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Smoked Pulled Ham with an Apricot Glaze - Hey Grill, Hey
This Smoked Pulled Ham is ham is slow smoked and glazed with a tasty apricot jam/BBQ sauce combo for the most amazing bit of pork deliciousness you’ll ever have.
10 Tips For Pellet Smoker Baking
Discover the art of baking on pellet grill! Explore versatile techniques and tips for crafting artisanal bread, savory appetizers, and delectable desserts.#bakingongrill | pellet grill baking recipes
10 Easy 30-Minute Salmon Recipes to Get Dinner on the Table Fast
These salmon fillets are treated to a double dose of maple syrup. The recipe serves as a marinade and is also brushed on while cooking in the smoker.
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How to cook a pork shoulder on Myron Mixon's Pitmaster Q3 pellet grill and smoker.