Assinment
Assinment
Assinment
S kip t o c on t en t
U sin g G m ail w it h sc ree n read e rs
su b h ash
S ea r ch
C lic k he re t o e na b le de sk to p n oti fic at ion s fo r G m ail . L e a rn mo r eH id e
G m ail
CO M PO SE
L ab el s
In bo x (1 55 )
S t a rre d
S en t Ma il
D ra fts (1 0)
Mo re
Ha ng o ut s
M o re
2 o f1 92
A ssi gn m en ts
In b ox
x
M a thu ra de v i In d or e< m at hu r ad ev im ba @ g ma il. com >
1 2 :1 7 A M ( 4 h ou r s a g o)
t o m e,S ad d am ,Ru c h it a,S h iva n g i
P FA
At t ach m en t s area
Prev iew a t t a ch me n t A ss ig n m en t fo r M B A I S em .d o c
A ss ig nm en t f or M B A I Se m . d oc
Cl ick h e re t o Re p ly ,Re p l y t o al l, o rForw ard
0 . 0 9 G B (0 % ) o f1 5 GB u se d
M an ag e
Te rm s- Priv acy
La st a cco u n t a ct i vit y: 1 m in u t e a g o
C ur re nt ly be in g us ed in 1 ot he r loc at ion D et ail s
Pa g e 1 o f 6
M an ag em e n t Prin ci p l es & Prac t ic es
Q .1 W h at is m an ag e m en t ? E xp lain Fa yol 's p r in c ip a ls an d d iff e ren t m an ag e me n t sc h o ols .
Q .2 E xp la in p l an n in g an d i t s t y p es . A lso d isc u s s in b rie f p la n n in g p roc es s.
Q .3 Wh at is MBO? E xp lain im p or t a n ce an d t y p e s o f ob je ct iv es .
Q .4 E xp lai n S t r at e g i es an d p ol icie s. Al so exp lain in b ri ef T OW S m at r ix , Po rfol io m a t ri x a n d BC G
m a t ri x.
Q .5 W h at i s d ep art m en t a t io n ? An d S h ow h ow lin e rel at io n is d iff eren t from st aff re la t ion .
Q .6 E xp lain co n t rol p roc ess an d it s t e ch n i q u es. d i sc u s s t h e role of co m p u t er s i n c on t rolli n g an d
d ec isio n m a kin g s .
M at h em at ics & S t at ist ics for M an ag er s
Q. 1 ( a) In a s u rve y o f 1 0 0 fa m ilies , t h e n u m b er t h a t read re ce n t iss u e s o f a ce rt a in m on t h ly ma g a zin e
w ere fo u n d t o b e: S ep t em b er 2 6 ; J u l y 4 8 ; S ep t e m b er o n l y 1 8 ; S e p t em b er b u t n o t A u g u s t 2 3 ;
S e p t em b e r & Ju ly 8 ; Ju ly & A u g u st 8 ; No n e o f t h e t h re e m o n t h s 2 4 . N ow fi n d ou t :
1 . H ow ma n y re ad A u g u s t is su e
2 . Ho w ma n y re ad t w o c on se cu t iv e is su e
3 . H ow m an y re ad t h e Ju ly i ssu e i f a n d on ly if t h e y d id n t re ad t h e A u g u st iss u e
4 . H ow m a n y rea d S ep t em b e r & A u g u st iss u e b u t n o t t h e Ju l y is su e
( b ) C h eck fo r c on t in u i t y a t x= 0 , t h e fu n c t i on ( x ) = lx l
Q .2 Fin d d y /d x if:
1 . y= x2 co se c x 2 . e( 2 X +3 ) 3 3 . [ log ( 3 x2 +5 ) ]
Q .3 ( a) Fin d m ax & min v alu es of t h e fu n ct i on 8 x 5 -1 5 x4 +1 0 x2
( b ) In t e g ra t e : ( 2 x-3 ) 2 d x
e mt an -1 x
( 1 +x 2 ) 3 /2
Q .4 ( a ) Cal cu lat e t h e co effi ci en t of skew n e ss b a sed o n me an & me d i an fro m t h e fo llo wi n g
C las s I n t e rv als Fre q u en cy
0 -1 0 6
1 0 -2 0 1 2
2 0 -3 0 2 2
3 0 -4 0 4 8
4 0 -5 0 5 6
5 0 -6 0 3 2
6 0 -7 0 1 8
7 0 -8 0 6
( b ) Fo od sam p le I h as 3 u n it s of Vit am in A, 9 u n it s o f Vi t am in B , 1 2 u n it s of Vit am in C . Foo d
sam p le II h as 6 ,9 ,1 5 u n it s resp ec t iv ely an d foo d s am p le I II h as 9 , 0 ,9 u n i t s res p e ct i vel y.
3 3 u n it s o f Vi t am in A 2 7 u n it s of Vit am in B an d 6 0 u n it s o f Vi t am in C are re q u ire d . U sin g
M at rix m et h od fi n d t h e a mo u n t o f t h ree food s am p les t h at wil l p rov id e ex act ly
t h e se am ou n t s.
Pa g e 2 o f 6
Q. 5 ( a) Fou r ca rd s are d raw n w it h ou t re p la ce m en t . W h at is t h e p rob ab ilit y t h at t h ey all h a ve t h e s am e
val u e ?
( b ) A ss u m e t h e m e an h e ig h t of sol d ie rs t o b e 6 8 .2 2 in c h es wit h a va ria n ce of 1 0 .5 i n c h e s, Ho w
ma n y so ld ier s i n a reg im en t of 1 0 0 0 w ou ld yo u ex p e ct t o b e s ix fe et t a ll?
Q.6 ( a) Foll ow in g a re t h e re su lt s of cer t a in exa m in a t io n .
Cal cu lat e c oe ffi cien t of correla t io n b et w een a g e of c an d id a t e an d s u c ce ss fu l ca n d id a t e s.
Ag e o f
C an d id a t e
C an d i d a t es
ap p ea red
S u c ce ss fu l
C an d i d a t es
1 3-14 2 00 12 4
1 4-15 3 00 18 0
1 5 -1 6 1 0 0 6 5
1 6 -1 7 5 0 3 4
1 7 -1 8 1 5 0 9 9
1 8-19 4 00 25 2
1 9-20 2 50 14 5
2 0 -2 1 1 5 0 8 1
2 1 -2 2 2 5 1 2
2 2 -2 3 7 5 3 3
( b ) Th e lin e of reg re ss ion of Y o n X a n d X on Y res p e ct ive ly a re:
Y= X + 5 a n d 1 6 X-9 Y= 9 4
Fin d t h e va ri an c e o f X if t h e v ari an ce of Y is 1 6 . A ls o fi n d t h e co va ria n c e o f X an d Y.
N ot e: You h a ve t o p rep are t h eo ret i ca l q u e st i on s al so fo r t h e exa min a t io n s .
Acc ou n t in g For Man ag e rs
Q1 . A m an u fact u r in g fi rm p u rch ase d on 1 st Jan u a ry ,2 0 0 9 ,c er t ain m a ch in e ry for rs . 1 0 0 0 0 0 an d sp en t R s
2 0 0 0 o n i t s erec t io n . O n 1 st Ju ly i n t h e s am e y ear ad d it i on al m ac h i n e ry co st in g rs .5 0 0 0 0 w as acq u ire d . On 1 s t
Ja n u ar y,2 0 1 1 ,t h e ma ch in e ry p u rc h a sed o n 1 .1 .2 0 0 9 w as au ct io n ed fo r R s 4 0 0 0 0 an d a fresh m ac h i n e ry wa s
p u rch as ed a t a cos t o f r s.2 5 ,0 0 0 . De p reci at ion wa s p ro vid ed an n u a lly on 3 1 st D ece m b e r @ 1 0 % p er an n u m on
t h e o rig in al co st of a sse t s . In 2 0 1 1 h o we ver , t h i s m et h o d w a s c h an g ed an d t h at of w ri t in g off 1 5 % o n t h e
wri t t e n d o wn v alu e w as ad op t e d . Prep a re m a ch in e ry a/c fo r 2 0 0 9 t o 2 0 1 1 .
Q 2 . Follo wi n g b ala n c es we re t aken fro m t h e b oo ks of M /S Me h t a Me d ic os as on 3 1 s t m arc h , 2 0 0 8 .
D eb it B ala n c es A m ou n t C red it Ba lan ce s A m ou n t
Pla n t & Ma ch in ery 2 0 0 0 0 C ap it a l 4 2 0 0 0
O p .S t oc k 1 1 0 0 0 S al es 7 0 0 0 0
Pu rc h a ses 4 7 2 0 0 S .C red it o rs 8 0 0 0
S al ary 2 0 0 0 Bil ls Paya b le 1 5 0 0
Wag es 8 0 0 0
S .D eb t o rs 1 8 0 0 0
Pa g e 3 o f 6
C arr iag es 9 4 0
Ren t ,Rat e & Ta x 2 4 6 0
S .E xp en se s 2 0 0 0
C as h at Ba n k 8 6 0 0
Rep air s 5 0 0
B ills Re cei vab le 7 5 0
Ca sh in Ha n d 5 0
Aft e r f ollo wi n g a d ju st me n t s on 3 1 st Ma rch 2 0 0 8 ,Pre p a re Tra d in g an d Profi t & Loss A /c f or t h e y ear en d in g
an d B al an ce S h ee t a s o n t h at d at e.
1 . C losi n g st oc k w as va lu e d at rs .1 2 0 0 0 on 3 1 s t m arch 2 0 0 8
2 . Prov id e in t erest on c ap it a l at 5 %
3 . C h arg e d ep rec iat io n a t 5 % on p lan t a n d m ac h i n e ry
4 . Provi d e for d o u b t fu l d e b t s r s.8 0 0
5 . Prov id e fo r d is cou n t o n d eb t o rs an d cre d it or s at 2 .5 %
6 . Ren t ,Rat e an d Taxes are p rep aid rs 6 0 0
7 . G oo d s of rs. 1 8 0 0 w ere d est roy ed b y fi re ,in su r an c e co m p a n y ac ce p t e d t h e cl aim of r s 1 5 0 0 on ly.
Q .3 A p rod u ct p a ss es t h rou g h t h re e d ist in ct p roce ss es t o c om p let ion . T h e se p roce ss es a re n u m b e red
re sp ec t i vely ,1 ,2 a n d 3 . Du rin g t h e w ee k e n d ed 3 1 s t J an u ar y 1 0 0 0 u n it s a re p rod u ce d . Th e fo llow in g
in fo rm at i on is ob t ai n e d :
Pro ce ss 1 Proc ess 2 Pro ces s3
M at er ial s R s.6 0 0 0 Rs .3 0 0 0 Rs .2 0 0 0
La b ou r R s.5 0 0 0 R s.4 0 0 0 Rs .5 0 0 0
D irec t E xp en se s R s. 1 0 0 0 R s.2 0 0 R s. 1 0 0 0
Th e i n d ire ct exp en se s fo r t h e p er iod we re rs. 2 8 0 0 a p p or t io n e d t o t h e p roc es ses on t h e b a sis of lab ou r c os t .
Pre p are p ro ces s acc ou n t s s h o wi n g t ot a l co st an d co st p er u n it .
Q .4 Th e fo llo win g in forma t io n i s g iv en :
S a les = Rs . 2 ,0 0 ,0 0 0
Va riab le Co st = Rs . 1 ,2 0 ,0 0 0
Fixed C ost = Rs . 3 0 , 0 0 0
C alc u lat e ( a ) B re ak- ev en Poin t
( b ) N ew B rea k- eve n p oi n t if s el lin g p ric e i s re d u c ed b y 1 0 %
( c) Ne w Bre ak -ev en p o in t if va ria b le co st in cre ase s b y 1 0 %
( d ) N ew B rea k-e ven p oin t if fi xe d c os t in crea ses b y 1 0 %
Q .5 Fro m t h e follo wi n g d at a, c alc u la t e m at eri al m ix va ria n c e. Als o c alc u l at e p rice an d u sag e var ian ce s.
Ra w m at er ial S t an d a rd Act u al
X 4 0 u n it s @ r s.5 0 p e r u n i t 5 0 u n it s @ rs. 5 0 p er u n it
1 of6
A ss ig n m e n t for MB A I S em .d oc
O pen