Chinese pork fillet recipes

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Hawaiian Pidgin, Bbq Roast, Chinese Bbq Pork, Asian Pork, Mapo Tofu, Char Siu, Roast Pork, Word Meaning, Hawaiian Food

Well it's about time... After enjoying all the other food blogs on Char Siu I thought it was about time for my turn to share. I have always loved char siu since I was a kid. We'd go to Honolulu's chinatown and buy vegetables, fish, and meat but the thing I looked forward too most was sampling a taste from one of the char siu vendor stalls. My grandpa would speak to the chinese man and ask for $5.00 worth of char siu. The vendor would then take the meat off of the meat hook hangers and weigh…

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Pork Eye Fillet Recipes, Chinese Boneless Spare Ribs, Boneless Spare Ribs, Chinese Meals, Asian Ingredients, Loin Recipes, Cooks Country, Asian Bbq, Pork Sirloin

Chinese boneless spare ribs are a staple in Chinese restaurants. The sauce is sticky delicious and red food coloring is used to give it that distinctive color. With this recipe, we take a different approach using butterflied pork tenderloin. We nixed thet red food coloring and used few Asian ingredients, along with pantry staples like ketchup and jelly-- that makes a salty-sweet sauce as marinade and glaze. By continuously flipping and glazing the pork creates a charred, caramelized—not…

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