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    Tugas B.ING

    Uploaded by

    Nanda Cendikia
    The document provides a recipe for thinly sliced beef stir fry with ingredients including soy sauce, oyster sauce, onion, garlic, salt, and black pepper. It lists the ingredients and supplementary items needed which are salad, rice, and bottled sauce. The instructions are to marinate the beef in soy sauce and oyster sauce for 30 minutes, then stir fry the beef with sautéed onion and garlic, season with salt and pepper, add water and cook until done.

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    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd

    Tugas B.ING

    Uploaded by

    Nanda Cendikia
    27 views2 pages
    The document provides a recipe for thinly sliced beef stir fry with ingredients including soy sauce, oyster sauce, onion, garlic, salt, and black pepper. It lists the ingredients and supplementary items needed which are salad, rice, and bottled sauce. The instructions are to marinate the beef in soy sauce and oyster sauce for 30 minutes, then stir fry the beef with sautéed onion and garlic, season with salt and pepper, add water and cook until done.

    Original Description:

    tugas

    Original Title

    tugas B.ING

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    The document provides a recipe for thinly sliced beef stir fry with ingredients including soy sauce, oyster sauce, onion, garlic, salt, and black pepper. It lists the ingredients and supplementary items needed which are salad, rice, and bottled sauce. The instructions are to marinate the beef in soy sauce and oyster sauce for 30 minutes, then stir fry the beef with sautéed onion and garlic, season with salt and pepper, add water and cook until done.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    27 views2 pages

    Tugas B.ING

    Uploaded by

    Nanda Cendikia
    The document provides a recipe for thinly sliced beef stir fry with ingredients including soy sauce, oyster sauce, onion, garlic, salt, and black pepper. It lists the ingredients and supplementary items needed which are salad, rice, and bottled sauce. The instructions are to marinate the beef in soy sauce and oyster sauce for 30 minutes, then stir fry the beef with sautéed onion and garlic, season with salt and pepper, add water and cook until done.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    of 2

    Bahan-bahan/bumbu-bumbu :

    200 gram daging has, diiris tipis melawan serat


    2 sendok makan kecap manis
    1 sendok teh saus tiram
    1 buah bawang bombay, diiris tipis
    4 siung bawah putih, diiris tipis
    3/4 sendok teh garam
    1/2 sendok teh merica hitam tumbuk kasar
    150 ml air
    1 sendok makan minyak untuk menumis
    bahan pelengkap:
    1 resep bahan salad
    600 gram nasi putih
    200 gram saus botol

    Cara Pengolahan :
    1. Rendam daging dalam kecap manis dan saus tiram. Diamkan 30 menit dalam lemari es.
    2. Panaskan minyak. Tumis bawang bombay dan bawang putih sampai harum.
    3. Masukkan daging. Aduk sampai berubah warna.
    4. Tambahkan garam dan merica hitam. Aduk rata. Tuang air. Aduk rata. Masak sampai matang.



















    The ingredients / spices:
    200 grams of meat has, thinly sliced against the fiber
    2 tablespoons soy sauce
    1 teaspoon oyster sauce
    1 onion, thinly sliced
    4 cloves garlic, thinly sliced
    3/4 teaspoon salt
    1/2 teaspoon coarse black pepper mashed
    150 ml of water
    1 tablespoon oil for sauteing
    supplementary material:
    1 recipe salad ingredients
    600 grams of white rice
    200 grams of the sauce bottle

    Processing way:
    1. Marinate meat in soy sauce and oyster sauce. Let stand 30 minutes in the refrigerator.
    2. Heat the oil. Saute onion and garlic until fragrant.
    3. Insert meat. Stir until the color changes.
    4. Add salt and black pepper. Stir well. Pour water. Stir well. Cook until done.

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