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    Supply Chain of Street Vegetable Vendor

    Uploaded by

    mohinig88
    Rajesh started his vegetable vending business in 1996 at age 8 in New Delhi. He gets fresh vegetables daily at 5am from the large Azadpur Sabzi Mandi market to ensure quality. He transports the vegetables in his tempo and sells about Rs. 12,000 worth per day, targeting working ladies and housewives. Through strategies like taking phone orders, free delivery, complimentary items, and good customer service, he has been able to grow the business and maintain high sales. His supply chain involves purchasing from the wholesale market daily, selling from his own shop, and delivering to customers.

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    © All Rights Reserved
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    Supply Chain of Street Vegetable Vendor

    Uploaded by

    mohinig88
    143 views7 pages
    Rajesh started his vegetable vending business in 1996 at age 8 in New Delhi. He gets fresh vegetables daily at 5am from the large Azadpur Sabzi Mandi market to ensure quality. He transports the vegetables in his tempo and sells about Rs. 12,000 worth per day, targeting working ladies and housewives. Through strategies like taking phone orders, free delivery, complimentary items, and good customer service, he has been able to grow the business and maintain high sales. His supply chain involves purchasing from the wholesale market daily, selling from his own shop, and delivering to customers.

    Original Description:

    supply chain management of vegetable vendor of new delhi...

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    Rajesh started his vegetable vending business in 1996 at age 8 in New Delhi. He gets fresh vegetables daily at 5am from the large Azadpur Sabzi Mandi market to ensure quality. He transports the vegetables in his tempo and sells about Rs. 12,000 worth per day, targeting working ladies and housewives. Through strategies like taking phone orders, free delivery, complimentary items, and good customer service, he has been able to grow the business and maintain high sales. His supply chain involves purchasing from the wholesale market daily, selling from his own shop, and delivering to customers.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    143 views7 pages

    Supply Chain of Street Vegetable Vendor

    Uploaded by

    mohinig88
    Rajesh started his vegetable vending business in 1996 at age 8 in New Delhi. He gets fresh vegetables daily at 5am from the large Azadpur Sabzi Mandi market to ensure quality. He transports the vegetables in his tempo and sells about Rs. 12,000 worth per day, targeting working ladies and housewives. Through strategies like taking phone orders, free delivery, complimentary items, and good customer service, he has been able to grow the business and maintain high sales. His supply chain involves purchasing from the wholesale market daily, selling from his own shop, and delivering to customers.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    of 7

    SUPPLY CHAIN OF STREET VEGETABLE VENDOR (RAGS

    TO RICHIES)












    By:
    Mohini
    GAN13MM24
    M.F.M.(2013-15)
    INDEX
    1. INTRODUCTION


    2.
    3.
    4.
    5.
    6.
    7.
    8.















    Introduction

    Name Mr. Rajesh Kumar
    Age: 25
    Nature of business: Vegetable Vendor
    Year of Establishment: 1996
    Place: New Delhi


    His storyHis words
    Rajesh started his business as a Vegetable Vendor when he
    was just 8 years old. He is basically from UP and now settled in
    New delhi as a successful businessman in vegetables.
    Question Asked:
    Question 1: From where you get your vegetables?
    Answer: Azadpur Sabzi Mandi
    Question 2: At what time you usually go there to get the
    vegetables?
    Answer: Early morning around 5 am.
    Queation 3: Why Morning only?
    Answer: Best time to get the fresh and good quality vegetables.
    Question 4: Why Azadpur Sabzi Mandi only?
    Answer: Huge market for vegetables . I can have lots of variety
    and rate variation are there and I can have the best deal.
    Question5: How do you manage to bring the vegetables from
    azadpur sabzi mandi?
    Answer: I have one tempo which I uses to bring the vegetables
    from the mandi.
    Question6: Are you the only owner or partnership basis?
    Answer: Only owner and staff of 4 persons now ( from past one
    year only )
    Question7: On an average daily basis sales?
    Answer: Around Rs.12000 per day.
    Question8: Who is your target customers?
    Answer: Working ladies and housewives.
    Question9: What strategies you follow to get such high sales for
    one day?
    Answer:
    1. Maintaining high quality of vegetables.
    2. We take orders on phone basically and provide free home
    delivery for both the targeted customers.
    3. Try not to exceed the given time for delivery.
    4. Give complimentary stuff like coriander, chillies etc.
    5. Good attitude towards customers.

    Queation10: When the price for vegetables goes up what is
    your strategies?

    Answer: Usually, at such time customer seeks to get the less
    price on vegetables then market so for such periods we keep
    our profit margins low so as to hold the customers back.

    Question11: When do you manage to regain your lost profits?
    Answer: When prices goes down we keep our profits margins
    high then only.

    Question12: Is there any problem regarding on point?
    Answer: As such we dont face any problem because we get
    fresh vegetables everyday from the mandi so that there is no
    need to maintain inventory.
    Question 13: Why so?
    Answer: Because maintenance cost is high for inventory and
    above all getting fresh vegetables everyday leads to higher
    sales and ultimately good profits.

    Question 14: Can you tell us something about the supply chain
    of your business?
    Answer:
















    Supply chain of Vegetable Vendor
    From Azadpur
    Sabzi Mandi
    Own Shop
    Customer
    Through Delivery
    Person
    Azadpur Sabzi
    Mandi
    Own Shop
    Through Delivery
    Person
    Targeted
    Customers

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