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    Twelve Five Rye Cocktails

    Uploaded by

    Nino Armstrong Marchetti
    This document provides recipes for cocktails featuring Twelve Five Rye whiskey including a Sazerac, Vo lstead, TFR Swizzle, Whiskey Barrel Punch, and Lose Your Prohibition Punch. It also provides tasting notes and information about the rye whiskey.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd

    Twelve Five Rye Cocktails

    Uploaded by

    Nino Armstrong Marchetti
    210 views9 pages
    This document provides recipes for cocktails featuring Twelve Five Rye whiskey including a Sazerac, Vo lstead, TFR Swizzle, Whiskey Barrel Punch, and Lose Your Prohibition Punch. It also provides tasting notes and information about the rye whiskey.

    Original Description:

    A cocktail recipes sheet for Twelve Five Rye.

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    © © All Rights Reserved

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    PDF, TXT or read online from Scribd

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    This document provides recipes for cocktails featuring Twelve Five Rye whiskey including a Sazerac, Vo lstead, TFR Swizzle, Whiskey Barrel Punch, and Lose Your Prohibition Punch. It also provides tasting notes and information about the rye whiskey.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    210 views9 pages

    Twelve Five Rye Cocktails

    Uploaded by

    Nino Armstrong Marchetti
    This document provides recipes for cocktails featuring Twelve Five Rye whiskey including a Sazerac, Vo lstead, TFR Swizzle, Whiskey Barrel Punch, and Lose Your Prohibition Punch. It also provides tasting notes and information about the rye whiskey.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 9

    RY E

    WHISKEY
    Cocktails
    This hand-crafted spirit is
    distilled with the good ol fashioned
    recipe of rye, corn and malted
    barley, all mellowed in charred
    New American Oak Barrels.
    Twelve Five inspires toasting
    to a time when rye whiskey was
    the spirit of choice across America.
    LOSE YOUR PROHIBITION.
    TASTING NOTES: Vanilla, Toffee and spice with a buttery finish.
    On 12/5/1933, Franklin Delano Roosevelt
    signed the 21st Amendment, effectively
    repealing prohibition, and proclaimed:
    What America needs now, is a drink.
    Roosevelt
    2 oz. Twelve Five Rye
    oz. Pedro Ximenez Sherry
    1 dash Angostura bitters
    1 dash Walnut bitters
    Stir, Serve up.
    Garnish with a brandied cherry.
    Sazerac
    1 oz. Twelve Five Rye
    oz. Cedar Ridge Grape Brandy
    1 White sugar cube
    Dash of Peychauds bitters
    Absinthe rinse
    Garnish with lemon peel
    Rinse rocks glass with absinthe and chill glass.
    In mixing glass stir sugar, bitters and spirits.
    Strain to rocks glass with no ice.
    Vo lstead
    2 oz. Twelve Five Rye
    oz. Fresh pineapple juice
    oz. Dry vermouth
    Dash of cardamom bitters
    Garnish with cayenne pepper
    Shake, everything except cayenne.
    Strain to rocks glass over ice, garnish
    with cayenne pepper and pineapple leaf.
    TFR Swizzle
    2 oz. Twelve Five Rye
    oz. Gifard Framboise Liqueur
    oz. Grapefruitjuice
    Muddled raspberries
    Fresh mint
    In shaking tin, muddle raspberries.
    Add ingredients except mint and shake.
    Fine strain to collins glass over muddled mint.
    Top with crushed ice, swizzle, and garnish
    with mint sprig and 3 raspberries.
    Whiskey Barrel Punch
    by Marcos Tello
    To the punch bowl muddle sugar and lemon
    peel to produce oleosaccharum, then add:
    4cupsWhiskey(an entire bottle plus more)
    2cupsLemon juice(strained well to remove pulp
    and small seeds)
    1cupGrenadine
    8dashesAngostura bitters
    1 cupsCold water
    Stir to blend, then using a hand-held strainer or
    slotted spoon, remove the lemon peels, making
    sure they dont bring any of that oleosaccharum
    with them. Refrigerate, covered, until ready to
    serve. Just before your guests arrive, add the ice
    block and:
    1cupsChampagne(about a quarter of a bottle)
    Stir to blend and then relax. Youre done.
    Makes 20 Servings
    Lose Your
    Prohibition Punch
    2 cups Twelve Five Rye
    cup Art in Te Age Snap
    cup Yellow Chartreuse
    1 cup Home-made Gala apple puree
    cup Lemon juice
    cup Brown sugar simple syrup
    Nutmegto taste
    Soda
    1 cup Cold water
    Add all ingredients except soda to punch bowl
    and stir. Top with soda and add large ice block.
    Garnish with small apples and nutmeg.
    Makes 20 Servings
    BE CONGENIAL. PLEASE DRINK RESPONSIBLY.
    Twelve Five Rye 47.5% alc/vol (95 proof) 750 ml.
    Distilled and bottled in Swisher, Iowa at Cedar Ridge Distillery,
    by the Congenial Spirits Company.
    2014 Congenial Spirits

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