Solano Specials - July 20-21

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The Sunny Side Caf

July 20th & 21st, 2013


Grass-fed Beef Sausage & Heirloom Garlic Benedict Local BN Ranch beef sausage patties on an English muffin with creamy Rocambole garlic pesto. Topped with two poached eggs and Hollandaise sauce, and served with homefries. $12.50 Rainbow Chard, Ham & Green Onion Scramble Served with homefries and toast. $9.95 Heirloom Tomato, Grilled Ham and Feta Alameda Rainbow Heirloom tomatoes with fresh basil, feta cheese, thinly sliced grilled ham and wilted chard in a savory French toast sandwich. Topped with two eggs over-easy, Hollandaise sauce and a Worcestershire-balsamic reduction. $12.50 Blackberry Watermelon French Toast Baguette French toast in a watermelon-molasses batter, topped with watermelon and fresh blackberries. $8.50 Nectarine Pancakes Made with whole grains, cream cheese and nectarines. $7.50 / $9.25

Raspberry Lemonade Mimosa


Freshly Pressed Raspberries and Homemade Lemonade with Champagne $6.75

Special Breakfast Tasting Menu For Two to Share (no substitutions or changes)

$30

Choice of two: Mimosa or Large Orange Juice A house-made Muffin of the Day A single Beef Sausage & Heirloom Garlic Benedict

A side Chard, Ham & Green Onion Scramble A Nectarine Pancake A side order of Blackberry Watermelon French Toast

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