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    Eat Now! Microgreen Soups: 15 Savory Low Fat Pocket Recipes: The Easy Guide to Microgreens, #2
    Eat Now! Microgreen Juices: 25 Savory Low-Fat Recipes: The Easy Guide to Microgreens, #3
    Eat Now! 15 Savory Microgreen Pocket Recipes: The Easy Guide to Microgreens, #1
    Ebook series3 titles

    The Easy Guide to Microgreens Series

    By Andrew Neves

    ()

    About this series

    What if I told you the health debate is over, it's not your genes, it's what you drink?

    Do you want the finest organic water, nutrients, minerals, and vitamins you can get your lips on?

    How else can you fight chronic diseases, start walking regularly, get a daily energy boost, get serious about exercise, and improve your workouts?

     

    In Eat Now! Microgreen Juices: 25 Savory Pocket Recipes, Andrew Neves, co-owner of JPure Farm, and the author of the Amazon #1 New Release, Eat Now! Microgreen Soups: 15 Savory Low Fat Recipes", offers the latest nutrition, science, and trends in juicing and microgreens.

    You will learn:

    • The best ways to clean your fruits and microgreens
    • The color of juices and what they mean
    • All about juicers and blenders
    • How to store your juices

    And how to make 25 of the most flavorful recipes:

    • Juicing for weight loss
    • Juicing with kids
    • Juicing for elders
    • Juicing to restore health
    • Juicing for performance

    Eat Now! Microgreen Juices: 25 Savory Pocket Recipes is the up-to-date book on microgreens and juicing for the twenty-first century. It may help you prevent chronic illness, overcome a lack of energy, and improve poor health.

     

    Don't waste your money on useless bottles of supplements and diet fad books.

    Here is a secret! Fresh juices are the finest, most real form of supplementation, although most people are totally unaware of it.

    They supply us with the vital building blocks for cell regeneration, and in this way, they are a true longevity food.

    Get Eat Now! Microgreen Juices: 25 Savory Pocket Recipes.

     

    Experience these results today!

    LanguageEnglish
    PublisherMBS Publishing LLC
    Release dateMar 15, 2020
    Eat Now! Microgreen Soups: 15 Savory Low Fat Pocket Recipes: The Easy Guide to Microgreens, #2
    Eat Now! Microgreen Juices: 25 Savory Low-Fat Recipes: The Easy Guide to Microgreens, #3
    Eat Now! 15 Savory Microgreen Pocket Recipes: The Easy Guide to Microgreens, #1

    Titles in the series (3)

    • 1

      Eat Now! 15 Savory Microgreen Pocket Recipes: The Easy Guide to Microgreens, #1
      Eat Now! 15 Savory Microgreen Pocket Recipes: The Easy Guide to Microgreens, #1

      Eat Now! 15 Savory Microgreen Pocket Recipes: The Easy Guide to Microgreens, #1

      Andrew Neves
      0 ratings
      0 ratings

      What if I told You that there is NO overall benefit to taking vitamin supplements? The National Institutes of Health results of large-scale randomized trials show that, for the majority of the population, there is no overall benefit to taking multivitamins or mineral supplements. Scientists consider microgreens to be live food. Microgreens contain a wide range of vital life force nutrients (e.g., vitamins, minerals, amino acids, and oxygen) and live enzymes. Microgreens contain up to 40 times more nutrients Reduce the risks associated with chronic diseases Increased mental alertness and focus Quicker healing and recovery Improved eyesight and peripheral vision Brighter moods, and more radiant skin An enhanced sex drive and performance Cooking with Microgreens: Use this handy pocket guide for on those days when you're in a hurry. Nutrition Facts, including calorie count, vitamins, and minerals Very light salad recipes with less than 300 calories Can eat for lunch, or as an addition to your evening meal Can find many of the ingredients at your local farmers' markets and supermarkets So, if you want to get an immediate energy boost, to slow the aging process, and boost your lifestyle, consider eating microgreens.

      What if I told You that there is NO overall benefit to taking vitamin supplements? The National Institutes of Health results of large-scale randomized trials show that, for the majority of the population, there is no overall benefit to taking multivitamins or mineral supplements. Scientists consider microgreens to be live food. Microgreens contain a wide range of vital life force nutrients (e.g., vitamins, minerals, amino acids, and oxygen) and live enzymes. Microgreens contain up to 40 times more nutrients Reduce the risks associated with chronic diseases Increased mental alertness and focus Quicker healing and recovery Improved eyesight and peripheral vision Brighter moods, and more radiant skin An enhanced sex drive and performance Cooking with Microgreens: Use this handy pocket guide for on those days when you're in a hurry. Nutrition Facts, including calorie count, vitamins, and minerals Very light salad recipes with less than 300 calories Can eat for lunch, or as an addition to your evening meal Can find many of the ingredients at your local farmers' markets and supermarkets So, if you want to get an immediate energy boost, to slow the aging process, and boost your lifestyle, consider eating microgreens.

    • 2

      Eat Now! Microgreen Soups: 15 Savory Low Fat Pocket Recipes: The Easy Guide to Microgreens, #2
      Eat Now! Microgreen Soups: 15 Savory Low Fat Pocket Recipes: The Easy Guide to Microgreens, #2

      Eat Now! Microgreen Soups: 15 Savory Low Fat Pocket Recipes: The Easy Guide to Microgreens, #2

      Andrew Neves
      0 ratings
      0 ratings

      WHAT IF I TOLD YOU THAT YOU CAN COOK MICROGREENS?   "Useful and delicious. This book provides useful and delicious recipes for everyday green menus. Recommended." - Jennifer Xue is an award-winning, multi-book author and syndicated columnist based in Northern California.   "Very Informative. This will definitely open your eyes and get you eating much better for your health." - Jennifer "What we eat matters. This read opened my eyes. Enlightened me on the power of microgreens. Clearly well researched." - Liz   The Great Debate: To Heat or Not to Heat Microgreens So, we know a few things about mighty microgreens. Research in the past five years has tripled. Demand is increasing, and supermarkets and food establishments are making them available locally. There is no question that they are the "latest thing" in the culinary world. Microgreens have become popular in North America, North Europe, Asia, and Oceania. And more and more chefs, are preparing more and more dishes, that cater to more and more health-conscious consumers like you, who are particularly attentive to your diet (antioxidants, phytochemicals, vitamins), food quality, and healthy living. But chefs are still only using microgreens to "enhance" salads or as edible garnishes to embellish a wide variety of other dishes. And if you scour the Internet, but for the infrequent exception, everybody discourages "cooking" microgreens because they say you lose nutritional value. But no one seems to have quantified just "how much do you lose?" So, I set out to find out because I wanted your 15 Microgreen Soup Recipes to be indeed savory, tasty, and nutritious. Find out more about the healthy, low cholesterol, low fat, low salt, high phytonutrient soups inside ...   The Easy Guide to Cooking with Microgreens Book 2 Print Length: 106 pages Publication Date: April 26, 2020

      WHAT IF I TOLD YOU THAT YOU CAN COOK MICROGREENS?   "Useful and delicious. This book provides useful and delicious recipes for everyday green menus. Recommended." - Jennifer Xue is an award-winning, multi-book author and syndicated columnist based in Northern California.   "Very Informative. This will definitely open your eyes and get you eating much better for your health." - Jennifer "What we eat matters. This read opened my eyes. Enlightened me on the power of microgreens. Clearly well researched." - Liz   The Great Debate: To Heat or Not to Heat Microgreens So, we know a few things about mighty microgreens. Research in the past five years has tripled. Demand is increasing, and supermarkets and food establishments are making them available locally. There is no question that they are the "latest thing" in the culinary world. Microgreens have become popular in North America, North Europe, Asia, and Oceania. And more and more chefs, are preparing more and more dishes, that cater to more and more health-conscious consumers like you, who are particularly attentive to your diet (antioxidants, phytochemicals, vitamins), food quality, and healthy living. But chefs are still only using microgreens to "enhance" salads or as edible garnishes to embellish a wide variety of other dishes. And if you scour the Internet, but for the infrequent exception, everybody discourages "cooking" microgreens because they say you lose nutritional value. But no one seems to have quantified just "how much do you lose?" So, I set out to find out because I wanted your 15 Microgreen Soup Recipes to be indeed savory, tasty, and nutritious. Find out more about the healthy, low cholesterol, low fat, low salt, high phytonutrient soups inside ...   The Easy Guide to Cooking with Microgreens Book 2 Print Length: 106 pages Publication Date: April 26, 2020

    • 3

      Eat Now! Microgreen Juices: 25 Savory Low-Fat Recipes: The Easy Guide to Microgreens, #3
      Eat Now! Microgreen Juices: 25 Savory Low-Fat Recipes: The Easy Guide to Microgreens, #3

      Eat Now! Microgreen Juices: 25 Savory Low-Fat Recipes: The Easy Guide to Microgreens, #3

      Andrew Neves
      0 ratings
      0 ratings

      What if I told you the health debate is over, it's not your genes, it's what you drink? Do you want the finest organic water, nutrients, minerals, and vitamins you can get your lips on? How else can you fight chronic diseases, start walking regularly, get a daily energy boost, get serious about exercise, and improve your workouts?   In Eat Now! Microgreen Juices: 25 Savory Pocket Recipes, Andrew Neves, co-owner of JPure Farm, and the author of the Amazon #1 New Release, Eat Now! Microgreen Soups: 15 Savory Low Fat Recipes", offers the latest nutrition, science, and trends in juicing and microgreens. You will learn: The best ways to clean your fruits and microgreens The color of juices and what they mean All about juicers and blenders How to store your juices And how to make 25 of the most flavorful recipes: Juicing for weight loss Juicing with kids Juicing for elders Juicing to restore health Juicing for performance Eat Now! Microgreen Juices: 25 Savory Pocket Recipes is the up-to-date book on microgreens and juicing for the twenty-first century. It may help you prevent chronic illness, overcome a lack of energy, and improve poor health.   Don't waste your money on useless bottles of supplements and diet fad books. Here is a secret! Fresh juices are the finest, most real form of supplementation, although most people are totally unaware of it. They supply us with the vital building blocks for cell regeneration, and in this way, they are a true longevity food. Get Eat Now! Microgreen Juices: 25 Savory Pocket Recipes.   Experience these results today!

      What if I told you the health debate is over, it's not your genes, it's what you drink? Do you want the finest organic water, nutrients, minerals, and vitamins you can get your lips on? How else can you fight chronic diseases, start walking regularly, get a daily energy boost, get serious about exercise, and improve your workouts?   In Eat Now! Microgreen Juices: 25 Savory Pocket Recipes, Andrew Neves, co-owner of JPure Farm, and the author of the Amazon #1 New Release, Eat Now! Microgreen Soups: 15 Savory Low Fat Recipes", offers the latest nutrition, science, and trends in juicing and microgreens. You will learn: The best ways to clean your fruits and microgreens The color of juices and what they mean All about juicers and blenders How to store your juices And how to make 25 of the most flavorful recipes: Juicing for weight loss Juicing with kids Juicing for elders Juicing to restore health Juicing for performance Eat Now! Microgreen Juices: 25 Savory Pocket Recipes is the up-to-date book on microgreens and juicing for the twenty-first century. It may help you prevent chronic illness, overcome a lack of energy, and improve poor health.   Don't waste your money on useless bottles of supplements and diet fad books. Here is a secret! Fresh juices are the finest, most real form of supplementation, although most people are totally unaware of it. They supply us with the vital building blocks for cell regeneration, and in this way, they are a true longevity food. Get Eat Now! Microgreen Juices: 25 Savory Pocket Recipes.   Experience these results today!

    Author

    Andrew Neves

    Hi, I’m Andrew Neves, and this is Microgreens World.  Come with me on a journey, as we experiment and taste and learn about the latest on microgreens. Interested in a better way of getting your nutrients? Want to grow microgreens in your backyard, or basement, maybe? Like to cook, and looking for some really delicious garnishes? Or you just want a few recipes to help spruce up an occasional meal? Have a small catering business and you wanted to add that elegant touch? Have a small restaurant, and ready to go upscale? Want the latest research into microgreens here? Thinking about urban farming yourself, well, you can look forward to that too? Visit Microgreens World to learn more about me: https://microgreensworld.com/about/

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