Korean steak sandwich

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My favorite steak sandwich ever! Breakdown below! Ingredients (Makes 2 steak sandwiches) Whichever crusty bread you prefer! Whichever cut of steak you prefer. I used a flank steak and cooked it in EVOO & butter until medium done, let it rest for 5 minutes and cut against the grain.

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Korean Sandwich, Gochujang Mayo, Korean Steak, Vietnamese Beef Stew, Marion Grasby, Marion's Kitchen, Beef Marinade, Panang Curry, Thai Kitchen

Soft, meltingly tender beef with those beautiful Thai green curry spices. Spend 10 minutes of your morning prepping the creamy curry using Marion’s Kitchen Thai Green Curry kit, pour it into the slow cooker with the beef and go about your day while a delicious dinner cooks itself.

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This grilled ribeye steak sandwich is loaded with roasted red pepper garlic aioli, arugula, provolone, caramelized onions, and mushrooms, all on a toasty ciabatta roll. You can even use thinly sliced leftover steak in this recipe! This sandwich is a great main course dish, and the sauce is out of this world! Steak And Pepper Sandwiches, Open Face Steak Sandwich, Sandwich Recipes With Arugula, Hot Dinner Sandwiches, Bistro Recipes Dinners, Best Steak Sandwich Recipe, Leftover Steak Sandwich, Italian Steak Sandwich, Sandwich With Arugula

This grilled ribeye steak sandwich is loaded with roasted red pepper garlic aioli, arugula, provolone, caramelized onions, and mushrooms, all on a toasty ciabatta roll. You can even use thinly sliced leftover steak in this recipe! This sandwich is a great main course dish, and the sauce is out of this world!

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