Dye free red velvet cake

This moist, no-dye red velvet cake recipe lets the natural ruddy color of cocoa that's reacted with acids like buttermilk and vinegar shine. There is no dye or food coloring in this cake -- just pure, simple ingredients for a result that's sweet, moist perfection. Adapted from cake pro Elisa Strauss of New York City's Confetti Cakes.

I couldn’t help taking another bite of it, and then another.

Ready to impress with a real cake from scratch? This red velvet bundt cake is here to show those boxed mixes who's boss. Topped with a luscious cream cheese frosting, this cake is the ultimate treat for anyone tired of the same old desserts.

Real red velvet cake made with buttermilk, vinegar, and a little cocoa powder! The texture is buttery, soft, and fluffy! A true velvet cake.

Searching for the best red velvet cake recipe to bake fo the holidays or for a sweet treat at home? I tested 9 popular recipes in search of the most soft and flavorful cakes with creamy cream cheese frosting! These are red velvet cake recipes from scratch in an attempt to find the best red velvet cake recipe on the internet. All the red velvet cakes are easy to bake, moist, simple, and delicious. Find the best classic red velvet cake recipe with cream cheese frosting to bake as a dessert!

I couldn’t help taking another bite of it, and then another.

This Plant-Based Red Velvet Cake is made with whole food ingredients - no dyes or food coloring, no oils or refined sugars, and it's gluten-free. It's rich, fudgy and incredibly decadent. Perfect for birthdays, celebrations, and holidays.

How to make your own red velvet cake from scratch without using artificial dyes!

This cake works or all occasions, including birthdays and holidays. But it's deep reddish hue makes it especially festive for Valentine's Day, 4th of July, and Christmas.

Made using gluten-free all purpose flour, you won’t believe how easy this red velvet cake is to prepare. It is moist, fluffy, and ready within 30 mins!