Using A Drum Carder: Handy Note
Using A Drum Carder: Handy Note
Using A Drum Carder: Handy Note
If you handle your wool gently, it will often remain in identifiable locks. These can be pulled from the masses and opened before carding. When feeding directly onto the main drum, grasp locks firmly by their cut ends. Allow the teeth of the drum to tease the locks open before you let the fibers escape to be carded.
Handy Note:
Here's a suggested grip for the crank: two fingers and a thumb. If you can't turn the handle easily with this arrangement, you are probably trying to force too much fiber through at once. Stop and regroup. If a clump of fiber escapes your hand, don't force it through the carder. Reverse immediately and remove the excess. If you feel the machine jamming, don't force the handle. Reverse the drum until you see the offending clump of fiber and pull it off. (Because electric carders are more relentless in their operation than handcranked carders , and jams are harder to prevent of back out of , you need to be much more careful when introducing fiber during this stage.)
Handy Note:
Be careful not to feed fibers in sideways, thinking they will straighten out. They eventually will, but only after they have been torn by the teeth.
Handy Note:
To remove a batt from the swift, slide a rod along the seam in the carding cloth, under the wool, and pull up on successive small sections until the batt is open all the way across. These signals occur either when the entire drum is full, or when one part of the clothing has been overloaded - in either case, it is time to remove the fiber from the drum.
Doffing
Taking the fiber off the card clothing is called doffing. Often a doffing rod, or similar device, is used to lieft the fiber away from the drum. Most carder manufacturers provide a doffer, but an old, long, steel knitting needle, an old ice pick, or a pinted steel rod will do nicely. (Aluminum knitting needles are not strong enough.) Be sure that your doffer is not so sharp that it damages the backing of the card clothing. I'll describe the doffing of wool, which is a typical long fiber and gives as much difficulty as any substance you will encounter (after wool, cotton is a breeze.) First, turn the loaded drum so that thte seam of the card clothing is exposed. This is where the two ends meet and are tacked down, and you'll most likely find a row or two of teeth missing at this point. You might think that you can slide the doffer under the batt and lift up one end. If this is cotton or short wool, you can - but any long fiber will present a dense mat which will not come apart without a struggle. I think it was Caesar who said, "Divide and conquer." So start of the far edge and slide the
Handy Note:
It's a good idea to know your machine's capacity, so you can set up blending batches that it can handle - not too big, and not too small. Weigh a couple of reasonably sized batts of different kinds of fiber, and compare your intended fibers to these averages.
Handy Note
Some doffers are very thick. If yours is, and your card clothing is fine, you may need to use a knitting needle or other narrow rod in order to doff with ease.
Handy Note
To remove a batt from the swift, slide a rod along the seam in the carding cloth, under the wool, and pull up on successive small sections until the batt is open all the way across. If you remove your batt without the aid of a rod, segments will probably remain stuck in the teeth.
doffer under an inch or two (2.5 - 5cm) of the batt. Lift this, allowing the fibers to slide apart. Although you may need to pull very hard, don't tear the fibers. If you think damage is imminent, try a smaller amount. Then work your way across the drum until you have opened the entire batt. Now one end of the batt is free, but the rest is still caught in the teeth. If you pull up genlty on the loose end while turning the drum backward, most of the fiber will lift away - but not all of it will. The closer you get to the end of the batt, the more fiber will remain in the teeth - often as much as half the thickness at the end. Use the rod to lift the batt away from the drum as you pull the free end of the batt up and back. Note that you can even do this if the teeth on your card clothing are arranged diagonally. To lift away the entire batt, use these motions but repeatedly slide the doffer under the batt about 4 or 5 inches (10 - 12.5 cm) ahead of where it is being lifted free. Lift with the rod, then pull on the loose end. Back up the drum and repeat. In a few moments the batt will lift entirely free of the teeth. A word on doffing mesh. Some people like this way of handling the task. The mesh is an open net that fits the card clothing - you can buy or make one. It is laid into the teeth and pushed all the way down before carding begins. At unloading time, the fibers are loosened at the tail end of the mesh and the mesh is pulled up out of the teeth, bringing the fiber with it. However, I'd rather doff with a rod and not fiddle around so much. When both sides are firmly held, pull apart. The two halves will retain the original flat configuration. The idea is to separate each batt into thin sheets of fiber which you'll feed back through the carder.
Between Rounds
You are now ready to re-card, but don't try to feed the entire batt into the carder at once. If you do, your carder will become overloaded, the carding will be incomplete, and the machine will jam. Finally, the poorly carded fiber will be difficult to spin smoothly. After the first carding, the texture of the batt will be uneven, but it will have two characteristics of completely carded batts: the layered arrangement and the lengthwise grain of overlapping fibers. You can use these characteristics to quickly prepare the fiber for the next step. At this point, some people pull a strip from the side of the batt and fluff it into a thin layer. Again, I don't like to spend this much time on the task. In the amount of time it takes to pull off and spread out one strip, you can probably prepare a whole batt with my method. I place my hands on the front and back sides of a batt, and pull it into two halves - imagine that the batt is a magazine, and you are grasping (and crumpling) the back cover and about half the pages (the classified ads) in one hand, and the front cover and about half the introductory pages in the other. Gently pull. Repeat this with each half a couple more times, until you have thin sheets. Now divide each layer in half lengthwise and you are ready to send the fiber back through the carder. The Second Round You will now be feeding the fiber through the feeding chute, in the "normal" way. But don't completely rule out the possibility of feeding from the top again - some fibers card better from the top, while some do better from the bottom (the chute). Try both techniques and see what you think. Remember to keep the layers thin, and take the time to pull apart any sections of the divided batt that seem to be too thick. A second invested here can make a big difference in how thoroughly your machine cards. Slide a narrow edge of the fiber layer under the licker-in until you feel the machine begin to draw it in. Now you need to retard the fiber's progress slightly, to keep it from being drawn in too rapidly. But don't hold it back too firmly, or the fiber will wrap around the licker-in (the little, feeding drum) instead of being transferred to the swift (the big, carding drum). To get an idea of how much to hold the fiber back, just do it wrong a couple of times. Then you'll know exactly what is required. Some people lay a hand lightly on top of the fiber layer in the chute, but I like to give each layer a series of quick, light tugs, which both slow the progress and thin out the layer being drawn in. Both methods work. Fiber on the licker-in Even when you are feeding the fiber correctly, some will stay on the licker-in. Curiously, it will
Handy Note
To divide a batt, cluster the fibers into your hands by grasping the flat sides (front and back), not the edges. To complete this action, the remaining hand mirrors this action with the fibers of the other side of the batt. Note that you grasp the middle of the batt, not its end.
Handy Note
Working with thin layers of fiber facilitates thorough carding and prevents damage to the fiber and the equipment. Distribute fibers evenly across the drum, gradually adding layers until the drum is full. Retard the fiber's entry slightly as you work. You can do this by holding the fiber gently and giving quick little tugs to thin out any thicker portions. You can also slow down the fiber's entry by laying a hand lightly on it.
probably load to a certain level and then stay there for a long time. If you conscientiously clean it out, it will quickly reload again to that point. So don't spend more time than is really necessary keeping it free from fiber. In any case, unless you have already carded the fiber several times, the stuff on the licker-in will be real junk, dirt, second cuts, and other uglies. Don't be frugal. Pitch it.
Handy Note:
You can also use a pet brush or rake to clean the swift.
Handy Note
If you want to spin from the fold, pull a short segment from t he side of a well-carded batt. Spinning from the fold isn't limited to use with sliver. If you spin from the end of a segment, keep the drafting zone to one side, not in the middle. This will help you avoid thick concentrations of fiber.
fibers feeding into the twist and will help prevent clumps from locking up the drafting zone. It's possible to divide the fibers across the grain, instead of with it. Lay a hand or a ruler across the end of the batt, about 3 to 4 inches (7.5 - 10 cm) from one end (again depending on the fiber length). Carefully pull away a strip across the end grain. Divide this into two or three parts and you will have fiber groups that look like hand carded batts- not quite as good, but manageable. If you want to spin with a long draw, you can use either of these divisions - lengthwise or crosswise. As with roving or sliver, however, do not try to attenuate fibers from the middle of the fiber supply. Instead, tilt most of the fibers away from the twist zone and spin off the bottom or side of the mass. Because the fibers overlap, you will probably need to work father from th e twist than you would with a hand-carded batt. And work with a small amount of fiber at first until you are familiar with how fibers interact in a batt. Especially with protein fibers, which have "smooth" and "rough" directions, you will find that each batt has a "grain" and that it spins more smoothly in one direction than another. If you keep all your segments aligned as you divide them from the batt, you will be able to work "with the grain" throughout your spinning. by Beverly A Nissen (SpinOff Magazine, Winter 1994) Courtesy of Interweave Press