Llyson Argiulo: Education

Download as pdf or txt
Download as pdf or txt
You are on page 1of 2

ALLYSON GARGIULO

126 University Dr.


Kent, OH 44242

440-823-7631- Mobile Phone


[email protected]

OBJECTIVE
To obtain a position in dietetics, with an organization that allows for professional growth, where
I am able to apply my communication and organizational abilities, as well as my current
educational background in health and nutrition, and related work experience.

SPECIALIZED SKILLS
Excellent Customer Service skills
Experienced working on a team
Retail sales experience
environment/ participation
Computer proficiencies: Internet, MS
Food service experience
Office, MS Operating System
ServSafe Certified
Ability to operate cash register
CPR Certified
EDUCATION

Kent State University


Bachelor of Science in Nutrition (expected graduation date: 6/2015)

Kent, OH
2011-Present

Berea High School,


High School Diploma
GPA: 3.5

Berea, OH
2011

WORK EXPERIENCE
Food 4 Thought Cyber Caf, Greta Siler, Kent, Ohio, August 2014-Present
Prepared food items, such as salads, wraps, smoothies; using standard formulas or
following directions. Performed cleaning duties such as sweeping, mopping, and washing
dishes, to keep equipment and facilities sanitary.
Matteos-Server, Tom, Olmsted Falls, OH, May 2015-Present
Took care of customers by providing them with food and drink options and bringing
them their meals. Also cleaned and organized the restaurant at the end of each shift.
ACTIVITIES
Berea High School, Berea, OH

Varsity Softball/Basketball Player

Student Dietetic Association

Kent State University, Kent, OH

National Nutrition Month

Kent State University, Kent, OH

COMMUNITY SERVICE
____________________________________________________________________________
Fundraiser Volunteer

United Labor Agency,


Cleveland, Ohio, October 2013

SDA Member

National Nutrition Month,


Kent, Ohio, March 2015-March
2016
Kent, Ohio, September 2015December 2015

Campus Kitchen

You might also like