Good Eats

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Simple & Healthy Mushroom Quinoa Soup | Packed with Plant Protein
Warm up with this Protein-Packed Mushroom Quinoa Soup—perfect for a cozy fall evening! This easy, healthy, and vegetarian-friendly soup is loaded with earthy mushrooms, nutrient-rich quinoa, and a boost of plant-based protein. Whether you’re looking for medieval-inspired hearty recipes or modern healthy fall dishes, this creamy bowl of goodness is sure to become a new favorite!
60 Vegetarian Winter Warmers
40 vegetarian winter warmers to get you through the cold winter - including casseroles, stews, soups, pies, pasta bakes, and more! #vegetariancomfortfood #winterwarmers #vegetariandinners #comfortfood
Creamy Miso Pasta
This creamy miso pasta is a delicious combination of tasty pasta, perfectly seared mushrooms, and a creamy miso sauce made with garlic. The nori flakes perfectly complement the flavor of this dish and make it taste absolutely amazing. Plus, this dish comes together quickly making it perfect for a weeknight dinner.
Healthy Tofu Stir Fry with Vegetables
This Tofu Stir Fry with Vegetables is a quick, nutritious, and versatile dish perfect for any weeknight dinner. It features crispy tofu, colorful vegetables, and a savory sauce that ties it all together. Ready in just 30 minutes, it’s ideal for busy schedules and customizable to your preferences.
Easy Vegetarian Gnocchi with Creamy Spinach and Mushrooms
Dive into a plate of deliciousness with this easy vegetarian gnocchi dish! Creamy spinach and mushrooms create a rich sauce that perfectly coats tender potato gnocchi. This recipe is not only quick to make but also packed with nutrients from fresh spinach and flavorful mushrooms. Ideal for family dinners or entertaining guests, this comforting meal can be whipped up in just 30 minutes, proving that gourmet meals can be both simple and satisfying!
Meatless Monday Archives
Similar to risotto, this Creamy Butternut Squash Orzo is a one-pot recipe made by simmering orzo pasta with butternut squash and fragrant aromatics like fresh sage and garlic. The squash breaks down as it cooks, creating a beautifully creamy sauce with autumnal flavor. Finish with parmesan cheese and wilted kale to create a cozy, veggie-loaded dinner, ready in 35 minutes or less! Easily vegetarian, vegan, and dairy-free. #butternutsquashorzo #butternutorzo #orzorecipes #onepotmeals #dinnerideas