Dinner roll sandwiches kings hawaiian

This Kings Hawaiian Ground Beef Sliders recipe is made with juicy and seasoned ground beef, nestled within the warm embrace of gooey melted cheese on sweet Hawaiian rolls. These are perfect to serve as an appetizer for the holiday season, parties, events, or even on game days. Add your favorite sauces and toppings for the best flavor.

Ham and Cheese Sliders are a crazy good combination of ham and Swiss cheese baked to golden perfection. They're hands down the BEST appetizer around!

These super cheesy sliders are easy to make for parties, crowds, or a fun lunch at home. Using sweet Hawaiian rolls and topped with Everything seasoning, you'll love these!

These Hawaiian ham and cheese sliders recipe are easy to make. They are perfect to feed a crowd and have for a weeknight meal.

A sweet glaze with brown sugar, butter, poppy seeds, Worcestershire sauce and mustard make these baked Hawaiian Ham and Cheese Sliders stand out.

Hawaiian roll sliders are an easy way to make party appetizers! These slider recipes with Hawaiian rolls add a touch of sweet to an otherwise savory sandwich!

My Hawaiian roll turkey sliders are not only absolutely delicious but so easy to throw together, making them an irresistible addition to any gathering. These sliders feature tender slices of turkey and melted cheese nestled between soft and fluffy Hawaiian rolls and topped with an herby butter sauce. These rolls are perfect for potluck parties, family dinners, or a quick and delicious meal any time! #appetizer #lunch #quicklunch #potluck #fourthofjulyfood #easylunch

Hawaiian Roll Turkey Pesto Sliders is an easy, shareable one-pan recipe that is filled with fresh turkey, pesto, swiss, and honey on sweet Hawaiian rolls. All you need is a cast iron skillet or baking sheet and a few ingredients to make these easy turkey sliders.

Crack Chicken Sliders have cheesy, creamy shredded chicken, bacon, cheese, and ranch seasoning stuffed in Hawaiian rolls and baked into bite-sized sandwiches.

Rib Eye Sliders made with tender steak, horseradish cheddar cheese and dijonaise on Kings Hawaiian rolls topped with garlic butter.