rice and vegetables being cooked in a wok on the stove top with a spoon
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Egg Fried Rice (蛋炒饭), A Traditional Recipe

8 ratings
· 10min · Vegetarian, Gluten free · 3 servings
Light, fluffy and tasty, Chinese egg fried rice is an easy stir fry that anyone can make. The key to success: use chilled cooked rice that's not overly sticky; stir fry over high heat for a short period of time.

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