8=8 Marks)
126
SEMESTER II
ENGLISH (COMPULSORY)
Time: 3 Hours
Total Marks: 50
Texts Prescribed:
1. Tales of Life (Guru Nanak Dev University, Amritsar)
2. Prose for Young Learners (Guru Nanak Dev University, Amritsar)
3. Murphy's English Grammar, (Raymond Murphy), 3rd Ed. CUP 2004, Rept. 2005.
Course Contents
1) Stories at Sr.No.7,9,10,11,12 from Tales of Life.
2) Essays at Sr.No.7,8,9,10,11 from Prose for Young Learners.
3) Unit 121136, 6991 from Murphy's English Grammar.
Division of Marks:
SectionA:
Twenty (20) questions on the usage of grammar related to units 121136, 6991 of
Murphy's English Grammar. All questions will be compulsory. ( x 20=10 Marks)
SectionB:
I.
Eight (8) questions from the two literary texts (four from Tales, four from Prose). The
students will be required to attempt any five choosing at least two questions from
each prescribed text. The answers should not exceed 15 lines each. (3x5=15 Marks)
II.
Eight (8) questions on vocabulary testing meaning and usage of items glossed in the
two prescribed text. All questions will be compulsory. (x8=4 Marks)
III.
A personal letter (1 out of 2) (5 Marks)
SectionC:
I.
There will be two questions one from each literary text. The students will be required
to answer any one.(1x8=8 Marks)
II.
Comprehension of a passage (about 200 words) selected from either of the prescribed
books of Prose or Tales. (4 short questions of 2 marks each) (4x2=8 Marks)
127
SEMESTERI
PAPERA: ENGLISH (ELECTIVE)
Time: 3 Hours
Total Marks: 50
Prescribed Books:
1. The Apple Cart: G.B. Shaw
2. Glossary of Literary Terms (eighth edition) by M.H. Abrams, Wadsworth CENGAGE
Learning Publishers, 8th Edn., 2008.
The following literary terms are prescribed for study:
Alliteration, Allusion, Allegory, Ballad, Burlesque, Character, Comedy, Connotation, Epic, Plot.
SectionA
I.
Five questions (not exceeding 60 words) from the play. All questions will be
compulsory. (5x2=10 Marks).
SectionB:
I.
Explanation with reference to the context from the play (2 out of 3) (2x6=12 Marks).
II.
Notes on literary terms (4 out of 6) (4x3=12 Marks).
SectionC:
I.
Long answer type questions in 500600 words from the play (2 out of 3)
(2x8=16 Marks).
128
SEMESTERI
PAPERB: ENGLISH (ELECTIVE)
Time: 3 Hours
Max. Marks: 50
Books Prescribed:
The Vendor of Sweets by R.K. Narayan.
Study Reading: A Course in Reading Skills for Academic Purposes by E.H. Glendinning and
B.Holmstrom, CUP Press, South Asian Edition 2007, Sept 2008. (UnitI to V).
Division of Marks:
SectionA:
1. 5 questions from the Novel (in not more than 5 sentences). All questions will be
compulsory (5x1=5 Marks).
2. 5 questions related to the tasks given in Study Reading (in not more than 3 sentences). All
questions will be compulsory (5x1=5 Marks).
SectionB:
1) Short answer type questions related to incidents, anecdotes, minor characters, the use of
figure of speech, tone etc. from the novel (4 out of 6) (4x3=12 Marks).
2) Short answer type questions of practical nature related to the tasks in the Text
Exploration section in each prescribed unit of Study Reading. (4 out of 6)
(4x3=12 Marks).
SectionC:
1. Essay type question (in 500 600 words) from the Novel. (1 out of 2) (1x8=8 Marks).
2. Question consisting of tasks in Application section in each prescribed unit of Study
Reading. (1 out of 2) (1x8=8 Marks).
129
SEMESTERII
PAPERA: ENGLISH (ELECTIVE)
Time: 3 Hours
Max. Marks: 50
Prescribed Books:
1.
Spots of Time: GNDU Publication.
2.
Glossary of Literary Terms (eighth edition) by M.H. Abrams, Wadsworth CENGAGE

Learning Publishers, 8th Edn., 2008.
The following literary terms are prescribed for study:

Conceit, Elegy, Hyperbole, Irony, Metaphor, Narrative and Narratology, Paradox, Poetic Justice,
Pun, Point of View.
Instructions for Paper Setters:
SectionA
I.
Five questions (not exceeding 60 words) from Spots of Time. All questions will be
compulsory. (5x2=10 Marks).
SectionB:
II.
Explanation with reference to the context from Spots of Time (2 out of 3)
(2x6=12 Marks).
III.
Notes on literary terms (4 out of 6) (4x3=12 Marks).
SectionC:
I.
Long answer type questions in 500600 words from Spots of Time (2 out of 3)
(2x8=16 Marks).
130
SEMESTERII
PAPERB: ENGLISH (ELECTIVE)
Time: 3 Hours
Max. Marks: 50
Books Prescribed:
The School for Scandal by R.B. Sheridan
Study Reading: A Course in Reading Skills for Academic Purposes by E.H. Glendinning and
B.Holmstrom, CUP Press, South Asian Edition 2007, Sept 2008. (UnitVI to X)
Division of Marks:
SectionA:
1. 5 questions from the play (in not more than 5 sentences). All questions will be
compulsory (5x1=5 Marks).
2. 5 questions related to the tasks given in Study Reading (in not more than
3 sentences). All questions will be compulsory (5x1=5 Marks).
SectionB:
1. Short answer type questions related to incidents, anecdotes, minor characters, the
use of figure of speech, tone etc. from the play (4 out of 6) (4x3=12 Marks).
2. Short answer type questions of practical nature related to the tasks in the Text
Exploration section in each prescribed unit of Study Reading. (4 out of 6)
(4x3=12 Marks).
SectionC:
1. Essay type question (in 500 600 words) from the play (1 out of 2)
(1x8=8 Marks).
2. Question consisting of tasks in Application section in each prescribed unit of
Study Reading. (1 out of 2) (1x8=8 Marks).
131
SEMESTERI
FUNCTIONAL ENGLISH (VOCATIONAL)
PAPERA: PHONETICS AND PHONOLOGY
Time: 2 Hours
Total Marks: 50
Theory Marks: 30
Practical Marks: 20
Books Prescribed:
1. Collins Cobuild Eng. Grammar Work Book.
2. F.T. WoodRemedial Grammar for Foreign Students, Macmillan, 1965.
Course Contents:
UnitI : The phonology of English: Phonetic Symbols for Consonants, Vowels and
Diphthongs, Consonant clusters
UnitII : The Syllable
UnitIII : Weak Forms and Contractions
Division of Marks:
SectionA: Eight very short answer type questions. All questions will be compulsory.
(8x1=08 marks)
SectionB: Short answer type questions (4 out of 7) (4x3=12 Marks)
SectionC: Long answer type questions (2 out of 4) (2x5=10 Marks)
Suggestions for Teaching:
1.
2.
3.
Lists of minimal pairs may be used (eg. cotcourt, shipsheep, etc.) for practice in listening
and speaking.
Emphasis is to be placed on the use of spoken language rather than on theory. Once the
learners are familiar with the speech sounds, patterns of stress and intonation, they must be
given intensive practice in these areas.
It must be made clear that the model of pronunciation is not strictly R.P. Learners should
follow the dictionary as closely as possible but wherever there are differences between R.P.
and the sounds used in Indian English, these differences can be accepted if they do not
interfere with intelligibility and clarity of speech. (Teachers may not insist on a perfect
articulation of RP sounds.)
Written:
Giving symbols for sounds, breaking words into syllables, marking stress in words
and sentences, etc.
Practicals: Speaking and listening tasks.
132
SEMESTERI
PAPERB: REMEDIAL GRAMMAR
Time: 2 Hours
Total Marks: 50
Books Prescribed:
3. The Written Word by Vandana R Singh, Oxford University Press.
Course Contents:
UnitI:
Parts of Speech : Nouns : Singular & Plural; Articlesdefinite/ Indefinite; Verbs

Linking Verbs; Intrasitive/transitive verbs, regular/Irregular verbs; Auxiliary Verbs.
UnitII:
Tenses and their use Adjectives, Adverbs, Prepositions and Pronouns Confusion of
AdjectiveAdverbs. Difficulties with comparatives and superlatives Confusion of
gerunds and participle errors of concord.
UnitIII: Report Writing, Paraphrasing, Precis writing.

Division of Marks:
SectionA: Ten questions from UnitI in Do as directed format. (10x1=10 Marks)
SectionB:
(a) Twenty questions from UnitII
(20x1=20 Marks)
(b) Paraphrasing
(04 Marks)
SectionC: Two questions on report writing with internal choice and Precis writing.
(2x8=16 Marks)
133
SEMESTERII
PAPERA: PHONETICS AND PHONOLOGY
Time: 2 Hours
Total Marks: 50
Theory Marks: 30
Practical Marks: 20
Books Prescribed:
Course Contents:
UnitI: Word Stress
UnitII: Sentence Stress
UnitIII: Intonation: Patterns of Intonation in simple sentence types.
Division of Marks:
SectionA: Eight very short answer type questions. All questions will be compulsory.
(8x1=08 marks)
SectionB: Short answer type questions (4 out of 7) (4x3=12 Marks)
SectionC: Long answer type questions (2 out of 4) (2x5=10 Marks)
Suggestions for Teaching:
1. Emphasis is to be placed on the use of spoken language rather than on theory. Once the
learners are familiar with the speech sounds, patterns of stress and intonation, they must be
given intensive practice in these areas.
2. It must be made clear that the model of pronunciation is not strictly R.P. Learners should
follow the dictionary as closely as possible but wherever there are differences between R.P.
and the sounds used in Indian English, these differences can be accepted if they do not
interfere with intelligibility and clarity of speech. (Teachers may not insist on a perfect
articulation of RP sounds.)
Written:
Giving symbols for sounds, breaking words into syllables, marking stress in words
and sentences, etc.
Practicals: Speaking and listening tasks.
134
SEMESTERII
PAPERB: REMEDIAL GRAMMAR
Time: 2 Hours
Total Marks: 50
Books Prescribed:
3. The Written Word by Vandana R Singh, Oxford University Press.
Course Contents:
UnitI: Types of Sentences: TransformationNegative, Interrogative Passive/Active Voice.
UnitII: Question Tags, DirectIndirect speech (Narration). Use of Whowhom, muchmany,
stillyet, so that, so as, make and do, errors in use of individual words; requests, greetings, use of
courtesy wordsintroduction, complaints, refusals.
UnitIII: Comprehension passage, letter writing, paragraph writing.
Division of Marks:
SectionA: Ten questions from UnitI in Do as directed format.
(10x1=10 Marks)
SectionB:
(a) Twenty questions from UnitII
(20x1=20 Marks)
(b) Comprehension
(4 Marks)
SectionC: Two questions on letter writing and paragraph writing with internal choice.
(2x8=16 Marks)
135
;w?;No gfjbk
gzikph (bkiawh)
;wKL 3 xzN/
1H
e[b nzeL 50
gkmeqw ns/ gkmg[;seK
frnkBftfrnkB (;zgkH jfoGiB f;zx GkNhnk ns/ gq'H goF'sw f;zx p`b),
r[o{ BkBe d/t :{Bhtof;Nh, nzfwqs;o.
b/yL
2H
f}zdrh s/ ;kfjs, b'eebk, X[Bh ns/ wB[`y, T[d:'r ns/ n`y.
gzikp d/ wjkB ebkeko (pbtzs rkorh), r[o{ BkBe d/t :{Bhtof;Nh, nzfwqs;o.
b/yL nzfwqsk F/ofrb, e/Hn?bH ;fjrb, pV/ |[bkw nbh yK, ;'Gk f;zx, fgqEthoki eg{o,
GkJh ;w[zd f;zx.
3H
g?oQk ouBk
4H
g?oQk gVQ e/ gqFBK d/ T[`so.
5H (T) gzikph X[Bh ftT[_s L T[ukoB nzr, T[ukoB ;EkB s/ ftXhnK, ;to, ftnziB, ;[o.
(n) GkFk
tzBrhnK
GkFk
dk
Ne;kbh
o{g,
GkFk
ns/
T[gGkFk
dk
nzso,
T[gGkFktK d/ gSkDfuzBQ .
6H
wks GkFk dk nfXnkgB

(T)
gfjbh GkFk d/ s"o T[`s/
(n)
d{ih GkFk d/ s"o T[`s/
nzetzv ns/ gohfyne bJh jdkfJsK:

1H
fe;/ fBpzX dk ;ko iK T[;dk ftFk t;s{ (d' ftu'I fJe) .
10 nze
2H
tkose o{g L o/yk fuso, BkfJe fpzp, ebkswe r[D, o/yk fuso
;kfjs ~ d/D
10 nze
3H
g?oQk ouBk L fszB ftfFnK ftu'I fe;/ fJe T[s/ g?oQk fbyD bJh
fejk ikt/ .
5 nze
4H
g?oQk d/ e/ T[; pko/ gzi gqFBK d/ T[`so
5 nze
5H
Bzpo 5 T[s/ fd`sh ftnkeoD d/ nkXko s/ toDBkswe gqFB
6H
Bzpo 6 ftu wks GkFk d/ gfjbh GkFk ns/ d{ih GkFk ti'_
nfXnkgB, wjZst ns/ ;wZf;nktK pko/ uko gqFB g[`S/ ikDr/,
fiBQK ftu'_ ftfdnkoEh B/ d' dk T[`so d/Dk j't/rk.
10 nze
5%2=10 nze
gzikph
136
;w?;No d{ik
gzikph (bkiawh)
;wKL 3 xzN/
1H
e[b nzeL 50
frnkBftfrnkB (;zgkH jfoGiB f;zx GkNhnk ns/ gq'H goF'sw f;zx p`b),
b/y L ihtB dk w[`Y, eh w"s Bkw Bk; j'D dk j?<, ftFt :[`X, oDihs f;zx
gzikphns dk gqshe, gzikp dk ;Bnsh ftek;.
2H
gzikp d/ wjkB ebkeko (pbtzs rkorh), r[o{ BkBe d/t :{Bhtof;Nh, nzfwqs;o.
b/y L ;shF r[iokb, r[ouoB f;zx, mke[o f;zx, pboki ;kjBh, ;[fozdo e"o.
3H
FpdpDso ns/ Fpd ouBk L gfoGkFk, w[Yb/ ;zebg.
4H
Fpd Fq/DhnK
5H
g?oQk ouBk
6H
g?oQk gVQ e/ gqFBK d/ T[`so
7H
w[jkto/ ns/ nykD

1H
fe;/ fBpzX dk ;ko iK T[;dk ftFk t;s{ (d' ftu'I fJe) .
10 nze
2H
tkose o{g L o/yk fuso, BkfJe fpzp, ebkswe r[D, o/yk fuso
;kfjs ~ d/D .
10 nze
34H
34 Bzpo T[`s/ fd`sh ftnkeoD d/ nkXko s/ toDBkswe gqFB.
10 nze
5H
g?oQk ouBk L fszB ftfFnK ftu'I fe;/ fJe T[s/ g?oQk fbyD bJh
fejk ikt/ .
5 nze
6H
g?oQk d/ e/ T[; pko/ gzi gqFBK d/ T[`so .
5 nze
7H
Bzpo 7 ftu n`m nykD ns/ nZm w[jkto/ g[`S/ ikDr/, fiBQK ftu'_
ftfdnkoEh B/ gzigzi ~ tkeK ftu tos e/ noE ;gZFN eoB/
j'Dr/ .
5O5=10 nze
137
;w?;No gfjbk
gzikph (fJb?efNt)
gouk J/
;wKL 3 xzN/
e[b nzeL 50

1H
;[]B d/ ;{oi (nkX[fBe gzikph ekft ;zrqfj L 19011995)

(;zgkH vkH pbihs e"o ns/ NhHvhHi'Fh), r[o{ BkBe d/t :{Bhtof;Nh, nzfwqs;o.
ethL GkJh tho f;zx, gq'H g{oB f;zx, w'jB f;zx, nzfwqsk gqhsw, pktk pbtzs,
jfoGiB f;zx.
nze 20
2H
gftZso gkgh (BkBe f;zx), BkBe f;zx g[;sewkbk, nzfwqs;o.
nze 15
3H
wzu xo (e[bdhg f;zx Xho ns/ fjod/ihs f;zx G'rb)

fJeKrh L p/p/ okw GiBh, d{ik ftnkj, wB dhnK wB ftu
4H
nze 10
T[go'es gzikph Bktb ns/ fJeKrhnK ftu'_ gkm nkXkfos ;zy/g T[`soK
tkb/ gqFB (nZm ftu'_ gzi)
nze 5

1H

(T)
gq;zr ;fjs ftnkfynk (uko ftu'_ d')
(n)
fe;/ fJe eftsk dk ftFk t;s{, eth pko/ ikDekoh s/
(J)
2H
3H
5O5=10 nze
T[;dk :'rdkB (d' ftu'_ fJe)
5 nze
wbNhgb u'D gqFB
5 nze
gftZso gkgh
Bktb dk ftF?t;s{$eEkBe$gkso (d' ftu'_ fJe)
15 nze
wzu xo
fe;/ fJe fJeKrh dk ftFkt;s{$ebk$fJeKrh b/ye pko/ ikDekoh
ns/ T[;dk :'rdkB (d' ftu'_ fJe)
4H
T[go'es gzikph Bktb (gftZso gkgh) ns/ fJeKrhnK ftu'_ gkm

nkXkfos nZm gqFB g[ZS/ ikDr/, fiBQK ftu'_ ftfdnkoEh
gzi gqFBK d/ ;zy/g T[`so d/Dr/.
10 nze
5 nze
138
;w?;No gfjbk
gzikph (fJb?efNt)
gouk ph
;wKL 3 xzN/
e[b nzeL 50

1H
gzikph ;kfjs dk fJfsjk; (19011995)

(vkH i;ftzdo f;zx s/ vkH wkB f;zx Yh_v;k, gzikph :{Bhtof;Nh, gfNnkbk, 1998)
2H
3H
4H
TH
nkX[fBe gzikph rbg L fBek; ns/ ftek;
nH
nkX[fBe gzikph BkNe ns/ fJeKrh L fBek; ns/ ftek;
JH
gzikph nkb'uBk L fBek; ns/ ftek;
20 nze
TH
d\soh fuZmh gZso (d' ftu'_ fJe)
5 nze
nH
Gkosh ekft Fk;so L n"fus:, teq'esh, ;kXkoBheoB,

o;, nbzeko
5 nze
TH
Bktb, ejkDh, BkNe, fJeKrh
5 nze
nH
fBpzX, ihtBh, ;t?ihtBh, ;\oBkwk
5 nze
noE ftfrnkB L pj[noEe Fpd, ;wkBkoEe s/ fto'XkoEe Fpd
10 nze

1H

(T)
nkX[fBe gzikph rbg, BkNe s/ fJeKrh ns/ nkb'uBk d/

ftek; pko/ gqFB g[ZS/ ikDr/.
(ftneshrs ;kfjseko$nkb'ue ;zpzXh gqFB Bjh_ g[`fSnk ikt/rk)
(n)
1H T, n s/ J GkrK ftu'_ d'd' gqFB g[ZS/ ikDr/.

fJBQK ftu'_ gohfynkoEhnK B/ e'Jh d' GkrK ftu'_ fJefJe
gqFB jZb eoBk j't/rk.
10O10=20 nze
2H
(T)
(n)
d\soh fu`mh gZso (d' ftu'_ fJe)

Gkosh ekftFk;so Bkb ;zpzfXs gzi w{b ;zebg (gzi ftu'_ d')
5 nze
5 nze
3H
(T)
(n)
gfoGkFk s/ b`SD T[dkjoD ;fjs (d' ftu'_ fJe)

gfoGkFk, gqfeosh s/ sZs
5 nze
5 nze
4H
gzigzi nzeK d/ d' ftFb/FDkswe gqFB
10 nze
139
;w?;No d{ik
gzikph (fJb?efNt)
gouk J/
;wKL 3 xzN/
e[b nzeL 50

1H

(;zgkH vkH pbihs e"o ns/ NhHvhHi'Fh), r[o{ BkBe d/t :{Bhtof;Nh, nzfwqs;o.
eth L ;'jD f;zx whFk, fFt e[wko, i;tzs f;zx B/eh, irsko, gkF, ;[oihs gkso.
nze 20
2H
nksw nBksw (;zgkH ;[fjzdo pho, tfonkw f;zx ;zX{)

ejkDheko Lr[ow[y f;zx w[;kfco, ;[ikB f;zx, eosko f;zx d[Zrb,
;zs'y f;zx Xho, e[btzs f;zx ftoe, wfjzdo f;zx ;oBk.
3H
nze 15
wzu xo (e[bdhg f;zx Xho ns/ fjod/ihs f;zx G'rb)

r[o{ BkBe d/t :{Bhtof;Nh, nzfwqs;o .
fJeKrh L n`y nZr/ e`y, pqjw G'i, e[`sk s/ wB[`y .
4H
nze 10
T[go'es ejkDhnK ns/ fJeKrhnK ftu'_ gkm nkXkfos ;zy/g T[`soK

tkb/ gqFB (nZm ftu'_ gzi) .
nze 5

1H

(T)
gq;zr ;fjs ftnkfynk (uko ftu'_ d')
(n)
fe;/ fJe eftsk dk ftFk t;s{, eth pko/ ikDekoh s/
(J)
5O5=10 nze
T[;dk :'rdkB (d' ftu'_ fJe)
5 nze
wbNhgb u'D gqFB
5 nze
2H
nksw nBksw
ejkDh dk ftFk t;s{$;ko, gkso fusoD$ebk gZy
3H
wzu xo
15 nze
fe;/ fJe fJeKrh dk ftFk t;s{$ebk$fJeKrh b/ye pko/ ikDekoh

ns/ T[;dk :'rdkB (d' ftu'_ fJe)
4H
T[go'es ejkDhnK ns/ fJeKrhnK ftu'_ gkm nkXkfos nZm gqFB

g[ZS/ ikDr/, fiBQK ftu'_ ftfdnkoEh gzi gqFBK d/ ;zy/g T[`so d/Dr/.
10 nze
5 nze
140
;w?;No d{ik
;wKL 3 xzN/
gzikph (fJb?efNt)
gouk ph
e[b nzeL 50

1H

(vkH i;ftzdo f;zx s/ vkH wkB f;zx Yh_v;k), gzikph :{Bhtof;Nh, gfNnkbk, 1998H
2H
3H
4H
TH
nkX[fBe gzikph ;kfjs L f;XKsefJfsjk;e gfog/y
nH
nkX[fBe ekft L fBek; ns/ ftek;
JH
nkX[fBe gzikph tkose L fBek; ns/ ftek;
20 nze
TH
xo/b{ fuZmh gZso (d' ftu'_ fJe)
5 nze
nH
Gkosh ekft Fk;so Bkb ;zpzfXs S/ w{b ;zebg L nfGXk,

beFDk, ftnziBk, o{ge, T[gwk, nfseEBh
5 nze
TH
B}w, rhs, |}b, o[pkJh
5 nze
nH
ftjkoe GkFk, ftfrnkB GkFk, ekft GkFk
5 nze
ftnkeoD L ftFokw fuzBQ, Fpd i'V
10 nze

1H

(T)
nkX[fBe gzikph ;kfjs dk nkozG L ;kfjse XkoktK ns/ gqftoshnK
(n)
nkX[fBe ekft ns/ tkose o{gK d/ ftek; pko/ gqFB g[ZS/ ikDr/.
(ftneshrs ;kfjseko ;zpzXh gqFB Bjh_ g[`fSnk ikt/rk)
(J)
1H T, n s/ J GkrK ftu'_ d'd' gqFB g[ZS/ ikDr/.

fJBQK ftu' gohfynkoEhnK B/ e'Jh d' GkrK ftu'_ fJefJe
gqFB jZb eoBk j't/rk.
10O10=20 nze
2H
(T)
(n)
xo/b{ fu`mh gZso (d' ftu'_ fJe)

Gkosh ekftFk;so Bkb ;zpzfXs gzi w{b ;zebg (S/ ftu'_ d')
5 nze
5 nze
3H
(T)
(n)
gfoGkFk s/ b`SD T[dkjoD ;fjs (d' ftu'_ fJe)

gfoGkFk ns/ gqfeosh (d' ftu'_ fJe)
5 nze
5 nze
4H
ftnkeoD L gzigzi nzeK d/ ftFb/FDkswe gqFB
10 nze
141
;w?;No gfjbk
gqekoih (czeFBb) gzikph
gouk J/
(fET{oh)
wzst L
1H
gzikph GkFk d/ T[ukoB ns/ fbys Bkb w[`Ybh ikD gSkD
2H
T[ukoB ns/ fbyD dk nfGnk;
;wKL 2 xzN/
e[b nzeL 25
gkmeqw
1H
2H
3H
4H
5H
gzikph GkFk dh ;zouBk (tke, Fpd)

T[ukoB nzrK dh pDso ns/ ekoi, X[BhnK dk torheoB
;Po, ftnziB, nyzv X[BhnK, T[uko yzv.
gzikph ;Po, ftnziBK s/ ;[oK d/ T[ukoB s/ tos'_ d/ B/w
r[ow[yh n"oE'rok\h d/ sZs ns/ fB:w
ezfgT{No dh gfoGkFk ns/ w[y ekoi
5 nze
5
5
5
5
nze
nze
nze
nze
(gq?eNheb)
;wKL 1 xzNk
e[b nzeL 25
gkmeqw
1H
2H
fbys ~ T[uh nktk} ftu gVQB dk nfGnk;

}[pkBh p'bD dk nfGnk;
(gq?eNheb ftu ftfdnkoEh dh gzikph T[ukoB dh ;woZEk
dh w"fye gohfynk bJh ikt/rh.)
142
;w?;No gfjbk

gouk ph
(fET{oh)
;wKL 2 xzN/
1H
2H
3H
4H
5H
gkmeqw
;zuko, iB;zuko ns/ gq;koB

gq;koB d/ w[`Yb/ fB:w
;zuko dh gfoGkFk ns/ gqekoi
;zuko dk wkfXnw o/vhU ns/ gzikph
;zuko dk wkfXnw NhHthH ns/ gzikph
e[b nzeL 25
5
5
5
5
5
nze
nze
nze
nze
nze
(gq?eNheb)
;wKL 1 xzNk
e[b nzeL 25
gkmeqw
1H y/soh ekoi L
TH o/vhU ns/ NhHthH ;N/FB s/ ik e/ ftjkoe ikDekoh gqkgs eoBh ns/ nktk} dh
f;ybkJh.
nH GkFk d/ y/soh tyo/t/_ dh f;ybkJh.
143
;w?;No d{ik

gouk J/
(fET{oh)
;wKL 2 xzN/
e[b nzeL 25
gkmeqw
1H
2H
3H
4H
5H
gzikph T[ukoB ns/ r[ow[yh fbgh

nzsookFNoh X[Bh fbgh L w[`Ybh ikD gSkD
nzsookFNoh X[Bh fbgh dh tos'_
gzikph T[ukoB ~ nzsookFNoh X[Bh fbgh ns/ r[ow[yh ftu
fbyD bJh 1010 ;soK d/ gzi nfGnk;
;{uBk seBkb'ih L fJzNoB?N, Jhw/b
5 nze
5 nze
5 nze
5 nze
5 nze
(gq?eNheb)
;wKL 1 xzNk
1H
2H
3H
gkmeqw
:kd eoe/ }[pkBh p'bD dk nfGnk;

fpBK fsnkoh s'_ fe;/ xNBk, ]po, ;fEsh, fdqF iK ftnesh
pko/ w"fye gZXo T[`s/ toDB.
foFskBksk gqDkbh Bkb ;zpzfXs gzikph Fpdktbh dh ikDekoh.
e[b nze L 25
144
;w?;No d{ik
gouk ph
(fET{oh)
;wKL 2 xzN/
e[b nzeL 25
gkmeqw
1H
2H
3H
4H
5H
Gkos ftu NhHthH B?Ntoe

gq;koB, ;zuko ns/ ;wki
ftfrnkgB dh gfoGkFk, T[d/F ns/ bkG
;wkuko L gfoGkFk, sZs ns/ ftXhnK
;wkuko ns/ ftfrnkgB d/ Bw{B/
5
5
5
5
5
nze
nze
nze
nze
nze
(gq?eNheb)
;wKL 1 xzNk
e[b nzeL 25
gkmeqw
1H
2H
3H
4H
ftjkoe ihtB ftu gzikph GkFk dh tos'_

(p?_e, vkeykB/, o/bt/ ;N/FB, pZ; nZvk, jtkJh nZv/ s/ g[ZS frZS eoB, ;hN p[Ze
eotkT[Dh, j'Nb, o?;N'o?_N ftu ykD/ bJh nkd/F eoBk, ewok p[Ze eotkT[Dk.
;wkie ;fGnkukoe ;zdoGK ftu gzikph GkFk dh tos'_
(F[`G ;zd/F, F'e ;zd/F, ftnkj ;wkrwK s/ gqkj[fDnK ~ ih nkfJnK efjDk ns/ ftdk
eoBk nkfd.)
ftfGzB ;fEshnK ftu tkoskbkg.
}[pkBh p'bD dk nfGnk;
(gq?eNheb ftu ftfdnkoEh dh gzikph T[ukoB dh ;woZEk dh w"fye gohfynk bJh
ikt/rh.)
145
;w?;No gfjbk
w[ZYbh gzikph
(In the lieu of Compulsory Punjabi)
gkm-eqw
;wKL fszB xzN/
1H
2H
3H
e[b nzeL 50
gzikph GkFk,
r[ow[yh fbgh
r[ow[yh fbgh L pDso ns/ soshp
20 nze
r[ow[yh nkoE'rqkch
;Po pDso ns/ T[ukoB
ftnziB pDso ns/ T[ukoB
15 nze
gzikph Fpd-pDso
;kXkoB Fpd
fJe T[ukoyzvh Fpd
15 nzze
:{fBN ns/ Ehw

1H
2H
3H
gzikph GkFk L BkweoD ns/ ;zy/g ikD gSkD, r[ow[yh fbgh L BkweoD, r[ow[yh
toDwkbkl g?_sh nZyoh, nZyo eqw, ;Po tkje (T n J), brK wksoK, g?o ftu fpzdh
tkb/ toD, g?o ftu g?D tkb/ toD, fpzdh, fN`gh, n`Xe.
r[ow[yh nkoE'rqkch ns/ T[ukoBl ;PoK dh pDso ns/ T[ukoB (bx{-dhox ;Po)l ;Po
ns/ brK wksoKl ftnziBK dh pDso ns/ T[ukoBl g?o ftu g?D tkb/ toDK (j, o,
t) dk T[ukoB l b ns/ ba dk T[ukoBl G, X, Y, M, x dk T[ukoBl g?o ftu fpzdh
tkb/ toDK dk T[ukoB.
gzikph Fpd-pDso L ;kXkoB Fpdl fJe`bk ;Po (fit/_ nk)l ;Po ns/ ftnziB (fit/_
nko)l ftnziB ns/ ;Po (fit/_ gk)l ftnziB ;Po ftnziB (fit/_ gko)l e'Frs Fpd (fit/_
xo, gh)l ftnkeoDe Fpd (fit/_ ~, B/)l gzikph Fpd ouBk-1l fbzr-g[fbzr, fJe
tuB-pj[ tuBl fB`s tos'_ dh gzikph Fpdktbh-1L ykD-ghD, ;kekdkoh, o[`sK, wjhfBnK,
frDsh, w";w nkfd Bkb ;zpzfXs.
nze-tzv ns/ gohfyne bJh jdkfJsK L
1H
:{fBN gfjbk ftù'_ d' toDBkswe gqFB g[`S/ ikDr/ fiBQK ftu'_ ftfdnkoEh B/ fJe dk
T[`so d/Dk j't/rk.
(15 nzae)
2H
:{fBN d{ik ns/ shik ftu'_ uko gqFB (jo fJe Gkr ftu'_ d'-d' gqFB) g[`S/ ikDr/
fiBQK ftu'_ ftfdnkoEh B/ d' gqFBK dk (jo Gkr ftu'_ fJe-fJe gqFB), T[`so d/Dk
j't/rk.
(10x2=20 nze)
3H
:{fBN gfjbk, d{ik ns/ shik ftu'_ ;zy/g T[`so tkb/ S/ gqFB (jo fJe Gkr ftu'_
d'-d' gqFB) g[`S/ ikDr/ fiBQK ftu'_ ftfdnkoEh B/ fszB gqFBK (jo Gkr ftu'_ fJe-fJe
gqFB) dk T[`so d/Dk j't/rk.
(05x3=15 nze)
146
;w?;No d{ik
w[ZYbh gzikph
(In the lieu of Compulsory Punjabi)
gkm-eqw
;wKL fszB xzN/
1H
gzikph Fpd-pDso,
;z:[es ns/ fwFos Fpd
pj[T[ukoyzvh Fpd
2H
gzikph tke pDso
;kXkoB tke L fe;wK
;z:[es tke L fe;wK
fwFos tke L fe;wK
3H
gqekoih gzikph
fu`mh gZso
g?ok ouBk
;zy/g ouBk
nykD ns/ w[jkto/
e[b nzeL 50
20 nze
15 nze
15 nzze
:{fBN ns/ Ehw

1H
2H
3H
1H
2H
3H
4H
5H
6H
gzikph Fpd pDso L ;z:[es Fpdl ;wk;h Fpd (fit/_ b'e ;Gk)l d'iksh Fpd
(fit/_ ekbk f;nkj)l d'jo/ Fpd$d[joo[esh (fit/_ X{VQ XkV$Go Go), fwFos
FpdK dh pDso$f;oiBkl nr/soK okjh_ (fit/_ T[g GkFk), fgS/soK okjh_ (fit/_
ozrbk), gzikph Fpd ouBk-2L gVBkth_ o{g, fefonk$;jkfJe fefonk d/ o{gl fB`s
tos'_ dh gzikph Fpdktbh-2L wkoehN$pk}ko, tgko, XzfdnK Bkb ;zpzfXs.
gzikph tke pDso L eosk eow fefonkl ;kXkoB tke, fpnkBhnk, gqFBtkue,
nkfrnktkue, ;z:[es ns/ fwFos tkeK dhnK fe;wKl ;[szso ns/ nXhB T[gtkel
;wkB (s/$ns/) ns/ nXhB (i'$fe) :'ieK dh tos'_l gzikph tkeK dh tos'_ L
ftfGzB ;wkie$;fGnkukoe gq;fEshnK d/ nzsorsl xo ftu, pk}ko ftu, w/b/
ftu, F"fgzr wkb$f;Bw/ ftu, ftnkj ftu, Xkofwe ;EkBK ftu, d';sK Bkb
nkfd.
fJ; :{fBN ftu fu`mh g`so (fBìh$d\soh$tgkoe), g?ok ouBK, ;zy/g ouBk ns/
nykD w[jktfonK dh tos'_ okjh_ ftfdnkoEh dh GkFkJh :'rsk ~ gofynk
ikt/rk.
Nze-tzv ns/ gohfyne bJh jdkfJsK L
:{fBN gfjbk ftù'_ d' toDBkswe gqFB g[`S/ ikDr/ fiBQK ftu'_ ftfdnkoEh B/
fJe dk T[`so d/Dk j't/rk.
(15 nzae)
:{fBN d{ik ftu'_ d' gqFB g[`S/ ikDr/ fiBQK ftu'_ ftfdnkoEh B/ fJe dk T[`so
d/Dk j't/rk.
(10 nze)
:{fBN gfjbk ns/ d{ik ftu'_ ;zy/g T[`so tkb/ uko gqFB (jo fJe Gkr ftu'_
d'-d' gqFB) g[`S/ ikDr/ fiBQK ftu'_ ftfdnkoEh B/ d' gqFBK (jo Gkr ftu'_
fJe-fJe gqFB) dk T[`so d/Dk j't/rk.
(5x2=10 nze)
fBìh, d\soh ns/ tgkoe fu`mh L ftfdnkoEh ~ d' ftù'_ fe;/ fJe ftF/ s/ fu`mh
fbyD bJh fejk ikt/rk.
(5 nze)
ftfdnkoEh ~ fszB ftfFnK ftù'_ fe;/ fJe s/ g?ok fbyD bJh iK e'Jh g?ok d/
e/ T[; pko/ gzi gqFBK d/ T[`so d/D bJh fejk ikt/rk.
(5 nze)
n`m nykD$w[jkto/ g[`S/ ikDr/ fiBQK ftu'_ ftfdnkoEh ~ fe;/ gziK ~ tkeK ftu
tos e/ noE ;gFN eoB bJh fejk ikt/rk.
(5 nze)
147
(Faculty of Humanities & Religious Studies)
gfjbk ;w?;No
Xow nfXn?B
;wK 3 xzN/
Xow, nkfd Xow ns/ Xow ;zpzXh nkX[fBe w[Zd/
e[b nzeL100
b?euoK dh frDshL75
gk; j'D bJh nzeL35
g/go ;?No bJh jdkfJsKL

g/go d/ gzi Gkr j'Dr/LT,n,J,;, ns/ jl Gkr T,n,J,; ftu'A 2^2 gq;aB g[ZS/
ikDr/.ftfdnkoEhnK B/ fJe^fJe gq;aB eoBk j't/rk ns/ jo fJe gq;aB d/ 15 nze j'Dr/. Gkr j
ftu'A ;zy/g T[ZsoK tkb/ 10 gq;aB eoB/ j'Dr/, fijV/ ;ko/ f;b/p; ftu'A j'Dr/ ns/ T[BKQ d/ 40 nze
j'Dr/. jo/e gq;aB d/ 4^4 nze j'Dr/.
gqhfynkoEh bJh jdkfJsKL
Gkr T,n,J,; ftu'A e/tb fJe^fJe gq;aB eoBk j? ns/ Gkr j d/ ;ko/ gq;aB iao{oh jB.
Gkr (T)L Xow dh nkw ikDekoh
1H XowLgfoGk;ak s/ ;o{g
2H Xow s/ do;aBL;wkBsk ns/ nzso
3H Xow s/ B?fseskL;wkBsk ns/ nzso
4H Xow nfXn?B dk nkozG ns/ T[d/;a
Gkr (n)L nkfd Xow
1H gqkuhB wB[Zy ns/ T[;dk XowLe[dos dh eo'gh s/ Xow dk nkozG
2H w[Yb/ Xkofwe ft;atk;Ln?Bhfwiaw, wkBk, N'Nw,fcfN;a
3H Xkofwe gqrNkt/Likd{,N?p{, fwE
4H f;zX{ xkNh ;fGnsk d/ Xkofwe ft;atk;
Gkr (J)L Xkofwe ;z;eko
1H Xkofwe ;z;ekoLnoE ns/ ;o{g
2H iBw, Xow^gqt/;a, ftnkj ns/ fwqse ;z;eko
3H shoE :ksoktK dk ;kwkfie^Xkofwe wjZst
4H Xkofwe fsT[jkoK dk ;wkfie^Xkofwe wjZst
148
Gkr (;)L Xow ;zpzXh nkX[fBe w[Zd/
1H Xow ns/ ;wki dk ;zpzX
2H wkBttkd
3H ft;at^;aKsh ns/ ;fjj'Ad
4H nzso^Xow ;pzX
suJweIAW pusqkW dI sUcI
1.
SWqI nwQ gupqw, BwrqI drSn (pMjwbI), styt XUnIvristI tYkst bu`k borf, cMfIgVH,
1974[
2.
hrpwl isMG pMnU, pRwcIn BwrqI Drm, pMjwbI XUnIvristI, pitAwlw[
3.
dljIq isMG, Bwgvd gIqw (pMjwbI Anuvwd)[
4.
bI. AYs.rwie B`lw, AwDuink BwrqI drSn dIAW kuJ mu~K pRivrqIAW, pMjwbI XUnIvristI,
pitAwlw[
5.
Harbans Singh & L.M.Joshi, An Introduction to Indian Religions, Punjabi University,

Patiala.
6.
Awr.fI.inrwkwrI, vYidk SwsqroN kw smwijk pircX (ihMdI), vydWq pRkwSn, pitAwlw[
7.
bsNq kumwr lwl, smkwlIn BwrqIX dS~n , moqIlwl bnwrsI dws, idlI, 2006[
8.
Awr.fI. inrwkwrI, vYidk Sw{qRI< kw swmwijk pircX, vydw<q pRkwSn, pitAwlw[
149
d{ik ;w?;No
Xow nfXn?B
gqw[Zy Gkosh Xow

;wK 3 xzN/
e[b nzeL100
b?euoK dh frDshL75
gk; j'D bJh nzeL35
g/go ;?No bJh jdkfJsKL

g/go d/ gzi Gkr j'Dr/LT,n,J,;, ns/ jl Gkr T,n,J,; ftu'A 2^2 gq;aB g[ZS/
ikDr/.ftfdnkoEhnK B/ fJe^fJe gq;aB eoBk j't/rk ns/ jo fJe gq;aB d/ 15 nze j'Dr/. Gkr j
ftu'A ;zy/g T[ZsoK tkb/ 10 gq;aB eoB/ j'Dr/, fijV/ ;ko/ f;b/p; ftu' j'Dr/ ns/ T[BKQ d/ 40 nze
j'Dr/. jo/e gq;aB d/ 4^4 nze j'Dr/.
gqhfynkoEh bJh jdkfJsKL
Gkr T,n,J,; ftu'A e/tb fJe^fJe gq;aB eoBk j? ns/ Gkr j d/ ;ko/ gq;aB iao{oh jB.
Gkr (T)L t?de Xow
1H nkohnB dh ikDekoh
2H t/dLikD^gfjukD, t?fde :[Zr dhnK wkBsktK(pbh ns/ :Zr)
3H t?fde d/ts/ L pj[^d/ttkd(Polytheism)
4H T[gfB;adL ikD gfjukD ns/ gqw[Zy f;ZXKs
Gkr (n)L fjzd{ Xow
1H gqw[Zy fcaoe/Lt?;aBt, ;a?t ns/ ;kes(ikD^gfjukD ns/ w[Zy f;ZXKs)
2H Grts rhskL ikD^gfjukD ns/ w[Zy f;ZXKs
3H wjKGkos s/ okwkfJDL ikD gfjukD ns/ w[Zy f;ZXKs
4H gqw[Zy fjzd{ shoE
Gkr (J)L i?B Xow
1H shoEzeo ns/ GrtkB wjKtho dk ihtB
2H w[Zy f;XKsLgzi wjktos, eow ns/ w[esh
3H Xow rzqE ns/ fcaoe/
4H i?B wzdo ns/ ebk
Gkr (;)L p[ZX Xow
1H wjkswk p[ZX dk ihtB
2H w[Zy f;ZXKsLuko nkohnk ;Zu ns/ gqshsZ:;w[stks
3H Xow rzqE ns/ fcaoe/
4H p[ZX wzdo ns/ ebk
150
B`g (h) sMKyp auqr~ v`ly 10 pRSn
suJweIAW pusqkW dI sUcI
1.
f`. gMf` isMG, qyj` isMG, is@K ieiqh`s, B`g pihl`, pMj`bI wUnIvristI, pitE`l`|
2.
srdUl isMG kvISr, is@K Drm drSn, pMj`bI wUnIvristI, pitE`l`|
3.
f`. Syr isMG, gurmiq drSn, SRomxI gurduE`r` pRbMDk kmytI, EMimRqsr|
4.
f`. jsbIr isMG E`hlUv`lIE`, is@K PlsPy dI BUimk`, rGubIr rcn` pRk`Sn, cMfIgVH|
5.
f`. mihMdr kOr ig@l, gurU gRMQ sìhb dI sMp`dn` kl`|
6.
ipE`r` isMG pdm, sRI gurU gRMQ pRk`S, klm mMidr, loEr m`l, pitE`l`|
7.
pRo. q`r` isMG, v`dn kl`, pMj`bI wUnIvristI, pitE`l`|
8.
f`. gurn`m isMG, gurmiq sMgIq: pRbMD qy pRk`S, pMj`bI wUnIvristI, pitE`l`|
9.
f`. q`rn isMG, gurU gRMQ sìhb d` sìhqk ieiqh`s , SRomxI gurduE`r` pRbMDk kmytI, EMimRqsr|
10. smSyr isMG ASok, pMjwb dIAW lihrW, ASok pusqkmwlw, pitAwlw[
11.
gMfw isMG (sMpw.) pMjwb : (BweI joD isMG AiBnMdn gRM`Q), pMjwbI swihq AkwdmI, luiDAwxw
12. Ganda Singh (Ed.), Punjab : Past and Present (Singh Sabha Issue), Punjabi University,
Patiala.
13. J.N. Farquhar, Modern Religious Movements in India, Munshi Ram, Manohar Lal, New
Delhi.
14.
Teja Singh, Ideals and Institution of Sikhism, Khalsa Brothers, Amritsar.
15. fw. nirMdr kOr BwtIAw, fw. jsivMdr kOr iF`loN (sMpw.), pRmuK is``K sMsQwvW, gurU nwnk dyv
XUnIvristI, AMimRqsr[
151
SEMESTER I
PHILOSOPHY
Time: 3 Hours
Lectures to be delivered: 75
ELEMENTARY PHILOSOPHY
Marks: 100
Pass Marks 35%
Instructions for the Paper-Setters:

The question paper will consist of five sections A,B,C,D and E. Sections A,B,C and D will have two
questions from the respective sections of the syllabus and will carry 15 marks each. Section E will consist
of 10 short answer type questions and will cover the entire syllabus uniformly and will carry 40 marks in
all, each short answer type question carrying 4 marks.
Instructions for the Candidate:
Candidates are required to attempt one question each from the Sections A,B,C and D of the question
paper and the entire Section E.
Section-A
1. An Introduction to Philosophy: Definition, Meaning and Uses
2. Introduction to the Branches of Philosophy: Metaphysics, Epistemology and Ethics.
3. Relation of Philosophy with Religion.
Section B
4. Human Rights: Definition and Scope
5. Social Justice: Problems and Solutions of Casteism and Gender Discrimination.
6. World Peace: Problems and Solutions.
Section-C
7. Guru Nanak: Hukam,Karam and Naam
8. Swami Vivekanand : Humanism and Universal Religion.
9. M.K.Gandhi : Ahimsa and Satyagrah.
Section-D
10. Culture: Definition and Components
11. Culture and Civilization.
12. Culture and Religion
Section-E
Ten short answer type questions.
Recommended Readings:
1. Teja Singh, Sikhism; Its Ideals and Institutions, Khalsa Brothers, Amritsar, 1970.
2. H.H. Titus, Living Issues in Philosophy, Eurasia, New Delhi, 1968.
3. V.S. Narvane, Modern Indian Thought; A Philosophical Survey, Asia, Bombay, 1967.
4. J.S. Mackenzie, Outlines of Social Philosophy, Allen and Unwin, London, 1963.
5. B.K. Lal, Contemporary Indian Philosophy, Motilal Banarsidas, Delhi, 1978.
6. Alan Wingate, Human Rights, Comment and Interpretation, UNESCO, 1949.
7. Human Rights (NCERT)
8. r[o;aoBihs f;zx(vkH) r[o{ BkBe pkDh ftubh B?fsesk dk ni'ek gq;zr GkJh uso f;zx ihtB f;zx
nzfwqs;o,2007
10. U.Chandra., Human Rights, Allahabad Law Agency, Allahabad. 2000.
11. Robert and Beck, Handbook of Social Philosophy.
12. Dr. S.P. Gautam, Samaj Darshan, Haryana Sahit Academy, Panchkula.
13. Dr. Himat Singh Sinha, Sanskrit Darshan, Haryana Sahit Academy, Panchkula.
152
SEMESTER II
PHILOSOPHY
ETHICS: WESTERN AND INDIAN
Time: 3 Hours
Lectures to be delivered 75
Marks: 100
Pass Marks 35 %
Instructions for the Paper-Setters:

The question paper will consist of five sections A,B,C,D and E. Sections A,B,C and will have two
questions from the respective sections of the syllabus and will carry 15 marks each. Section E will consist
of 10 short answer type questions and will cover the entire syllabus uniformly and will carry 40 marks in
all, each short answer type question carrying 4 marks.
Instructions for the Candidate:
Candidates are required to attempt one question each from the Sections A,B,C and D of the question
paper and the entire Section E.
Section-A
1. Defination,Nature, Scope and Utility of Ethics.
2. Relation of Ethics with Religion.
Section-B
3. Plato : Virtues.
4. Kant : Categorical Imperative, Good Will.
5. Hedonism : Bentham and Mill : Hederism
Section-C
6. Bhagavad Gita : Nishkama Karma.
7. Guru Granth Sahib : Virtues
Section-D
8. Buddhism : Four Noble Truths and Eight Fold Path
9. Yoga Philosophy : Kinds and Ashtangyoga
10. Jainism : Tri Ratna and Kavalya.
Section-E
Ten short answer type questions.
Recommended Readings:
1. Balbir Singh, Principles of Ethics, S. Nagi, Jalandar, 1978.
2. S.N. Gupta, Niti Shastra (Punjabi).
3. Ved Parkash Verma, Niti Shastra (Hindi), Allied Publishers, New Delhi, 1987.
4. William Lillies, An Introduction to Ethics, Methuen, London, 1957.
5. J.S. Mackenzie, Mannual of Ethics.
6. Avtar Singh, Ethics of the Sikhs, Punjabi University, Patiala, 1970.
7. fw. SWqI nwQ gupqw, BwrqI drSn, pMjwb styt XUnIvristI, tYkst bu`k borf, cMfIgVH, 1974
8. fw. Awr.fI. inrwkwrI, BwrqI dr;aB, gzikph :{Bhtof;Nh,gfNnkbk
153
(Faculty of Applied Sciences)
SEMESTER I
FOOD SCIENCE AND QUALITY CONTROL (VOCATIONAL) FSQC (I)
FOOD CHEMISTRY AND NUTRITION (THEORY)
Time: 3 Hours
Total Marks: 100

Theory Marks: 75
Practical Marks: 25

Question paper will cover both the main topics and divided into three parts. Each part contains
atleast two questions and students will be asked to attempt five questions in all with at least two
from each part.
Part I
1. Introduction to nutritionfood as a source of nutrients, function of foods, definition of
nutrition, nutrients, adequate, optimum and good nutrition, malnutrition.
2. Interrelationship between nutrition and healthparameters of good health.
3. Food guidebasic five food groups Importance, uses.
4. Food Metabolism digestion, absorption, transport, utilization of nutrients in the body.
5. Waterfunction, sources, requirement, water balance, effect of deficiency on health.
6. Carbohydratecomposition, classification, food sources, storage in body, reaction,
structure, functions of mono,oligo and poly saccharides in foods.
7. Fat and oilscomposition, saturated, unsaturated fatty/acids, food sources, functions of
fats. Nomenclature classification. Physical and chemical properties Emulsions and
emulsifiers. Role of fat and oil in food processing and its organoheptic characteristics.
8. Proteinscomposition essential, nonessential amino acids, sources of protein,
functions, protein deficiency diseases.
Physicochemical properties. Modification of Food protein during processing and
storage.
9. Energyunit of energy, food as a source of energy, calorific value of food need for
energy, Basic metabolic role, utilization of fat energy requirement.
10. Minerals, function, source, bioavailability, deficiency of calcium, iron, iodine, fluorine,
sodium potassium.
11. Vitamins: classification, sources, functions and deficiency, diseases of following
vitamins :
a) Fat soluble vitamins Vitamin. A,D,E & K
b) Water soluble vitamins: vitamins C & BComplex
12. Recommended dietary Requirements: Nutrient requirement for adult men & women as
per ICMR.
13. Enzymes: Nomenclature definition, specificity, catalysis, enzyme, kinetics, Factors
influencing enzyme activity, controlling enzyme action. Role of enzymes in food
processing, modification of food by endogenous enzyme. Enzyme inhabitors in foods.
14. Pigments sources, chemical and physical properties, effect of processing and storage on
pigments.
15. Flavours vegetable, fruits, spice and sea foods fermented products.
154
PartII
16. Cereals & Pulses:
Cereals and millets, breakfast cereals, cereal products, fast foods structure, processing,
use in variety of preparations, selection, variety storage, nutritional aspects and cost.
Pulses & legumes Production (in brief) selection and variety, storage, processing, use in
variety of preparations, nutritional aspects and cost.
17. Milk and Milk Products :
Composition, classification, quality processing, storage, spoilage, uses, cost, nutritional
aspects of milk curds, butter milk paneer, khoa, cheese; icecream, kulfi and various
kinds of processed milk.
Part III
18. Egg: Production, grade, quality, selection storage, spoilage, uses, cost and nutritional
aspects.
19. Fish, Poultry and Meat:
Selection, purchase, storage, uses, cost and nutritional aspects, spoilage of fish, poultry &
meat.
20. Vegetables & Fruits:
Variety, selection, purchase, storage availability, cost use and nutritional aspects of raw
and processed vegetables and fruits.
21. Fats & Oils:
Types and sources of fats and oils (animal and vegetable) Processing uses, storage, cost
and nutritional aspects.
22. Sugar & Sugar Products:
Different forms of sugar, (sugar, jaggery, honey syrup) manufacture, selection, storage &
use preserves.
23. Salt types, uses in the diet.
24. Convienence Foods. Tea, coffee, choclate and coca powder.
25. Processing cost and nutritional aspects.
References:
1) Guthrie, hele, andrews, Introductory Nutrition 6th ed. St. Louis, Times Mirror/Mosby
College, 1988.
2) Mudambi S.R., M.V. Rajgopal, Fundamentals of Foods and nutritions (2nd ed.) Wiley
Eastern Ltd., 1990.
3) Swaminathan S.: Advanced text book of Foods Nutrition Vol. 1,11, (2nd ed. revised &
enlarged) B.app.C. 1985)
4) Willson, PVAD, Principles of Nutrition, 4th ed. New York John Willey & Sons, 1979.
5) Food Chemistry, ed. Or Feneema 2nd ed.
6) Food Chemistry, Mian Hoagland Meger
7) Food Chemistry He Mann
Book Recommended:
1. Food Chemistry by O.R. Fennema, 3rd ed, 1996, CRC Press, USA.
155
SEMESTER I
FSQC2 FOOD CHEMISTRY AND NUTRITION (PRACTICAL)
Marks: 25
List of Practical
1.
Determination of acid value.
2.
Determination of lodine value.
3.
Determination of saponification value.
4.
Quantitative value (testing of proteins, lipids and carbohydrates in different foods.
5.
Estimation of Vitamin C.
6.
Separation of aminoacids by chromatography (paper in exchange column).
7.
Clorination of water.
8.
Determination of food enzymes.
9.
Determination of fibres content in food.
10.
Salt determination in food products.
11.
Estimation of Volatile and nonvolatile acids in vinegar.
12.
Estimation of fat in food sample by Soxhlet apparatus.
13.
Cream separation, neutralization and ripening of milk.
14.
Preparation of butter.
15.
Preparation of Ghee.
156
SEMESTER II
FOOD SCIENCE AND QUALITY CONTROL (VOCATIONAL)
FSQC (3) FOOD MICRO BIOLOGY (THEORY)
Time: 3 Hours
Total Marks: 100

Theory Marks: 75
Practical Marks: 25

Question paper will cover both the main topics and divided into three parts. Each part will
contain atleast two questions and students will be asked to attempt five questions in all with
atleast two from each part.
Periods
PartI
1. Microbiology of air, water, food products.
2
2. The relationship of Microorganisms to sanitation, role of microbiology environmental
effects of Microbiology growth.
5
PartII
3. Other food hazardschemicals, antibiotics, hormones, metals contamination poisonous
foods.
3
4. Importance of personal hygiene of handlerhabitsclothes, illness, Education of handler
in handling and service food.
Safety in food procurement, storage, handling and preparation, control of spoilage
safety of left of left owen foods.
PartIII
5. Cleaning methodssterlisation and disinfectionproducts and methodsuse of
detergents, heat, chemicals tests for sanitiser strength.
6. Sanitationkitchen design equipment and systems structure and layout of food, presses
maintaining clean environment. Selection and installing equipment cleaning equipment.
Waste product handling. Planning for waste disposal. Solid wastes and liquid wastes and
its treatment.
7. Control of infestation
Rodent ControlRats, Mice Rodent, profine, destruction, Vector control. Use of
pesticides
8. Food Sanitation, control and inspectionplanning and Implementation of training
programmes for health personal.
157
References:
1.
Jacob, M. (1989) Safe Food Handling, Training Guide for Manager, WHD, Geneva,
Marriott, N.G., (1989).
2.
Principles of Food SanitationII Edition, AVI Book, Van Noistrand Reinhold, New York.
3.
Hobbs, B.C. and R.J. Gilbert (1978) Food Poisoning and Food Hygiene, 4th Edition. The
English Language Book Society and Edward Arnold (Publishers) Ltd.,
4.
Longree K. (1967), Quantity Food Sanitation, Interscience Publishers, New York.
5.
Kawata, K. (1963), Environmental Sanitation in India, Lucknow Publishers, New York.
6.
Minor L.J. (1983) Sanitation, Safety and Environmental Standard, AVI Publishing Co.,
Westport, Connecticut.
7.
Frazier, W.C. Food Microbiology, 4th Ed. 1988, McGraw Hill, New York.
8.
Kawata K. Environmental Sanitation in India 1963, Lucknow Publ. House.
9.
Pelezar H.J. and Rober, Microbiology, 2nd Ed. 1968, McGraw Hill, New York.
10.
Banwart G. T. Basic Food Microbiology, 1987, CBS Publ., New Delhi.
11.
Jay, J.H., Modern Food Microbiology, CBS Pub., New Delhi.
158
SEMESTER II
FOOD SCIENCE AND QUALITY CONTROL
FSQC4 FOOD MICROBIOLOGY (PRACTICAL)
Marks: 25
List of Practicals:
1.
Instruments of microbiology laboratory and their functions.
2.
Sterilization techniques
(a)
Dry heat
(b)
Moist heat
(c)
filtration
(d)
Irradiations.
3.
Preparation of medias, agar stants, plates, broth.
4.
Serial dilution techniques.
5.
Cell count by heamocytometer (DMC) in the given food sample.
6.
Techniques for isolation and enumeration of micro organisms.

(a)
Culture transfer technique.
(b)
Spread plate technique.
(c)
Steak plate technique.
(d)
Cultural characteristics of microorganisms.
7.
Gram Staining of Bacteria.
8.
Isolation of amyloytic, Proteolytic & acid producing bacteria from the given sample.
9.
To measure the cell size: ocular micrometer and stage micrometer.
10.
Bacteriological analysis of water sample.
11.
Bacteriological analysis of milk and milk product.
12.
Microbial analysis of cereal products.
13.
Microbiology of egg.
14.
Bacteriological analysis of Tamato products.
15.
Microbiology of meat.
159
(Faculty of Engineering & Technology)
COMPUTER SCIENCE
SCHEME OF EXAMINATION
Marks
Exam. Hours
SemesterI Theory:Computer Fundamental & PC Software
75
SemesterII Theory:Programming using C Language
75
Practical: Practical based on Computer Fundamental & PC Software
25
Practical based on Programming in C Language
25
Theory 4 hours per week

Practical Practical 2 per Week
Note:
(i) Practical marks will include the appropriate weightage for proper maintenance of Lab
record.
(ii) The students can use only Non Programmable & Non Storage Type Calculator.
160
SEMESTERI
COMPUTER SCIENCE
COMPUTER FUNDAMENTAL & PC SOFTWARE
Time: 3 Hours
Total Marks: 100

Theory Marks: 75
Practical Marks: 25
(i) Eight questions are required to be set giving the equal weightage to all the units. The
candidates will be required to attempt any five questions. All questions will carry equal
marks.
(ii) Practical marks will include the appropriate weightage for proper maintenance of Lab
record.
(iii) The students can use only Non Programmable & Non Storage Type Calculator.
.
UNITI
1. Introduction to computer and its uses: milestones in hardware and software. Batch
oriented/Online/real time application.
2. Computer as a system: basic concepts: stored programs, functional units and their inter
relation: communication with the computer.
3. Data storage devices and media: primary storage: storage addressed, and capacity, type of
memory: secondary storage; magnetic tape data representation and R/W: magnetic disc,
fixed & removable, data representation and R/W, floppy disc drives, Winchester disc drive,
conventional disc drives, Data organization, Compact Disc.
4. Input/Output devices: Keytape/diskette devices, light pen mouse and joystick, source data
automation (MICR, OMR, and OCR), screen assisted data entry; portable/hand held
terminals for data collection, vision input system.
5. Printed output: Serial, line, page, printers; plotters, visual output; voice response units.
UNITII
Introduction to Windows based operating system and Desktop icons
UNITIII
MSOffice:
Introduction to Word, Introduction to Parts of Word Window (Title Bar, Menu Bar, Tool Bar,
The Ruler, Status Area), Page Setup, Creating New Documents, Saving Documents, Opening an
Existing documents, insert a second document into an open document, Editing and formatting in
document, Headers and Footers, Spell Checking, Printing document, Creating a Table Using the
Table Menu and table formatting, Borders and Shading, Templates and Wizards, Mail Merge
161
MS Power Point :
Introduction to MS Power point, Power point elements, Templates, Wizards, Views, Exploring
Power Point Menu, Working with Dialog Boxes, Adding Text, Adding Title, Moving Text Area,
Resizing Text Boxes, Adding Art, Starting a New Slide, Starting Slide Show, Saving
presentation; Printing Slides, Views (View slide sorter view, notes view, outlines view)
Formatting and enhancing text formatting, Creating Graphs (Displaying slide show and adding
multimedia)
PRACTICAL
Marks: 25
Practical based on Computer Fundamental & PC Software

Windows, MS Word, Power Point,
References:
1. R.K. Taxali: Introduction to Software Packages, Galgotia Publicaions.
2. MSOffice 2003 compiled by SYBIX
3. MSOffice 2003 BPB Publications.
4. Introduction to Computer by P.K. Sinha
5. Windows Based Computer Courses by Gurvinder Singh & Rachpal Singh, Kalyani
Publishers.
162
SEMESTERII
COMPUTER SCIENCE
PROGRAMMING USING C
Time: 3 Hours
Total Marks: 100

Theory Marks: 75
Practical Marks: 25
marks.
record.
UNITI
Data Representation, Introduction to Number Systems and Character Codes, Flow Charts, Problem
Analysis, decision tables, pseudo codes and, algorithms.
UNITII
Programming Languages C:
Basics of C: Introduction to C, Applications and Advantages of C, Tokens, Types of Errors

Data Types: Basic & Derived Data Types, User Defined Data Types, Declaring and initializing
variables.
Operators and Expressions: Types of operators (Unary, Binary, Ternary), Precedence and
Associativity
Data I/O Functions: Types of I/O function, Formatted & Unformatted console I/O Functions
Control Statements: Jumping, Branching and LoopingEntry controlled and exit controlled,
Advantages/Disadvantages of loops, difference between for, while and dowhile.
163
UNITIII
Arrays: Types of Arrays, One Dimensional and Two Dimensional Arrays.
Strings: Introduction to Strings and String functions, array of strings.
Functions: User Defined & Library Function, Function (Prototype, Declaration, Definition),
Methods of passing arguments, local and global functions, Recursion.
Storage Classes: Introduction to various storage classes, scope and lifetime of a variable,
Storage class specifiers (auto, register, static, extern), advantages and disadvantages.
Structure and Union: Introduction to structure and union, pointers with structure.
PRACTICAL
Marks: 25
Practical based on Programming in C
Books Suggested:
(i)
(ii)
(iii)
Programming with C Languages C. Schaum Series.

Yashwant Kanitkar Let Us C
C Programming by Stephen G Kochan
164
SEMESTERI
INFORMATION TECHNOLOGY (VOCATIONAL)
COMPUTER FUNDAMENTAL & OFFICE AUTOMATION
Time: 3 Hours
Total Marks: 100

Theory Marks: 75
Practical Marks: 25
marks.
record.
UnitI
Fundamentals:
Basic Block Diagram of the Computer System, Basic Elements of the Computer System (CPU,
Keyboard, Mouse, Monitor), Generations of computers, Computer Number System BIT, Byte,
binary, Decimal, Hexadecimal, Octal system, Conversion from one System to another, Binary
Arithmetic Subtraction, Multiplication), Input Devices (Keyboard, Mouse Joystick, light pen,
and trackball), Output Devices (Monitors or Printers), Memories (Primary and Secondary),
RAM, PROM, EPROM, EEROM), cache memory, Storage Devices (Floppy disk, hard Disk,
compact Disk, tape)
Computer Languages: machine Language, assembly language, High level languages, operating
System, Batch Processing multiprogramming, time sharing.
UnitII
Windows: Windows concepts features, Windows structure, desktop, taskbar, start menu, My
computer, recycle bin, Windows Accessories.
Word Processing : Introduction to Word, Introduction to Parts of Word Window (Title Bar,
Menu Bar, Tool Bar, The Ruler, Status Area), Page Setup, Creating New Documents, Saving
Documents, Opening an Existing documents, insert a second document into an open document,
Editing and formatting in document, Headers and Footers, Spell Checking, Printing document,
Using the Thesaurus, Using Auto Correct, Auto Complete and Auto Text, Creating a Table
Using the Table Menu and table formatting, Borders and Shading, Templates and Wizards, Mail
Merge, Drawing Objects, Using Frames to position Objects, Handling Graphics, Tables and
Charts.
165
UnitIII
Worksheets: MSExcel: Creating worksheets, entering data into worksheet, saving & quitting
worksheet, opening and moving around in an existing worksheet, Toolbars and menus, Working
with single and multiple workbook, Working with formulae, formatting of worksheet.
MS Power Point: Introduction, elements, Text, Title, Sliders Formatting and enhancing text
formatting, Views, Creating Graphs, Displaying slide show and adding multimedia.
PRACTICAL
1. On the basis of Computer Fundamental & Office Automation:
Marks: 25
Books Recommended:
1. M.S. Office, The Complete Reference by Keitel, McGraw Hill.
2. Office XP the Complete Reference by Kelly, Edition 2001, McGraw Hill.
3. B.RAM, "Computer Fundamental" First Edition, Dhanpat Rai & Sons Pub.
4. Peter Norton, "Introduction to Computers" 6th Edition 2004, McGraw Hill, HTML,
DHTML Java Script, "Gyan Bayrose" 3rd Edition BPB.
166
SEMESTERII
INFORMATION TECHNOLOGY (VOCATIONAL)
INTERNET & DATA COMMUNICATION
Time: 3 Hours
Total Marks: 100

Theory Marks: 75
Practical Marks: 25
marks.
record.
UnitI
Internet:
Internet Applications, Domain Name System, Electronic Mail the World Wide Web, Multimedia Audio, Video,
Data corporate File transfer Protocol, Mail transfer Protocol, Telnet, HTTP.
UnitII
Introduction to HTML, HTML and the World Wide Web, HTML elements, basic structure of
elements, creating HTML pages, viewing pages in different browsers, rules for nesting the
HTML tags, color and fonts, formatting the body section, creating links, creating external links,
creating internal links, adding graphics with image elements, image element attributes, using
image as links.
UnitIII
Computer Networks, Network Hardware, Network CategorizationLAN, MAN, WAN, OSI &
TCP/IP Reference Models, Transmission Media, Wireless Transmission, Communication
satellites.
PRACTICAL
On the basis of Internet & Data Communication
Books Recommended:
1. D.H. Sanders, "Computers Today", McGraw Hill, 1998.
2. Complete Network by Andrew Tanenbaum, 4th Edition, Prentice Hall India.
Marks: 25
167
SEMESTERI
COMPUTER MAINTENANCE
PRINCIPLE OF ELECTRONICS
Time: 3 Hours
Total Marks: 100

Theory Marks: 75
Practical Marks: 25
marks.
record.
UnitI
* Introduction to Electronics: Voltage Source, Current Source, Electronic Components,
CRO, Digital Multimeter.
* Network Theorems: Thevenin's Theorem, Maximum Power Transfer Theorem, Norton's
Theorem, Power Supplies.
UnitII
* Semiconductor Devices: PN Junction, Zener Diode, LEDs, Photodiodes, Transistors,
Field Effect Transistor, Metal Oxide Field Efect Transistor.
UnitIII
* Digital Fundamentals: Number System, Logic Gates, Boolean algebra.
* Digital Logic Circuits: Multiplexers, Demultiplexers, Encoders, Decoders, FlipFlops,
Counters, Shift Registers, Semiconductor Memories.
References:
1. Basic Electronics and Linear Circuits: NN Bhargava (TTTI Chandigarh) Tata McGraw
Hill, 2004.
2. Principles of Electronics V.K. MehtaS. Chand2004
3. Digital Computers Electronics: MalvinoTata McGraw Hill 3rd Edition, 1995.
PRACTICAL
List of Practicals Based on Principle of Electronics
Marks: 25
1. To Study the Characteristics of Pn junction diodes in forward bias.
2. To Study the Characteristics of Pn junction diodes in reverse bias.
3. To Study the Characteristics of transistor in common base mode.
4. To Study the Characteristics of zener diode.
5. To verify Thevenin's Theorem.
6. To verify maximum power transfer theorem.
7. To verify the truth tables of various logic gates.
8. To verify the truth tables of universal gates and construction of different gates from them.
9. To verify the truth tables of SR and JK flipflops.
168
SEMESTERII
COMPUTER MAINTENANCE
Time: 3 Hours
COMPUTER ORGANIZATION AND ASSEMBLING
Total Marks: 100

Theory Marks: 75
Practical Marks: 25
marks.
record.
UnitI
* Top Level View of Computer Function & Interconnection: Computer Component,
Functions Interconnection Structure, Bus Interconnection.
* Computer Arithmetic: ALU, Integer Representation, Integer Arithmetic, Floating Point
Representation, Floating Point Arithmetic.
UnitII
* Basics Computer Organization & Design: Instruction Codes, Computer Registers.
Computer Instructions, Timing and Control, Instruction Cycle, Memory Reference
Instruction.
* Micro Programmed Control: Control Memory, Addressing Sequence, Micro Program
Example, Design of Control Unit.
UnitIII
* CPU: Stack Organization, Instruction Format, Addressing Modes, Data Transfer and
Manipulation, RISC.
* I/O Organization: Asynchronous Data Transfer, Modes of Transfer, Priority Interrupt
DMA, IOP.
* PC Assembling : Introduction of Motherboards, Power Supply, RAM, Drivers, Keyboard
Monitor, Processors and assembling the Computer System.
References:
1. Computer Architecture: Morris ManoPearson Education, 3rd Edition, 1993

2. PC Upgrade & Maintenance Guide: Mark MinasiBPB Publishers, 15th Edition 2004.
PRACTICAL
List of Practicals Based on Computer Organization and Assembling
1.
2.
3.
4.
5.
6.
To study the various I/O devices.

To study the power supply system.
To study the usage of various tools.
To study the techniques of soldering and desoldering.
Installation of operating systems and software.
PC Assembling & Disassembling.
Marks: 25
169
COMPUTER APPLICATIONS (VOCATIONAL)
SCHEME FOR COMPUTER APPLICATIONS
Semester I
Computer Fundamentals & PC Software
Max.Marks: 75
Semester II
Programming Using C
Max.Marks: 75
Max.Marks: 25+25
Practical
Semester I & II
Theory
4 Hours per week in Semester I & II
Practical
2 Hours per week (each paper)
170
SEMESTERI
COMPUTER FUNDAMENTALS & PC SOFTWARE
Time: 3 Hours
Total Marks: 100

Theory Marks: 75
Practical Marks: 25

marks.
record.
UnitI
Elements of a Computer System:
1.1 What is a Computer?
1.2 Evolution of Computers, their classification and limitations, Computer organization.
1.3 Uses of Computers in modern society (e.g. Weather forecasting, Census, Oil
Exploration, Speech Recognition, Banking, Publishing, Accounting, Research, etc.)
1.4 Characteristics of Desktop
1.5 Characteristics of Portables/Laptops
1.6 Introduction to Hardware, Software, Operating System, Translators.
2.
Input Output Devices:
2.1 Input Devices and Functions
* Keyboard and teletypewriter terminals
* Joystick
* Mouse
* Light Pen
* Magnetic Tapes and cassettes
* Magnetic Disks
* Floppy and Winchester Disks
* Optical Marks Reader (OMR)
* Optical Character Reader (OCR)
* Magnetic Ink Character Reader (MICR)
* Punched Cards
2.2 Output Devices and Functions:
a) Visual Display Unit (Monitor), Pixel & resolution, Monitors Size, Monochrome &
Color, VGA & SVGA
b) Plotters
c) Printers
e) CTD
1.
171
3.
H/W Organization of a Desktop Computer:

3.1 Introduction to hardware components
3.2 C.P.U. Control Units, ALU, Registers
3.3 Instruction Characteristic and Instruction Cycle
3.4 Memory
a) RAM Dynamic RAM, Static RAM
b) ROMPROM, EPROM, EEPROM
c) Cache, Virtual, Extended and Expanded Memories
3.5 Secondary Memory (Storage devices)
a) Floppy Disk
b) Hard Disk
c) DAT
d) Video or Optical Disk (CD ROM)
e) CTD
3.6 Moderns and its Types
UnitII
4.
Basics of Windows Vista:

a) The Desktop, the Taskbar
b) Start Menu
c) Program, Document, Settings, Find, Help, Run, Shutdown
d) About the My Computer Icon
e) About the networking neighborhood Icon
f) Recycle bin
g) FoldersCreation and Definition
h) New Rules for File Names
i) Windows Explorer (Definition)
j) Shortcut Icons with creation and definition
UnitIII
MSWord 2003:
Introduction to Word, Introduction to Parts of Word Window (Title Bar, Menu Bar, Tool Bar,
The Ruler, Status Area), Page Setup, Creating New Documents, Saving Documents, Opening an
Existing documents, insert a second document into an open document, Editing and formatting in
document, Headers and Footers, Spell Checking, Printing document, Creating a Table Using the
Table Menu and table formatting, Borders and Shading, Templates and Wizards, Mail Merge
Drawing Objects, Using Frames to position Objects.
172
MS Power Point 2003:
Introduction to MS Power point, Power point elements, Templates, Wizards, Views, Exploring
Power Point Menu, Working with Dialog Boxes, Adding Text, Adding Title, Moving Text Area,
Resizing Text Boxes, Adding Art, Starting a New Slide, Starting Slide Show, Saving
presentation; Printing Slides, Views (View slide sorter view, notes view, outlines view)
Formatting and enhancing text formatting, Creating Graphs (Displaying slide show and adding
multimedia)
Text Books:
1. MSOffice 2003 Compiled by SYBIX
2. MSOffice 2003 BPB Publications.
3. Introduction to Computer by P.K. Sinha
PRACTICAL
Marks: 25
173
SEMESTER II
COMPUTER APPLICATIONS (VOCATIONAL)
PROGRAMMING USING C
Total Marks: 100
Theory Marks: 75
Practical Marks: 25
Theory: 4 Hours per week

Practical: 2 Hours per week
marks.
record.
UnitI
Data Representation, Flow Charts, Problem Analysis, Decision tables, Pseudo codes and
Algorithms.
Programming Using C:
Basics of C: Introduction to C, Applications and Advantages of C, Tokens, Types of Errors
Data Types: Basic & Derived Data Types, User Defined Data Types, Declaring and initializing
variables.
Operators and expressions: Types of operators (Unary, Binary, Ternary), Precedence and
Associativity
174
UnitII
Data I/O Functions: Types of I/O function, Formatted & Unformatted console I/O Functions
Control Statements: Jumping, Branching and LoopingEntry controlled and exit controlled,
Advantages/Disadvantages of loops, difference between for, while and dowhile.
Arrays: Types of Arrays, Advantages/Disadvantages of arrays. Insertion, Deletion, Searching
and sorting operations on array
Strings: Introduction to Strings and String functions, array of strings.
UnitIII
Functions: User Defined & Library Function, Function (Prototype, Declaration, Definition),
Methods of passing arguments, local and global functions, Recursion.
Storage classes: Introduction to various storage classes, scope and lifetime of a variable, Storage
class specifiers (auto, register, static, extern), advantages and disadvantages.
Pointers: Introduction, Advantages/Uses of pointers, Limitations of pointers, Difference
between void pointer and Null pointer, Pointer arithmetic, operators not allowed on pointers,
Types of Pointer, Passing Pointers to function, concept of pointer to pointer.
Structure and Union: Introduction to structure and union, pointers with structure.
References:
1. Programming in C
Schaum Outlines series.
2. C Programming
Stephen G. Kochan.
3. Let Us C
Yashwant Kanitkar
PRACTICAL
Marks: 25
175
ELECTRONICS
Scheme
SEMESTER I
Code No.
Paper
Marks
101
ElectronicsI
40
102
ElectronicsII
40
103
Electronics Practical
20
SEMESTER II
Code No.
Paper
Marks
201
ElectronicsIII
40
202
ElectronicsIV
40
203
Electronics Practical
20
176
SEMESTER I
ELECTRONICS I (101)
Time: 3 Hours
Marks: 40
Instructions for the Examiners / Paper Setters:

1. Equal weightage should be given to each unit of the syllabus.
2. Question Paper should be set strictly according to the syllabus.
3. The distribution of marks is as given below:
Section A: This will consist of 10 (ten) very short answer type questions. All questions will be
compulsory. Each question will carry 1 mark; total weightage of the section being
10 marks.
Section B: This will consist of shortanswer questions. The examiner will set Fifteen (15)
questions and the candidates will attempt ten (10) questions. Each question will
carry 2 marks each, total weightage of the section shall being 20 marks.
Section C: This will consist of essay type questions. The examiner will set three (3) questions
and the candidates will be required to attempt two (2). Each question will carry
5 marks each; total weightage of the section being 10 marks.
Note for Teacher / Student: Minimum number of hours for theory are three (3) = 4x45 minutes
per week.
UnitI
Voltage source, Current source, Dependent source, Independent source, R parameters, L
parameters, C parameters, Ohms law, Kirchhoffs Current law, Kirchhoffs Voltage law.
Methods of Analysing of Circuits: Analysis of one element kind network, loop node variable
analysis, source transformations, Duality, Network topology, basic definitions and properties.
Simple RC, RL, RLC, LC dc and ac circuits, concept of time constant. Effect and evaluation of
initial conditions, Characteristics of sinusoidal average, peak and effective values, Phasor
representation, Impedance concept, Active power, reactive and complex power, power factor, Q
of coil and capacitor, series resonance, parallel resonance, Bandwidth and selectivity.
Network Theorems and Transformation: Superposition theorem, reciprocity theorem,
Thevenins theorem, Nortons theorem, Maximum power transfer theorem, Tellegens theorem.
177
Unit II
Junction Diode and their Atomic structure and energy levels of intrinsic semiconductors and
extrinsic semiconductors. Semiconductor diode, diode under forward bias, Reverse bias, current
voltage characteristics, diode breakdown, diode resistance, circuit model of PN diode, ideal
diode. Zener diode (structure and characteristics), zener regulator. Photo diode, light emitting
diode, solar cell and varactor diode
.
Application of Diode: Rectifier circuits: half wave, full wave, center tap and bridge), filters
(shunt capacitor, series inductor, LC filter, filter).
Unit III
Transistors: Bipolar Junction Transistor, Characteristics and structure of BJT, transistor
amplifying action, CB, CE, CC connection and their comparison, Transistor biasing, need of
biasing, biasing circuits (Fixed bias, selfbias, potential divider bias).
Field Effect Transistor: Junction Field Effect Transistor (Physical structure, Principle of
operation), Metal Oxide Field Effect Transistor (Physical structure, Principle of operation),
Complimentary MOSFET (CMOS) (Physical structure only).
Recommended Books:
1. Basic Electronics & Linear Circuits by N.N. Bhargava (TMH) Reprint 2002.
2. Basic Electronics by B.L. Theraja (S. Chand & Co.), 1998.
3. Electronic Design from Concept to Reality by M.S. Roders, G.L. Carpenter, Shroff
Publishers, Kolkata.
4. Network Analysis & Synthesis by Soni Gupta.
5. Network Analysis & Synthesis by R. Sudhakar.
6. Network Analysis & Synthesis by Van Valkenburg.
178
SEMESTER I
ELECTRONICSII (102)
Time: 3 Hours
Marks: 40
Note for Examiner / Paper Setter:
2. Question paper should be set strictly according to the syllabus.
10 marks.
per week.
Unit I
Binary System: Number system (Decimal, binary, octal, hexadecimal), binary addition and
subtraction, negative number represntation, 1's complement, 2's complement of binary number,
subtraction using 1's and 2's complement method.
Unit II
Digital Codes: Weighted Codes Binary Coded Decimal (BCD), Unweighted Codes Excess
3 Code, Gray Code, Code conversion binary to BCD, BCD to binary, binary to Gray, Gray to
binary, decimal to Excess3.
Unit III
Boolean AlgebraLogic GatesKarnaugh Map
Boolean Algebra, Logic Gates, universal property of NAND and NOR gates, Duality theorem,
De Morgans' Laws, Minimization using Boolean algebra, Karnaugh mapping (up to 4 variables),
SOP and POS form, Don't care terms.
Books Recommended:
1. Digital Design by Mano M. Morris (PHI), 3rd Edition, 2006.
2. Fundamentals of Digital Circuits by A. Anand Kumar, 2004 (PHI).
3. Digital Principles & applications by Leach & Donald (TMH), 6th Edition, 2006.
4. Digital Logic Design by Leach/Mal. (McGraw Hill), 2006.
179
SEMESTER I
ELECTRONICS (PRACTICAL) (103)
Time: 3 Hours & 30 Minutes
Marks: 20
Note:
1. Perform two experiments at least one from each section
2. Minimum hours per week for practical 6.
SectionA
1. Measurement of (1) voltage (dc and ac); (2) time period of a sinusoidal signal, (3) phase
difference, using a cathode ray oscillocope.
2. Study of parallel and series resonance circuit (RLC circuit).
3. Transient Response of RC circuit: To students the effect of RC time constant when square
wave driving voltages of various time periods are applied across series RC circuit.
4. To verify (1) Thevemiss theorem; (2) Reciprocity theorem; (3) Maximum power transfer
theorem. (4) Nortin theorem.
SectionB
1. To study a singlestage transistor CE amplifier.
2. To designs a transistor voltage amlifier having given specifications.
3. To design a regulated power supply using Zener diode.
4. To use a digital trainer to verify the given Bollean identity.
Books Recommended:
1. Basic Electronics and Linear Circuits by N.N. Bhargava et. al. (TMH, New Delhi).
2. Circuits and Systems by K.M. Soni (S.K. Kataria & Sons, New Delhi).
3. Digital Electronics Circuit and System by V.K. Puri (TMH, New Delhi).
4. Digital Design by M. Morris Mano (PHI, New Delhi).
180
SEMESTERII
ELECTRONICSIII (201)
Time: 3 Hours
Marks: 40
Instructions for the Examiner / Paper Setter:

2. Question Paper should be set strictly according to the syllabus.
10 marks.
per week.
Unit I
Laplace Transforms: Transforms of elementary functions like exponential, step, ramp, impulse,
sinusoidal etc; partial fraction expansion, evaluation of residues, Initial value theorem and final
value theorem, application of Laplace transforms to network analysis, Relation between step
response, impulse response and frequency.
Network Functions: Z, Y, H and ABCD parameters, equivalent circuit in terms of parameters,
relationship between parameter sets, parallel and cascade interconnection of two port network
function of terminated two port, application of two port parameters to analysis of T, ladder
bridgedT and lattice networks.
181
Unit II
Single stage transistor amplifier, graphical analysis, DC and AC equivalent of amplifier, load
line analysis, current and voltage gain of amplifier, small signal transistor model (H parameter,
resistance models) Multistage amplifiers, RC coupled amplifiers, transformer coupled amplifier,
direct coupled amplifier, Amplifier classification, Distortion in amplifiers.
Unit III
Feedback and Oscillator: Feedback in amplifiers, positive feedback, negtive feedback,
Principles of oscillators, types of oscillators, Hartley, Collpit, Crystal Oscillators, RC Phase
Shift, Wein Bridge Oscillator.
Recommended Books:
1.
Basic Electronics & Linear Circuits by N.N. Bhargava (TMH) Reprint 2002.
2.
Basic Electronics by B.L. Theraja (S. Chand & Co.), 1998.
3.
Electronic Design from concept to Reality by M.S. Roders, G.L. Carpenter, Shroff
Publishers, Kolkata.
4.
Network Analysis & Synthesis by Soni Gupta.
5.
Network Analysis & Synthesis by R. Sudhakar.
6.
Network Analysis & Synthesis by Van Valkenburg.
182
SEMESTERII
ELECTRONICSIV (202)
Time: 3 Hours
Marks: 40
Instructions for the Examiners / Paper Setters:

2. Question paper should be set strictly according to the syllabus.
10 marks.
per week.
UnitI
Combinational logic circuits
Arithmetic and Logic circuits, half adder, full adder, half subtractor, full subtractor, comparator,
multiplexer, demultiplexer, encoder, decoder, parity generator and checker.
UnitII
Sequential Circuits: Shift registers, serial in serialout, serial in parallelout, parallel in serial
out, parallel in parallelout, application registers.
UnitIII
Converters: Digital to analog converters: variable resister network, binary ladder. Analogto
digital converters: simultaneous conversion, counter method, continuous conversion, dualslope
conversion.
Books Recommended:
1. Digital Design by Mano M. Morris (PHI), 3rd Edition, 2006.
2. Fundamentals of Digital Circuits by A. Anand Kumar, 2004 (PHI).
3. Digital Principles & Applications by Leach & Donald (TMH), 6th Edition, 2006.
4. Digital Logic Design by Leach/Mal. (McGraw Hill), 2006.
183
SEMESTERII
ELECTRONICS (PRACTICAL) (203)
Time: 3 Hours & 30 Minutes
Marks: 20
Note:
1. Perform two experiments at least one from each section.
2. Minimum hours per week for practical 6.
SectionA
1. To determine (1) zparameters; (2) yparameters; (3) hparameters and (4) ABCD
parameters, of a two port resistive network.
2. To Study halfwave and fullwave rectifiers with and without filters.
3. To study transisters characteristics in common base and common emitter configuration.
4. To study the FET characteristics.
5. Transistors bias stabilization: To familizarize with the method of stabilization of operating
point of a transistor.
SectionB
1. To study the universality of Nand and Nor gates.
2. To form a half adder and a full adder using NAND gates and verify their truth tables.
3. To form a 2 bit comparator using NAND gates.
4. To demonstrate the operation Pb display BCD to seven segment display.
Books Recommended:
1. Basic Electronics and Linear Circuits by N.N. Bhargava et. al (TMH, New Delhi).
2. Circuits and Systems by K.M. Soni (S.K. Kataria & Sons, New Delhi).
3. Digital Electronics Circuit and System by V.K. Puri (TMH, New Delhi).
4. Digital Design by M. Morris Mano (PHI, New Delhi).
184
SEMESTERI
AUTOMOBILE MAINTENANCE (VOCATIONAL)
Time: 3 Hours
Marks: 50
Periods per week: Theory: 6

Question paper should be set strictly according to the syllabus and preferably in Punjabi.
The language of the paper should be straight and simple Punjabi.
Theory shall consist of three parts:
(a)
Ten short compulsory questions requiring short replies of five lines each. Each question carries
One mark. Total Marks: 10.
(b)
Ten questions of six marks each giving to the points replies. Eight questions carrying twenty four
marks will be attempted by the candidates. Total Marks: 24.
(c)
Two questions of descriptive types to be attempted by the condidates out of set of four questions.
Total Marks: 16.
Orientation of the Course:

Unit I
General Introduction to the Automobile:
Introduction, Light commercial vehicle, Medium & Heavy Commercial vehicle, Main parts of
Automobiles, Body, Chassis, Main parts of Chassis, classification of Chassis with respect to fitting of
Engines, Wheel Base, Front overhang, Gear overhang, Wheel Track. Long Wheelbase chassis.
Unit II
Shop Safety and Tools:
Safety in the shop. Safety rules. Measuring systems and measuring tools. Shop Hand Tools.
Unit III
Frames:
Introduction, Types of Frame, Types of sections used in Frame, Chassis Repair. Frameless Integral
frame, properties of body of Vehicle, Safety standards for vehicles. Accidental Repair Special tools
used for Denting.
185
SEMESTERI
LABI
Time: 3 Hours
Period Per week Practical: 4
Total Marks: 50
External Marks: 30
Distribution of External Marks:

Three visits to Motor Workshop
Oral Examination
Written Test
Test of Workshop Jobs
Identification of workshop tools
Scale Instrument readings
Practical:
1. Engine dismentling and assembling.
2. Valve Timings.
3. Ignition Timings.
4. Injection Timings.
References:
1.
Basic Automobile Engineering Written by CP Nakra (Punjabi Edition) Published by

Dhanpat Rai and Sons, Jalandhar, Delhi.
2.
Automotive Mechanics William H. Crouse. (English Edition) Donald L. Angkin

Published by Tata McGrawHill Publishing Company Ltd., New Delhi.
186
SEMESTER II
Time: 3 Hours
Marks: 50
Periods per week: Theory: 6

Question paper should be set strictly according to the syllabus and preferably in Punjabi.
The language of the paper should be straight and simple Punjabi.
Theory shall consist of three parts:
(a)
Ten short compulsory questions requiring short replies of five lines each. Each question
carries One mark. Total Marks: 10.
(b)
Ten questions of six marks each giving to the point replies. Eight questions carrying twenty
four marks will be attempted by the candidates. Total Marks: 24.
(c)
Two questions of descriptive types to be attempted by the candidates out of set of four
questions. Total Marks: 16.
Orientation of the Course:

UnitI
Automotive Engines, Engine fundamentals; PistonEngine Operation, Engine Types Engine
Constructions, Values and Values Trains Engine Measurements and performance.
UnitII
Automotive Engine Systems; Automotive Engine fuels; Automotive fuel exhaust system;
Automotive carburetors; CarburetedFuelSystem service; Diesel FuelInjection Systems.
UnitIII
Operation and service; Engine lubrication System: Operation and service; Engine Cooling
system; Cooling System Service.
187
SEMESTER II
LABII
Time: 3 Hours
Total Marks: 50
External Marks: 30
Distribution of External Marks:

Three visits to Motor Workshop
Oral Examination
Written Test
Test of Workshop Jobs
Identification of workshop tools
Scale Instrument readings
Practical:
1. Carburetor dismentling, cleaning and fault diagnosing.
2. Fuel Injection Pump timing with engine.
3. Injector O/H and Testing.
4. Water Pump cooling system and fault diagnosing.
References:
1.
Basic Automobile Engineering Written by CP Nakra (Punjabi Edition) Published by

Dhanpat Rai and Sons, Jalandhar, Delhi.
2.
Automotive Mechanics William H. Crouse. (English Edition) Donald L. Angkin

Published by Tata McGrawHill Publishing Company Ltd., New Delhi.
188
SEMESTERI
REFRIGERATION & AIR CONDITIONING (VOCATIONAL)
SCHEME
1. (a) Time Allowed
Theory: 3 Hours;
(b)
Maximum Marks
Theory: PaperA=30;
2.
Practical: 2 Hours
Theory: PaperB=30;
Practical: 20
Hours for Teaching the Subject: Theory: 6 Hrs.

Hours for Teaching the Subject: Practical: 4 Hrs. per week
189
SEMESTERI
PAPERA (THEORY)
Time: 3 Hours
Marks: 30
SectionA: It will consist of 10 very short answer questions with answer to each question upto
five lines in length. All questions will be compulsory. Each question will carry half
marks i.e. ( marks); total weightage of the section being 5 Marks.
SectionB: It will consist of short answer questions with answer to each question upto 1 page in
length. Eight questions will be set by the examiner and 5 will be attempted by the
candidates. Each question will carry 2 marks; total weightage of the section being 10
marks.
SectionC: It will consist of essay type question with answer to each question upto 5 pages in
length. Four questions will be set by the examiner & candidates will be required to
attempt two. Each question will carry 7.5 marks; total weightage of the section being
15 marks.
UnitI
Introduction: Basic concepts & definition Thermodynamics, System properties State process,
Cycle, pressure, density specific volume. First & Second law of Thermodynamics, Processes,
Constant volume, constant pressure, isothermal & isotropic etc.
a) Work & Heat: Work, power & energy Heat, sp. Heat, sensible heat Latent Heat of
vapour & fusion specific Heat of gases & Units of Heat.
b) Elementry Heat Transfer: Conduction operation, Radiation, Thermal conductivity &
phase.
UnitII
Refrigeration: Terminology of Refrigeration; Definition of TON as applied to refrigeration.
Methods of Refrigeration & applications, Definitions of C.O.P.; Refrigeration effect & work
Input.
Refrigerants: Introduction, classification of Refrigerant, proporties of Important Refrigerants as
(RII, R12, R22, NH3 etc.) Secondary, Refrigerants & brines antifreozer solutions, selection
of Refrigerant for required purpose.
UnitIII
Effect of Refrigerants on Environment: Introduction regarding Environmental friendly
refrigerants.
190
SEMESTERI
PAPERB (THEORY)
Time: 3 Hours
Marks: 30
SectionA : It will consist of 10 very short answer questions with answer to each question upto
five lines in length. All questions will be compulsory. Each question will carry one
& half marks i.e. ( marks); total weightage of the section being 5 Marks.
SectionB: It will consist of short answer questions with answer to each question upto 1 page
in length. Eight questions will be set by the examiner and 5 will be attempted by
the candidates. Each question will carry 2 marks; total weightage of the section
being 10 Marks.
attempt two. Each question will carry 7.5 marks; total weightage of the section
being 15 Marks.
UnitI
Vapour Compression System: Introduction, vapour compression cycle on PV.Ts & PH
diagrams. Simple calculations on work done, C.O.P. etc.
UnitII
Factors affecting the performance of vapour compression system, cycle description, C.O.P. Sub
cooling super Heating, Multistage cascade system. Nonidealities, effects of pressure drop &
nonisontropic compression. Calculation of ref. effect, power.
UnitIII
Vapour Absorption System: Simple absorption cycle, analysis with NH3Water or Lithium
bromide, C.O.P. use of Charts, Electral use system. Comparison of Vapour Compression with Z
Vapour absorption system.
191
SEMESTERI
PRACTICAL: LABI
Time: 2 Hours
Period Per week Practical:4
Total Marks: 40
External Marks: 20
List of Experiments:
1. To study the basic tools eg. spanners, cutting & Throading tools, bending tools etc.
2. Bending of tubes of diff. sizes.
3. Soldering, brazing & pinching of tubes.
4. Cutting of G.I. & Copper tubes.
List of Reference Books:
1. Ref & AC S. Domkundwar Dhanpat Rai
2. Ref & AC S.C. Arora do
3. A Course in P.L. Batlaney Khanna Ref. & A.C. M. Singh Khurmy Publishers Royal Pub.
192
SEMESTERII
SCHEME
1. (a) Time Allowed
Theory: 3 Hours;
(b)
Maximum Marks
Theory: PaperC=30;
2.
Practical: 2 Hours
Theory: PaperD=30;
Hours for Teaching the Subject: Theory: 6 Hrs.

Hours for Teaching the Subject: Practical: 4 Hrs. per week
Practical: 20
193
SEMESTERII
PAPERC (THEORY)
Time: 3 Hours
Marks: 30

SectionA : It will consist of 10 very short answer questions with answer to each question
upto five lines in length. All questions will be compulsory. Each question will
carry half marks i.e. ( marks); total weightage of the section being 5 Marks.
SectionB: It will consist of short answer questions with answer to each question upto
1 page in length. Eight questions will be set by the examiner and 5 will be
attempted by the candidates. Each question will carry 2 marks; total weightage of
the section being 10 Marks.
length. Four questions will be set by the examiner & candidates will be required
to attempt two. Each question will carry 7.5 marks; total weightage of the section
being 15 Marks.
UnitI
Air Refrigeration System: Introduction, Reuersed carnot cycle. Reuersed Brayton or Belt
Coleman cycle & their C.O.P. Advantages & disadvantages of air.
UnitII
Electrical Aspects of Refrigeration and Air Conditioning: Concepts of volt, current, power
A.C. & D.C. Operations, code & electrical wiring for practice, Instruments for voltage, current &
resistance measurements. Single phase motors: Starting, running & Winding current & voltage
thermal relays, solenoid values.
UnitIII
Electrical Wiring & Electrical Circuit of Following: Refrigeration, Air Conditioner & Water
Cooler.
194
SEMESTERII
PAPERD: (THEORY)
Time: 3 Hours
Marks: 30

SectionA : It will consist of 10 very short answer questions with answer to each question upto
five lines in length. All questions will be compulsory. Each question will carry
half marks i.e. ( marks); total weightage of the section being 5 Marks.
SectionB: It will consist of short answer questions with answer to each question upto 1 page
in length. Eight questions will be set by the examiner and 5 will be attempted by
the candidates. Each question will carry 2 marks; total weightage of the section
being 10 Marks.
attempt two. Each question will carry 7.5 marks; total weightage of the section
being 15 Marks.
UnitI
Air Conditioning Cycle: Psychrometric Processes: Sensible cooling, heatix, dehumidification /
humidification etc.Thermal comfort, standard conditions & ventilation Requirements. Types of
air conditioning system Direct Expansion, chilled Water Window cycle, package air conditioning
split units & conts of plants.
UnitII
Components of Air Conditioning: chillers, coils, blowers, ducts distributor & pumps.
UnitIII
Measuring Instruments: Fundamental & Concepts & Principles Ohms Law measuring
instruments as multimeter, Megger.
195
SEMESTERII
PRACTICAL: LABII
Time: 2 Hours
Total Marks: 40
External Marks: 20
List of Experiments:
1. To make diff. types of joints with help of elbows. Ts socket etc.
2. To study different types of comp. eg open & sealed type.
3. To study different types of condensers eg. Air cooled & Water cooled.
4. To study the various types of expansion devices. Capillary tube Exp. Values.
Thermostatic Exp. value.
List of Reference Books:
1. Ref & AC S. Domkundwar Dhanpat Rai
2. Ref & AC S.C. Arora do
3. A Course in P.L. Batlaney Khanna Ref. & A.C. M. Singh Khurmy Publishers Royal Pub.
196
(Faculty of Economics & Business)
SMESTERI
ECONOMICS
MICROECONOMICS
Time: 3 Hours
Max. Marks: 100
Instructions for the PaperSetters / Examiners:

(i)
(ii)
First question consisting of 10 short answer type based upon the entire syllabus, (each
carrying 2 marks) will be compulsory.
Students will attempt 1 out of 2 questions from each of the four units (20 marks
each).
UnitI
Introductory: Definition of economics, Adam Smith, Marshall, Robbins, Nature and scope of
microeconomics. Basic concepts: Human wants, utility and satisfaction, basic economic
problems.
UnitII
Demand function; supply function, Price determination, Slope and Elasticity, Elasticity of
demandprice, income and cross and their measurement.
UnitIII
Theory of demand and consumer behaviour: Utility analysis and indifference curve analysis,
Revealed preference analysis and their comparison.
UnitIV
Theory of Production and Costs : Concept of production function. Laws of returns to scale and
law of variable proportions and their compatibility.
Cost : Traditional and Modern costs theory concepts and costs curves in the short and in long
run.
Recommended Texts:
1. R.G. Lipsey: Introduction to Positive Economics, EL BS, London, 1969.
2. Stonier & Hague: A Text Book of Economics Theory, 9th Ed., ELBS, London, 1973.
3. Paul Samuelson: Economics, Mcgraw Hill, Kogakushad, Tokyo, 1973.
4. N.C. Ray: Microeconomic Theory, Macmillan, Delhi, 1975.
5. D. Salvatore: Microeconomics.
197
SMESTERII
ECONOMICS
INDIAN ECONOMY
Time: 3 Hours
Max. Marks: 100
Instructions for the PaperSetters/Examiners:

(i)
(ii)
each).
UnitI
Nature of Indian Economy, Agriculture in India: Nature and importance of agriculture, causes of
backwardness and low productivity. Green revolution and new agricultural strategy, Land
Reforms: Need, implementation and critical evaluation, WTO and Indian agriculture.
UnitII
Industry: Problems of industrial development, public sector and private sector, privatization of
public sector enterprises: the disinvestment programme, role of small and large scale industries.
Latest Industrial Policy.
UnitIII
Indian Taxation System. Foreign trade: direction and composition of exports and imports and
changes therein since independence, recent foreign trade policy, Balance of payment problems.
Foreign aid and role of multinational corporations in India.
UnitIV
Features of population growth in India, Major problems of the economy unemployment,
poverty, inequality and inflation.
Planningobjectives, strategy, evaluation of planning in India, a brief idea of objectives, targets,
resources of the Eleventh Five Year Plan (200712).
Recommended Texts:
1. Mishra and Puri: Indian Economy, Himalaya Publication House, Mumbai, 2003.
2. Rudder Dutt and Indian Economy (Latest), S. Sundharam Chand & Co. Ltd., New
Delhi, 1998.
3. A.N. Aggarwal: Indian Economy, Vikas Publications, Delhi, 1975.
4. C.D. Wadhwa: Indian Economic Policy (1980), Tata McGraw Hill, Bombay,
1973.
198
SEMESTERI
INDUSTRIAL ECONOMICS
INDUSTRIAL ECONOMICSI
Time: 3 Hours
Max. Marks: 100
Instructions for the Paper Setters / Examiners:

(i)
(ii)
each).
UnitI
Nature, scope and subject matter of Industrial Economics; concept and organization of the firm;
optimum firm.
UnitII
Market Structure: Meaning and measurement: Sellers' concentration and product
differentiation; Market structure, firm size and profitability.
Market Conduct: Product pricing Theory and evidence; merger and diversification.
UnitIII
Market Performance: Growth of the firm and its constraints; size, growth and profitability.
UnitIV
Process of Industrialization: Rationale, objectives, strategies and policies with reference to
Indian industrial development and policy.
Recommended Texts:
1. Barthwal, R.R.: Industrial Economics: An Introductory Text, Wiley Eastern Limited,
New Delhi, 1984.
2. Devine, P.J. et al: An Introduction to Industrial Economics, George Allen Unwin Ltd.,
London, 1976.
3. Hay, D.A. and D.J. Morris: Industrial Economics: Theory and Evidence, Oxford
University Press, London, 1979.
4. Harndeen, J.B.: Economics of Corporate Economy.
5. Writes, P.J.D.: Price, Cost and Output.
6. Kirkpatrick, C.M. et al.: Industrial Structure and Policy in Less Developed Countries,
N.Lee and F.L. Ninson, Heritage, New Delhi, 1985.
7. Kelkar, V.L. and V.V. Bhanoji Rao: Indian Development Policy Imperatives.
199
SEMESTERII
INDUSTRIAL ECONOMICS
INDUSTRIAL ECONOMICSII
Time: 3 Hours
Max. Marks: 100

(i)
(ii)
Students will attempt 1 out of 2 questions from each of the four units
(20 marks each).
UnitI
Industrial Relations: Concept, approach and organisation.
Theory of Industrial Relations: Dunlop's industrial relation system; Classical Marxist Theory;
human relation theory; Pluralism and radical approach.
UnitII
Growth, pattern and structure of labour unions in Indiaachievements and failures.
Nature and Causes of industrial disputessettlement and prevention mechanism; Role of
tripartism.
UnitIII
Collective Bargaining: Theories, types and role; current trends in collective bargaining.
UnitIV
Labour legislation in India with reference to Trade Union Act, 1926; Industrial Disputes Act,
1947, and their contemporary relevance since labour market reforms.
Recommended Texts:
1. Giri, V.V.: Industrial Relations, N.M. Tripathi Asia Publications, Bombay, 1972.
2. Memoria. C.B.: Dynamic of Industrial Relations in India, Himalaya Publishing House,
Bombay, 1983.
3. Myers, C.A.: Industrial Relations in India, Asia Publishing House, Bombay, 1970.
4. Ramaswamy, E.A. and U. Ramaswamy: Industrial Relations in India, Macmillan, Delhi,
1978.
5. Punekar, SD.: Labour Welfare, Trade Unionism and Industrial Relations, Himalaya
Publishers, Bombay, 1978.
6. Rees, A: Economics of Work and Play.
200
SEMESTERI
QUANTITATIVE TECHNIQUESI
Time: 3 Hours
Max. Marks: 100

(i)
(ii)
each).
UnitI
Solution of linear equations, solution of simultaneous linear equations (upto two variable case),
Application of linear equation in economics, Solution of quadratic equations. Series: Arithmetic
progression series, geometric progression series and their applications in economics.
UnitII
Elements of Analytical Geometry: Straight line; Economic applications of straight line. Concept
of permutation and combination, Elements of set theory, union, intersection, difference,
symmetric difference, complementation, Venn diagrams.
UnitIII
Concept of constant, variable, concept of functions, classifications of functions, graph of linear
and quadratic functions.
Limits and continuity of a function (Excluding Trigonometric and Inverse functions). Concept of
differentiation (abintio principle).
UnitIV
Derivatives (Excluding Trigonometric and Inverse functions), theorems of derivatives, functions
of functions rule, derivatives of implicit functions.
Parametric functions and their derivatives, exponential functions, logarithmic functions,
successive derivatives.
Books Recommended:
1.
2.
3.
4.
Monga, G.S.: Mathematics and Statistics for Economics.

Yamane, Taro: Mathematics for Economists.
Allen, R.G.D.: Mathematical Analysis for Economists.
Edward T Dowling: Introduction to Mathematical Economics.
201
SEMESTERII
QUANTITATIVE TECHNIQUESII
Time: 3 Hours
Max. Marks: 100

(i)
(ii)
each).
UnitI
Statistics, definition, scope in economics, significance, limitations. Tabulation of data, graphical
representation of data: Pie Chart, Leaf & Stem diagram etc.
UnitII
Measures of central tendency: Mean, Median & Mode, measures of relative dispersion, measures
of skewness and kurtosis.
UnitIII
Correlation Analysis: Introduction, significance, KarlPearsons coefficient of correlation,
probable error, Spearmans rank correlation coefficient, simple regression analysis; Difference
between correlation and regression, lines of regression, relationship between correlation
coefficients and regression coefficients.
UnitIV
Index Numbers: Concept of index number, purpose construction & problems, Laspeyre, Paache
and Fisher formulae, test of consistency, concept of consumer price index & whole sale price
index.
Analysis of Time Series: Definition, components of time series, measurement of trend by
different methods, measurement of seasonal variations.
Books Recommended:
1. Gupta, S.P.: Statistical Methods (1981).
2. Croxton, Cowden & Klein: Applied General Statistics (1973).
3. Yalunchou: Statistical Analysis (1975).
4. Kapur and Sexena: Mathematical Statistics (1970).
5. Murry, R. Speigal: Theory and Problems of Statistics (1972).
202
SEMESTER I
AGRICULTURAL ECONOMICS & MARKETING
AGRICULTURAL ECONOMICS
Time: 3 Hours
Max. Marks: 100

(i)
(ii)
Students will attempt 1 out of 2 questions from each of the four units (20 marks each).
UnitI
Agriculture in a Growing Economy: changing importance of agriculture, interdependence
between agriculture and industry; role of agriculture in economic development.
UnitII
Farming Systems: traditional, subsistence, commercial, cooperative, collective and state farming,
corporate farming, contract farming.
UnitIII
Economics of Agricultural Production: Relation between factorproduct, productproduct and
factorfactor, farm size productivity in Indian Agriculture.
UnitIV
Agricultural Growth in India: Interregional variations in growth in output and productivity.
Performance of Punjab Agriculture: cropping pattern, mechanization and problems in
agriculture.
Suggested Readings:
1. Southworth, N, and A. Johnston (1967), Agricultural Development and Economic Growth,
Cornell University Press.
2. Dantwala, M.L. (1986), Agricultural Growth in India, Indian Society of Agricultural
Economics, Bombay.
3. Bhardwaj, K. (1984), Production Conditions in India Agriculture, Cambridge University
Press.
4. Memoria, C.B. (1985), Agricultural Problems of India, Kitab Mahal.
5. Eichher, C. and L. Wilt (ed.) (1964), Agriculture in Economic Development, McGraw Hill,
London.
6. S.S. Johl & T.R. Kapur, Fundamentals of Farm Business Management.
7. A.S. Kahlon & Karam Singh, Principles of Farm Business Management.
8. Agriculture Economics by R.K. Lekhi and Joginder Singh, Kalyani Publishers 1996.
203
SEMESTER II
AGRICULTURAL ECONOMICS & MARKETING
AGRICULTURAL MARKETING
Time: 3 Hours
Max. Marks: 100

(i)
(ii)
each).
UnitI
Marketing : Definition, scope, product, production, selling and marketing concepts, marketing
efficiency, farmers and marketing.
UnitII
Consumermarket and buying behaviour, trends in population and income distribution variations
in food consumption, market segmentation, market integration, market consideration.
UnitIII
Agricultural production in India : Farm size, land utilization and cropping pattern, characteristics
of producer and production.
Variations in productionseasonal, annual and geographic Marketed and marketable surplus.
UnitIV
Agricultural Marketing in India, structure, type and defects, marketing function, processing and
standardisation, grading, transportation, distribution and storage, marketing agencies.
Suggested Readings:
1.
2.
3.
4.
5.
6.
7.
Cundiff, Still & Goveni, Fundamentals of Modern Marketing.

Memoria, C.B., Agricultural Problems of India.
Bansil, P.C., Agricultural Problems of India.
Rudder Dutt and Sundram, Indian Economy.
Indian Council of Agricultural Research, Handbook of Agriculture.
S.S. Acharya Marketing of Farm Products.
Fundamentals of Agri. Economics, Sadhu & Singh, Himalyan Publishers House, 1996.
204
SEMESTERI
RURAL DEVELOPMENTI
Time: 3 Hours
Max. Marks: 100

1.
2.
UnitI
Conceptional: Sociology as a study of social groups, Relationships, Institutions and culture,

Rural urban differences.
UnitII
Caste, its features, functions, theories of its origin and intercaste relations.
UnitIII
Family types, functions and changing patterns. Marriage, its forms, functions and features like
bride/ bridegroom price, extravagance etc.
UnitIV
Political structures; structures and functions of traditional and enacted panachayats.
Suggested Readings:
1. Hutton, J.H. Caste in India, Oxford University Press, Bombay.
2. Mandelbaum, D.G. Society in India, Popular Prakashan, Bombay.
3. Jammu, P.S. (Ed). Pendu Punjab Vich Samajik Parvartan, Punjabi University, Patiala.
4. Swinderjit Kaur. Samaj Vigyan Nal Jan Pachhan, Punjabi University, Patiala.
5. Baldev Singh (tr.) Samaj Vigyan, Punjabi Univeristy, Patiala.
205
SEMESTERII
RURAL DEVELOPMENTII
Time: 3 Hours
Max. Marks: 100

1.
2.
UnitI
Rural Development; Concept and Objectives; Rural Development since Independence;
Community Development Programme (C.D.P.), National Extension Service (N.E.S.), High
Yielding Varieties Programme (H.Y.V.P.), Intensive Agricultural District Programme (I.A.D.P.).
UnitII
Small Farmers Development Agencies (S.F.D.A), and Marginal Farmers and Agricultural
Labour Agencies (M.F.A.L.A.). Integrated Rural Development Programme (I.R.D.P.), Training
of Rural Youth for Self Employment (TRYSEM), National Rural Employment Programme
(N.R.E.P.), National Rural Employment Guarantee Act (NREGA).
UnitIII
Organisation Set up : Ministry of Rural and Agriculture Development at the Central Level
Planning and Planning Machinery, Deptt. of Agriculture and Rural Development at the State
level.
UnitIV
Panchayti Raj : Rural Development, District Administration and Rural Development. Planning at
local level, Role of Block Development Officers in rural development.
Books Suggested:
1. Sharma, S.K.: Rural Development Approach Perspective and Strategy, Abhinav Publications,
New Delhi.
2. Mehta, S.R.: Rural Development Policies and Programmes.
3. Jain, S.C.: Community Development and Panchayati Raj in India, NIRD Publications,
Hyderabad.
4. Raw, S.K.: Rural Development in India, Some Factors in India, NIRD Publications,
Hyderabad.
5. Puri, K.K. and: Local Government in India, Bharat G.S. Brown Pakistan, Jalandhar.
206
SEMESTER I
OFFICE MANAGEMENT AND SECRETARIAL PRACTICE (VOCATIONAL)
TYPEWRITING
Time: 3 Hours
Total Marks: 100

Theory Marks: 40
Practical Marks: 40
PARTI
Typewriter and its maintenance:
Typewriter Its use and importance a standard typewriter.
* Makes and categories of typewriter.
* Essential parts of a typewriter and their use.
* Care and upkeep of a typewriter.
* Ribbon changing and ribbon economy.
* Methods of typewriting.
* Touch
* Sight
Approach of typing:
* Horizontal
* Vertical
* Keyboard operation
* Need for proper type and size of tables and chairs for use by typist
* Sitting postures
* Material required
* Insertion and removal of paper
* Learning and second row (Home row) (guide keys and home keys).
* Learning the third row (upperrow)
* Learning the first row (bottom row)
* Learning the fourth row (number row)
* Special signs and symbols in the keyboard and their uses.
PARTII
Display in typewriting:
* Centering horizontal, vertical.
* Types of headings.
* Use of punctuation marks
* Figures Arabic and Roman
* Paragraphs type and styles, numbering, pagination. Styles of typing different kinds of letters.
* Arrangement of tabular statements.
* Syllabification.
* Foot notes.
207
SEMESTERI
PRACTICAL
Marks: 40
Key Board Operations:
1. Practising second row, third row, first row and fourth row.
2. Practising words, sentences, paragraphs and passages.
3. Use of shift keys and other noncharacter keys.
4. Typewriting of special symbols of the Key Board and punctuation marks.
Speed Building:
1. Different kinds of drills for typing.
2. Graded speed test leading to accurate speed of about 30 w.p.m.
3. Typing of passages each containing 300 words in ten minutes.
Teaching Guidelines:
Alternative and hand words, balanced handwords, same letters in different words, drills of
common words, drills of alphabetical sentences and words division drills.
Display Techniques:
1. Centering Horizontal and Vertical.
2. Ensuring proper margins, line spacing.
3. Typing different types of heading including spaced heading.
Letter Typing:
1. Typing exercises of personal, official and business letters in different styles with proper
display.
2. Typing of applications for jobs.
3. Addressing the envelopes.
4. Using carbon papers for taking out multiple copies.
208
SEMESTERII
SHORTHAND (ENGLISH ONLY)
Time: 3 Hours
Total Marks: 100

Theory Marks: 40
Practical Marks: 40
PartI
Introduction:
Origin of shorthand, with particular emphasis on Pitman shorthand, definition and importance of
stenography; qualities of a successful stenographers, writing techniques and materials.
Consonants:
Definition, number, forms, classes, size thiness, thickness, directions and joining strokes.
Vowels, Dipthongs and Diphones:
Vowelsdefinition, number, sounds, signs, places position of outlines, intervening vowels.
Introduction of upwards downwards strokes in stenography.
Dipthongsdefinition, names, signs, placed, joined dipthongs and triphones.
Diphonesdefinition, signs and application.
Use of vowels dipthongs and diphones in plural in stenography.
Grammalogues and Phonography:
Grammaloguesdefinition of grammalogues and lopogram, list of grammalogues, punctuation
signs, definition of phrase, how a phrase is written, qualities of good phraseogram, list of simple
phrases.
PartII
Circles, loops and hooks:
Circle and loopssize and direction, application in Phraseography, attachement with straight
and curved strokes, exception to the use of circle, loops; size and direction.
Initial of final HooksSize & Direction. Application in Phraseology. Attached with straight &
curve strokes and their uses with the circles & loops.
Shorthand (Practicals):
1.
Repeated practice of consonants, writing each consonant from the text materials with
particular attention to their formation, length, angle, size and direction.
2. Repeated practice of vowels, dipthongs, diphones and triphones by copying the text
materials and other printed shorthand book and reading the same book.
3.
Repeated practice of grammalogues and phrases.
4. Repeated practice on the use of circle, loops and books.
5. Transportation from shorthand into long hand.
6.
Dictation from unseen passage.
7. Variety of drills: Reading shorthand from black board, copying shorthand from black
board, cold note reading, delayed writing, students dictate to the class room from shorthand
books, two minutes speeches by students, reading printed shorthand matter.
209
Probable work sites where On the Job Training may be organized:
i)
Government Department Offices.
ii) Business/Commercial Organisation.
iii) Industrial Establishments.
iv) Hospitals.
v) Educational Institutions.
vi) Railways, Airlines and other Transport undertakings.
vii) Banking and Insurance Organisation.
viii) Parliament and State Assemblies.
ix) Job work Canters.
This is a tentative list. Principal may be given the complete freedom to select any organisation.
However, while selecting the institution, care should be taken to select such institution who show
willingness to accept the trainees and have the scope for providing variety of experiences in
Office Practice and Stenography area.
Suggested Departments/Section for 'OntheJob Training' at the end of first year.
Department/Section No. of Weeks
1. Reception /Inward and Outward mail 1
2. Office establishment/filling/office equipment and production 1
3. Stenography work and typing with various executives and section 1
4. Sales, Advertising and Publicity, Stores and Accounts 1
4 Weeks
Suggested Department/Section for the 'On the Job Training' at the end of Second Year.
Department/Section No. of Weeks
1. Private Secretaries of various executives in different Department of the Organisation 1
2. Office establishment/Company Secretary Share Department 1
3. Accounts Department/Time Office/Reception 1
4. Typing Pool/Advertising/Publicity 1
4 Weeks
Note: The purpose of the OntheJob Training is to expose the student to the world of work and
provide professional experience in real situation. The student shall have to maintain a diary and
submit a detailed report of his activities which shall be certified by a responsible officer of the
establishment. However, the teacher will also supervise the 'OntheJob Training' programme.
Suggested Reading Materials:
a) Shorthand:
210
Title Publisher:
1. Pitman Shorthand Dictionary A.H. Wheeler & Company.
2.
Pitman Shorthand Reading Pitman Shorthand Schools, and Dictation Exercises New
Delhi.
3.
Shorthand made O.P. Kuthiall easy for beginners with key.
4. How to start shorthand do & Edger Thrope Speed building.
5.
How to avoid confusion doin outline in pitman shorthand.
6.
A Compelesive List of grammar Languages & Contractions O.P. Kuthiall.
7.
H.A. Mehta Typewriting Mehta Publishing complete course Corporation, Basant Mahal.
Wadala (East) Bombay4000037.
8.
H.A. Mehta Typewriting Mehta Publishing Office Practice set Corporation, Basant
Mahal. Wadala (East) Bombay4000037.
9.
H.A. Mehta Business Mehta Publishing Letter typing sets Corporation, Basant Mahal.
Wadala (East) Bombay4000037.
10. Typewriting by Md. Khan Chittoor Publishing Dictation Exercises House, Chittoor, A.P.
11. Layouts and Forms in State Board of Technical Typewriting Education, Hyderabad
500022.
12. 20th Century Typewriting SouthWestern Publishing Company, Gincinati, Ohio, USA.
13. Typewriting Drills for speed Gregg. Publishing and accuracy Corporation, USA.
14. Principles of Typewriting D.P. Bhatia, S.S. Sangal .
15. Typewriting speed & O.P. Kuthiall & Thorpe Accuracy.
16. Typewriting Theory Practicals R.C. Bhatia.
17. Type writing speed & O.P. Kuthiall AccuracyBI.
18. Type writing speed & doAccuracyBII.
a) Office Practice:
1.
Office Practice Made Simple by G. Whitehead, 1974 W.H. Allen Publishers.
2.
Office Management and by Balraj Duggal, 1998 Commercial Correspondence Published
by Kitab Mahal.
3.
Office Management and Gyan Publishing House, Secretarial Practice by Delhi, V.P.
Singh.
4.
Business Correspondence Thakkar Publication, and Office Practice by Bombay, Nagamia
and Bhai.
5.
Business Communication by Seth Publication, Doctor & Doctor Bombay 4.
6.
Commercial Correspondence by Majumdar.
7.
Modern Commercial by R.S. Sharma Correspondence.
8.
Modern Commercial by Chandgadkar & Tele Correspondence.
9.
Secretarial Practice by Vikas Publications Pune. H.A. Mehta and others.
211
SEMESTERI
TRAVEL & TOURISM
FUNDAMENTALS OF TRAVEL AND TOURISM
Time: 3 Hours
Max. Marks: 100

SectionA:
SectionB:
The examiner will set 12 short questions, 3 questions from each section of
02 marks each. The candidate will have to attempt 10 questions out of
12 questions.
(10x2=20 Marks)
The examiner will set 8 long questions, 2 questions from each section of 20 marks
each. The candidate will have to attempt 4 questions out of 8 questions.
(4x20=80 Marks)
UnitI
Chapter 1. Conceptual Framework of Tourism

Travelers, excursionist, tourists/visitors.
Tourism and tourist domestic and internaitonal.
The dynamics of definitions.
Chapter 2. Tourism Product and its Characteristics
Tourism through the ages.
Tourism as a product
Characteristics of tourism
UnitII
Chapter 3. The Construct of Tourism
Notion of Tavel in historical imagination
Types and forms of tourism
Motivations for tourism.
Chapter 4. Objects of Tourism
Tourism as an object of pleasureScenic beauty, health and leisure.
Tourism as a preserver of heritageHistorical and religious sites.
Tourism as an object of cultureHoliday seasons,
Tourism as a social habit.
Tourism as a means of globalizationTheme of integration and identity.
212
UnitIII
Chapter 5. Issues and Problems (1)
Infrastructure and superstructure.
Levels of Study.
Global; International concerns, problems and organizationsWTO, IATA and ICAO
Chapter 6. Issues and Problems (2)
Macro: National concerns and problems and oganizationsMinistry of Tourism and
ITDC.
Meso: Local concerns and problems.
Micro : Enterprise level concerns and problems.
UnitIV
Chapter 7. Positive Effects of Tourism
Integrational
Nation building appreciation of language, dress, food and Customs.
Information flows travelogues.
Removal of barriers flow of goods.
Chapter 8. Negative Effects of Tourism
Conflicts cultural shock.
Ecological degradation.
Dangers to protected archaeological sites
Interference in wildlife habitat
Social effects on the residents of tourist places
Suggested Readings:
-
Burkart, A.J. & Medlik, S.: Tourism: Past, Present and Future, Heinemann Professional
Publishing, London, 1986 reprint.
Mill, Robert and Christie & Morrison Alastair M.: The Tourism Systems: An Introductory
Text, PrenticeHall International, London, 1992.
Holloway, Christopher J.: The Business of Tourism, Pitman Publishing, London, 1989.
Kamra, Krishan, K & Chand, Mohinder: Basics of Tourism: Theory Operation and
Practice, Kanishka Publishers, New Delhi, 2002.
Bhatia, A.K. : Tourism Development: Principles and Practices, Sterling, New Delhi, 1995.
Foster, Douglas, Travel and Tourism Management, Macmillan, 1985.
IITTM Growth of Modern Tourism Monograph, IITTM, New Delhi, 1989.
IITTM Tourism as an Industry, IITTM, New Delhi, 1989.
Wahab, S.E., Tourism Management, Tourism International Press, London, 1986.
Gupta I.C., Tourism Products of India, Indore, 1995. Kasbekar Sushma.
Singh, Ratandeep Tourist India: Hospitalities Services, Kanishka, New Delhi, 1996.
213
SEMESTERII
TRAVEL & TOURISM
INDIAN HERITAGE AND TOURIST RESOURCES
Time: 3 Hrs.
Max. Marks: 100

SectionA: The examiner will set 12 short questions, 3 questions from each section of 02 marks
(10x2=20 Marks)
SectionB: The examiner will set 8 long questions, 2 questions from each section of 20 marks
(4x20=80 Marks)
UnitI
Chapter 1. Geography and Tourism
Physical features of Indian subcontinent.
Climatic conditions of India.
Chapter 2. Natural Resources and Tourism
Wildlife Sanctuaries: Jim Corbett Tiger Reserve,
Bharatpur Bird Sanctuary
National Parks and Natural Reserves of India: Valley of Flowers, Kanha, Kaziranga,
Ranthambhore.
UnitII
Chapter 3. Architectural Heritage.
Overviews of Ancient, medieval and modern forms of architecture.
Chapter 4. Important Monuments.
Stupa at Sanchi, Brihadeshwara Temple (Tanjore),
Red Fort (Delhi), Taj Mahal (Agra), Lutyen's Delhi,
Lotus Temple (Delhi).
214
UnitIII
Chapter 5. Performing Arts
Schools of painting.
Classical dances and dance styles
Folk dances.
Schools of music.
Musical instruments.
Chapter 6. Handicrafts and Handlooms
Types of Handicrafts and Handlooms in India.
Major Fairs for Promotion of Handicrafs and
HandloomsDilli Haar, Central Cottage Industries
Emporium, Fab India.
UnitIV
Chapter 7. Fairs and Festivals
Traditional : Kumbha, Pushkar, Chhatha, Pongal, Holi,
Onam, Durga Puja, Ramalila, Diwali, Dashahara
(Kullu), Rathyatra, IdulFitr. Muharram, Christmas.
Modern: Carnival (Goa), Ganga Mahotsava, Taj
Mahotsava, Khajuraho Mahotsava and Desert Festival.
Chapter 8. Hill Stations and Coastal Tourism
Major Hill Stations: Shimla, Darjelling, Ooty, Gangtok,
Gulmarg, Ladhak, Kodikannal
Coasts and Beaches: Beaches of Andaman &
Nicobar Islands, Marina Beach (Chennai), Konark
Beach (Orissa), Juhu Beach (Mumbai).
Suggested Readings:
-
Harle, J.C., The Art and Architecture of the Indian Subcontinent, Penguin Books, 1990.
Brown, Perey, Indian Architecture (Buddhist and Hindu) and (Islamic Period), Bombay,
1942 and Calcutta, 1942 respectively.
Basham, A.L., The Wonder that was India, Rupa and Co., Delhi, 1988.
Westlake, Graeme, D., An Introduction to the Hill Stations of India, Harper Colins
Publishers, India, 1993.
Mishra, Lavkush, Cultural Tourism in India, Mohit Publications, New Delhi, 1999.
Day, C.R., The Music and Musical Instruments of Southern India and the Deccan, Delhi,
Reprint, 1990.
Rele, Kanak, Indian Classical Dances and the Seven Classical Dance Styles, A Video
Film; Handbook of Indian Classical Dance Terminology, Bombay, 1992.
215
SEMESTERI
TOURISM AND HOTEL MANAGEMENT (VOCATIONAL)
Time: 3 Hours
Total Marks: 100

Theory Marks: 80

SectionA: It will consist of 8 very short answer questions with answers to each questions up to
marks; total weightage being 16 marks.
SectionB: It will consist of short answer questions with answer to each question upto two
pages in length. Twelve questions will be set by the examiner and eight will be
attempted by the candidate. Each question will carry four marks. The total
weightage of the section shall being 32 marks.
SectionC: It will consist of essay type questions with answers to each question upto 5 pages in
length. Four questions will be set by the examiner and the candidates will be
required to attempt two. Each question will carry 16 marks: total weightage of the
section being 32 marks.
Introduction: This paper is for the basic understanding of Tourism and Hospitality Industry
and Hotel Management. Relationship between Tourism, Airlines and hospitality
Industry and for the basic understanding of Hotel Management.
(I) Evolution of Hospitality Industry in India and Abroad.
a) Accommodation and its types
b) Star categorization of Hotels
216
(II) Four subject of Hotel Management
a) Front Office:
i. Layout of front office and their importance i.e. reservation, reception, concierge, bell
desk, lobby, telephone, cashier.
ii. Qualities of front office staff.
iii. Department front office coordinates with.
iv. Main functions of front office.
1. Information
2. Reservation
3. Reception
b) House Keeping:
i. Introduction.
ii. Layout of housekeeping department.
iii. Organisation of housekeeping department.
iv. Job description and qualities of house keeping staff.
v. Departments that house keeping coordinates with.
vi. Rooms and floorsPractices and procedures
1. Briefing and scheduling of staff
2. Knowledge of rooms
3. Rules on a guest floor
4. Cleaning of rooms
5. Preparing a room report
6. Housekeeping control desk
217
c) Food and Beverages Production:
i.
Definition of food technology
ii. Aims and objectives of cooking food
iii. Cooking materials/ingredients
iv. Methods of cooking foods
v.
Spices used in Indian and western cooking
vi. Principles of food storage.
vii. Planning of meals
viii. Preservation of food
d) Food and Beverage Service:
i.
History of Indian catering
ii. Food and beverage outlets
iii. Classification of catering operations
iv. Restaurant organization
v.
Service staff behaviour and standards
vi. Table layout and table manners
vii. Rules for waiting at table
viii. Forms/types of catering establishments i.e
1. Commercial (non residential & residential)
2. Welfare (industrial/institutional)
3. Transport (Air, Road, Rail, Sea)
ix. Origin of menu and menu planning objectives and types of menu
Note:
i.
The Internal Assessment shall be based on periodical tests, written assignments,
presentations, classroom attendance and participation.
ii. One tour/summer training is compulsory every year of which the students shall prepare A
Tour Report, This report shall be evaluated by the examiner and shall given grades A, B
& C.
C. Training: One Month
During the summer vacation one month training is a must and the internal assessment may be
given the due weightage based on the training part of the candidate. Theory will be of 80 marks
and internal assessment based on the training part will carry 20 marks.
218
SEMESTERII
TOURISM AND HOTEL MANAGEMENT (VOCATIONAL)
Time: 3 Hours
Total Marks: 100

Theory Marks: 80

SectionA: It will consist of 8 very short answer question with answers to each question up to
five lines in lengt h. All questions will be compulsory. Each question will carry two
marks; total weightage being 16 marks.
attempted by the candidate. Each question will carry four marks. The total
weightage of the section shall being 32 marks.
SectionC: It will consist of essay type questions with answers to each question upto 5 pages in
required to attempt two. Each question will carry 16 marks: total weightage of the
section being 32 marks.
i) The maximum marks are 100 of which 80 marks shall be of theory paper, and Internal
Assessment shall carry 20 marks.
ii) The Internal Assessment shall be based on periodical tests, written assignments,
iii) One tour/summer training is compulsory every year of which the students shall prepare A
Tour Report. This report shall be evaluated by the examiner and shall be given grades
A, B & C.
219
iv) The pattern of theory paper shall be as per the pattern of other undergraduate courses.
(I) Growth and development of tourism in India.
(II) Definition, nature and characteristics of tourism.
(III) Types and components of tourism
(IV) Impacts of Tourism
a) Sociocultural impacts
b) Economic impacts
c) Environmental impacts
(V) Tourism as an industry
(VI) India a destination for all
(VII) Case study of ITDC
Note:
i) The Internal Assessment shall be based on periodical tests, written assignments,
ii) One tour/summer training is compulsory every year of which the students shall prepare
A Tour/Project Report. This report shall be evaluated by the examiner and shall be given
grades A, B & C.
Training: One Month
During the summer vacation one month training is a must and the internal assessment may be
given the due weightage based on the training part of the candidate. Theory will be of 80 marks
and internal assessment based on the training part will carry 20 marks.
220
TOURISM AND TRAVEL MANAGEMENT (VOCATIONAL)
1. Tourism Business
Periods per week:
2. Tourism Product
Ext.
Int.
50
50
50
50
On the Job Training of 8 weeks

1.
In each paper 10 questions will be set and the candidates will be expected to attempt
5 questions. Each question will carry 10 marks.
2.
The Internal assessment shall be based on periodical tests, written assignments and class
participation.
3.
A consolidated Report on On the Job Training after Ist year and IInd year shall be
prepared by every student and must be submitted in the college concerned upto
September 30. The Consolidated Roport will be evaluated by the external examiner and
shall be given the grades as follows.
O Outstanding
A Very Good
B Good
C Average
D Unsatisfactory
In case the training report is rated as unsatisfactory, the candidate shall have to submit it again
incorporating the changes suggested by the examiner, within one month from the date of
intimation to the candidate by the concerned college.
221
SEMESTERI
TOURISM AND TRAVEL MANAGEMENT (VOCATIONAL)
TOURISM BUSINESS
Time: 3 Hours
Total Marks: 100

External Marks: 50
Internal Marks: 50

In each paper 10 questions will be set and the candidates will be expected to attempt 5 questions.
Each question will carry 10 marks.
Note: The candidates are allowed to use simple (NonScientific) Calculators.
Introduction: This paper covers the history of tourism both International and Domestic. Its
development with organizational and regulatory methodology. The concept
dimensions trends world over and its futuristic study.
PartI
Definition, nature, importance and components of tourism are also included in the study. This
paper is designed to cover in prospects of Tourism. Insulation, organization both national and
international in world in promotion & development WTO, IATA, UPTADA, IA TATC, etc.
PartII
1. Definition, nature, Importance, components and typology of Tourism.
2. Concepts of Domestic and International Tourism recent trends.
3. Tourism as an industry, visitor, tourist, excursionist.
4. Growth and development of Tourism in India.
5. Impacts of TourismEconomics, Social, Physical and Environmental.
Suggested Readings:
1.
Chritopher J. Holloway: The Business of Tourism: McDonald and Evans, 1983.
2.
A.K. Bhatia: Tourism Development, Principles and Practices: Sterling Published (P) Ltd.,
New Delhi, 1983.
3.
Anand, M.M.: Tourism and Hotel Industry in India; Sterling Published (P) Ltd., New
Delhi, 1990
4.
Kaul, R.H.: Dynamics of Tourism; A Terminology; Sterling Published (P) Ltd., New
Delhi, 1996
5.
IITTM Growth of Modern Tourism, Monograph IITTM, New Delhi, 1989.
6.
IITTM: Tourism as an Industry Monograph IITTM, New Delhi, 1989.
7.
Burkart & Madlik Tourism Past, Present and Future, Heinemann, London, 1974
8.
Wahab, S.E.: Tourism Management : Tourism International Press, London, 1986.
9.
Brymer, Robert A: Introduction to Hotel and Restaurant Management : Hub Publication,
Co., I/OWA, 1984.
10. Riccline J.R. Brent: Travel and Tourism Hospitality, Research, London, 1982.
11. Surinder Aggarwal: Travel Agency Management Communication India, 1983.
222
SEMESTERII
TOURISM AND TRAVEL MANAGEMENT (VICATIONAL)
TOURISM PRODUCT
Time: 3 Hours
Total Marks: 100

External Marks: 50
Internal Marks: 50

In each paper 10 questions will be set and the candidates will be expected to attempt 5 questions.
Each question will carry 10 marks.
Note: The candidates are allowed to use simple (NonScientific) calculators.
Introduction: This paper is for the study of the ProductIndia covering the resources both nature
and manmade. Historical and Geographical background. The people, the heritage, Ancilliary
activities like arts, crafts, flora fauna environmental ecology and a study of the suitable
development of Tourism connected with planning and area development.
Tourist Resources Definition and Differentiation
Tourist Resources of India types and typologies, cultural resource Art and architecture,
Historical monument, religious and spiritual centres, fairs and festivals, craftsmanship, folk
customs, costumes and dress museum monument and art Natural tourist Resources Rich
diversity. In Land form and Landscape outstanding geographic features, climate.
SocioCultural Resources: I
Architectural Heritage of India: Glimpses of Indias Architectural styles adopted over the ages.
Historical: monuments of touristic significanceancient medieval and moderntheir spatial and
regional dimensions. Important historical / archaeological sites. Important historical /
archaeological sites, Museum, art gallaries and librariestheir location, assets and characterisitcs.
Popular Religious shrines / centersHindu Buddhist, Jain, Sikh, Muslim, Christian and others
Yoga, meditation and other centres:
223
SocioCultural Resources: II
Performing arts of India, Classical Dances and Dance Styles: Centres of learning and
performances. Indian folk dances. Music and musical instruments: Different schools of Indian
music status of vocal and instrumental music; new experiments. Handicrafts of India as a
potential tourist resources. Fairs, and FestivalSocial religious and commercial fairs: Festivals;
promotional (tourism) fairs, viz: Kite festival White waterfestival sanke best race etc. Indian folk
culture folk custom and costumes, settlement patterns, religious observations, folklore and
legends. Created tourist destinations, Academic, Scientific and industrial institutions.
Natural Tourist ResourceI
*
Tourist resource potential in mountain with special reference to Himalayas : Resources and
resource use patterns in the past present and future perspective.
Indicate main desert areas, their geological structure: development as desert tourismexisting
trends and facilities available, desert fair and desert festival. Coastal areas, beaches and
Islands: Resources and resource pattern. Resources in Islands with special reference to
Andaman and Nicobar Islands. Overview on Tourism Development strategies.
Books Recommended:
1.
Percy Brown Indian ArchitectureHindu and Budhist period.
2.
Harla, J. C. The Art and Architecture of Indian sub continent.
3.
Bhartiya Vidya Bhawan Imperial Unity
4.
doClassical age
5.
Acharya Ram Tourism & Cultural Heritage of India Rousa Publications (Jaipur, 1986).
6.
Basham Al. L.The Wonder that was India: Rupa and Co., Delhi, 1988.
7.
do The Gazettee of India ; History and Culture, Vol. 2, Publication Division Ministry
of Information & Broadcasting, Government of India, 1988.
8.
Hussain, A.A, The National Culture of India, National Book Trust, New Delhi, 1987.
9.
Mukerji, R.K.The Culture and Art of India: George Allen Unwin Ltd.; London, 1959.
10.
The Treasure of Indian Museums Marg Publications, Bombay.
224
SEMESTER SYSTEM
Tax Procedure and Practice
Semester I: Paper-A: Indian Tax System & Law

Semester II:Paper-B: State and Central Sales Tax
'On the Job Training' of 4 Weeks
Periods
per week
L
T
3
3
3
3
Marks
Ext.
80
80
Int.
20
20
The following pattern of setting of question paper shall be observed:

The question paper covering the entire course shall be divided into three sections as follows:Section-A: This section will consist of 7 very short answer questions with answer to each
question upto 5 lines. All questions will be compulsory. Each question will carry two marks;
total weightage of the section being 14 marks.
Section-B: This section will consist of short answer questions with answer to each question upto
two pages. Nine questions will be set by the examiners and the candidates will be expected to
attempted six question. Each question will carry six marks, total weightage of the section
being 36 marks.
Section-C: This section will consist of essay type questions with answers to each question upto
5 pages. Four questions,will be set by the examiner and the candidates will be expected to
attempt two questions. Each question will carry 15 marks; total weightage of the section
being 30 marks.
1. The internal assessment shall be based on periodical tests, written assignments and classparticipation.
2. A consolidated report On the Job Training after Ist Year and IInd Year shall be prepared by
every student and, must be submitted in the college concerned upto Septempber 30. The
consolidated report will be evaluated by the external examiner and shall be given the grades
as follows:
O - Outstanding
A - Very Good
B - Good
C - Average
D - Unsatisfactory
In case the training report is rated as unsatisfactory, the candidate shall have to submit it again
incorporating the changes suggested by the examiner, within one month from the date of
225
(Semester I)
Tax Procedure and Practice
Paper A: Indian Tax System and Law
Time: 3 Hrs.
Max. Marks: 100

External: 80
Internal: 20
Note: The candidates are allowed to use simple (Non-Scientific) calculators.

Instructions for the paper setters:
The following pattern of setting of question paper shall be observed: The question paper
covering the entire course shall be divided into three sections as follows:Section-A: This section will consist of 7 very short answer questions with answer to each
being 36 marks.
5 pages. Four questions,will be set by the examiner and the candidates will be expected to
being 30 marks.
Section-A
Meaning of tax Central and state powers of taxation. Distribution of revenues between central
and states. Direct and indirect taxes.
Direct taxes of the central government income tax, wealth tax, gift tax: interest tax act, 1974
with effect from 1.4.1993; expenditure tax act, 1987.
Indirect taxes of Central Government Central Excise, Customs duty, Central sales tax.
Section-B
Taxes of the State Government: taxes on sale and purchase of goods tax on land and building
octroi duty; tax on profession, trade and business; tool tax; tax on motor vehicle, transportation;
tax on advertisement, tax on luxuries, entertainment and amusements; tax on betting and
gambling; tax on electricity; tax on animal. Stamp duty, agricultural income tax; and land
revenue.
226
Section-C
A income-tax Law, definitions, Residential Status, Incomes which do not form part of total
income, Computation of total income, heads of income : salaries, income : from house property,
profit & gain from business and profession, capital gains, income from other sources.
Clubbing Provisions, aggregation of incomes and set off and carry forward of losses, deduction
from gross total income under chapter VIA.
References:
1. Singhania, V.K. and K. Singhania (2007), Direct Taxes Law & Practice, Taxmann
Publications (P) Ltd., New Delhi, 2004.
2. Srivastava, M. (1981), Fiscal Policy & Economic Development in India, Chugh Publications,
Allahabad.
3. Mehrotra, H.C. & P. Mehrotra (2007), Income Tax Law & Accounts, Sahitya Bhawan
Publications, Agra.
4. Taxmann's direct Tax Laws As Amended by Finance Act, 2007 Taxmann Allied Services (P)
Ltd. New Delhi, 2001.
5. www.incometaxindia.gov.in
227
(Semester II)
Tax Procedure & Practice
Paper-B: State and Central Sales Tax
Time: 3 Hrs.
Max. Marks: 100

External: 80
Internal: 20
Note: The candidates are allowed to use simple (Non-Scientific) calculators.

The following pattern of setting of question paper shall be observed:
The question paper covering the entire course shall be divided into three sections as follows:Section-A: This section will consist of 7 very short answer questions with answer to each
being 36 marks.
5 pages. Four questions, will be set by the examiner and the candidates will be expected to
being 30 marks.
Section-A
Value Added Tax
Concept and salient features of Value Added Tax (VAT) Act and rules made thereunder.
Important terms and definitions.
Incidental and levy of tax when, what and how the tax is paid.
Registration of dealers Compulsory registration; procedure for registration; application for
obtaining registration under the prescribed form and requisite fee and security / surety for the
purpose of registration and certificate of registration amendment, cancelling and obtaining
duplicate registration certificate and procedure thereof.
Return and procedure for Payment, recovery and refund of tax.
Offences and Penalities
228
Section-B
Central Sales Tax
Regulatory framework An overview of Central SalesTax, 1956; and Central Sales Tax
(Registration and Turn over) Rules 1957. Important terms and definitions;
Important Terms and Definitions
Principles for determining When central sales tax is leviable; the concept of sale or purchase
of goods in the course of interstate trade or commerce.
When does a sale or purchase of goods take place outside the state; When does the sale or
purchase of goods is in the course of import or export.
Registration of dealers and procedures thereof. Grant of Certificate Registration in Form 3.
Procedure for amendment, cancellation and obtaining duplicate certificate of registration.
Section-C
Rates of Tax:
Concessional rate, kinds of forms for availing the concessional rates and maintenance of records
related thereto.
Sales to the registered dealers against Form C.
Purchasers obligations: Procedure for obtaining Form C from Sales Tax authorities and Issuing
of form C to dealers.
Application under prescribed form with requisite fee for obtaining Form C. Maintenance of
records for receipts and issue of Form C-Form 2.
Sellers obligations: Obtaining Form C from Purchasers.
Maintenance of records of C Form collected and submission of C Form at the time of
assessment.
References:
1. Datey, V.S. (2006), Taxmann's Indirect Taxes Law & Practice, Taxmann Publications Pvt.
Ltd., New Delhi.
2. Taxmann's Indirect Tax Laws as amended by Finance Act 2007. Taxmann Allied Services
(P) Ltd., New Delhi, 2004.
3. www.income.tax.india.gov.in
229
SCHEME
ADVERTISING SALES PROMOTION AND
SALES MANAGEMENT (VOCATIONAL)
Periods per Week
Ist Semester: Marketing Communication
IInd Semester: AdvertisingI
OntheJob Training' of 4 Weeks
L
3
3
T
3
3
Marks
Ext.
80
80
Int.
20
20
1. The internal assessment shall be based on periodical tests, written assignments and class
participation.
2. A consolidated report on the job training after Ist year and IInd year shall be prepared by
every student and, must be submitted in the college concerned upto September 30. The
consolidated report will be evaluated by the external examiner and shall be given in the
grades as follows :
O Outstanding
A Very Good
B _ Good
C _ Average
D _ Unsatisfactory
In case the training report as rated as unsatisfactory, the candidate shall have to submitted it
again incorporating the changes suggested by the examiner, within one month from the date of
Advertising Sales Promotion and Sales Management
Objectives:
This course is intended to impart knowledge and develop skill among the participants in the field
of marketing communication, so as to equip them to man junior and lowermiddle level
positions in the fastgrowing and challenging business areas of advertising, sales promotion,
selling and sales management and Public relations. The course shall consist of six papers, two
each of the three years of under graduate programme in the Indian Universities and other
institutions. The six papers are:
1. Marketing Communication.
2. AdvertisingI
3. AdvertisingII
4. Personal Selling and Salesmanship.
5. Management of the SalesForce.
6. Sales Promotion and Public relations.
All the papers will be handle so as to have practical orientation, with Indian cases and examples.
230
SEMESTERI
MARKETING COMMUNICATION
Total Marks: 100
External Marks: 80
Internal Marks: 20
Time: 3 Hours
SectionA: This section will consist of 7 very short answer questions with answer to each
question upto 5 lines. All questions will be compulsory. Each question will carry
two marks; total weightage of the section being 14 marks.
SectionB: This section will consist of short answer questions with answer to each question
upto two pages. Nine questions will be set by the examiners and the candidates will
be expected to attempted six question. Each question will carry six marks, total
weightage of the section being 36 marks.
SectionC: This section will consist of essay type questions with answers to each question upto
5 pages. Four questions will be set by the examiner and the candidates will be
expected to attempted two questions. Each question will carry 15 marks; total
*
*
*
*
*
*
Nature and importance of Communication.

Communication process: Elements of the communication Process, Application of
communication process in marketing. Steps in developing effective marketing
communication.
Methods of Marketing communication.
Advertising, personal selling, Public relations, sales promotion, their meaning and distinctive
characteristics.
Setting up of targets: Policies, strategies and methods of achievements.
Integrated Communication in Marketing.
Suggested Readings:
1. Kotler Phillip, Kevn Lane Ketter, Abrahan Koshy and Mithileshwari Jha, Marketing
Management, PHI, 13th ed., 2007.
2. Etzel, Michael J., Bruce J. Walker, William J. Stantonard Ajay Pandit. Marketing Concepts 1
Cases, 13th edition, Tat, McGraw Hill, 2006.
3. Rampal, M.K. and S.L. Gupta, Cases & Simulations is Marketing Management, Galgotia
Publishing Co., 2000.
231
SEMESTERII
ADVERTISINGI
Time: 3 Hours
Total Marks: 100

External Marks: 80
Internal Marks: 20

SectionA: This section will consist of 7 very short answer questions with answer to each
question upto 5 lines. All questions will be compulsory. Each question will carry
two marks; total weightage of the section being 14 marks.
SectionB: This section will consist of short answer questions with answer to each question
upto two pages. Nine questions will be set by the examiners and the candidates will
be expected to attempted six question. Each question will carry six marks, total
Section C: This section will consist of essay type questions with answers to each question upto
5 pages. Four questions will be set by the examiner and the candidates will be
expected to attempt two questions. Each question will carry 15 marks; total
PartI
* Importance of advertising in modern marketing. Role of advertising in the national economy.
* Types of advertising: Commercial and noncommercial advertising; primary demand and
selective demand advertising; classified and display advertising; comparative advertising
cooperative advertising.
PartII
* Setting of advertising objectives.
* Setting of advertising budget, Factors affecting the, advertising expenditure in a company.
* Advertising message, Preparing and effective advertising copy; elements of a print copy;
headlines, illustration, bodycopy, slogan, logo seal of approval role of colon, elements of a
broadcast copy, copy for direct mail.
Suggested Readings:
1. Batra, Rajeev, John G. Myers & David A. Aaker, Advertising Management, 5th ed., PHI,
2006.
2. Rampal, M.K. and S.L. Gupta, Cases & Simulations in Marketing Management, Galgotia
Publishing Co., 2000.
3. Belch, George E and Michael A. Batch. Advertising & Promotion, McGraw Hill 2003.
232
SEMESTERI
COMMERCE
COMMERCE THEORY AND FUNCTIONAL MANAGEMENT
Time: 3 Hours
Max. Marks: 100

marks; total weightage of the section being 20 marks.
SectionB It will consist of short answer questions with answer to each question upto two
attempted by the candidate. Each question will carry six marks; total weightage of
SectionC It will consist of essay type questions with answers to each question upto 5 pages in
length. Four questions will be set by the examiner and the candidate will be
required to attempt two. Each question will carry sixteen marks; total weightage of
A critical evaluation of various definitions of Commerce, Commerce Art or Science or both,
Commerce as a Profession, Relationship and Difference between Economics, Commerce and
Management, Functions of CommerceTraditional and Modern. Management: Definition,
purpose and significance. Management Art or Science for both.
Management as a Process: Planning, Organising, Staffing, Direction and Control and their
meaning, Features and principles.
Contributions to Management thought with special reference to Taylor, Fayel, Elton Mayo.
Personnel Management: Meaning and significance, Managerial and operative Functions
Recruitment, Selection and training. Methods of wage payment, absenteism and labour turnover.
Job evaluation and merit rating. Trade Unionism, workers participation in management.
Marketing Management: Concept of Marketing, functions of marketing researchmeaning and,
techniques, advertising and salesmanship.
Production: Functions, production, planning and control, purchasing and storekeeping,
inventory control, quality control.
Finance: Meaning and importance, sources of finance.
Suggested Readings:
1. Bose Chandra, "Principles of Management and Administration", Prentice Hall of India, 2007.
2. Massie, "Essentials of Management", Fourth Edition, Prentice Hall of India, 2007.
3. Robbins and Coulter, "Management", 8th Edition, Prentice Hall of India, 2007.
4. Dholakia Nikhilesh and Khurana Rakesh, "Marketing Management", McMillan India Ltd.,
2007.
5. Hitt, "Management", Pearson Education, 2007.
233
SEMESTERII
COMMERCE
BOOK KEEPING AND ACCOUNTANCY
Time: 3 Hours
Max. Marks: 100

marks; total weightage of the section being 20 marks.
attempted by the candidates. Each question will carry six marks; total weightage of
SectionC It will consist of essay type questions with answers to each question upto 5 pages in
required to attempt two. Each question will carry sixteen marks; total weightage of
Generally accepted accounting principles, concepts
Convention. Theory and practice of Double entry system of book keeping.
Subsidiary Books and ledger, Trial Balance.
Bank reconciliation statement, Errors and their rectifications.
Preparation of trading profit and loss Account and Balance sheet of sole trader and partnership.
Treatment of capital and Revenue expenditure.
Preparation of receipts and payments account and income and expenditure accounts. Bills of
exchange.
Elementary knowledge of consignment and joint venture.
Indian System of book keeping (Mahajani lekha vidhi). 50% numerical problem should be asked.
Books Recommended:
1. Bhattacharyya, "Financial Accounting for Business", Prentice Hall of India, 2007.
2. Grewal T.S. "Double Entry Book Keeping", Sultan Chand, 2007.
3. Tulsian P.C. "Financial Accounting", Pearson Education, 2007.
4. Maheshwari S.N. "Financial Accounting", Vikas Publications, 2007.
5. Horngren, "Introduction to Financial Accounting", Pearson Education, 2007.
6. Naryanaswamy, "Financial Accounting: A Management Perspective." Prentice Hall of India,
2007.
Note:
1. The candidates will visit major (trading/ manufacturing/ services) Organisation with view to
be acquainted with the different systems of book keeping.
2. The college will organise atleast five lectures by experts/ professional. Accountants on final
accounts/maintenance of different books of accounting.
234
(Faculty of Agriculture)
SEMESTERI
DAIRY FARMING (VOCATIONAL)
THEORY
Time: 3 Hours
Period per week: Theory: 6
Marks: 50

1. Question paper should be set strictly according to the syllabus and in the Punjabi Language.
2. The language of questions should be straight and simple.
3. Theory paper shall consist of three parts:
a) Five short compulsory questions of two marks each requiring replies up to five lines
each.
(Marks: 5x2=10)
b) Five questions of six marks each requiring short replies shall be asked. The candidate
has the choice to attempt four questions.
(Marks: 4x6=24)
c) Four questions of descriptive type requiring five pages for each answer shall be asked.
The candidate has the choice to attempt two questions.
(Marks: 2x8=16)
4. The question paper should cover the whole syllabus.
General:
Advantages and constraints in dairy farming. Importance of livestock in agriculture and its
relation to national economy. Live stock census, Milk production in Punjab, India, Per capita
consumption of milk in Punjab and India as compared to some western countries.
Breeds Important Breeds of different Livestock Species, their Origin, Morphological Traits
and Economic Traits:
i)
Indigenous cattle i.e. Sahiwal, Haryana, Red Sindhi.
ii) Exotic cattle, i.e. Holstein Friesian, Jersery, Red Dane, Brown swiss, Ayrshire and
Guernsey.
iii) Buffaloes breeds, i.e. Murrah, Nilli Ravi, Surti, Mehsana.
iv) Milch type goat breeds (both Indian and Exotic)
Anatomy and Physiology:
Anatomy & Physiology of udder. Milk synthesis and its secretion including let down of milk
Digestive and reproductive system of cattle
Feeding Practices:
Classification of feeding stuffs. Study of roughages and concentrates. Silage and hay making.
General principles of feeding cattle & buffaloes.
235
SEMESTERI
PRACTICAL
Time: 3 Hours.
Period Per Week 4
Distribution of Marks:
Assignment:
Practical Note Book:
Two Visits to Dairy Farm:
Oral Examination:
Int. Assess.:
Total Marks: 50
Practical Marks: 40
10 Marks
10 Marks
10 Marks
10 Marks
10 Marks
Note: Preparation of Practical Note Book and weekly writeups of daily jobs assigned is
compulsory.
1.
Visits to Dairy farms having machine milking, fodder harvesting, feed mixing etc.,
Veterinary hospitals, Milk collection centre and milk plant. Visit and working study of
Milk Producers Cooperative Society.
2.
External body parts of Cow and Buffalo.
3.
Identification of various breeds of Cows and Buffaloes.
4.
Differentiation between Desi and Crossbreed Cow and their calves.
5.
Identification of various feed stuffs.
236
SEMESTERII
THEORY
Time: 3 Hours
Period per week: Theory: 6
Marks: 50

1. Question paper should be set strictly according to the syllabus and in the Punjabi Language.
2. The language of questions should be straight and simple.
3. Theory paper shall consist of three parts:
a) Five short compulsory questions of two marks each requiring replies up to five lines
each.
(Marks: 5x2=10)
b) Five questions of six marks each requiring short replies shall be asked. The candidate
has the choice to attempt four questions.
(Marks: 4x6=24)
c) Four questions of descriptive type requiring five pages for each answer shall be asked.
The candidate has the choice to attempt two questions.
(Marks: 2x8=16)
4. The question paper should cover the whole syllabus.
Management:
i) General care of cattle, grooming, exercise, bathing, oestrus observation, care during
pregnancy, parturition, milking, clean milk production, drying off.
ii) Care of calves: Care and feeding of weaned calves, Identification marks (tattooing, branding
and ear tagging) disbudding and castration etc.
iii) Principles of grading up in cattles. Various systems of breeding i.e. inbreeding, out breeding
and crossbreeding. Importance of Sire & Dam.
iv) Artificial insemination, Merits and Demerits thereof.
Housing:
Location of dairy farm, grouping of different farm buildings. Sanitation, drainage in cattle sheds,
disinfections of sheds. Heat stress. Methods of cooling in sheds. Supply of clean and fresh water.
Diseases and their Control:
Common infections and contagious diseases, their causes, symptoms and treatment. Vaccination
schedule. Deworming and tick control.
237
SEMESTERII
PRACTICAL
Time: 3 Hours.
Period Per Week 4
Distribution of Marks:
Assignment:
Practical Note Book:
Two Visits to Dairy Farm:
Oral Examination:
Int. Assess.:
Total Marks: 50
Practical Marks: 40
10 Marks
10 Marks
10 Marks
10 Marks
10 Marks
Note: Preparation of Practical Note Book and weekly writeups of daily jobs assigned is
compulsory.
1. Identification and numbering of animals:
a) Tattooing, b) Notching, c) Branding, d) Eartagging
2. Disbudding: Caustic touch, Hot iron method, Eclectric dehorner.
3. Collection of semen, its evaluation and extension (Demonstration only)
4. Techniques of artificial insemination (Demonstration only).
238
(Faculty of Physical Education)
SEMESTERI
PHYSICAL EDUCATION
THEORY
Time: 3 Hours
Total Marks: 100

Theory Marks: 60
Practical Marks: 40

Section A:
The candidates are required to attempt all the six questions carrying two marks
each.
6x2=12 Marks.
Section B:
The candidates are required to attempt seven out of twelve questions carrying
four marks each.
7x4=28 Marks.
Section C:
The candidates are required to attempt two out of four questions carrying
ten marks each.
10x2=20 Marks.
PartA
1. Definition of the terms: Education, Physical Education, Physical Training and Coaching.
2. Aims and Objectives of Physical Education.
3. Relationship of Education and Physical Education.
4. Biological Principles:
(a) Growth and Development
(b) Age and sex differences
(c) Effects of heredity and environment on growth and development.
(d) Chronological age, physiological age, Anatomical age and Mental age.
(e) Body types.
PartB
1. Development of Physical Education and Sports in India.
(a) PreIndependence
(b) Post Independence
(c) Sports Schemes in India
(i)
N.S.N.I.S.
(ii)
Sports Authority of India.
(iii) Punjab Sports Department.
(iv)
Punjab State Sports Council.
2. Olympic Games:
(a) Ancient Olympics.
(b) Modern Olympics.
3. Commonwealth Games
4. Asian Games
239
SEMESTERI
PHYSICAL EDUCATION
PRACTICAL
Practical (External) Marks: 40
Division of Marks: Athletics (12) + Games (12) +Ground Markings (3+3),
Practical Note Book (5), VivaVoce (5)
Athletics Performance
100M, Shotput for Boys

100M, Shotput for Girls
Games (Boys & Girls) Fundamentals, Rules, Performance

Volleyball
Cricket
Suggested Readings:
1. Barrow, H.M. Man and His Movements: Principles of Physical education, Lea and
Febiger, 1973, Latest Edition.
2. Reverse, R.S., Foundations of Physical Education Houghton Mifflin Co. Boston, 1978,
Latest Edition.
3. Bucher, C.S. Foundations of Physical Education 5th Edition, 1968, at Louis C.V.
Mosby. C.
4. Eraz Ahmad Khan, History of Physical Education Scientific Book Co., Patna4, Latest
Ed.
5. Singh Kanwaljeet and Singh Inderjeet: Sports Sociology, Friends Publication, New
Delhi, 2000.
6. Tadan D.K. et al,: Scientific basis of Physical Education and Sports, Friends Publication,
New Delhi, 2001.
7. Singh Ajmer and Gill Jagtar: Essentials of Physical Education and Olympic Movement,
Kalyani Publishers, Ludhiana, 2004.
8. Kang G.S. and Deol N.S.: An Introduction to Health and Physical Education 21st
Century, Patiala, 2008.
240
SEMESTERII
PHYSICAL EDUCATION
THEORY
Time: 3 Hours
Total Marks: 100

Theory Marks: 60
Practical Marks: 40

Section A:
The candidates are required to attempt all the six questions carrying two marks
each.
6x2=12 Marks.
Section B:
The candidates are required to attempt seven out of twelve questions carrying four
marks each.
7x4=28 Marks.
Section C:
The candidates are required to attempt two out of four questions carrying ten
marks each.
10x2=20 Marks.
PartA
1. Cell :Structure and Functions.
2. Skeletal System : Types of bones, names of the various bones of the body, Various types
of Joints.
3. Muscular System : Various types of muscles, structure of skeletal muscles.
4. Digestive system : Its organs and mechanism of digestion.
5. Nutrition : Elements of balanced diet, Functional Diet/Food
1.
2.
3.
4.
5.
6.
7.
PartB
Meaning and scope of health education. Hygiene problems of educational institutions and
their remedial measures.
Personal hygiene; Care of eyes, teeth, ears, skin, hair and nail.
Air and water pollution and its remedial measures.
First aid in case of snake bite, drowning, electric shock, burns, fracture, dislocation,
sprain and strain.
Effects of Alcohol and smoking on health.
Doping in sports.
Communicable Diseases: Mode of transmission, prevention and control of tuberculosis,
hepatitis (A & B), Rabies and HIV/AIDS.
241
SEMESTERI
PHYSICAL EDUCATION
PRACTICAL
Practical (External) Marks: 40
Division of Marks: Athletics (12) + Games (12) +Ground Markings (3+3),
Practical Note Book (5), VivaVoce (5)
Athletics Performance
100M, Long Jump for Boys

100M, Long Jump for Girls
Games (Boys & Girls) Fundamentals, Rules, Performance

Handball
KhoKho
Suggested Readings:
1. John Raynor Anatomy and Physiology, New York, Harper & Row, 1983.
2. Rose and Wilson Foundations of Anatomy and Physiology, 1981, 5th ed.
3. Parror, J.W. anatomy and Physiology for Physical Education Teachers, Lend; Edward
Arnold Healthful Living McGraw Hill, 1983.
4. Tadan D.K. et al,: Scientific basis of Physical Education and Sports, Friends Publication,
New Delhi, 2001.
5. Singh Ajmer and Gill Jagtar: Essentials of Physical Education and Olympic Movement,
Kalyani Publishers, Ludhiana, 2004.
6. Kang G.S.: Anatomy, Physiology and Health Education, Publication Bureau, Punjabi
University, Patiala, 2000.
7.
Kang G.S. and Deol N.S.: An Introduction to Health and Physical Education 21st
Century, Patiala, 2008.
8. Dhillon G.K.: Health Education, Punjab Text Book.
242
(Faculty of Sciences)
SEMESTERI
MATHEMATICS
PAPERI: ALGEBRA
Time: 3 Hours
Marks: 50

1. Syllabus of this paper is split into two Parts SectionA and SectionB. Five questions will be
set from each Section.
2. The student will attempt five questions in all selecting at least two questions from each
section.
3. Teaching time for Mathematics would be six periods per week for each paper.
SectionA
Linear independence of row and column vectors. Row rank, Column rank of a matrix,
Equivalence of column and row ranks, Nullity of matrix, Applications of matrices to a system of
linear (both homogeneous and nonhomogeneous) equations. Theorems on consistency of a
system of linear equations. Eigen values, Eigen vectors, minimal and the characteristic equation
of a matrix. Cayley Hamilton theorem and its use in finding inverse of a matrix. Quadratic
Forms, quadratic form as a product of matrices. The set of quadratic forms over a field.
Congruence of quadratic forms and matrices. Congruent transformations of matrices. Elementary
congruent transformations. Congruent reduction of a symmetric matrix. Matrix Congruence of
skewsymmetric matrices. Reduction in the real field. Classification of real quadratic forms in
variables. Definite, semidefinite and indefinite real quadratic forms. Characteristic properties of
definite, semidefinite and indefinite forms.
SectionB
Relations between the roots and coefficients of general polynomial equation in one variable.
Transformation of equations and symmetric function of roots, Descarte's rule of signs, Newton's
Method of divisors, Solution of cubic equations by Cardon method, solution of biquadratic
equations by Descarte's and Ferrari's Methods. DeMoivre's Theorem and its applications,
circular and hyperbolic functions and their inverse. Exponential and Logarithm function of a
complex numbers. Expansion of trigonometric functions. Gregory's series. Summation of series.
Books Recommended:
1. K.B. Dutta: Matrix and Linear Algebra, Prentice Hall of India Pvt. Ltd., New Delhi (2002).
2. H.S. Hall and S.R. Knight: Higher Algebra, H.M. Publications, 1994.
3. Chandrika Parsad : Text book on Algebra and Theory of Equations, Pothishala Pvt. Ltd.,
Allahabad.
4. S.L. Loney : Plane Trigonometry PartII, Macmillan and Company, London.
5. Shanti Narayan : Text Book of Matrix.
243
SEMESTERI
MATHEMATICS
PAPERII: CALCULUSI
Time: 3 Hours
Marks: 50

section.
SectionA
Real number system, its properties, lub, glb of sets of real numbers, limit of a function, Basic
properties of limits. Continuous functions and classification of discontinuities. Uniform
continuities, differentiation of hyperbolic functions,
SectionB
Successive differentiation. Leibnitz theorem. Taylor's and Maclaurin's theorem with various
forms of remainders. Indeterminate forms. Asymptotes. Tests for concavity and convexity,
Points of inflexion, Multiple Points, Curvature, Tracing of Curves (Cartesian and Parametric
coordinates only).
Books Recommended:
1. N. Piskunov : Differential and Integral Calculus, Peace Publishers, Moscow.
2. Gorakh Prasad : Differential Calculus, Pothishala Pvt. Ltd., Allahabad.
3. Erwin Kreyszig : Advanced Engineering Mathematics, John Wiley and Sons, 1999.
244
SEMESTERII
MATHEMATICS
PAPERI: INTEGRAL CALCULUS AND DIFFERENTIAL EQUATIONS
Time: 3 Hours
Marks: 50

section.
SectionA
Integration of hyperbolic functions. Reduction formule. Definite integrals. Fundamental theorem
of integral calculus. Inequalities involving integrals. Quadrature, rectification volumes and
surfaces of solids of revolution.
Section B
Exact differential equations. First order and higher degree equations solvable for x,y,p. Clairaut's
form and singular solutions. Geometrical meaning of a differential equation. Orthogonal
trajectories. Linear differential equations with constant and variable coefficients. Variation of
Parameters method, reduction method, series solutions of differential equations. Power series
method, Bessel and Legendre equations. (only series solution).
Books Recommended:
1. D.A. Murray: Introductory Course in Differential Equations. Orient Longman (India), 1967.
2. G.F. Simmons: Differential Equations, Tata McGraw Hill, 1972.
3. E.A. Codington: An Introduction to Ordinary Differential Equations, Prentice Hall of India,
1961.
4. Gorakh Prasad: Integral Calculus, Pothishala Pvt. Ltd., Allahabad.
5. Erwin Kreyszig: Advanced Engineering Mathematics, John Wiley and Sons, 1999.
245
SEMESTERII
MATHEMATICS
PAPERII: CALCULUS II
Time: 3 Hours
Marks: 50

1. Syllabus of this paper is split into two Parts SectionA and SectionB. Five questions
will be set from each Section.
section.
SectionA
Limit and Continuity of functions of two variables. Partial differentiation. Change of variables.
Partial derivation and differentiability of realvalued functions of two variables. Schwartzs and
Youngs Theorem. Statements of Inverse and implicit function theorems and applications.
Eulers theorem on homogeneous functions. Taylors theorem for functions of two variables.
Jacobins.
Envelopes. Evolutes. Maxima, Minima and saddle points of functions of two variables.
Lagranges undetermined multiplier method.
SectionB
Double and Triple Integrals, Change of variables. Applications to evaluation of areas, Volume,
Centre of Gravity and Moments of Inertia etc. Change of order of integration in double integrals.
Books Recommended:
1. Narayan, S.: Integral Calculus. Sultan Chand & Sons.
2. Kreyszig, E.: Advanced Engineering Mathematics.
3. Narayan S.: Differential Calculus, Sultan Chand & Sons.
246
SEMESTERI
STATISTICS
PAPER I: PROBABILITY I
Time: 3 Hours
Marks: 50

1. Question paper will consist of two sections. Each section will consist of five questions set
from corresponding section of the syllabus.
section.
3. Teaching time for Statistics would be six periods per week for each paper.
SectionA
Random experiments, the sample space, events, algebra of events, various definitions of
the probability, probability function and its properties. Finite sample spaces; equally likely
outcomes additive law of probability, conditional probability, multiplicative law of probability,
independent events. Baye's Theorem. Random variable, example of random variables.
SectionB
Discrete random variables, its probability mass function and cumulative distribution function,
Continuous random variable, its probability density function and cumulative distribution
function. Properties of distribution function of discrete and continuous random variables.
Equivalent events, real valued functions of random variables and the procedures of finding the
probability functions of such functions illustrated by examples. The expected value of a random
variable and of functions of a random variable. Properties of expected values. The variance of
random variable and its properties.
Book Recommended:
1. Meyer, P.L. Introductory Probability and Statistical Applications, AddisonWesley,
(1970).
Books Suggested for Supplementary Reading:
1. Biswal, P.C., Probability and Statistics, Prentice Hall, India, 2007.
2. Ross, S.A. First Course in Probability, Sixth Edition, Pearson Education, 2007.
3. Hogg. R.V., Mcken, J.W. and Craig. A.T., Introduction to Mathematical Statistics, Pearson
Education, 2007
4. Miller, I, and Miller, M. Mathematical Statistics with Applications, Seventh Edition,
Pearson Education, 2007
247
SEMESTERI
STATISTICS
PAPER II: PROBABILITY II
Time: 3 Hours
Marks: 50

section.
SectionA
Discrete Distributions : The uniform distribution, the Bernoulli distribution, the binomial
distribution, the Poisson distribution, Derivation of the Poisson distribution from the Binomial
distribution, the Geometric distribution, the Pascal distribution and the Hyper geometric
distribution. The expected value and variance of these distributions.
SectionB
Continuous Distribution; The Normal distribution, the Exponential distribution, the Uniform
distribution, the Gamma distribution, the Beta distribution. The properties of these distribution
including their expected values and variance. The moment generating function, its examples and
properties. (The treatment in this paper is restricted to onedimensional random variable only).
Book Recommended:
1. Meyer, P.L. Introductory Probability and Statistical Applications, AddisonWesley,
(1970).
Books Suggested for Supplementary Reading
1. Biswal, P.C., Probability and Statistics, Prentice Hall, India, 2007.
2. Ross, S.A. First Course in Probability, Sixth Edition, Pearson Education, 2007.
3. Hogg. R.V., Mcken, J.W. and Craig. A.T., Introduction to Mathematical Statistics,
Pearson Education, 2007.
4. Miller, I, and Miller, M. Mathematical Statistics with Applications, Seventh Edition,
Pearson Education, 2007.
248
SEMESTERII
STATISTICS
PAPERI: STATISTICAL METHODS I
Time: 3 Hours
Marks: 50

1. The candidates are allowed to use NonProgrammable calculators.
section.
4. Teaching time for Satistics would be six periods per week for each paper.
SectionA
Meaning and scope of statistics, limitation of statistics, Collection of data, presentation of data,
diagramatic representation of data. Attributes and variables, discrete and continuous frequency
distribution of a variable, graphical representation of frequency distribution of a variable. Central
tendency : Measures of central tendency, namely, Arithmetic mean, median, mode, Geometric
mean, Harmonic mean and their comparisons with an ideal measure of central tendency.
SectionB
Dispersion : Measures of dispersion, namely, range, mean deviation, quartile deviation and
standard deviation. The advantages of standard deviation as measure of dispersion over the other
measures, Relative Measures of dispersion, coefficient of variation. Central and noncentral
moments, centralmoments expressed in term of moments about an arbitrary origin and
viceversa. Sheppard's correction for moments. Skewness and its measures, Kurtosis and its
moasures.
Book Recommended:
1. Goon, A.M. Gupta, M.K. and Dasgupta B., Fundamentals of Statistics, Vol. I, World
Press, 2005.
1. Goon, A.M. Gupta, M.K. and Dasgupta B., Basic Statistics, World Press, 2005.
2. Gupta, S.C. Statistical Methods, Himalayan Publishing House, 2003.
3. Nagar, A.L. and Das, R.K., Basic Statistics, Oxford University Press, 2005.
4. Gupta, S.C. and Kapoor, V.K. : Fundamentals of Mahematical Statistics, Sultan Chand and
Company, 2007.
249
SEMESTERII
STATISTICS
PAPERII: STATISTICAL METHODS II
Time: 3 Hours
Marks: 50

1. The candidates are allowed to use NonProgrammable calculators.
section.
SectionA
Bivariate data, scatter diagram, covariance, KarlPearson's correlation coefficient and its
properties calculation of correction coefficent from grouped data, bounds of the correlation
coefficient interpretation of the value of the correlation coefficient.
SectionB
The principle of least squares, fitting of straight line, parabola, polynomials, exponential and its
properties calculation of correlation coeffcient and logarithmic curve, regression lines, relation
between correlation cofficient and regression coefficients. The Spearman's rank correlation
coefficient. Independence and association of attributes, measures of association and contingency.
Book Recommended:
1. Goon, A.M. Gupta, M.K. and Dasgupta B., Fundamentals of Statistics, Vol. I, World
Press, 2005.
1. Goon, A.M. Gupta, M.K. and Dasgupta B., Basic Statistics, World Press, 2005.
2. Gupta, S.C., Statistical Methods, Himalayan Publishing House, 2003.
3. Nagar, A.L. and Das, R.K., Basic Statistics, Oxford University Press, 2005.
4. Gupta, S.C. and Kapoor, V.K., Fundamentals of Mahematical Statistics, Sultan Chand
and Company, 2007.
250
SEMESTERI
APPLIED STATISTICS
PAPERI: MATHEMATICAL METHODSI
Time: 3 Hours
Marks: 50

section.
SectionA
Limits and continuity of functions, intermediate forms, derivatives and their geometrical
interpretations. Successive differentiation. Applications of derivatives to maxima and minima,
exponential and logarithmic functions, integrals of functions of one variable, geometrical
interpretation of integral as area, integration of standard functions, integration by substitution and
parts.
SectionB
Trigonometry: Definition of an angle, its various measures and relations between them, graphs,
circular functions. Solution of Trigonometrical equations. Properties of triangle (Sine formula,
and Tangent formula).
Books Recommended:
1. Loney, S.L. Plane Trigonometry, PartI, Aitab Publishers and Publications,
2. Grewal, B.S., Elementary Engineering Mathematics, Khanna Publishers, 2007.
1. Narayan, S., Differential Calculus, Shyamlal Charitable Trust, 2003.
2. Datta, U., Mohagaonkar, S.D. and Muktibodh, A.S., Algebra and Trigonometry, Prentice,
Hall, 2007.
251
SEMESTERI
APPLIED STATISTICS
PAPERII: MATHEMATICAL METHODSII
Time: 3 Hours
Marks: 50

section.
SectionA
The solution of linear and quadratic equations in one variable, arithmetic geometric and
harmonic progressions arithmeticogeometric progression, permutations and combinations,
principle of induction.
SectionB
Binomial theorem for positive integral index. Coordinate Geometry : Equations of straight line,
circle, parabola, ellipse and hyperbola.
Books Recommended:
1. Jain, P.K. and Ahmad, K.A., Text Book of Analytical Geometry of Two Dimensions,
New Age International Publishers, 2004.
2. Allen, R.G.D., Mathematical Analysis for Economists, Macmillan India, Ltd. 2005.
3. Grewal, B.S., Elementary Engineering Mathematics, Khanna Publishers, 2007.
Book Suggested for Supplementary Reading:
1. Datta, U., Mohagaonkar, S.D. and Muktibodh, A.S. Algebra and Trigonometry, Prentice,
Hall, 2007.
252
SEMESTERII
APPLIED STATISTICS
PAPERI: PROBABILITYI
Time: 3 Hours
Marks: 50

section.
SectionA
Statistical data and frequency distribution, Random experiments, sample space, various types of
events, probability, Finite sample spaces, equally likely outcomes, additive law of probability,
conditional probability, Multiplicative law of probaility, Baye's theorem, independent events
(pair wise and mutual).
SectionB
Random variables: discrete and continous, probability mass function, probability density
functions, Cumulative distribution function and its properties.
Book Recommended:
1. Meyer, P.L., Introductory Probability and Statistical Applications, Addison Wesley, 1970.
1.
Biswal, P.C., Probability and Statistics, Prentice Hall of India, 2007.
2. Ross, S.A., First Course in Probability, Pearson Education, 2007.
253
SEMESTER II
APPLIED STATISTICS
PAPERII: PROBABILITY II
Time: 3 Hours
Marks: 50

section.
SectionA
Expectation and variance of a random variable. Discrete distribution: Uniform, Bernoulli
Binomial, Poisson, Negative Binomial, Geometric, Hyper geometric distribution.
SectionB
Continuous Distributions: Uniform, Exponential, Gamma, Beta and Normal distribution.
Book Recommended:
1. Meyer, P.L., Introductory Probability and Statistical Applications, Addison Wesley,
1970.
1. Biswal, P.C., Probability and Statistics, Prentice Hall of India, 2007.
2. Ross, S.A., First Course in Probability, Pearson Education, 2007.
254
SEMESTERI
CHEMISTRY
ORGANIC CHEMISTRYI
Time: 3 Hrs.
45 Hrs (3 Hrs/week)
4 Periods/week
Marks: 35
The Paper shall consist of three parts as detailed below:

PartA
It shall consist of 9 very short answer type questions (Q. Nos. 1 to 9) from the entire syllabus and
the maximum length of each question may not exceed 1/4th the page. Minimum of 3 questions
are to be set from each unit of the syllabus. Each question will be of 1 mark and the candidate
may be asked to attempt any 7 questions.
Marks: 07
PartB
It shall consist of 12 short answer type questions (Q. Nos. 10 to 21) from the entire syllabus and
the maximum length of each question may not exceed onehalf a page. Four questions are to be
set from each unit of the syllabus. Each question will be of 2 marks and the candidate may be
asked to attempt any 8 questions.
Marks: 20
PartC
It shall consist of 3 descriptive type questions (Q. Nos. 22 to 24) from the entire syllabus and the
maximum length of each question may not exceed four pages. One question is to be set from
each unit of the syllabus. Each question will be of 4 marks and the candidate may be asked to
attempt any 2 questions.
Marks: 08
UnitI
I. Structure and Bonding
(5 Hrs.)
Hybridization, bond lengths and bond angles, bond energy, localized and delocalized chemical
bond, Vander Waals interactions, resonance, hyperconjugation, aromticity hydrogen bonding and
Inductive and electrometric effects.
II. Mechanism of Organic Reactions
(6 Hrs.)
Curved arrow notation, drawing electron movements with arrows, halfheaded and double
headed arrows, homolytic and heterolytic bond breaking. Types of reagents electrophiles and
nucleophiles. Types of organic reactions. Energy considerations.
Reactive intermediates Carbocations, carbanions, free radicals, carbenes, arenes and nitrenes
(with examples). Assigning formal charges on intermediates and other ionic species.
III. Alkanes
(4 Hrs.)
Isomerism in alkanes, sources, methods of formation (with special reference to Wurtz reaction,
Kolbe reaction, CoreyHouse reaction and decarboxylation of carboxylic acids), physical
properties and chemical reactions of alkanes. Mechanism of free radical halogenation of alkanes:
orientation, reactivity and selectivity.
255
UnitII
IV. Cycloalkanes:
(5 Hrs.)
Baeyers strain theory and its limitations. Ring strain in small rings (cyclopropane and
cyclobutane), theory of strainless rings. The case of cyclopropane ring : banana bonds.
V. Arenes and Aromaticity
(10 Hrs.)
Nomenclature of benzene derivatives. The aryl group. Aromatic nucleus and side chain.
Structure of benzene: Molecular formula and Kekule structure. Stability and carbon carbon bond
lengths of benzene, resonance structure, MO picture.
Aromaticity : the Huckels rule, aromatic ions.
Aromatic electrophilic substitutiongeneral pattern of the mechanism, role of and complexes.
Mechanism of nitration, halogenation, sulphonation, mercuration and Friedel Crafts reaction.
Energy profile diagrams. Activating and deactivating substituents, orientation and ortho/para
ratio. Side chain reactions of benzene derivatives. Methods of formation and chemical
reactions o f alkylbenzenes.
UnitIII
VI. Stereochemistry of Organic Compounds
(15 Hrs.)
Concept of isomerism. Types of isomerism. Optical isomerism, elements of symmetry,
molecular chirality, enantiomers, stereogenic centre, optical activity, properties of enantiomers,
chiral and achiral molecules with two stereogenic centres, diastereomers, threo and erythro
diasteremers, meso compounds, resolution of enantiomers, inversion, retention and racemization.
Relative and absolute configuration, sequence rules, D & L and R & S systems of nomenclature.
Geometric isomerismdetermination of configuration of geometric isomers. E & Z system of
nomenclature. Conformational isomerismconformational analysis of ethane and nbutane;
conformation of cyclohexane, axial and equatorial bonds, conformation of mono substituted
cyclohexane derivatives. Newman projection and Sawhorse formulae, Fischer and flying wedge
formulae. Difference between configuration and conformation.
256
SEMESTERI
CHEMISTRY
INORGANIC CHEMISTRYI
Time: 3 Hrs.
Marks: 35
45 Hrs (3 Hrs/week)
4 Periods/week
The Paper shall consist of three parts as detailed below:
PartA
It shall consist of 9 very short answer type questions (Q. Nos. 1 to 9) from the entire syllabus and
the maximum length of each question may not exceed 1/4th the page. Minimum of 3 questions
are to be set from each unit of the syllabus. Each question will be of 1 mark and the candidate
may be asked to attempt any 7 questions.
Marks: 07
PartB
It shall consist of 12 short answer type questions (Q. Nos. 10 to 21) from the entire syllabus and
the maximum length of each question may not exceed onehalf a page. Four questions are to be
set from each unit of the syllabus. Each question will be of 2 marks and the candidate may be
asked to attempt any 8 questions.
Marks: 20
PartC
It shall consist of 3 descriptive type questions (Q. Nos. 22 to 24) from the entire syllabus and the
maximum length of each question may not exceed four pages. One question is to be set from
each unit of the syllabus. Each question will be of 4 marks and the candidate may be asked to
attempt any 2 questions.
Marks: 08
Unit1
I. Atomic Structure
8 Hrs.
Idea of de Broglie matter waves, Heisenberg uncertainty principle, atomic orbitals, Schrodinger
wave equation, significance of 1 and 2, quantum numbers, radial and angular wave functions
and probability distribution curves, shapes of s,p,d orbitals. Aufbau and Pauli exclusion
principles, Hunds multiplicity rule. Electronic configurations of the elements and ions.
II. Periodic Properties
7 Hrs.
Position of elements in the periodic table; effective nuclear charge and its calculations. Atomic
and ionic radii, ionization energy, electron affinity and electronegativity definition, methods of
determination or evaluation, trends in periodic table and applications in predicting and
explaining the chemical behaviour.
257
UnitII
III. Chemical Bonding
15 Hrs.
Covalent Bond Valence bond theory and its limitations, directional characteristics of covalent
bond, various types of hybridization and shapes of simple inorganic molecules and ions. BeF2 ,
BF3, CH4, PF5, SF6, IF7, SnCI2, XeF4, BF4, SnC16. Valence shell electron pair repulsion
(VSEPR) theory to NH3, H3O+, SF4, CIF3, ICl2 and H2O. MO theory, homonuclear (elements
and ions of 1st and 2nd row), and heteronuclear (BO, CN, CO, NO+, CO+, CN), diatomic
molecules, multicenter bonding in electron deficient molecule (Boranes). Percentage ionic
character from dipole moment and electronegativity difference.
UnitIII
IV. Ionic Solids
8 Hrs
Concept of close packing, Ionic structures, (NaCI type, Zinc blende, Wurtzite, CaF2 and
antifluorite, radius ratio rule and coordination number, limitation of radius ratio rule, lattice
defects, semiconductors, lattice energy and BornHaber cycle, solvation energy and solubility of
ionic solids, polarizing power and polarisability of ions, Fajans rule. Metallic bond free
electron, valence bond and band theories.
Weak Interactions Hydrogen bonding, Vander Waals forces.
V. sBlock Elements
Comparative study, diagonal relationships, salient features of hydrides, solvation and
complexation tendencies
4 Hrs.
VI. Acids and bases

3 Hrs.
Arrhenius, BronstedLowry, the LuxFlood, solvent system and Lewis concepts of acids and
bases.
258
SEMESTERI
CHEMISTRY
CHEMISTRY (PRACTICAL)
Duration: 3 Hrs.
6 Period/Week
Marks: 30
Inorganic Chemistry: Semi Micro analysis. Cation analysis, Separation and identification of
ions from groups I, II, III, IV, V, and VI. Anionic analysis. Four ions with no interference.
Organic Chemistry Laboratory Techniques
Determination of Melting Point
Cinnamic acid 132.5133oC
Naphthalene 8082oC
Benzoic acid 121.51220C
Salicylic acid 157.5158oC
Urea 132.5133oC
Acetanilide 113.5114oC
Succinic Acid 184.5185oC
mdinitro benzene 90oC
Pdichlorobenzene 52oC
Aspirin 135oC
Determination of Boiling Point

Ethanol 78oC
Cyclo Hexane 81.4oC,
Benzene80oC
Toluene 110C
Practical Examination
1) Inorganic Mixture
18
2) Melting Point/Boiling point of organic substance
05
3) VivaVoce
04
4) Note Book
03
259
SEMESTERII
CHEMISTRY
INORGANIC CHEMISTRYII
Time: 3 Hrs.
45 Hrs (3 Hrs/week)
4 Periods/week
Marks: 35

PartA: It shall consist of 9 very short answer type questions (Q. Nos. 1 to 9) from the entire
syllabus and the maximum length of each question may not exceed 1/4th the page.
Minimum of 3 questions are to be set from each unit of the syllabus. Each question will
be of 1 mark and the candidate may be asked to attempt any 7 questions. Marks: 07
PartB: It shall consist of 12 short answer type questions (Q. Nos. 10 to 21) from the entire
syllabus and the maximum length of each question may not exceed onehalf a page.
Four questions are to be set from each unit of the syllabus. Each question will be of
2 marks and the candidate may be asked to attempt any 8 questions. Marks: 20
PartC: It shall consist of 3 descriptive type questions (Q. Nos. 22 to 24) from the entire
syllabus and the maximum length of each question may not exceed four pages. One
question is to be set from each unit of the syllabus. Each question will be of 4 marks
and the candidate may be asked to attempt any 2 questions.
Marks: 08
UnitI
I. pBlock ElementsI
15 Hrs.
Comparative study (including diagonal relationship) of groups 1317 elements, compounds like
hydrides, oxides, oxyacids and halides of groups 1316, hydrides of borondiborane and higher
boranes, Borazine, borohydrides, fullerenes.
UnitII
II. pBlock ElementsII
15 Hrs
Carbides, fluorocarbons, silicates (structural principle), tetrasulphur tetranitride, basic properties
of halogens, interhalogens and polyhalide , Silicones and phosphazenes as examples of inorganic
polymers, nature of bonding in triphosphazenes.
UnitIII
III. Chemistry of Transition Elements
15 Hrs.
Characteristic properties of dblock elements. Properties of the elements of the first transition
series, their simple compounds and complexes illustrating relative stability of their oxidation
states, coordination number and geometry. General characteristics of elements of Second and
Third Transition Series, comparative treatment with their 3d analogues in respect of ionic radii,
oxidation states, magnetic behaviour.
260
SEMESTER II
CHEMISTRY
PHYSICAL CHEMISTRYI
Time: 3 Hrs.
45 Hrs (3 Hrs/week)
4 Periods/week
Marks: 35

PartA: It shall consist of 9 very short answer type questions (Q. Nos. 1 to 9) from the entire
syllabus and the maximum length of each question may not exceed 1/4th the page.
Minimum of 3 questions are to be set from each unit of the syllabus. Each question will
be of 1 mark and the candidate may be asked to attempt any 7 questions. Marks: 07
PartB: It shall consist of 12 short answer type questions (Q. Nos. 10 to 21) from the entire
syllabus and the maximum length of each question may not exceed onehalf a page.
Four questions are to be set from each unit of the syllabus. Each question will be of
2 marks and the candidate may be asked to attempt any 8 questions. Marks: 20
PartC: It shall consist of 3 descriptive type questions (Q. Nos. 22 to 24) from the entire
syllabus and the maximum length of each question may not exceed four pages. One
question is to be set from each unit of the syllabus. Each question will be of 4 marks
and the candidate may be asked to attempt any 2 questions.
Marks: 08
Note: Log table and scientific calculators are allowed
UNITI
I.
Gaseous States
15 Hrs.
Postulates of kinetic theory of gases, deviation from ideal behaviour, van der Waals
equation of state.
Critical Phenomena : PV isotherms of real gases, continuity of states, the isotherms of van der
Waals equation, relationship between critical constants and van der Waals constants, the law of
corresponding states, reduced equation of state.
Molecular Velocities : Root mean square, average and most probable velocities. Qualitative
discussion of the Maxwells distribution of molecular velocities, collision number, mean free
path and collision diameter. Liquefaction of gases
261
UNITII
II.
Liquid State
10 Hrs.
Intermolecular forces, structure of liquids (a qualitative description). Structural differences

between solids, liquids and gases. Liquid crystals : Difference between liquids crystal, solid and
liquid.Classification, structure of nematic and cholestric phases.
Thermography and seven segment cell.
III. Colloidal State
5 Hrs.
Definition of colloids, classification of colloids. Solids in liquids (Sol): kinetic, optical and
electrical, properties, stability of colloids,protective action, Hardy Schulze law, gold number.
Liquids in liquids (emulsions): Types of emulsions, preparation. Emulsifiers. general
applications of colloids.
UNITIII
IV.
Solutions, Dilute Solutions and Colligative Properties
15 Hrs.
Ideal and nonideal solutions, methods of expressing concentrations of solutions, activity and
activity coefficient. Dilute solution, colligative properties, Raoults law, relative lowering of
vapour pressure, molecular weight determination. Osmosis, Law of osmotic pressure and its
measurement, determination of molecular weight from osmotic pressure. Elevation of boiling
point and depression of freezing point, Thermodynamic derivation of relation between molecular
weight and elevation in boiling point and depression in freezing point. Experimental methods for
determining various colligative properties. Abnormal molar mass degree of dissociation and
association of solutes.
262
SEMESTERII
CHEMISTRY
CHEMISTRY (PRACTICAL)
Duration: 3 Hrs.
6 Period/Week
Marks: 30
Crystalisation:
Concept of indication of crystalisation. Phthalic acid from hot water (using fluted filter paper &
stem less funnel)
Acetanilide from boiling water.
Naphthalene from Ethanol
Benzoic acid from water
Physical Chemistry
1. To determine the specific reaction rate of hydrolysis of ethyl acetate catalysed by Hydrogen
ions at room temperature.
2. To study the effect of acid strength on hydrolysis of an ester.
Viscosity, Surface tension (Pure liquids)
3. To study the viscosity and surface tension of CCI glycerine solution in water.
4. To determine the solubility of benzoic acid at different temperatures and to determine H of
the dissolution process.
5. To determine the enthalpy of neutralisation of a weak acid/weak base versus strong
base/strong acid and determine the enthalpy of ionisation of the weak acid/weak base.
6. To determine the enthalpy of dissolution of solid calcium chloride and calculate the lattice
energy of calcium chloride from its enthalpy data using Born Haber cycle.
Practical Examination:
1) Crystalisation
2) Physical Experiment
3) VivaVoce
4) Note Book
Marks
05
18
04
03
263
Books Suggested:
Theory Courses:
1. Basic Inorganic Chemistry, F.A. Cotton, G. Wilkinson and P.L. Gaus, Wiley.
2. Concise Inorganic Chemistry, J.D. Lee, ELBS.
3. Concepts of Models of Inorganic Chemistry, B. Douglas, D. McDaniel and J. Alexander,
4.
5.
6.
7.
8.
9.
10.
11.
12.
13.
14.
15.
16.
17.
18.
19.
20.
John Wiley.
Inorganic Chemistry, D.E. Shriver, P.W. Alkins and C.H. Langford, Oxford.
Inorganic Chemistry, W.W. Porterfield AddisonWesley.
Inorganic Chemistry, A.G. Sharpe, ELBS.
Inorganic Chemistry, G.L. Miessler and D.A. Tarr, Prentice Hall.
Organic Chemistry, Morrison and Boyd, PrenticeHall.
Organic Chemistry, L.G. Wade Jr. PrenticeHall.
Fundamentals of Organic Chemistry, Solomons, John Wiley.
Organic Chemistry Vol. I, II & III, S.M. Mukherji, S.P. Singh and R.P. Kapoor, Wiley
Eastern Ltd. (New Age International).
Organic Chemistry, F.A. Carey, McGrawHill, Inc.
Introduction to Organic Chemistry, Sireitwieser, Heathcock and Kosover, Macmilan.
Physical Chemistry, G.M. Barrow, International Student Edition, McGraw Hill.
Basic Programming with Application, V.K. Jain, Tata McGraw Hill.
Computers and Common Sense, R. Hunt and Shelly, Prentice Hall.
University General Chemistry, C.N.R. Rao, Macmillan.
Physical Chemistry R.A. Alberty, Wiley Eastern Ltd.
The Elements of Physical Chemistry, P.W. Atkins, Oxford.
Physical Chemistry Through Problems, S.K. Dogra and S. Dogra, Willey Eastern Ltd.
Laboratory Courses:
1. Vogels Qualitative Inorganic Analysis, revised, Svehla, Orient Longman.
2. Vogels Textbook of Quantitative Inorganic Analysis (revised), J. Bassett, R.C. Denney,
G.H. Jeffery and J. Mandham, ELBS.
3. Standard Methods of Chemical. Analysis, W.W. Scott : The Technical Press.
4. Experimental Inorganic Chemistry, W.G. Palmer, Cambridge.
5. Handbook of preparative Inorganic Chemistry, Vol. I & II, Brauer, Academic Press.
6. Inorganic Synthesis, McGraw Hill.
7. Experimental Organic Chemistry, Vol. I & II, P.R. Singh, D.S. Gupta and K.S. Bajpai, Tata
McGraw Hill.
8. Laboratory Manual in Organic Chemistry, R.K. Bansal, Wiley Eastern.
9. Vogels Textbook of Practical Organic Chemistry, B.S. Furniss, A.J. Hannaford, V. Rogers,
P.W.G. Smith and A.R. Tatchell, ELBS.
10. Experiments in General Chemistry, C.N.R. Rao and U.C. Aggarwal, EastWest Press.
11. Experiments in Physical Chemistry, R.C. Das and B. Behra, Tata McGraw Hill.
12. Advanced Practical Physical Chemistry, J.B. Yadav, Goel Publishing House.
13. Advanced Experimental Chemistry, Vol. I, Physical, J.N. Guru and R. Kapoor, S. Chand &
Co.
14. Selected Experiments in Physical Chemistry, N.G. Mukherjee, J.N. Ghosh & Sons.
15. Experiments Physical Chemistry, J.C. Ghosh, Bharati Bhavan.
264
HOME SCIENCE
Scheme of Studies
SEMESTERI
Subject
Theory
Practical
Home Management & Hygiene.
6 Periods /week
4 Periods/week
Scheme of Examination
Theory
Practical
Name of Paper
No. of
Time in
Paper
hrs.
Home Management & Hygiene
60
60
Name of Paper
No. of
Time in
Marks
Int.
Total
Paper
hrs.
Home Management &
Marks
Int.
Total
Marks
Marks
30
10
40
Hygiene
Total Marks (Theory & Practical):
100
265
HOME SCIENCE
SEMESTERII
Subject
Theory
Practical
Home Management & Hygiene.
6Periods /week
4 Periods/week
Theory
Practical
Name of Paper
No. of
Time in
Paper
hrs.
Home Management & Hygiene
60
60
Name of Paper
No. of
Time in
Marks
Int.
Total
Paper
hrs.
Home Management &
Marks
Int.
Total
Marks
Marks
30
10
40
Hygiene
100
266
SEMESTERI
HOME SCIENCE
HOME MANAGEMENT & HYGIENE.
Time: 3 Hours/week
Marks: 60

The question paper will consist of five sections A, B, C, D and E. Section A, B, C, D will have
two questions each from the respective sections of the syllabus & Candidates are required to
attempt one question from each section. Section E is Compulsory of 12 marks consist of 6 short
type questions which will cover the entire syllabus uniformly.
SectionA
1. Home : Meaning and importance of Home Science
a) Functions of Home
b) Renting v/s owning
c) Selection of site, soil, locality for a house
d) Principles of planning a house, orientation aspect, prospect, privacy, roominess,
grouping, flexibility, circulation, sanitation, furniture, requirement and practical
considerations.
SectionB
1. Elements of Art: Line, form, shape, texture, size.
2. Principles of Art in relation to interior decoration, Harmony, Balance, Rhythm,
Proportion and Emphasis.
3. Colour
a) Characteristic of colour
b) Colour wheel
c) Colour schemes
d) Use of colour in Int. Decoration for various rooms.
267
SectionC
1. Hygiene
a) Definition of hygiene.
b) Definition of infection, sources, carrier and control.
c) Definition and types of immunity
2. Causes and spread of following diseases
a) Caused by insectsmalaria dengue.
b) Conveyed by ingestionEnteric fever, Jaundice, dysentery, and diarrhoea.
c) Spread by droplet infection, chicken pox, measles, and mumps tuberculosis.
d) Sexually transmitted diseasesAIDS.
SectionD
1. Food Hygiene
a) Food Hygiene Definition
b) Hygiene during preparation, service and storage of food.
c) Food poisoning, causes and prevention.
2. Purification and storage of Water for home.
268
SEMESTERI
HOME SCIENCE
PRACTICAL
Time: 3 hrs./week
Total Marks: 40
Practical Marks: 30
Insternal Assessment: 10
1. Cleaning & polishing of household metals, brass, copper, silver, gold, aluminium, iron,
steel, non stick pans, Plastic.
2. Colour Wheel.
3. Colour Schemes Monochromatic, Analogous, Complementary. Prepare any five texture
sheets using Fevicol, Spray, Stencil, Thread, Pulling, Crayons marbling etc.
4. Floor decoration of Alpana & Rangoli for different Occasions.
269
HOME SCIENCE
SEMESTERII
HOME MANAGEMENT HYGIENE
Time: 3 Hours/week
Marks: 60

The question paper will consist of five sections A, B, C, D and E. Section A, B, C, D will have
two questions each from the respective sections of the syllabus & Candidates are required to
attempt one question from each section. Section E is Compulsory of 12 marks consist of 6 short
type questions which will cover the entire syllabus uniformly.
1.
2.
3.
1.
2.
3.
4.
1.
2.
1.
2.
SectionA
Meaning & Definition of Home Management. Steps in management process
Furniture: Basic considerations while, selection of furniture.
Flower Arrangement, Types, Essential equipment used in flower arrangement, Selection of
material, Application of elements and principles of Art in Flower Arrangement
SectionB
Resources: Classification of resources, Human & nonhuman, Factors affecting the use of
resources.
Money Management: Types of income, budgeting, its advantages and limitations.
a) Planning of Budget
b) Means of supplementing family income.
Time: Steps in making plans, tools in time managementpeak loads, work curves, rest
periods.
Energy Management :
a) Introduction
b) Fatiguetypes causes and effects of fatigue
c) Principles of work simplification
SectionC
Circulatory system
1. Blood and its composition
2. Coagulation of blood
3. Structure and functions of heart.
Digestive system: Structure and functions of the alimentary canal.
SectionD
Reproduction systemmale and female sex organs and their functions.
Structure & Functions of lungs, kidney & skin.
270
SEMESTERII
HOME SCIENCE
FAMILY RESOURCE MANAGEMENT
PRACTICAL
Time: 3 hrs./week
Total Marks: 40
Practical Marks: 30
Insternal Assessment: 10
1. Cleaning of window pane, refrigerator, Food Processor, Microwave, Gas Burner,

Cooking Range.
2. Flower Arrangements Fresh & Dry Arrangement.
3. Table Manners, Table setting and Napkin Folding.
4. Craft workshop Decoupage, Glass Painting , Fabric Painting etc
5. To prepare any article using the above techniques.
References for Hygiene:
1. Pearce Evelyn C. Anatomy and Physiology for Nurses, Oxford University.
2. Best, Charles H. and The Living BodyA Text in Tylor N.B. Human Physiology, Asia
Publishing House.
3. Bedi, Y.P. Hygiene and Public Health.
4. Phadke, Aids to Hygiene
5. Saxena, R.R. (1990) Social and Prevention
6. Medicines, CBS Publishers and Distributors, Delhi.
7. Selman, A.C. (1992) Health and Longevity; OrientalWatchman Publishing House,Poona,
India.
8. Bhatia B.C. and Sri P.N. Elementary Hygiene, Oriental (1968) Longman.
List of References, Recommended for Home Management:
1.
Anna Hong Rutt, Home furnishing, Wiley Eastern Ltd. New Delhi, 1973.
2.
Hazel Thompson, Criag Old Day Rush, Home with character. Universal Books Stall,
Delhi, Kanpur, 1969.
271
3.
Betty Pepis, Interior Decoration a to z Doubleday & Co.,Inc. New York, 1965.
4.
Julia Elements, 101 Ideas for flower arrangement, C. Arthur Pearson Ltd. London,
1963.
5.
Walter Ian Fischman, Richard Demsbe, William Bernard, Basic Home Repairs, A
Grosset Super Good life Book Publishers, New York, 1975.
6.
Ray Faulkner, Sarah Faulkner Inside Todays Home. Holt, Rnehart & Winston, 1973.
7.
R.S. Deshpandae, Modern Ideal Home for India UnitedBook Corporation, Poona,
1983.
8.
R.S. Deshpandae, Build your own home, United Book Corporation Poona, 1983.
9.
Paulena Nickell & He Jean Muir Dorsey, Management in Family Living, Wiley
Eastern Ltd. 1983.
10.
M.A. Varghese, N.M. Ogale, K. Srinivasan, Home Management, Wiley Eastern Ltd.,
1985.
11.
The Educational Planning Group, Delhi, Home Management, Arya Publishing

House, New Delhi, 1986.
12.
Stella Sounderaj, A Text Book of House hold Arts, Orient Longman Ltd. 1974.
13.
Irna H. Gross & Elizabeth Walbert Crandall, Management for Modern families, Wiley
Eastern Ltd.
14.
A Margaret Kaye, A Student's Hand Book of Housewifery. J.M. Dent & Sons Ltd.
London, 1958.
15.
Amella Leaitt Hill, Complete Book of Table setting and flower arrangement,
Greystone Press.
16.
Ball, Vetrio Kloss, Art of Interior Design, The Macmillan Co., New York, 1962.
17.
Goldstein 11.1. and Goldstein V. Art in Everyday Life, Macmillan, New York, 1964.
18.
Halse A.O. The use of colour in Interior, McGraw Hill Book Co. New York, 1961.
19.
Swanson, Betty, Introduction to Home Management Macmillan Co., New York,

1981.
272
SEMESTERI
COSMETOLOGY
Scheme of Study
Name of Paper
Period / Week
1. Cosmetology (Theory)
2. Cosmetology (Practical)
6
Name of Paper
No. of Paper
Time
Marks
Cosmetology (Theory)
3hrs.
40
Practical
4hrs.
50
10
Internal Assessment
Total Marks:
100
273
SEMESTERI
COSMETOLOGY
THEORY
Time: 3 Hrs
Marks: 40
Periods per week: 6

Section A:
Eight short questions. All questions will be compulsory. Each question will carry
one mark.
Section B:
Seven questions will be set, each question will carry 2 marks.
Section C:
Four questions will be set by the examiner and candidate will be required to
attempt two. Each question will carry 9 marks.
I.
Cosmetology:
Introduction:
a) Aims and Objective
b) Importance
II.
Skin:
a) Structure of Skin
b) Types of Skin
c) Function of Skin
d) Common Skin Problems
III.
Personal Grooming:
a) Care of yourself Mouth, Teeth, Eyes, Ears, Feet, Removing Body Hair, Skin care
and Cosmetics, Care of Hair, Nail and Hand Care, Care of your Clothing.
b) Visual Poise Standing, Walking, Sitting.
c) Wardrobe Planning, illusion, Clothing Inventory, how to stay in fashion.
IV.
Concept of Balanced Diet Basic Food Groups, Factors to be kept in mind to plan a
balanced diet.
274
SEMESTERI
COSMETOLOGY
PRACTICAL
Time: 4hrs
Periods / Week6
I. Massage
a) Theory of Massage
b) Benefits of Massage
c) Methods of Massage
d) Massage Technique
II. Facial Massage (at Least Five)
a) Skin Analysis and Skin Care Routines
b) Plain Facial
c) Skin Treatment Packs and Masks
d) Preparation of 3 Facial Creams for different skin types.
e) Preparation of Hand Creams.
Marks: 50
275
SEMESTERII
COSMETOLOGY
SCHEME OF STUDY
Name of Paper
Period / Week
1. Cosmetology (Theory)
2. Cosmetology (Practical)
6
Name of Paper
No. of Paper
Time
Marks
Cosmetology (Theory)
3hrs.
40
Practical
4hrs.
50
Project (Internal Assessment)
10
Total Marks:
100
276
SEMESTERII
COSMETOLOGY
THEORY
Time: 4 Hrs
Marks: 40
Periods / Week6
Section A:
Section B:
Section C:
Eight short questions. All questions will be compulsory. Each question will carry
one mark.
Seven questions will be set, each question will carry 2 marks.
Four questions will be set by the examiner and candidate will be required to
attempt two. Each question will carry 9 marks.
I. Nails
a) Structure of Nail
b) Disorders of the Nails
c) Diseases of Nail
II. Basic Knowledge Regarding
a) Digestive System
b) Circulatory System
III. Nutrition
Basic Concept of Proteins, Carbohydrates, Fats, Vitamins, MineralsFunctions & Sources.
IV. Role of Exercise and Yoga for Health, Value of Yoga and Disciplines of Yoga.
I. A Comparative study in the terms of cost and utility of various skin products with special
reference to
a) Brand names available in market
b) Locally available products.
c) Herbal products.
The students are required to conduct a survey and submit a project report for assessment
(to be assessed by 3 experts).
II. A Consumer survey (Sample Size 20) to be conducted to assess the utility and
effectiveness of Homeremedies e.g Besan, Oatmeal, Curd etc
277
SEMESTERII
COSMETOLOGY
PRACTICAL
Time: 4hrs
Periods / Week6
I. Nails and Hand care
a) Manicuring
b) Special Manicure
c) Massage for Manicure
d) Nail Mending
e) Artificial Nails
f) Pedicure
II. Yoga Asanas Philosphy of yoga
a) Yoga for Health
b) Importance of Yoga practice
c) Guidelines for Yoga practice
1. Vakrassana
2. UttLita Trikon Asana
3. Virabhadrasana
4. Padmasana
5. Janu sirsana
6. Pashimotanasana
7. Ardha matsyendrasana
8. Bhujangasana
9. Dhanurasana
10. Ystrasana
Marks: 50
278
CLINICAL NUTRITION AND DIETETICS (VOCATIONAL)
SCHEME OF EXAMINATION
SEMESTERI
Sr.No.
1.
2.
Name and Paper

PaperA
Basic Nutrition
PaperB
Nutritional Biochemistry
Theory
40
Practical
Total
40
40
20
60
Total: 100
SEMESTERII
Sr.No.
1.
2.
Name and Paper

PaperA
Meal Management
PaperB
Food Microbiology
Theory
40
Practical
20
Total
60
40
40
Total: 100
279
SEMESTERI
PAPERA: BASIC NUTRITION (THEORY)
Time: 3 Hrs.
Periods4/Week
Marks: 40

Theory paper will be of 3 hrs duration.
Question paper should cover all the topics of the syllabus.
There will be 8 questions in all (8 marks for each question).
The Student need to attempt 5 questions.
Question 1 is compulsory. This contains short answer type questions.
Objective:
To understand the relationship between nutrition and human well being.
To know the functions, sources and deficiencies of nutrient in human body.
Course Contents:
1. Introduction to nutrition Food as a sources of nutrients, functions of food, definition of
nutrition, nutrients , adequate, optimum and good nutrition, malnutrition.
2. Carbohydrates Composition, Classification, Functions, Food Sources, Requirement,
Deficiencies and storage in body.
3. Fats and Oils Composition, Classification, Saturated, Unsatured fatty acids, food source,
functions requirement, deficiencies.
4. Protein Composition, Classification, Essential and Non essential amino acids, food
sources functions, deficiencies.
5. Energy Unit of energy, food as a source of energy, energy value of food, The body need
of energy. Factors affecting energy requirement
6. Vitamin Classification, unit of measurements sources, requirements functions and
deficiency of following vitamins.
Fat Soluble vitamins A,D,E and K.
Water Soluble vitamins C,B1B2,B3,B6, B12 and Folic acid.
7. Mineral Functions, Sources, Bioavailability requirement and deficiency of following
minerals calcium, iron, iodine, fluorine, Sodium, Potassium, Phosphorus, and Magnesium
(in brief)
8. AcidBase balance
9. Water As a nutrient, functions, requirement, water balance and effect of deficiency.
10. Inter relationship between nutrition and health, visible symptoms of good health.
280
SEMESTERI
BASIC NUTRITION (PRACTICAL)
Time: 3 Hrs.
Periods6/Week
Note: There will be no Practical Exam.
1. Identification of different food stuffs, weight and measures and understanding of cooking
terms and the principles involves in cooking.
2. Preparation of following food items using different methods of cooking and
suitability for
different meals.
a) Beverage e.g. Hot and cold (Tea, Coffee, fruit and milk based, beverage) etc.
b) Wheat preparation e.g. Chapati, Parantha Plain, Parantha Stuffed, Puris, Bhaturas and
Nan Sandwhich, Dalia etc.
c) Rice preparation e.g. Plain, pulao fried, poha etc.
d) Pulse preparation e.g. Dal Makhani, Sambhar, Channa Masala, Raj Mah Masala. etc.
e) Vegetable preparation e.g. Palak Paneer, Mixed Vegetable, Ghobi, Masala, Vegetable
Gobhi, Kofta, etc.
f) Paneer dishes e.g. Shahi Paneer, Kadahi paneer, Butter paneer etc.
3. Soups e.g. Tomato, Hot and sour, corn soup etc.
4. Salads with dressing
5. Snacks e.g. vegetable pakora, paneer pakora, vegetable cutlets, Channa Dal & nutri Cutlet,
Gulabjamun, laddu etc.
References:
1. Guthrie, Hele, Andrews, Intoductory Nutrition 6th ed. St. Louts, Times Mirror/Mosby
College: 1988.
2. Mudambi, S.R., M.V. Rajgopal. Fundamental of Foods & Nutrition (2nd Ed.) Wilay Eastern
Ltd. 1990.
3. Swaminathan S: Advanced Text Book on Foods Nutrition, Vol. I, II (2nd Ed. Revised &
enlarged) B. App C1985.
4. Willson, EVAD Principles of Nutrition 4th Edition New York, John Willey & Sons. 1979.
281
SEMESTERI
PAPERB: NUTRITIONAL BIOCHEMISTRY (THEORY)
Time3 hrs
Periods4/Week
Marks: 40

There will be 8 questions in all (8 marks for each question)
Objective:
This Course help, students to gain understanding of the application of Biochemistry to
foods, Nutrition and diet theory.
Course Contents:
1. Carbohydrate Metabolism Digestion, Absorption, Glucose, Transport Glycloysis,
Metabolism of lactate, and pyruvate, citric acid cycle, glycogensis, HMP Shunt pathway.
2. Lipid Metabolism Digestion Absorption, transport oxidation of fatty acids, biosynthesis
of fatty acids mobilization of fats (lipolysis), Ketogensis, Metabolism of phospholipids and
cholesterol.
3. Amino acid Metabolism Digestion, Absorption, Transport, General Pathways,
Biochemical, Transformations and metabolism.
4. Enzymes Definition, Classification, Specificity of enzymes and factors affecting enzyme
activity.
5. Basal Metabolism Definition and factors affecting basal metabolism, Specific dynamic
action of food stuffs, Estimation of B.M.R.
6. Metabolism of inorganic element, calcium, iron, phosphorus and magnesium.
7. Water and electrolyte balance.
282
SEMESTERI
NUTRITIONAL BIOCHEMISTRY (PRACTICAL)
Time: 3 Hrs.
Periods3 pds/Week
Marks: 20
Note: Paper will be set on the spot by the Examiner.

1.
2.
3.
4.
5.
Qualitative analysis of monosaccharide's, disaccharides and polysaccharides.

Quantitative estimation of Glucose.
To test the reactions of proteins fats and carbohydrates in milk, egg and
bread.
Quantitative estimation of Calcium.
To find out adulteration in food stuffs.
References:
1.
Lehnuger: A.L. Nelson D Cox MM, Principles of Biochemistry, 1993, 2nd Edition, CBS
Publication.
2.
Singh Sukhdev, Dr. Om Parkash, PV's Bio Chemistry and Clinical Pathology,
2005 Edition, S Vikas & Co.
283
SEMESTERII
Time: 3 Hrs.
Periods4/Week
PAPERA: MEAL MANAGEMENT (THEORY)
Marks: 40

Question1 is compulsory. This contains short answer type questions.
Objective:
To enable the students to acquire knowledge of the principles of planning diets for
various stages of life cycles.
Develop ability to plan balanced diet for various activity groups and for various socio
economic level loud.
Course Contents:
1. Introduction to meal management, Balanced diet, Food guide, Brief introduction to
different food group plan, exchange list.
2. Basic principles of meal planning, objective steps in meal planning; food cost.
3. RDA definition, its objective and RDA for different age groups recommended by ICMR.
4. Nutritional requirement and consideration while planning diet for adult man Sedentary
moderate and heavy worker.
5. Nutritional requirement and consideration while planning diet for adult women sedentary,
moderate and heavy worker.
6. Nutritional requirement and consideration while planning diet for pregnant woman, with
special reference to complications in pregnancy.
7. Nutritional requirement and consideration while planning diet for lactating woman with
special reference to different periods of lactations
8. Nutritional requirement and consideration while planning diet in infancy.
Breast feeding advantage and disadvantage, feeding patterns & technique
Infant formula
Weaning definition, time, importance and steps.
Introduction of supplementary food.
9. Nutritional requirement and consideration while planning diet during early child hood
toddlers and preschoolers with special consideration to their growth need.
10. Nutritional requirement and consideration while planning diet for school going children
with special reference to importance of school lunch and snacks.
11. Nutritional requirement and consideration while planning diet for adolescent girl and boy
with special reference to their growth need and eating habits.
12. Nutritional requirement and consideration while planning diet for old age with special
reference to role of diet for health.
284
SEMESTERII
MEAL MANAGEMENT (PRACTICAL)
Time: 3 Hrs.
Periods6 Pds/Week
Marks: 20
Note: Paper will be set on the spot by the Examiner.

1.
Plan a day's diet for the following age groups calculates with calories protein, fat and one
important vitamin or mineral as per requirement for the given age group.
a) Adult man moderate worker
b) Adult woman Moderate worker
c) Pregnant woman
d) Lactating woman
e) Infant Weaning food
f) Preschool Child
g) School going
h) Adolescent boy
i) Adolescent gir
j) Old age
2.
3.
4.
Prepare any 3 weaning foods

Prepare 3 Dishes using following methods:
a) Boiling e.g variation of pulses, Soups, Kheer, Custard pudding etc.
b) Shallow frying e.g. variations of Stuffed Paranthas, pan cakes, Tikkies etc.
c) Deep Frying eg. Variations of cutlets etc,
d) Steaming e.g. Dhokla, Idli , Plain & Variation etc
e) Baking e.g. Cakes & Biscuits etc.
f) Grilling e.g. Pizza and variation of sandwiches. etc.
g) Fermentation e.g. Dosa, Vada etc.
h) Sprouting Any 4 dishes from sprouts
Make 3 Sweet Dishes (any)
References:
1. Guthrie, Hele, Andrews, Intoductory Nutrition 6th Ed. St. Louts, Times Mirror/Mosby
College, 1988.
2. Mudambi S.R., M.V. Rajgopal. Fundamental of Foods & Nutrition (2nd Ed.) Wilay
Eastern Ltd. 1990.
3. Swaminathan S., Advanced Text Book on Foods Nutrition, Vol. I, II (2nd Ed. Revised &
enlarged) B. App C1985.
4. Willson, EVAD Principles of Nutrition, 4th Ed., New York, John Willey & Sons. 1979.
285
SEMESTERII
PAPERB: FOOD MICROBIOLOGY (THEORY)
Time: 3 Hrs.
Periods4 Pds/Week
Marks: 40
Instruction for the Paper Setter:

Objective:
To help students to acquire knowledge about microorganism.
To develop an understanding of the role of microorganism in environment, industry and
maintenance of health.
Course Contents:
1. Introduction to microbiology and its relevance to everyday life. General Morphology of
microorganism general characteristics of bacteria, fungi, virus, protozoa, alges.
2. Control of microorganism growth curve, effects of environmental factors on growth of
microorganism Ph. water activity, oxygen availability, temp and others.
3. Microbiology of different foods Spoilage and contamination sources types effect on the
following.
a) Cereals and cereal products
b) Sugar and Sugar products
c) Vegetable and fruit
d) Meat and Meat products
e) Fist and other sea foods.
f) Eggs and poultry
g) Milk and Milk products
h) Canned foods.
4. Environmental Microbiology Water, air, soil and sewage other agent of contamination
humans, domestics animals, vermins, birds, harmones, antibiotics, chemical and metal
contamination.
5. Microbial intoxications and infections sources of contamination of foods, toxin production
and physiological organism Symptoms and methods of control.
6. Beneficial effects of microorganism
7. Relevance of Micro Biological standards for food safety.
References:
1. Frazier, W.C., Food Microbiology, 4th 2006, McGraw Hill, New York.
2. Blackburn, Food Spoilage Microorganism, 3rd Ed. 2006, Wood Heal, New York.
286
FASHION DESIGNING AND GARMENT CONSTRUCTION (VOCATIONAL)
SCHEME OF STUDIES
Theory
Name of Paper
SEMESTERI
Teaching Time Hrs.
Marks
Periods
PaperI
Fashion DesigningI
Int.
Total
Marks
3 per week
3 hrs
40
40
Teaching
Time in
Marks
Int.
Total
Periods
hrs.
12 per week
(5 Periods)
Practical
PaperII
Name of Paper
Scale Drawing &
Marks
50
10
60
Garment ConstructionI
100
287
SCHEME OF STUDIES
SEMESTERII
Theory
PaperI
Practical
PaperII
Name of Paper
Teaching
No. of
Time
Periods
Paper
in hrs.
Fashion DesigningII
3 per
3 hrs
40
(Periods 5)
week
Marks
Name of Paper
Teaching
No. of
Time in
Periods
Paper
hrs.
Scale Drawing &
12 per
Garment ConstructionII
week
Marks
Int.
Total
Marks
40
Int.
Total
Marks
50
10
60
100
288
SEMESTERI
PAPERI: FASHION DESIGNINGI (THEORY)

Time: 3 Hrs.
Marks: 40

Eight questions will be set, students are required to attempt any 5, carrying 8 marks each.
1. Introduction fashion fad, Style, Classic, Trends, Mass fashion, High fashion.
2. Origin of Clothing.
3. Theories of Fashion adoption.
4. Fashion cycle and factors affecting it.
5. Elements of Design and Principles related to Apparel designing
289
SEMESTERI
PAPERII: SCALE DRAWING AND GARMENT CONSTRUCTIONI
PRACTICAL
Time: 4 Hrs
Total Marks: 60
Practical Marks: 50

1. Construction of any one sample from Section A. Marks 25
2. One question from Part 3 and 4 of 10 &15 Marks respectively.
SECTIONA
1. Make Samples of the Following :
a) Tacking, running, hemming, back stitch, button hole, fasteners.
b) Seams: Plain seam, counter seam, run & fell seam, French seam.
c) Continuous wrap, two piece placket, plain dart, fish dart, gathers, tucks.
2. Draft and Construct the following:
a) Child Bodice block and plain sleeve block
b) Sleeves : i) Puff
ii) Cap
iii) Petal
c) Collars : i) Peter pan (Flat/ Raised) ii) Sailors Collar

SECTIONB
3. 1.Basic block figure
2. Distribution of Weight
3. Flesh Figure
4. Formulae of hand and Feet
5. Formulae of Face
6. Leg formulae
7. Necklines and collars
8. Sleeves and cuffs
9. SkirtsPleats, gathers, frills, fringes
4. Colour Wheel
1. Colour Schemes Monochromatic, Analogous, Complementary.
290
SEMESTERII
PAPERI: FASHION DESIGNINGII (THEORY)

Time: 3 Hrs.
Marks: 40

Eight questions will be set. Students are required to attempt any 5, carrying 8 marks each.
1. Introduction : Haute Couture, Pretaporter, mass production, Contemporary modern and
classic designing
2. Fashion forecasting.
3. Wardrobe Planning
4. Principles of fashion
5. Factors influencing Fashion movement (Accelerating factors and retarding factors)
6. Fashion centres of India, Italy
7. Fashion designer Ritu Kumar, Calvin Klein
291
SEMESTERII
PAPERII: SCALE DRAWING AND GARMENT CONSTRUCTIONII
PRACTICAL
Time: 5 Hrs
Total Marks: 60
Practical Marks: 50

1. Construction of any one garment from Section A. Marks 25.
2. One question from Part 3 and 4 of 10 &15 Marks respectively.
SectionA
1. Make a Sample of 10 embroidery stitches:
Stem, chain, Cross, satin, herringbone, lazydaisy, Bullion, French Knots, fly stitch, feather
stitch.
2. Design, Draft and construct the following :
a) Romper/Sun Suit
b) Design Frock (36 yrs)
SectionB
3. Using any of the following details drape the fashion figures, preparing 10 sheets in all using
textured backgrounds.
(i)
Bias/Drapes
(ii)
Yokes + Waistlines
(iii) Bows + Pockets

(iv) Drawstrings + Fasteners + Zips
(v)
Trimming (Tucks, Piping, embroidery, tassels, rouleau, smocking, shirring, appliqu,

patch work).
(vi) Tops
(vii) Accessoriesbags, footwear, jewellery.
4. a) Value Chart, intensity chart
b) Basic Design Motifs Geometrical, Traditional, Abstract
292
SEMESTERI
EARLY CHILDHOOD CARE AND EDUCATION (VOCATIONAL)
SCHEME OF STUDIES
Sr. No.
1.
Theory
1.
Practical
2.
Subject
Theory
Practical
Early Childhood Care and Education
6 Periods /week
4 Periods/week
Name of Paper
No. of
Time
Paper
in hrs.
50
50
Name of Paper
No. of
Time
Marks
Int.
Total
Paper
in hrs.
II
Marks
Int.
Total
Marks
Marks
40
10
50(40+10)
100
293
SEMESTERII
SCHEME OF STUDIES
Sr. No.
1.
Theory
1.
Practical
1.
Subject
Theory
Practical
6 Periods /week
4 Periods/week
Name of Paper
Name of Paper
Early Childhood Care and
No. of
Time in
Paper
hrs.
No. of
Time
Paper
in hrs.
Marks
Int.
Total
Marks
50
Marks
Int.
50
Total
Marks
40
10
50(40+10)
Education
100
294
SEMESTERI
EARLY CHILDHOOD CARE AND EDUCATION (THEORY)

Time: 3 Hrs.
Marks: 50

Eight questions will be set; students are required to attempt any 5, carrying 10 marks each.
1. Definition & Importance of Child Development, Stages of Child Development.
2. Principles of Development.
3. Factors affecting Development.
4. Care of Mother: Pregnancy, Discomforts, physical & psychological care, preparation for
delivery.
5. Growth & Development during PreNatal period, Factors affecting PreNatal
Development.
6. Reflexes of new born child.
7. Care of Infant: Breast feeding, Bottle feeding, Weaning
8. Clothing for the Infant.
9. Immunization Schedule.
10. Common Childhood Diseases: common cold, cough, fever, measles,
295
SEMESTERI
EARLY CHILDHOOD CARE AND EDUCATION (PRACTICAL)

Time: 3 Hrs
1. Immunization schedule. TimeTable

2. Feeding Practices:
a) Sterilization of Feeding bottles
b) Preparation of formula milk
3. Weaning Foods: Importance, Preparation of 5 weaning foods.
4. Make a suitable Toy for an Infant.
Total Marks: 50
Practical Marks: 40
296
SEMESTERII
EARLY CHILDHOOD CARE AND EDUCATION

(THEORY)
Time: 3 Hrs.
Marks: 50

Eight questions will be set, students are required to attempt any 5, carrying 10 marks each.
1. Physical Development: Definition, Principles of Physical Development, Physical
Growth Cycles, Factors affecting Physical Growth Cycles.
2. Motor Development: Definition. Motor Skills (hand and leg skills), Factors affecting
Motor skills, Importance of Motor Skills.
3. Social Development: Definition, Social Development during Infancy & Childhood,
Role of Family & School in socialisation of child.
4. Emotional Development: Definition: Emotional Development during Infancy &
Childhood, Temper Tantrums, Factors affecting Emotional Development.
5. Language Development: Importance of Speech, Factors affecting Language
Development.
6. Play: Meaning & Importance of Play, Selection of suitable toys & Play Material for the
child.
297
SEMESTERII
EARLY CHILDHOOD CARE AND EDUCATION

(PRACTICAL)
Time: 3 Hrs
1.
Total Marks: 50
Practical Marks: 40
Conduct a Height/ Weight Survey on a sample of 25 School going children assessing

their physical development.
2.
Conduct a Case Study on a School going Child assessing his Motor Development, Social
Development, Emotional Development and Language Development.
3.
Prepare an Educational Toy suitable for a preschool/ school going child.
4.
Prepare a toy using household material.
5.
Exhibit appropriate safety measures for the child using posters or leaflets.
298
SEMESTER I
PHYSICS
PAPERA: MECHANICS
Time: 3 Hours
Total Teaching Hrs: 40
Marks: 40
Pass Marks: 35%

UnitI:
There will be two questions from this unit. Each question will carry eight marks. Only
one question is to be attempted.
UnitII: There will be two questions from this unit. Each question will carry eight marks. Only
UnitIII: There will be two questions from this unit. Each question will carry eight marks. Only
UnitIV: There will be two questions from this unit. Each question will carry eight marks. Only
UnitV:
There will be ten questions of small answer type covering the syllabi of all the four
units (IIV). Eight questions are to be attempted. Each question will carry one mark.
MECHANICS
UnitI
Cartesian and spherical polar coordinate systems, area, volume, velocity and Acceleration in
these systems. Solid angle, Relationship of conservation laws and symmetries of space and time.
UnitII
Various forces in Nature (Brief introduction) centre of mass, equivalent one body problem,
central forces, equation of motion under central force, equation of orbit and turning points.
Kepler Laws. Concept of Ether and Michel sonMorley experiment.
299
UnitIII
Inertial frame of reference. Galilean transformation and Invariance. Non Inertial frames, coriolis
force and its applications. Variation of acceleration due to gravity with latitude. Focault
pendulum.
UnitIV
Elastic collision in Lab and C.M. system, velocities, angles and energies, crosss section of elastic
scattering, Rutherford scattering. Rigid Body motion; Rotational motion, principal moments and
Axes. Eulers equations, precession and elementary gyroscope.
Books Suggested:
1. Mechanics, Berkeley Vol.I by C. Kittle.
2. Mechanics, H.S. Hans & S.P. Puri.
300
SEMESTER I
PHYSICS
PAPERB: ELECTRICITY AND MAGNETISM
Time: 3 Hours
Marks: 40
Pass Marks: 35%

UnitI:
UnitV:
Electricity and Magnetism
UnitI
Basic ideas of Vector Calculus Gradient, Divergence, curl and their physical significance.
Laplacian in rectangular, cylindrical and spherical coordinates. Coulombs Law for point charges
and countinuous distribution of charges. Electric field due to dipole, line charge and sheet of
charge. Electric flux, Gausss Law and its applications. Gausss divergence theorem and
differential form of Gausss Law. Greens theorem.
301
UnitII
Work and potential difference. Potential difference as line integral of field. Electric potential due
to a point charge a group of point charges, dipole and quadrupole moments, long uniformly
charged wire, charged disc. Stokes theorem and its applications in Electrostatic field, curl E=0.
Electric fields as gradient of scalar potential. Calculation of E due to a point charge and dipole
from potential. Potential due to arbitrary charge distribution and multipole moments.
UnitIII
Poisson and Laplaces equation and their solutions in Cartesian and spherical coordinates.
Concept of electrical images.Calculation of electric potential and field due to a point charge
placed near an infinitely conducting sheet.Current and current density, equation of continuity.
Microscopic form of Ohms Law (J= E) and conductivity, Failure of Ohms Law. Invariance of
charge.
UnitIV
E in different frames of reference. Field of a point charge moving with constant velocity.
Interaction between moving charges and force between parallel currents. Behaviour of various
substances in magnetic field. Definition of M and H and their relation to free and bound currents.
Permeability and susceptibility and their interrelationship. Orbital motion of electrons and
diamagnetism.
Books Suggested:
1. Fundamentals of Electricity and Magnetism by Arthur F. Kipp.
2. Electricity and Magnetism, Berkeley Physics Course, Vol. II by E.M. Purcell.
3. Introduction to Classical Electrodynamics by David Griffith.
4. EM Waves and Radiating System by Edward C. Jordan and K.G. Balmain.
5. Fields and Waves Electromagnetic by David K. Cheng.
302
SEMESTER I
PHYSICS
PRACTICAL
Practical: (90 Hours.)
Marks: 20
General Guidelines for Physics Practical Examination:

I.
The distribution of marks is as follows :

i)
One full experiment out of section A requiring the student to take some data,
analyse it and draw conclusions. (candidates are expected to state their results with
II.
limits of error)
06 Marks
ii)
Brief Theory
03 Marks
iii)
One exercise based on experiment (To be allotted by the external examiner at the time
of examination)
05 Marks
iv)
VivaVoce
03 Marks
v)
Record (Practical file)
03 Marks
There will be one sessions of 4 hours duration. The paper will have two sessions.
SectionA will consist of 8 experiments out of which an examinee will mark 6 experiments
and one of these is to be allotted by the external examiner.
III. SectionB will consist of exercises which will be set by the external examiner at the spot.
The length of the exercises should be such that any of these could be completed in
one hour.
IV. The examiner should take care that the experiment allotted to an examinee from SectionA
and exercise allotted from SectionB are not directly related to each other.
V.
Number of candidates in a group for practical examination should not exceed 12.
VI. In a single group no experiment be allotted to more than three examiners in any group.
1. Exercise on fitting of given data to straight line and calculation of probable error.
2. To study the dependence of moment of inertia on distribution of mass (by noting time
periods of oscillations using objects of various geometrical shapes but of same mass).
3. To establish relationship between torque and angular acceleration using fly wheel.
4. To find the moment of inertia of a flywheel.
303
5. Study of bending of beams and determination of youngs Modulus.
6. Determination of Poissons or rubber plastic.
7. To find youngs modulus, modulus of rigidity & Poisson ratio by Searles method.
8. To study flow of water through capillary tubes of different length and area of cross section of
(at least two each) and calculate coefficient of viscosity.
9. To determine energy transfer, coefficient of restitution and verify laws of conservation of
linear momentum and kinetic energy in elastic collisions using one dimensional collisions of
hanging spheres.
10. Meldes experiment.
11. Kundts tube.
12. Measure time period as a function of distance of centre of suspension (oscillation) from
centre of mass, plot relevant graphs, determine radius of gyration and acceleration due to
gravity.
13. Find the value of g by Caterers pendulum.
14. To compare the M.I. of solid & hollow sphere of same mass using tensional pendulum.
15. Measure time period of oscillation of a Maxwell needle and determine modulus of rigidity of
the material of a given wire.
16. To measure obtain logarithmic decrement, coefficient of damping, relaxation time, and
quality factor of a damped simple pendulum.
304
SEMESTER II
PHYSICS
PAPERA: RELATIVITY AND ELECTROMAGNETISM
Time: 3 Hours
Marks: 40
Pass Marks: 35%

UnitI:
UnitV:
Relativity and Electromagnetism
UnitI
Postulates of special theory of relatively. Lorentz transformations, observer and viewer in

relativity. Relativity of simultaneity, Length, Time, velocities. Relativistic Dopper effect.
Variation of mass with velocity, massenergy equivalence, rest mass in an inelastic collision,
relativistic momentum & energy, their transformation, concepts of Minkowski space, four vector
formulation.
305
UnitII
Physical interpretation of Maxwells equations, E.M. waves and wave equation in a medium
having finite permeability and permitivity but with conductivity
=). Poynting vector,
Impedance of a dielectric to EM waves. EM waves in a conducting medium and Skin depth. EM

wave velocity in a conductor and anomalous dispersion. Response of a conducting medium to
EM waves. Reflection and transmission of EM waves at a boundary of two dielectric media for
normal and oblique incidence.
UnitIII
Lorentzs force, Definition of B. Biot Savarts Law and its application to long straight wire,
circular current loop and solenoid. Amperes Circuital law and its application. Divergence and
curl of B.Hall effect, expression and coefficient. Vector potential, Definition and derivation,
currentdensitydefinition, its use in calculation of charge in magnetic field at a current sheet.
Transformation equation of E and B from one frame to another.
UnitIV
Faradays Law of EM induction, Displacement current, Maxwells equations. Mutual inductance
and reciprocity theorem. Self inductance, L for solenoid, Coupling of Electrical circuits. Analysis
of LCR series and parallel resonant, circuits Qfactor, Power consumed, power factor.
Recommended Books:
1. Fundamentals of Vibrations and Waves by S.P. Puri.
2. Physics of Vibrations and Waves by H.J. Pain.
3. EM Waves and Radiating Systems by Edward C. Jordan and K.G. Balmain.
306
SEMESTER II
PHYSICS
Time : 3 Hours
PAPERB: WAVES AND OSCILLATIONS
Marks : 40
Pass Marks : 35%

UnitI:
UnitV:
Waves and Oscillations
UnitI
Simply harmonic motion, energy of a SHO. Compound pendulum. Torsional pendulum

Electrical Oscillations Transverse Vibrations of a mass on string, composition of two
perpendicular SHM of same period and of period in ratio 1:2.
UnitII
Decay of free Vibrations due to damping. Differential equation of motion, types of motion, types
of damping. Determination of damping coefficient Logarithmic decrement, relaxation time
and QFactor. Electromagnetic damping (Electrical oscillator).
307
UnitIII
Differential equation for forced mechanical and electrical oscillators. Transient and steady state
behaviour. Displacement and velocity variation with driving force frequency, variation of phase
with frequency, resonance. Power supplied to an oscillator and its variation with frequency.
Qvalue and band width. Qvalue as an amplification factor. Stiffness coupled oscillators,
Normal coordinates and normal modes of vibration. Inductance coupling of electrical
oscillators.
UnitIV
Types of waves, wave equation (transverse) and its solution characteristic impedance of a string.
Impedance matching. Reflection and Transmission of waves at boundary. Reflection and
transmission of energy. Reflected and transmitted energy coefficients. Standing waves on a
string of fixed length. Energy of vibration string. Wave and group velocity.
Recommended Books:
1. Fundamentals of Vibrations and Waves by S.P. Puri.
2. Physics of Vibrations and Waves by H.J. Pain.
3. EM Waves and Radiating Systems by Edward C. Jordan and K.G. Balmain.
308
SEMESTER II
PHYSICS
PRACTICAL
Practical: (90 Hours.)
Marks: 20
General Guidelines for Physics Practical Examination:

I.
The distribution of marks is as follows :

(i)
One full experiment out of section A requiring the student to take some data,
analyse it and draw conclusions. (candidates are expected to state their results with
(ii)
limits of error)
06 Marks
Brief Theory
03 Marks
(iii) One exercise based on experiment (To be allotted by the external examiner at the time
of examination)
II.
05 Marks
(iv) VivaVoce
03 Marks
(v)
03 Marks
Record (Practical file)
There will be one sessions of 4 hours duration. The paper will have two sessions.
SectionA will consist of 8 experiments out of which an examinee will mark 6 experiments
and one of these is to be allotted by the external examiner.
III. SectionB will consist of exercises which will be set by the external examiner at the spot.
The length of the exercises should be such that any of these could be completed in
one hour.
IV. The examiner should take care that the experiment allotted to an examinee from SectionA
and exercise allotted from SectionB are not directly related to each other.
V.
Number of candidates in a group for practical examination should not exceed 12.
VI. In a single group no experiment be allotted to more than three examiners in any group.
1.
To determine low resistance with Carey Fosters Bridge.
2.
To determine the resistance and specific resistance of copper with the help of Kelvins
double bridge.
3.
To study the variation of resistance of a filament of a bulb with its temperature.
309
4.
To study the magnetic field produced by a current carrying solenoid using a search coil
and calculate permeability of air.
5.
To study the induced e.m.f. as function of the velocity of the magnet.
6.
Study of phase relationships using impedance triangler for LCR circuit and calculate
impedance.
7.
Resonance in a series and parallel LCR circuits for different Rvalue and calculate Q
value.
8.
Capacitance by flashing and quenching of a neon lamp.
9.
Measurement of Capacitance, determination of permittivity of a medium air and relative

permitivity by deSautys bridge.
10.
To determined I using Anderson Bridge.
11.
To find the coefficient of self inductance by Lay Leighs Method.
12.
To measure the charge sensitivity of a moving coil Ballistic galvanometer using a known
capacitor.
13.
To find the angle of dip in the lab using an earth inductor.
14.
To find the value of BH the horizontal component of earths magnetic field in the lab
using a deflection & vibration magnetometer.
15.
To study the variation of magnetic field with distance along the axis of coil carrying
current by plotting a graph.
Excercises:
Examiner will set the exercise related with experiment on the spot.
Text and Reference Books:
1. Mechanical Systems by B. Sarat et. al.
2. A Laboratory Mannual of Physics for Undergraduate Classes by D.P. Khandelwal.
3. Elements of Statistics by C.G. Lambe.
4. Numerical Analysis by C. Dizon.
5. Schaums Outline of Theory and Problems of Programming with FORTRAN by S.
Lipsdutz and A. Poe.

6. Fortran 77 and numerical methods by Xavier.
310
B.SC. GEOGRAPHY (GEOPHYSICS)
SCHEME
SEMESTERI
GeophysicsI (General Geology)
70 Marks
Teaching Hours 70
Lab Practicals
30 Marks
Teaching Hours 40
70 Marks
SEMESTERII
GeophysicsII (Geodynamics)
Teaching Hours 70
Field Training
30 Marks
Teaching Hours 35
311
SEMESTER I
GEOPHYSICSI (GENERAL GEOLOGY)
Time: 3 Hours
Marks: 70
Total Teaching Hours: 70
Pass Marks: 35%

UnitI:
There will be two questions from this unit. Each question will carry fourteen marks.
Only one question is to be attempted.
UnitII: There will be two questions from this unit. Each question will carry fourteen marks.
UnitIII: There will be two questions from this unit. Each question will carry fourteen marks.
UnitIV: There will be two questions from this unit. Each question will carry fourteen marks.
UnitV:
units (14). Seven questions are to be attempted. Each question will carry two marks.
UnitI
Rock forming minerals, different type of rock structures; igneous, sedimentary and metamorphic
rocks, their formation, metamorphism and charcteristics. Rock weathering, growth and nature of
soils.
UnitII
Structural features: salt domes, plugs, igneous intrusions and volcanic eruptions.
312
UnitIII
Tectonic features: The classification and criteria for recognition of joints, folds and faults,
Various types of joints faults and folds; normal fault, reverse or thrust fault, strike slip,
transcurrent or wrench faults.
UnitIV
The outline of geological formation and the rock types of India. Classification of mineral
deposits. Distribution of minerals in India. Harozoic history of the Shivaliks of Himachal
Pradesh (India).
Text & Reference Books:
1. Elements of Physical Geology by A. Holmes
2. Geology of India by D.N. Wadia
3. Ore Deposits of India by Gokhale and Rao
4. India's Mineral Deposits by Krishna Swamy
5. Historical Geology and Stratigraphy of India by Ravinder Kumar
LAB PRACTICALS
Marks: 30
Teaching Hrs. 40
313
SEMESTER II
GEOPHYSICSII (GEODYNAMICS)
Time: 3 Hours
Marks: 70
Total Teaching Hours: 70
Pass Marks: 35%

UnitI:
There will be two questions from this unit. Each question will carry fourteen marks.
UnitII: There will be two questions from this unit. Each question will carry fourteen marks.
UnitIII: There will be two questions from this unit. Each question will carry fourteen marks.
UnitIV: There will be two questions from this unit. Each question will carry fourteen marks.
UnitV:
units (14). Seven questions are to be attempted. Each question will carry two marks.
UnitI
Composition, shape, size, mass and density of the earth. Various discontinuities in the earth. The
variation of temperature, density, pressure and elastic parameter with depth in the earth. Seismic
waves and interior of the earth. Mineralogical and chemical composition of the crust, mantle and
core.
UnitII
Introduction to geochronology, closed and open system, uraniumlead, thoriumlead and lead
lead method of dating minerals and rocks, Rubidiumstrontium, potassiumargon and fission
tracks dating of rocks.
314
UnitIII
Major sources of heat inside the earth since the time of accretion. Radioactive heating in the
earth, distribution of long lived radioactive elements in crustal rocks. Measurement of
continental and sub oceanic heat flow. Importance of heat flow studies. Thermal history of the
earth.
UnitIV
Concept of plate and plate motion, Types of continental margin, transform faults, triple junction,
Geodynamics of Indian plate, Formation of Himalayas.
Text & Reference Books:
1. The solid earth introduction of global geophysics by C. Fowler.
2. Interior of the earth by H.P. Bott.
3. Physics of the earth by F.D. Stacey.
4. Platetectonics and crustal evolution by Kent C. Condie.
5. Earths age and geochronology by D. York and R.M. Farquhar.
6. Introduction to geophysics by Howell.
7. Geodynamics of India and Pakistan by R.K. Verma.
8. Physics and Geology by Jacobs, Russell and Wilson.
FIELD TRAINING
Marks: 30
Teaching Hrs. 35
315
(Faculty of Life Sciences)
ZOOLOGY (SEMESTER SYSTEM)
SCHEME
Paper
Maximum Marks
Hours of Teaching
______________________________________________________________________
Theory
Practical
Marks
Marks
SEMESTER I
Theory
Credit Hrs.
Practical
per Week
(60 min. each)
ZOO I
75
25
6 Hrs
4.5 Hrs
25
6 Hrs
4.5 Hrs
(Cell Biology & Biodiversity I)

SEMESTER II
ZOO II
75
(Ecology & Biodiversity II)
316
SEMESTER I
ZOOI: CELL BIOLOGY AND BIODIVERSITY I
Time: 3 Hrs.
Marks: 75
Cell Biology
UNIT I
1. Methods in Cell Biology.
Principles of light, phase contrast and electron microscopy,

Fixation and fixatives
Staining techniques.
2. Organization of Cell: Extra nuclear and nuclear, ultrastructure and functions of cell
organelles
(a) Plasma Membrane: Structure, osmosis, active and passive transport, endocytosis and
exocytosis.
(b) Endoplasmic reticulum: Structure, types and associated enzymes.
(c) Mitochondria: Structure, mitochondrial enzymes and role of mitochondria in respiration
and mitochondrial DNA.
UNIT II
Organization of Cell (contd.)
(d) Golgi complex: Structure and functions.
(e) Ribosomes : Types of ribosomes, their structure and functions.
(f) Lysosomes: Polymorphism and their function.
(g) Centrosome: Structure and functions.
(h) Nucleus: Structure and functions of nuclear membrane, nucleolus and chromosomes.
3. An elementary idea of cell transformation in cancer.
4. An elementary idea of cellular basis of immunity.
BiodiversityI (Protozoa to Annelida)
Detailed Type study of the following animals:
UNIT III
Protozoa: Amoeba, Paramecium and Plasmodium. Introduction to Parasitic Protozoans.
Parazoa (Porifera): Sycon
Cnidaria (Coelentrata): Obelia
UNIT IV
Platyhelminthes:
Fasciola, Taenia
Aschelminthes:
Ascaris, Parasitic adaptations in Helminthes
Annelida:
Pheretima (earthworm)
______________________________________________________
*Detailed classifications to be dealt in the Practicals.
317
SEMESTER I
PRACTICALI (RELATED TO ZOO I)
Time: 3 Hrs.
Marks: 25
I. Classification up to orders with ecological notes and economic importance (if any) of
the following animals (Through Specimens or slides):
A. Protozoa. Amoeba, Euglena, Trypanosoma, Noctiluca, Eimeria, Monocystis, Paramecium
Opalina, Vorticella, Balantidium, Nyctotherus and Polystomella.
B. Parazoa. Sycon, Grantia, Euplectella, Hyalonema, Spongilla, Euspongia.
C. Cnidaria. Porpita, Velella, Physalia, Aurelia, Rhizostoma, Metridium, Millipora, Alcyonium,
Tubipora, Zoanthus, Madrepora, Favia, Fungia and Astrangia.
Hydra (W.M.), Hydra with buds, Obelia (colony and medusa), Sertularia, Plumularia,
Tubularia, Bougainvillea and Aurelia
D. Platyhelminthes.
Dugesia, Fasciola, Taenia, Echinococcus.
Miracidium, Sporocyst, Redia, Cercaria of Fasciola, scolex and proglottids of Taenia
(mature and gravid).
E. Aschelminthes. Ascaris (male and female), Trichinella, Ancylostoma.
F. Annelida. Pheretima, Nereis, Heteronereis, Polynoe, Eunice, Aphrodite, Chaetopterus,
Arenicola, Tubifex and Pontobdela
2. Study of the following permanent stained preparations:
A. L.S. and T.S. Sycon, gemmules, spicules and spongin fibers of a sponge.
B. T.S. Hydra (Testis and ovary region)
C. T.S. Fasciola (Different regions)
D. T.S. Ascaris (Male and Female)
E. T.S. Pheretima (pharyngeal and typhlosolar regions), Setae, septal nephridia, spermathecae
and ovary of Pheretima (Earthworm).
3. Preparation of the following slides:
Temporary preparation of freshwater Protozoan culture.
4. Dissection of the following animals:
A. Pheretima (earthworm): Digestive, reproductive and nervous systems.
Teacher to demonstrate the dissection and students are to put flags on various systems. The
same practice can be followed in the examination also.
5. Cell Biology:
A. Paper chromatography.
B. Gel electrophoresis through photographs or through research laboratories
C. Familiarity with TEM & SEM.
D. Study of different ultra structures of cell organelles through photographs.
6. Students must be taken out to study vermincomposting unit.
318
SEMESTER II
ZOOII: ECOLOGY & BIODIVERSITY II
Time: 3 Hrs.
Marks: 75
Ecology and Environment Biology:

UNIT I
Definition, Subdivisions and scope of ecology.
Components, ecological energetics, food web, major ecosystems of the
Ecology:
Ecosystem:
world.
Ecological factors: Temperature, light and soil as ecological factors.
Nutrients:
Biogeochemical cycles and concept of limiting factors.
Ecological Adaptations: Morphological, physiological and behavioural adaptations in animals in
different habitats.
UNIT II
Population:
Characteristics and regulations of population. Inter and Intra Specific
relationship: Competition, Predation, Parasitism, Commensalism and
Mutualism.
Biotic community: Characteristics, ecological succession, ecological niche.
Natural resources:
Renewable and nonrenewable natural resources and their conservations.
Environmental Issues: Causes, impact and control of environmental pollution.
Biodiversity II (Arthropoda to Hemichordata)
Detailed Type study of the following animals:
UNIT III
Arthropoda: Periplaneta (cockroach), Prawn, Social organizations in insects (honey bee and
termite)
Mollusca: Pila
UNIT IV
Echinodermata: Asterias (star fish), Echinoderm larvae
Hemichordata: Balanoglossus (External characters and affinities only).
319
SEMESTER I
PRACTICALII (RELATED TO ZOO II)
Time: 3hrs.
Marks: 25
1. Classification up to orders with ecological notes and economic importance (if any) of
the following animals :

A. Arthropoda : Peripatus, Palaemon (prawn), Lobster, Cancer (crab), Sacculina, Eupagurus
(hermit Crab), Lepas, Balanus, Cyclops, Daphnia, Lepisma, Periplaneta (cockroach),

Schistocerca (locust), Poecilocerus (ak grasshopper), Gryllus (cricket), Mantis (praying
mantis), Cicada, Forficula (earwig), Dragonfly, Termite queen, Bug, Moth, Beetles, Polistes,
(wasp), Apis (honey bee), Bombyx, Pediculus (body louse) Millipede and Centipede,
Palamnaeus (scorpion), Aranea (spider) and Limulus (king Crab).
B. Mollusca: Anodonta, Mytilus, Ostrea, Cardium, Pholas, Solen (razor fish), Pecten, Haliotis,
Patella, Aplysia, Doris, Limax, Loligo, Sepia, Octopus, Nautilus shell (Complete and T.S.),
Chiton, Dentalium.
C. Echinodermata : Asterias, Echinus Ophiothrix, Antedon.
D. Hemichordata : Balanoglossus.
2. Study of the following permanent stained preparations:
A. Insect trachea, mouth parts of Periplaneta (cockroach)

B. Radula and osphradium of Pila
C. T.S. Star fish (Arm).
3. Preparation of the following slides:
Demonstration of preparation of Mouth parts of Periplaneta (cockroach).

4. Dissection of the following animals:
5.
A.
B.
C.
D.
Periplaneta (cockroach): Digestive and nervous systems, mouth parts and trachea.
Teacher to demonstrate the dissection of Pila and Prawn also and students are to put flags
on various systems. The same practice can be followed in the examination also.
Ecology:
Study of animal adaptation with the help of specimens, charts and models.
Study of biotic components of an ecosystem.
Study of different types of nests in birds.
Study and preparation of Zoogeographical charts.
320
Instructions for Students and for Examiners
Theory Paper
There will be a total of 9 questions.
Question 1 will be compulsory and will be of 10 short answer type.
(1.5x10=15)
The remaining 8 questions shall include 2 questions from each unit. Candidates shall be required
to attempt 1 question from each unit. All questions shall have equal marks
(15x04=60).
Important Note for Practicals:
1. Candidates will be required to submit their original note books containing record of their
laboratory work.
2. Wherever possible, students must be taken out for excursion to the field (Zoological gardens,
sea shores, ponds and hill stations etc.) to study habitat and ecology of the animals.
3. As per the latest UGC guidelines the dissections may please be avoided. In no case an animal
falling under the categories of wildlife protection act 1972 should be caught or dissected. The
rules of the Prevention of cruelty to Animals act 1960 should be familiar to all who are
teaching the zoology courses. The guidelines on this issue are also available on the UGC
website: www.ugc.ac.in
Suggested Readings:
1. Alberts, B., Bray, D., Lewis, J., Raff, M. Roberts, K., Watson J.D. Molecular Biology of the
Cell, Garland Publ. Inc., New York, 1998.

2. Barnes, R.D., Invertebrates Zoology. W.B. Saunder, Philadelphia, 1999.
3. De Robertis, E.D.P. De Robertis, E.M.F. Cell Biology and Molecular Biology (Eighth
Edition), W.B. Saunders Co., Philadelphia, 1995.

4. Dhami, P.S. & Dhami, J. K., Invertebrates, R. Chand & Co., New Delhi, 2001.
5. Odum, E.P., Fundamentals of Ecology, W.B. Saunders Co., Philadelphia, 1995.
6. Kormondy, E.J., Concept of Ecology, Englewood Cliffs, N.J. Prentice Hall Inc., 1975.
7. Kreb C.J., Ecology, Harper & Row, New York, 1982.
8. Pawar, C.B., Cell Biology, Himalaya Publishing House, Bombay, 1999.
321
SEMESTERI
MICROBIOLOGY
FUNDAMENTALS OF MICROBIOLOGY
Time: 3 Hours
Total Marks: 100

Theory Marks: 75
Practical Marks: 25

There will be a total of nine questions. Question No. 1 will be compulsory and will be of short
answer type (34 lines). However no multiple choice oneword answer type questions shall be
set. The remaining 8 questions will include two questions from each unit. Candidates will be
required to attempt one question from each of the four units. They will have to attempt five
questions in all and all questions will carry equal marks.
UnitI
1. Introduction and Scope of Microbiology: Discovery of microorganisms, history of
microbiology, controversy over spontaneous origin or microorganisms, discovery of

anaerobic life, germ theory of fermentation as life without oxygen, germ theory of disease.
2. Characterization and Identification of Microorganisms: Place of microorganisms in
living world, Hackel's and Whittaker's system of classification, prokaryotic and eukaryotic
cells, characteristics of main groups of microorganisms.
UnitII
3. Methods in Microbiology : Bright field microscopy and its applications, Methods of
sterilization, preparation of a culture media, pure culture concept, staining technhiques of

bacteria such as simple, negative and differential methods.
4. Structure of Bacteria: Fine structure of bacterial cell, cell wall, cell membrane, capsule,
pili, flagella, ribosomes, Cytoplasmic inclusions, Bacterial movement, Endospore and

physiology of endospore formation.
322
UnitIII
5. Nutrition : Nutritional requirements of microorganisms, nutritional types of bacteria,
autotrophs, heterotrophs, parasites, types of culture media, differential media, and selective
media enrichment media. Control of microorganisms by physical, chemical and
chemotherapeutic agents.
6. Reproduction and Growth in Microorganisms: Modes of cell division, growth curve of
bacteria, continuous culture, synchronous growth, quantitative measurement of bacterial

growth, Effect of various factors on growth of bacteria.
UnitIV
7. Reproduction and Growth in Microorganisms: Modes of cell division, growth curve of
bacteria, continuous, culture, synchronous growth, quantitative measurement of bacterial

growth effect of various factors on growth of bacteria, DNA as genetic material.
8. Clinical Microbiology: Epidemiology reservoirs and modes of transmission of infectious
diseases. Pathogenesis, diagnosis and treatment of common bacterial and viral diseases in
humans.
Books Recommended:
1. Pelczar, M.I., Chan, E.C.S. and Krieg, N.R. 1993, Microbiology. Tata McGraw Hill
Publishing Co., Ltd., New Delhi.

2. Stanier, R.Y., Ingraham, J.L., Wheelis, M.L. and Painter, P.R. 1986, General Microbiology,
MacMillan Education Ltd. Publisher.

3. Powar, C.B. and Dagniwala, H.F. 1992, General Microbiology, Volume I and II, Himalaya
Publishing House, Delhi.

4. Sharma, P.D. 1997, Microbiology, Rastogi Publications, Meerut.
323
SEMESTERI
MICROBIOLOGY
PRACTICALS
Time: 4 Hours
Marks: 25
1. To study the essentials of a Microbiology laboratory.

2. To study various parts of a laboratory microscope.
3. To study various sterilization techniques.
4. To prepare the cultures media for the cultivation of various microorganisms.
5. To study various laboratory techniques for the cultivation and isolation of pure cultures of
microorganisms.
6. To perform the simple staining of bacterial cell.
7. To perform the differential staining of bacterial cell.
8. To study the typical growth curve of bacteria.
324
SEMESTERII
MICROBIOLOGY
BASIC FOOD MICROBIOLOGY
Time: 3 Hours
Total Marks: 100

Theory Marks: 75
Practical Marks: 25

UnitI
1. Food as a substrate for microorganisms, intrinsic and extrinsic factors affecting the growth of
various microorganisms in foods. Microorganisms important in food microbiologybacteria,
yeasts and molds, sources of contamination in foods.
UnitII
2. Fermented foods, origin of fermentation as a method of preparing indigenous foods, bread,
dosa idli, warri, temper miso.

UnitIII
3. Principles of food preservation and spoilage, asepsis, anaerobic conditions, aseptic
packaging, preservation methods, high temperature, low temperature, drying, chemical
preservatives.
UnitIV
4. Spoilage of various milk and milk products, cereal and cereal products, vegetable and fruits,
meat and meat products, canned foods. Food poisoning and food infection. Staphylococcal,
Clostridium and Salmonella intoxications.
Books Recommended:
1. Frazier. W.C. and Westhoff, D.C. 1978, Food Microbiology, Tata McGraw Hill Publishing
Co., Ltd., New Delhi.

2. Banwart, G.J., 1987, Basic Food Microbiology, CBS Publishers and Distributions, New
Delhi.
3. Powar, C.B. and Dagniwala, H.F. 1992. General Microbiology Volume II. Himalaya
Publishing House, New Delhi.
325
SEMESTERII
MICROBIOLOGY
PRACTICAL
Time: 4 Hours
Marks: 25
1.
To enumerate the total microbial cells in a suspension by serial dilution and pour plating.
2.
To enumerate the total bacteria in milk by direct microscopic count.
3.
To measure the size of microbial cells by ocular micrometer.
4.
To study the morphology of bacteria, yeasts and molds.
5.
To check the bacteriological quality of raw milk by methylene blue reduction test.
326
SEMESTERI
INDUSTRIAL MICROBIOLOGY (VOCATIONAL)
INTRODUCTION TO MICROBIOLOGY
Time: 3 Hours
Total Marks: 100

Theory Marks: 75
Practical Marks: 25

UnitI
1. Introduction and scope of microbiology: Historical background of Microbiology (In brief).
Difference between prokaryotic and eukarotic microorganisms.

2. Methods in Microbiology. Bright field microscopy and its application in Microbiology,
Methods of sterilization, concept of media and its preparation i.e. broth, solid and semisolid,
Staining of bacteria Simple and Gram's staining to differentiate G(+) and (G) bacteria.
Isolation of pure cultures using techniques like pour plating, streaking, spreading and serial
dilution. Maintenance and preservation of cultures and culture collections.
UnitII
3. Morphology and basic structure of bacteria, Fungi and Virus. Life cycle of bacteria, yeast,
fungi and virus.

4. Reproduction and growth in microorganisms, Mode of cell division, Growth Curve of
bacteria, continuous and synchronous culture, Quantitative measurement of bacterial growth,

Effect of various factors on growth of bacteria. Control of microorganisms by physical
methods.
327
UnitIII
5. Basic concepts of microbial genetics (In brief). Structure of DNA, RNA and protein,
replication, transcription and translation. Concept of gene and mutations.

UnitIV
6. Clinical microbiology: Epidemiology, reservoirs and mode of transmission of infectious
diseases. Pathogenesis, diagnosis and treatment of common bacterial and viral diseases in
man.
Books Recommended:
1. Pelczar, M.I., CJam, E.C.S. and Krieg, N.R. 1993, Microbiology. Tata McGraw Hill
Publishing Co., Ltd., New Delhi.

2. Stanier, R.Y., Ingraham, J.L., Wheelis, M.L. and Painter, P.R. 1986, General Microbiology,

3. Powar, C.B. and Dagniwala, H.F. 1992, General Microbiology, Volume I and II, Himalaya

4. Sharma, P.D. 1997, Microbiology, Rastogi Publications, Meerut.
328
SEMESTERI
PRACTICALS
Time: 4 Hours
Marks: 25
1. To study the essential of a Microbiology laboratory.

2. To study various part of a laboratory microscope.
4. To prepare the culture media for the cultivation of various microorganisms.
5. To study various laboratory techniques for the cultivation and isolation of pure culture of
microorganisms.
6. To perform simple staining of bacterial cell.
329
SEMESTERII
INTRODUCTION TO FOOD MICROBIOLOGY
Time: 3 Hours
Total Marks: 100

Theory Marks: 75
Practical Marks: 25

UnitI
1. Food as a substrate for microorganisms, intrinsic and extrinsic factors affecting the growth of
various microorganisms in foods.

2.
3.
4.
5.
6.
Unit II
Microorganisms important in food microbiology: bacteria, yeast and molds, sources of
contamination in foods.
Fermented foods, fermentation as a method of preparing indigenous foods, bread, dosa idli,
warri, soy sauce, miso.
UnitIII
Principles of food preservation and spoilage, asepsis, anaerobic conditions, aseptic
packaging, preservation methods, high temperature, low temperature, drying, irradiation and
chemical preservatives.
UnitIV
Spoilage of various milk and milk products, cereal and cereal products, vegetable and fruits,
eggs, canned foods and meat and meat products.
Food polsoning and food infection. Staphylococal Chlostridrium and Salmonella
intoxication.
Books Recommended:
1. Jay, J.M. 1986, Modern Food Microbiology, 3rd edition, an Nostrand Reinhold.
2. Banwari, G.J., 1989, Basic Food Microbiology, CBS Publishers and Distributions, New
Delhi.
3. Frazier, W.C. and Westhoff, D.C. 1995, Food Microbiology, Tata McGraw Hill Publishing
Co., Ltd., New Delhi.
330
SEMESTERII
PRACTICALS
Time: 4 Hours
Marks: 25
1. To study the practical growth curve of bacteria

2. To enumerate the total microbial cells in a suspension by the serial dilution and pour plating.
3. To enumerate the total bacteria in milk by direct microscopic count.
4. To measure the size of microbial cell by ocular micrometer.
5. To study the morphology of bacteria, yeast and molds.
6. To check the bacteriological quality of raw milk of methlene blue the reduction test.
331
SEMESTERI
MICROBIAL & FOOD TECHNOLOGY
FUNDAMENTALS OF MICROBIOLOGY
Time: 3 Hours
Total Marks: 100

Theory Marks: 75
Practical Marks: 25

UnitI
Introduction and Scope of Microbiology: Discovery of Microorganism, history of
microbiology, controversy over spontaneous origin or microorganism, discovery of anaerobic
life, germ theory of fermentation, fermentation as life without oxygen, germ theory of disease.
Differences between prokaryotic and Eukaryotic cells, characteristics of main groups of
microorganism (Bacteria, fungi, yeast, Virus).
UnitII
Methods in Microbiology: Bright field microscopy and its application in Microbiology,
Methods of sterilization, preparation of a culture media, pure culture concept, staining of
bacteria.
Structure of Bacteria: Cell wall, cell members, capsule, pili, flagella, bacterial movement,
endospore.
332
UnitIII
Nutrition: Nutritional requirements of Microorganisms, nutritional types of bacteria, autotrophs,
heterotrophs, parasites, types of culture media, differential media, and selective media, enriched
media.
Reproduction and Growth in Microorganisms: Modes of cell division, growth curve of
bacteria, continuous culture, synchronous growth, quantitative measurement of bacterial growth,
effect of various factors on growth of bacteria.
UnitIV
Mutations and their chemical basis, DNA as genetic material, recombination in prokaryotes by
transformation and conjugation transduction, bacterial plasmids.
Control of Microorganisms: Control of microorganisms by physical, chemical and
chemotherapeutic agents.
Books Recommended:
1. Pelczar, M.I., Chan, E.C.S. and Krieg, N.R. 1993. Microbiology. Tata McGraw Hill
Publishing Col. Ltd., New Delhi.

2. Stanier, R.Y., Ingraham, J.L., Wheels, M.L. and Painter, P.R. 1986. General Microbiology,

3. Power, C.B. and Dagniwala, H.F. 1992, General Microbiology, Volume I and II. Himalaya

4. Sharma, P.D. 1997. Microbiology, Rastogi Publications, Meerut.
333
SEMESTERI
FUNDAMENTAL AND FOOD MICROBIOLOGY (PRACTICAL)
Time: 4 Hours
Marks: 25
1. To study the essential of a Microbiology laboratory.

2. To study various part of a laboratory microscope.
4. To prepare the culture media for the cultivation of various microorganisms.
5. To study various laboratory techniques for the cultivation and isolation of pure culture of
microorganisms.
6. To perform simple staining of bacterial cell.
334
SEMESTERII
FUNDAMENTALS OF FOOD PROCESSING AND TECHNOLOGY
Time: 3 Hours
Total Marks: 100

Theory Marks: 75
Practical Marks: 25
Instructions for the Papers Setters:

UnitI
Cereal & Cereal Products: Structure and composition of wheat and rice, milling of wheat,
shelling and polishing rice, Preparation of bread by straight dough, sponge dough & continuous
methods.
Oil & Fats Technology: Rendering Pressing, Solvent extraction, refining & hydrogenation.
UnitII
Milk & Milk Products Technology: Standardized milk, Toned milk, Double toned milk
Clarification, Pasteurization & Homogenization of milk. Manufacturing of procured cheese,
cheddar cheese, Fermented milks (Cultured buttermilk, yogurt, Acidophilus milk, Kefir &
Kumiss).
UnitIII
Fruit & Vegetable Technology: Canning, Preparation of vinegar, Jam, Jellies & Pickles. Egg,
Meat & Fish Technology: Preservation mehods of egg, spray drying of egg. Tenderization and
curing of meat, dressing of poultry, Rigor mortis of fish, preservation methods of fish.
335
UnitIV
Spices & Flavour Technology: List of major & minor spices of India, Traditional & Cryo
milling of spices. Preparation of oleoresins, essential oils, spice decoctions & encapsulated
spices.
Food Packaging Technology: Types of containers, (Primary, Secondary & Tertiary) Formfill
seal packaging, Aseptic packaging Food packaging materials & forms glass containers,
laminates, metal cans & Retortable pouches.
Books:
1. Lal G., Siddappa, G.S. & Tandon G.L. Preservation of fruits & vegetables. Publication &
Information Division. I.C.A.R., New Delhi.

2. Desrosier N.W. & Desrosier J.N. The technology of food preservation, 4th edition. CBS
Publishers & Distributors.

3. Sukumar De. Outlines of Dairy Technology. Oxford University Press.
4. Potter N.N. & Hotehkiss J.H. Food Science, 5th edition CBS Publishers & Distributors.
5. Manay N.S. & Shadaksharaswamy M. Foods Facts & Principles. New Age International Ltd.,
Publishers.
6. Kent, N.L. Technology of Cereal Processing.
336
SEMESTERII
FUNDAMENTAL AND FOOD MICROBIOLOGY (PRACTICAL)
Time: 4 Hours
Marks: 25
1. To enumaerate the total number of bacteria by direct microscopic count.

2. To measure the size of microbial cell by ocular micrometer.
3. To study the morphology of bacteria, yeast and molds.
4. To check the bacteriological quality of raw milk of methlene the reduction test.
5. To study the typical growth curve of Bacteria.
337
HUMAN GENETICS
SCHEME OF STUDIES
Marks
Total
Total
Theory
Pract.
Marks
Hours
Introduction to Human Genetics
75
75
60
Fundamentals of Human Genetics (Practical)
25
25
50
75
25
100
Human Anatomy, Physiology and Embryology
75
75
60
Fundamentals of Human Anatomy, Physiology
25
25
50
75
25
100
SEMESTERI
Total:
SEMESTERII
and Embryology (Practical)

Total:
338
SEMESTERI
HUMAN GENETICS
Time: 3 Hours
INTRODUCTION TO HUMAN GENETICS
Total Marks: 100

Theory Marks: 75
Practical Marks: 25

1. The Question paper should be set strictly according to the syllabus.
2. A total of nine questions should be set.
3. The candidates will be required to attempt five questions in all.
SectionA: It should comprise one question to be compulsorily attempted and cover the entire
syllabus. There should be ten parts, each part carrying one and a half marks, the
total weightage being 15 marks. Each part is to be attempted in 50 words
(1 pages).
SectionB: The other eight questions should be so designed that two questions are set from
each unit. The candidates are required to attempt four questions i.e. one question
from each unit. Each question will be divided into two parts, and each part will
carry 7 marks and should be attempted in 500 words (3 pages), total weightage
being 60 marks. These questions can be subdivided into parts at the discretion of the
examiner.
UnitI
Definition of growth, Laws of growth and development, Assessment of growth, Growth curves,
Factors affecting growth, Classification of physique by external body form Viola, Kretschmer,
Sheldon and HeathCarter system in brief, Methods of studying body composition.
UnitII
Mendel's principles, Modes of inheritance, Gene interaction Epistasis, Modifying, Lethal
genes, Codominance with reference to ABO, MN system, Segregation ratios, Phenocopy,
Concordance and Disconcordance, Cytoplasmic inheritance, Sex chromatin, Sex linkage, Basic
concepts of linkage, Recombination and gene mapping.
339
UnitIII
Blood group substances (ABO and secretor factor), Amino acid substitutions with reference to
haemoglobin variants, Garrod's inborn errors of metabolism (Alkaptonuria, Pheynylkeptonuria,
Galactossemia, G6PD deficiency and thalassemia). HardyWeinberg law, Factors affecting it
and its applications, Basic concepts of genetic polymorphism.
UnitIV
Chromosome structure, Molecular organization, Variation in number and structure. Cell division
Mitosis, Meiosis, Difference in male and female meiosis. Somatic cell hybridization,
Introduction to prenatal diagnosis, Forensic analysis from blood group markers, Paternity
exclusion, DNA fingerprinting, Pedigree analysis.
Books Recommended:
1.
Brown, T.A. (1992). Genetics: A Molecular Approach. Van Nostrand Reinhold Co.,
Amsterdam.
2.
Cummings, M.R. (2009). Human Genetics. Cenage Learning, USA.
3.
Gardner, E.J. (2008). Human Genetics. Viva Books Pvt. Ltd., India.
4.
Ghai, O.P., Gupta, P. and Paul, V.K. (2005). Essential Pediatrics. CBS Publishers and
Distributors, New Delhi.
5.
Griffiths, A.J.F., Wessler, S., Lewontin, R. and Carrol, S. (2006). Introduction to Genetic
Analysis. W.H. Freeman and Co.
6.
Harris, H. (1990). The Principles of Human Biochemical Genetics. ElsevierNorth Holland,

New York.
7.
Lewis, R. (2007). Human Genetics. W.C.B. Publishers, England.
8.
Mange, E.J and Mange, A. P. (1994). Basic Human Genetics. Sinaur Associates, Inc.,
Massachusetts.
9.
Snustad, D.P. and Simmons, M.J. (2010). Principles of Genetics. John Wiley and Sons, Inc.,
New York.
10. Ulijaszek S.J., Johnston and Preece, M.A. (1998). Human Growth and Development; The
Cambridge Encyclopedia. Cambridge University Press.
340
SEMESTER I
HUMAN GENETICS
FUNDAMENTALS OF HUMAN GENETICS (PRACTICAL)
Time: 3 Hours
Marks: 25
Numericals based on Mendelian and HardyWeinberg principles. Human morphogenetic traits,

Barr body analysis in buccal smear. Blood grouping for ABO and Rh, Karyotype solidstained
and Gbanded metaphase from photographs, Pedigree analysis.
341
SEMESTER II
HUMAN GENETICS
HUMAN ANATOMY, PHYSIOLOGY AND EMBRYOLOGY
Time: 3 Hours
Total Marks: 100

Theory Marks: 75
Practical Marks: 25

1.
The Question paper should be set strictly according to the syllabus.
2.
A total of nine questions should be set.
3.
The candidates will be required to attempt five questions in all.
4.
SectionA: It should comprise one question to be compulsorily attempted and cover the
entire syllabus. There should be ten parts, each part carrying one and a half marks, the total
weightage being 15 marks. Each part is to be attempted in 50 words (1 pages).
5.
SectionB: The other eight questions should be so designed that two questions are set from
each unit. The candidates are required to attempt four questions i.e. one question from each
unit. Each question will be divided into two parts, and each part will carry 7 marks and
should be attempted in 500 words (3 pages), total weightage being 60 marks. These
questions can be subdivided into parts at the discretion of the examiner.
UnitI
Anatomical positions Superior, inferior, anterior, posterior, medial, lateral, proximal, distal,
external, internal, parietal, visceral, cavities and planes of human body. Skeletal system Type
of bones, histology, ossification, growth, repair of bone, types of joints, and types of movements
at joints. Muscular system Structure of cardiac, skeletal, smooth muscle, neuromuscular
junction and physiology of muscular contraction. Digestive system Gross anatomy constituent
parts, physiology of digestion and absorption, taste receptors and gustatory pathway.
342
UnitII
Heart and circulatory system Structure of heart, cardiac cycle, relation of cardiac output and
blood pressure, types of blood vessels, overview of arterial and venous blood supply. Respiratory
system Gross anatomy constituent parts, pulmonary ventilation, external and internal
respiration, role of hemoglobin in oxygen and carbon dioxide transport, regulation of respiration,
olfactory receptors and olfactory pathway. Lymphatic system Overview of system and
functions.
UnitIII
Nervous system Gross anatomy spinal cord, brain, autonomic nervous system, reflex action,
ascending and descending tracts, functions of brain, spinal cord, autonomic nervous system.
Special senses Structure and function of eye, ear, touch receptor. Endocrine gland Brief
description of structure and function of Pineal, Pituitary, Thyroid, Parathyroid, Adrenal,
Pancreas.
UnitIV
Urinary system Anatomy of urinary system, structure of nephron and function of kidney in
urine formation and maintaining acidbase balance. Reproductive system Anatomy of male
and female reproductive system, Hormonal control of male and female reproductive physiology.
Embryology Fertilization, conception, development of embryo till somite formation and fate of
three germ layers.
Books Recommended:
1. Guyton's (2008). Human Physiology.
2. Ross and Wilson (2009). Anatomy and Physiology. ELBS Publication.
3. Singh, I.B. (2000). Human Embryology. Macmillan Co. New Delhi.
4. Tortora, G.J. and Grabowski, S.R. (2008). Principles of Anatomy and Physiology. Harper
Collins College Publishers, USA.
5. Waugh, A.R. and Grant A.W. (2006). Human Anatomy and Physiology in Health and Illness.
Churchill Livingstone, USA.
343
SEMESTER II
HUMAN GENETICS
FUNDAMENTALS OF HUMAN ANATOMY, PHYSIOLOGY AND EMBRYOLOGY
PRACTICAL
Time: 3 Hours
Marks: 25
Skull different views, Vertebrae, Sternum, Scapula, Bones of upper and lower limbs,
Innominate, Clavicle, Sex differentiation in skull, innominate, sacrum, Slides of embryological
stages. Estimation of Hb, Bleeding time, Clotting time, TLC, Blood pressure and pulse rate.
344
BOTANY
Hours of Teaching
Theory
Practical
SemesterI: Diversity of Microbes
Marks
Theory
Practical
60
100
75
25
60
100
75
25
120
200
150
50
& Cryptogams
SemesterII: Cell Biology &
Genetics
Total:
345
SEMESTER I
BOTANY
DIVERSITY OF MICROBES AND CRYPTOGAMS
Time: 3 Hrs.
Max. Marks: 100

Theory Marks: 75
Practical Marks: 25

answertype (34 lines). No multiple choice questions, answer of oneword answer type be set.
The remaining 8 questions will include two questions from each unit. Candidates will be
required to attempt 1 question from each of the 4 units. All questions (including Q. No. 1) will
have equal marks.
UnitI
Algae: General characters, classification and economic importance, important features and life
history of ChlorophyceaeVolvox, Oedogonium, Coleochaete, XanthophyceaeVaucheria;
PhaeophyceaeEctocarpus, Sargassum; RhodophyceaePolysiphonia.
UnitII
Viruses and Bacteria: General account of viruses and mycoplasma; bacteriastructure,
nutrition, reproduction and economic importance; general account cyanobacteria. Fungi: General
characters, classification and economic importance; important features and life history of
MastigomycotinaPythium
Phytophthora; ZygomycotinaMucor, AscomycotinaSaccharomyces, Eurotium, Chaetuomium.
Peziza; BasidiomycotinaPuccinia, Agaricus; DeuteromycotinaCercospora. Colletotrichum;
general account of Lichens.
346
UnitIII
Bryophyta: Amphibians of plants kingdom displaying alternation of generations; structure,
reproduction and classification of Hepaticopsida (e.g. Marchantia); Anthocerotopsida (e.g.
Anthoceros), Bryopsida (e.g. Funaria).
UnitIV
Pteridophyta: The first vascular plant; important characteristics of Psilopsida, Lycopsida,
Sphenopsida and Pteropsida; structure, reproduction in Rhynia, Lycopodium Selaginella.
Equisetum, Pteris and Marsilea.
Suggested Readings:
1. Dube, H.C., 1990, An Introduction to Fungi, Vikas Publishing House Pvt. Ltd., Delhi.
2. Puri, P., 1980 Bryophyta, Atma & Sons, Delhi.
3. Sharma, O.P., 1992, Text Book of Thallophytes, McGraw Hill Publishing Co.
4. Sharma, O.P. 1990, Text Book of Pteridophyta, McMillan India Ltd.
5. Sharma, P.D., 1991, The Fungi, Rastogi & Co. Meerut.
6. Smith G.M. 1971, Cryptogamic Botany, Vol. II, Bryophytes & Pteridophytes. Tata McGraw
Hill Publishing Co., New Delhi.

Suggested Laboratory Exercises:
Teachers may select plants/material available in their locality/institution.
1. Study of the genera included under algae and fungi.
2. Study of morphology, reproductive structures and anatomy of the examples cited in theory
under Bryophyta and Pteridophyta.

3. Observation of disease symptoms in hosts infected by fungi, viruses and mycoplasma Section
cutting of diseased material and identification of the pathogens as per the theory syllabus.
4. Gram staining of bacteria.
347
SEMESTER II
BOTANY
CELL BIOLOGY AND GENETICS
Time: 3 Hrs.
Total Marks: 100

Theory Marks: 75
Practical Marks: 25

answertype (34 lines). No multiple choice questions, answer of oneword answer type be set.
The remaining 8 questions will include two questions from each unit. Candidates will be
required to attempt 1 question from each of the 4 units. All questions (including Q. No. 1) will
have equal marks.
UnitI
Structure and Function of Nucleus; Ultrastructure; nuclear membrane; nucleouls.
Extranuclear Genome: Presence and function of mitochondrial and plastid DNA; plasmids.
Structure and function of other organelles: Golgi, ER, peroxisomes, Vacuoles.
UnitII
Chromosome Organization: Morphology; centromere and telomere; chromosome alterations;
deletions, duplications, translocations, inversions; variations in chromosome number,
aneuploidy, polyploidy; sex chromosomes. The cell envelopes: Plasma membrane; bilayer lipid
structure; functions; the cell wall.
UnitIII
DNA the Genetic Material: DNA structure; replication; DNAprotein interaction; the
nucleosome model; genetic code; satellite and repetitive DNA.
Cell division : Mitosis; meiosis.
UnitIV
Genetic Inheritance: Mendelism; laws of segregation and independent assortment; linkage
analysis; allelic and nonallelic interactions. Gene expression: Structure of gene; transfer of
genetic informaton; transcription, translation, protein synthesis, tRNA; ribosomes; regulation of
gene expression in prokaryotes and eukaryotes; proteins, ID, 2D, and 3D structure.
Genetic Variations: Mutations, spontaneous and induced; transposable genetic elements; DNA,
damage and repair.
348
Suggested Readings:
1. Gupta, P.K. 1999, A Textbook of Cell and Molecular Biology, Rastogi Publications,
Meerut, India.
2. Kleinsmith, L.J. and Kish, V.M. 1995. Principles of Cell and Molecular Biology (2nd
edition). Harper Collins College Publishers, New York, USA.
3. Lodish, H., Berk, A., Zipursky, S.L., Matsudaira, P. Baltimoe. D. and Darnell, J. 2000.
Molecular Cell Biology, W.H. Freeman & Co., New York, USA.
4. Russell, P.J., 1998, Genetics. The Benjamin/Cummings Publishing Co., Inc., USA.
5. Snustad, D.P. and Simmons, M.J., 2000, Principles of Genetics, John Wiley & Sons, Inc.,
USA.
6. Wolte, S.L., 1993, Molecular and Cell Biology, Wadsworth Publishing Co., California USA.
Suggested Laboratory Exercises
(Teachers may select plants/material available in their locality/institutions).
1. To study cell structure from onion leaf peels; demonstration of standing and mounting
methods.
2. Comparative study of cell structure in onion cells, Hydrilla and Spirogyra. Study of cyclosis
in Tradescantia Staminal Cells.
3. Study of plastids to examine pigment distribution in plants (e.g. Cassia, Lycopersicon and
Capsicum).
4. Examination of electron micrographs of eukaryotic cells with special reference to organelles.
5. Study of electron micrographs of viruses, bacteria, cyanobacteria and eukaryotic cells for
comparative cellular organization.
6. Examination of various stages of mitosis and mitosis using appropriate plants material (e.g.
onion root tips, onion flower buds).
7. Preparation of karyotypes from dividing root tip cells and pollen grains.
8. Cytological examination of special types of chromosomes: bar body, lampbrush and polytene
chromosomes.
9. Working out the laws of inheritance using seed mixtures.
10. Working out the mode of inheritance of linked genes from test cross and/or F2 data.
Suggested Readings (for laboratory exercises)
1. Fukui, K. and Nakayama, S. 1996. Plant Chromosomes; Laboratory Methods, CRC Press,
Boca Raton, Florida.
2. Gunning, B.E.S. and Steer, M.W. 1996. Plant Cell Biology; Structure and Function, Jones
and Barllett Publishers, Boston, Massachusetts.
3. Harns, N. and Oparka, K.J. 1994. Plant Cell Biology, A Practical Approach. IRL Press, at
Oxford University Press, Oxford, UK.
4. Sharma, A.K. and Sharma, A. 1999. Plant Chromosomes; Analysis. Manipulation and
Engineering, Harwood Academic Publishers, Australia.
349
BIOINFORMATICS (VOCATIONAL)
SCHEME
SEMESTERI
Title
Paper-A
Paper-B
Subject
Fundamentals of
Computers, Molecular
Biology & rDNA
Technology
Lab in Computer
Fundamentals
Total:
Credit Hours
Marks
75
4.5
10.5
25
100
SEMESTERII
Title
Paper-A
Paper-B
Subject
Basic Mathematics,
Biostatistics & Database
Management Systems
Lab in Database Management
Systems
Total:
Credit Hours
Marks
75
4.5
10.5
25
100
350
SEMESTER I
Paper-A
Fundamentals of Computers, Molecular Biology & rDNA Technology
Time: 3 Hrs.
M.M.: 75
UNIT-I
History of Computers: Evolution, Generation of Computers (I, II, III, IV, V)
Classification of Computers: Notebook, Personal, Mainframe, Minicomputers, Workstation
and Supercomputers)-comparison with memory, power, cost, size-then and now.
Computer Organization and Architecture: Computer Architecture, I/O Devices, ALU,
Memory chips (RAM, ROM, DRAM), Storage devices, Memory hierarchy.
MS-Word: Introduction to parts of Window, Creating, Opening, Saving and Printing a
Document, Text formatting, Page Setup, Margins, Line spacing, Page break, Header and Footers,
Spell Checking, Table , Mail Merge.
MS-Power point: Introduction Power Point Elements, Creating, opening, saving of PowerPoint
slide, Adding text and title, moving and resizing text, text formatting (using Bullets, font style,
font size, color and effects) custom animation, slide transition, insert pictures and sound file to
slide.
MS-Excel: Introduction, format of electronic worksheet, adding data in worksheet, cell
Addressing Ranges, applying and copying formula, various mathematical and statistical
functions, Inserting charts.
UNIT-II
Computer Networking: OSI reference model, Network Topologies, Router, Switch,
LAN, WAN, MAN, Wireless LAN and Mobile Computing, TCP/IP protocol.
Internet: Introduction to Internet, World Wide Web, Concepts of Domain, Concept of Web
Browser, Concept of Intranet and Extranet, Computer network and security
Internet Services and applications: Internet Tools. Telnet, FTP, E-Mail, Chat, newsgroups,
HTML: Introduction, common tags, creating hyper links, incorporation of images,
Tables; Frames, Formatting of text with fonts.
UNIT-III
Introduction to Molecular Biology: Structure and properties of Nucleic acids: (DNA, RNA),
Organization of DNA in chromosome in (Prokaryotes and Eukaryotes),
Heterochromatin/Euchromatin, Repetitive sequences.
Proteins: Amino acids and their properties; Primary, secondary, tertiary and quaternary
structures.
DNA replication: Mechanisms of prokaryotic and Eukaryotic DNA replication,
Expression of the Genome: Mechanisms of Transcription (Prokaryotes and Eukaryotes), RNA
processing (Capping, Polyadenylation, splicing), Translation (The Genetic Code and Protein
Synthesis).
351
UNIT-IV
Gene Regulation: Principles of gene regulation, regulation of gene expression in bacteria
(Lactose operon, Tryptophan operon), regulation of gene expression in eukaryotes.
rDNA Technology: Restriction digestion, Ligation, Plasmid and Lambda Vectors, PCR, Cloning
etc, Genetic engineering and transgenic organisms. DNA sequencing methods. Concepts of
Mapping, Construction of physical maps, Genetic maps and radiation hybrid maps etc.
Recommended Books:
Nortons P. (2001). Introduction to Computing Fundamental. McGraw Hill Education,
New Delhi.
Sinha P.K. (2001). Fundamental of Computers. BPB Publication, New Delhi.
Deborah S. Ray, Eric J. Ray (2002) Mastering HTML and XHTML, Sybex Inc.
HTML Complete, 3rd Edition (2003), Sybex Inc.
Kapila H. (2003). PC Computing Window Based Computer System. Dinesh Publishers,
Jalandhar.
Grauer B. (2005). Exploring Microsoft Office 2003 (Volume 1). Prentice Hall, New Jersey.
Nortons P. (2001). Introduction to Computing Fundamental. McGraw Hill Education,
New Delhi.
Sinha P.K. (2001). Fundamental of Computers. BPB Publication, New Delhi.
Brooker, R.J. Genetic Analysis and Principles. Addison Wisely Longman, N.Y. (2001).
Pevzner, J. Introduction to Bioinformatics. John Wiley and Sons, N.Y. (2003).
Baxevanis A.D. Bioinformatics: A practical guide to the analysis of Gene and Proteins
(2nd Edition) 2001.
Lodish H, Berk A, Zipursky, S.L., Baltimore, D. Darnel, J. Molecular Cell Biology. W.H.
Freemen and Company, USA (2000).
Lesk A. M. (2002). Introduction to Bioinformatics. Oxford University Press.
Krane D. E. and Raymer M. L. (2002). Fundamental Concepts of Bioinformatics. Benjamin
Cummings.
Lehninger, A.L. Nelson, DL and Cox, MM (2008). Principles of Biochemistry, 5th Ed., Worth
Publishers, New York.
Benjamin. E (2004). Immunology, Willey and Liss, New York.
Kubey, J and Goldby, R.A. (2003). Immunology Freeman and Co., New York.
De Roberties, E.D and De Roberties, E.M (1987). Cell and Molecular Biology, 8th Ed, Lippincott
Williams and Wilkins Publication.
352
SEMESTER I
Paper-B
(Lab in Computer Fundamentals)
Time: 3.0 Hrs
M.M.: 25
Practical
MS-WORD
1. To create, open, close a document and toolbar operations.
2. Practical to demonstrate formatting options
3. Practical based on page setup, print a document.
4. To add headers, footer, pagebreak.
5. Table handling, Mail Merge.
MS-POWERPOINT
1. Concept of slide, presentation, custom animation.
2. To insert pictures and sound file to slide.
Slide transition.
MS-EXCEL
1. To create, open, close worksheet.
2. To add numeric as well as character data in a cell.
3. To develop formulas, create and modify charts.
Installation of Windows and LINUX
Basic commands of LINUX.
Basic DOS commands.
Basic Exercises on HTML.
353
SEMESTER II
Paper-A
Basic Mathematics, Biostatistics & Database Management Systems
Time: 3 Hrs.
M.M.: 75
UNIT-I
Matrices and Vectors: Matrix Algebra, -Addition, Subtraction, Multiplication, Transpose
inverse and conjugate of a Matrix. Determinants (upto third order), Vectors in space, Addition,
Subtraction Dot, Cross and Scalar triple product.
Functions: concept of functions, its domain and range, only graphs of some well known
functions such as linear, exponential, sine and cos.
Coordinate Geometry: Equation of a line, circle.
Differentiation: Limits of functions, Complete Differentials (Simple examples), Partial
differentials of functions with one variable.
Integration: Indefinite (Simple examples) and Introduction to Definite Integral.
Differential Equation: Ordinary Differential Equation of 1st order & 1st degree, Partial
Differential equations.
UNIT-II
Elementary Statistics: The mean, median, mode, standard deviation, variance, covariance of
data.
Probability: Basic concepts, sample space and events, use of counting method in probability,
addition law, sample problems involving the estimation of probabilities, Conditional Probability
and Independent Events, Bayes theorem.
Introduction to Correlation & Regression: Scatter diagram, Linear correlation, linear
regression lines.
Probability Distributions: Bernoulli, Binomial, Poisson and Normal Distributions.
UNIT-III
Introduction to DBMS: Data, Information, Knowledge, Database approach, Characteristics of
Database approach, Database System Concept, Components of Database System, DBMS,
Database languages, DBMS Architecture and data Independence.
Data Models: ER Model Concepts, Notation for ER Diagram, Relational Model Concepts,
relational Model Constraints.
Normalization and is forms like 1NF, 2NF, 3NF, BCNF, 4NF and 5NF. Functional
Dependencies.
354
SEMESTER II
UNIT-IV
SQL: Introduction, DDL statements, DML statements, TCL statements, Queries in SQL: Nested
Queries, Single row sub queries, multiple row sub queries, Multiple Column sub queries, views
in SQL.
Introduction to PL/SQL: Basic Elements of PL/SQL, Procedures: Local and stored procedures,
Functions: Local functions, Return statement and stored functions. Difference b/w procedures
and functions.
Recommended Books:
1. Elhance D.N. (1984). Fundamentals of Statistics. Kitab Mahal, Allahabad.
2. Mendenhall W. and Sincich T. (1995). Statistics for Engineering and Sciences
(IVth Edition). Prentice Hall. And sciences (IVth Edition). Prentice Hall.
3. Gupta S.P. (2000). Statistical Methods. Sultan Chand and Company, New Delhi.
4. Kapoor V.K. and Gupta S.C. (2000). Fundamentals of Mathematical Statistics. Sultan
Chand and Company, New Delhi.
5. J. Crawshaw and J Chamber (2002). Advanced Level Statistics, 4th Edition, Melson
Thornes.
6. Spiegel M.R. (1974). Theory and Problems of Advanced Calculus. Tata Mcgraw Hill
Company Ltd., New Delhi.
7. Edward Batschelet (1992) Introduction to Mathematics for Life Sciences, 3rd Edition,
Springer-Verlag.
8. Brown R. (1994). Theory and Problems of Differential Equations. Tata Mcgraw Hill
Company Ltd., New Delhi.
9. Kapoor V.K. and Gupta S.C. (2000) Fundamentals of Mathematical Statistics. Sultan
Chand and Company, New Delhi
10. Nell and D. Qualing (2002) Pure Mathematics (Advanced Level Mathematics) Vol. 1, 2
& 3, Cambridge University Press.
11. Fundamentals of Database Systems by Elmasari and Navathe, Prentice Hall (India), 2001.
12. Fundamentals of DBMS: Anurag Gupta, Nishan Singh Dhillon, Jagmohan Magho,
Anshuman Sharma.
13. Data Mining Concepts and Techniques-Jiawei Han, Micheline Kamber, Morgan
Kaufmann Publisher, 2001.
355
SEMESTER II
PAPER-B: LAB IN DATABASE MANAGEMENT SYSTEMS
Time: 3.0 Hrs
M.M.: 25
Exercise to understand RDBMS: Oracle, SQL etc.

Usage of important Commands/instructions
DDL statements
DML statements
TCL statements
Queries in SQL
Operators
Functions
Views
Basic elements of PL/SQL
Procedures
Functions
356
BIOTECHNOLOGY (VOCATIONAL)
Paper
Maximum Marks
Hours of Teaching
______________________________________________________________________
Theory
Semester I
Microbiology
75
Semester II
Genetics and Biochemistry 75
Practical
Theory
Practical
Credit Hrs. (60 min. each) per Week
25
6 Hrs
4.5 Hrs
25
6 Hrs
4.5 Hrs
357
SEMESTER I
MICROBIOLOGY
(Theory)
Examination Time: 3 Hours
Max. Marks: 75
Instructions for the Paper Setters and Candidates:

1. There will be a total of 9 questions.
2. Question 1 will be compulsory and will be of 10 short answer type.
(1.5X10=15)
3. The remaining 8 questions shall include 2 questions from each unit. Candidates shall be
required to attempt 1 question from each unit. All questions shall have equal marks
(15x4=60).
Unit-I
Development of microscopy (optical, TEM and SEM); Pasteur's experiments disproving
spontaneous generation; The concept of sterilization. Methods of Sterilization (Dry heat, wet
heat, radiation, chemical and filteration etc.)
Unit-II
Concept of microbial species and strains; The various forms of microorganisms-PPLOs-cocci,
bacilli and spirilla; Spontaneous and induced variation arising in microbial population; Nature of
the microbial cell surface. Gram positive and gram negative bacteria. Kinds of flagella.
Serotypes; Prokaryotic and eukarotic microbial cells.
Unit-III
Nutritional classification of microorganisms; Microbes in extreme environmentsthe
thermophiles and alkalophiles; Pathogenic microorganisms. Defence mechanism against
microorganisms; Symbiosis and antibiosis among microbial populations; N2-fixing microbes in
agriculture.
Unit-IV
Microbial metabolism; Fermentation products; A survey of products from micro-organisms;
Strain improvement by enrichment, selection and recombinant DNA methods; Production of
heterologous proteins of interest in micro-organisms.
358
SEMESTER I
Books Recommmended:
1. Davis, B.D. Dulbecco. R., Eisen, H.N. and Ginsberg, H.S. (1990), Microbiology: 4th Edition,
Harper & Row, Publishers. Singapore.

2. Tortora, G.J., Funke, B.R. and Case, C.L. (1994), Microbiology: An Introduction:
5th Edition, The Benjamin / Cummings Publishing Company, Inc.

3. Stanier, R.Y. (1995), General Microbiology, MacMillan Press, London.
4. Pelezar, M.T. (1995), Microbiology, Tata McGraw Hill Publication, New Delhi.
5. Schlegel, H.G. (1995), General Microbiology, 7th Edition, Cambridge Univ. Press.
6. Prescott and Dunn (1999), Industrial Microbiology, 4th Edition. By S.K. Jain for CBS
Publishers & Distributors.

7. Purohit, S.S. (2000), Microbiology; Fundamentals and Applications (6th Edition), Agrobios
(India).
8. Postage, J. (2000), Microbes & Man, 4th Edition, Cambrige Univ. Press.
9. Tortora, G.J., Funke, B.R., 2001, Microbiology: An Introduction, Benjammin Cummings.
359
SEMESTER I
PRACTICAL: MICROBIOLOGY
Max. Marks: 25
Microbiological Techniques
Aseptic techniques
Cleaning of glassware
Preparation of media, cotton-plugging and sterilization
Personal hygiene-Microbes from hands, tooth-scum and other body parts.
Isolation of microorganisms from air, water and soil samples.
Dilution and pour plating. Colony purification.
Enumeration of micro-organisms. Total vs. viable counts.
Identification of isolated bacteria. Gram staining, other staining methods, metabolic
characterization (e.g. IMViC test)
Growth curve of microorganisms.
Antibiotic sensitivity of microbes, use of antibiotic discs.
Testing of water quality.
One step growth of bacteriophage.
Alcoholic and mixed-acid fermentation
Book Recommended:
Cappucin J.G. and Sherman, N. (1992), Microbiology: A Laboratory Manual, 3rd edition,
Benjamin/Cummings Publishing Company, Inc.
360
SEMESTER II
GENETICS AND BIOCHEMISTRY
(Theory)
Examination Time: 3 hrs.
Max. Marks: 75
Instructions for the Paper Setters and Candidates:

1. There will be a total of 9 questions.
2. Question 1 will be compulsory and will be of 10 short answer type.
(1.5X10=15)
3. The remaining 8 questions shall include 2 questions from each unit. Candidates shall be
required to attempt 1 question from each unit. All questions shall have equal marks
(15x4=60)
Unit-I
Mendelian laws of inheritance; gene interactions. Sex determination in plants and animals, sexlinkage, non-disjunction as a proof of chromosomal theory of inheritance. Linkage; mapping
genes; Chromosomes: chemical composition; structural organization of chromatids, centromeres,
telomeres, chromatin, nucleosome organisation; eu-and heterochromatin; special chromosomes
(e.g., polytene and lampbrush chromosomes; banding patterns in human chromosomes.
Unit-II
Structural and numerical aberration involving chromosomes; Hereditary defects- Kleinefelter,
Turner, Cri-du-Chat and Down syndromes. Mutations-spontaneous and induced; chemical and
physical mutagens; induced mutations in plants, animals and microbes for economic benefit of
man. Conjugation, transduction, transformation, isolation of auxotrophs, replica plating
techniques. Extrachromosomal inheritance, mitochondrial and chloroplast genetic systems.
Population genetics : Hardy-Weinberg equilibrium, gene and genotypic frequencies.
UNIT-III
Nature of biological material; Suitability of organic compounds for generation of structure,
storage of energy and information; Hydrophilic and hydrophobic groups in biological molecules.
i) Carbohydrates, pepetidoglycans, polysaccharides and membrane lipids.
ii) The signal molecules: Hormones.
The repeating units in nucleic acids and conformation of DNA (A, B & Z). Proteins, Helicity,
bending, looping, pleats, salt bridges etc. and their determinants.
361
SEMESTER II
Unit-IV
The basis for intermolecular interaction e.g. enzyme-substrate. Protein and nonprotein enzymes.
Kinetics of enzyme catalysed reactions (first order), Enzyme inhibition. Enzymes and their
applications in industry. Enzymes in food processing, medicine, diagnostics and production of
new compounds. Enzymes as research tools-ELISA methods, modifications of biological
compounds with the help of enzymes.
Books Recommended:
1. De-Robertis, F.D.P. and De-Robertis Jr. E.M.F. (1991), Cell and Molecular Biology,
Saunders, Philadelphia.
2. Maloy, S.R. Crown, J.E. and Freifelder, D. (1994), Microbial Genetics: 2nd Edition, Jones &
Bartlett Publishers.
3. Hartl. D.L. (1994), Genetics: 3rd Edition, Jones & Bartlett Publishers.
4. Lodish, H., Baltimore, D., Berk, A., Zipursky, S.L., Matsudaria, P and Darnell, J. (1995),
Molecular Cell Biology, 3rd Edition, Scientific American Books Inc.

5. Brooker, R.J. (1999), Genetics: Analysis and Principles, Jim Green.
6. Antherly A.G., Girton. J.R. (1999). The Science of Genetics. Harcourt College Publishers.
7. Freifelder, D. (2000), Microbial Genetics, Narosa Publishing House.
8. Geoffrey, M. (2000), The Cell: A Molecular approach, 2
nd
Edition, ASM Press.
9. Hartl, D.L., Jones E.W., (2001). Genetics: Analysis of Genes & Genomes, 5th Edition Jones
& Bartlett Publishers.
362
SEMESTER II
PRACTICAL: BIOCHEMICAL TECHNIQUES
Max. Marks: 25
Biochemistry Techniques:
Verification of Beer Lamberts for P-nitrophenol or cobalt chloride.
Determination of pKa value of p nitrophenol
Quantitative estimation of the following in biological samples
Sugar in given solutions
Sugar in biological samples
Extractions and separation of lipids
The determination of acid value of a fat
Estimation of proteins
Estimation of DNA/RNA
Books Recommended:
1.
Bansal, D.D., Khardori, R. & Gupta, M.M. (1985), Practical Biochemistry, Standard
Publication, Chandigarh.
2.
Plummer D.T. (1990), An Introduction of Practical Biochemistry, 3rd Edition,

Tata McGraw Hill Publishers Co. Ltd., New Delhi.
363
(Faculty of Education)
SEMESTER I
EDUCATION
PHILOSOPHICAL FOUNDATIONS OF EDUCATION
Time: 3 Hours
Total Teaching Periods: 150
Max. Marks: 100

Note: (i) In all eight questions to be set, four from each section.
(ii) A student will be required to attempt five questions selecting, at least two from
each section.
SectionI
1. Meaning, nature, scope and functions of education. Formal, informal and nonformal
education.
2. Aims and Objectives of Education, factors determining aims of Education.
3. Analysis of concept of Education: Schooling, Training and Indoctrination.
4. Commission (1964 66) and NPE (1986), aims of education in the Modern Indian Society.
SectionII
1. Home, school and community and mass media as agencies of education.
2. Education for democratic citizenship.
3. Education for national integration.
Books Recommmended:
1. Bhatia and Narang
2.
Dayakar, Reddy, D.
Philosophical & Sociological Foundation Education Doaba House,

New Delhi, 1992.
Value Oriented Education, Discover Publishers, 2006.
3.
Dhaliwal, A.S.
Vidyak Manovigyan, Punjabi University, Patiala, 1985.
4.
Dash., D.N.
5.
Govt. of India
Philosophical and Sociological Foundation of Education, Dominant

Publisher, New Delhi, 2005.
Ministry Report of Secondary Education Commission (195253).
6.
Prasad and Chandra
7.
Saxena
N.R.
8.
Sodhi, T.S.
9.
Taneja, V.R.
10. Walia, J.S.
Sociological Foundations of Education, Deepak KSK Publishers,

Delhi, 2006.
Swaroop, Education In Emerging India Chaturvedi Sikha Society, R.Lall Book
Depot, Meerut, 2005.
Philosophical and Sociological Foundations of Education, Bawa
Publications, Patiala, 2007.
Foundation of Education, Chandigarh, Mahindra Capital, Punjab,
2006.
Philosophical and Sociological Basic of Educarion Ahim Paul
Publishers, Jalandhar, 2007.
364
(Faculty of Education)
SEMESTER II
EDUCATION
PSYCHOLOGICAL FOUNDATIONS OF EDUCATION
Time: 3 Hours
Total Teaching Periods: 150
Max. Marks: 100

Note: (i) In all eight questions to be set, four from each section.
(ii) A student will be required to attempt five questions selecting, at least two from
each section.
SectionI
1. Meaning of Psychology, Relationship between Education and Psychology, nature and
scope of Educational Psychology
2. Nature of learnersPhysical, mental, emotional and social stages of development.
3. Determinants of Behaviour: Heredity and Environment Concept, role and principles.
SectionII
1. Physical, mental, social, emotional characteristics, needs and Problems of Indian
Adolescents.
2. Concept and Elements of Mental Health. Need of mental health for students & teachers.
3. Meaning of Instincts, Emotions and Sentiments and their role in education.
4. Meaning and Dimensions of Personality, factors affecting Personality.
Books Recommended:
1.
Bhatia and Narang
2.
3.
4.
Dayakar, Reddy, D
Dhaliwal, A.S.
Prasad and Chandra
5.
Saxena Swaroop, N.R.
6.
Sodhi, T.S.
7.
Taneja, V.R.
8.
Walia, J.S.
9.
Mohan, G.A
10. Mathur, S.S
Theory & Principles of Education, Parkash Brothers, Ludhiana,

1986.
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BA Semester I and II

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FACULTY OF ARTS & SOCIAL SCIENCES

GURU NANAK DEV UNIVERSITY

Combination of Subjects for B.A./B.Sc. Semester Ist & IInd

Economics / Defence Studies / Sociology / Fine Arts / Education / Adult Education /

FACULTY OF ARTS & SOCIAL SCIENCES

Defence and Strategic Studies

Mass Communication and Video Production (Vocational)

Journalism and Mass Communication (Vocational)

FACULTY OF VISUAL ARTS & PERFORMING ARTS

Gemology and Jewellery Design (Vocational)

Still Photography and Audio Production (Vocational)

Indian Classical Dance

Functional Hindi (Vocational)

Functional Sanskrit (Vocational)

Functional English (Vocational)

Punjabi (Compulsary) (pMjwbI lwzmI)

Punjabi (Elective) (pMjwbI ielYkitv)

Functional Punjabi (pRkwrjI pMjwbI ) (PMkSnl)

Basic Punjabi (mu`FlI pMjwbI) (in lieu of Punjabi Compulsory)

FACULTY OF HUMANITIES & RELIGIOUS STUDIES

FACULTY OF APPLIED SCIENCES

FACULTY OF ENGINEERING & TECHNOLOGY

Information Technology (Vocational)

Computer Applications (Vocational)

Automobile Maintenance (Vocational)

Refrigeration & Air Conditioning (Vocational)

FACULTY OF ECONOMICS & BUSINESS

Industrial Economics (Vocational)

Agricultural Economics and Marketing

Office Management and Secretarial Practice (Vocational)

Travel and Tourism

Tourism and Hotel Management (Vocational)

Tourism and Travel Management (Vocational)

Tax Procedure and Practice (Vocational)

Advertising Sales Promotion and Sales Management (Vocational)

FACULTY OF PHYSICAL EDUCATION

Clinical Nutrition and Dietetics (Vocational)

Fashion Designing and Garments Construction (Vocational)

Early Childhood Care and Education (Vocational)

B.Sc. Geography (Geophysics)

FACULTY OF LIFE SCIENCES

Industrial Microbiology (Vocational)

Microbial & Food Technology

Max. Marks: 100

Instructions for the Paper Setter:

Max. Marks: 100

Instructions for the Paper Setter:

Max. Marks: 100

Instructions for the Paper Setter:

The Indus Civilization: Origin; Harappa and Mohenjodaro; Political organization;

Max. Marks: 100

Instructions for the Paper Setter:

Total Marks: 100

Instructions for the Paper Setters:

ii) Features of Modern Warfare.

Instructions for the Examiners:

TOPICS FOR DISCUSSION/PRESENTATION:

Total Marks: 100

Instructions for the Paper Setters:

Curzon, Lord of Kedpeston : Forntiers.