Fruit tart crust recipe

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Fresh Fruit Tart Fresh Fruit Tart, Baking For Beginners, Fruit Tart Recipe, Fruit Pies, Tart Dough, Homemade Sugar Cookies, Berry Tart, Fruit Dessert Recipes, Dessert Aux Fruits

This Fresh Fruit Tart is made with a homemade sugar cookie crust, filled with a sweet vanilla custard then topped with an assortment of fresh seasonal fruit and a thin layer of apricot glaze for a little shine. It's the perfect balance of sweet and tart and is easily one of the most showstopping, eyecatching desserts you can make!

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Cranberry Curd Tart Recipe, Cranberry Tartlets, Cranberry Tart Recipe, Cranberry Curd Tart, Hazelnut Shortbread, Cranberry Curd, Curd Tart, Cranberry Tart, Delicious Holiday Desserts

If you are a fan of lemon curd or the classic French tarte au citron, you will love this cranberry version. To minimize kitchen time, make it in stages, preparing the crust and curd a day or two in advance. The finished tart keeps well for a couple of days too. The wheat-free hazelnut crust is adapted from a cookie recipe from the pastry chef and writer David Lebovitz’s popular website. Discover more ideas for December in our best holiday recipes collection.

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