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God's Natural Medicine
God's Natural Medicine
God's Natural Medicine
Ebook244 pages37 minutes

God's Natural Medicine

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God's Natural Medicine is the Authors release of her daily walk for herself and her family directed by the Scriptures from the Bible. There are clearly not enough pages to share all the thoughts of what God has given us. He gave us THOUSANDS of healing ingredients for our bodies, so we can live healthier, longer, and wiser.

Thumbing through this easy-to-read guide has bullet points in each chapter, you will enjoy the discovery of the health benefits of Fruits, Fruits that are Vegetables, Vegetables, Bread, Nuts, Water, The Temple/Body, and the Definitions will help you focus on you.

All the natural food that we eat has health benefits and we all know this. However, do you know ALL the health benefits of the food that you eat?

This book helps us to understand multiple health benefits from the food that we eat. Healing our bodies from the inside out? Yes!! Not just one or two BUT MANY!

Gods command to eat well is not just to tell us what to eat, God knows what issues we deal with in our lives, what pressure & stress we can put on our bodies, how it could end our lives earlier by not eating the right things that keep our bodies functioning at a higher level for our entire lives.

The research and references that are placed in this book will allow you to go deeper into the study of eating by God's design, understanding the Scriptures of the Bible that mention the foods that are good for our development. The first step to moving forward in directing your families to take better care of the ONE body that God has given us is the Authors intention for sharing this wonderful Book.

Enjoy discovering the YOU God has in Mind for us!

LanguageEnglish
Release dateJun 3, 2022
ISBN9781638748700
God's Natural Medicine

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    Book preview

    God's Natural Medicine - Amanda Trotter Fleming

    cover.jpg

    God's Natural Medicine

    Amanda Trotter Fleming

    ISBN 978-1-63874-869-4 (hardcover)

    ISBN 978-1-63874-870-0 (digital)

    Copyright © 2021 by Amanda Trotter Fleming

    All rights reserved. No part of this publication may be reproduced, distributed, or transmitted in any form or by any means, including photocopying, recording, or other electronic or mechanical methods without the prior written permission of the publisher. For permission requests, solicit the publisher via the address below.

    Christian Faith Publishing, Inc.

    832 Park Avenue

    Meadville, PA 16335

    www.christianfaithpublishing.com

    Printed in the United States of America

    Table of Contents

    Diet

    Trees

    God's Law for Trees

    Fruits

    Apples

    Apples Health Benefits

    Bananas

    Bananas Health Benefits

    Blueberries

    Blueberries Health Benefits

    Dates

    Benefits of Dates

    Figs

    Benefits of Figs or Anjeer

    Fig Leaves

    Benefits of Fig Leaves

    Black Grapes

    Black Grapes Benefits

    Kiwi

    Nutritional Benefits of Kiwi Fruit

    Lemons and Limes

    Lemons and Limes Health Benefits

    Oranges

    Oranges Health Benefits

    Pears

    Pears Health Benefits

    Modern science now tells us that the mineral, vitamin, and organic compound content of pear species is the reason for its vast health potential. Some of these active and effective components are potassium, vitamin C, vitamin K, phenolic compounds, folate, dietary fiber, copper, manganese, magnesium, as well as B complex vitamins.

    Pineapples

    Benefits of Pineapples

    Yellow Plums

    Benefits of Yellow Plums

    Plums contain an assortment of components, vitamins, and minerals. They are an excellent source of vitamins such as vitamin A, vitamin C (ascorbic acid), folate, vitamin K (phylloquinone), vitamin B1 (thiamine), B2 (riboflavin), B3 (niacin), B6, and vitamin E (alpha-tocopherol). The minerals are potassium, fluoride, phosphorus, magnesium, iron, calcium, and zinc. They also supply dietary fiber and offer very low calories without any harmful fats.

    Purple Plums

    Benefits of Plums

    Plums contain an assortment of components, vitamins, and minerals. They are an excellent source of vitamins such as vitamin A, vitamin C (ascorbic acid), folate, vitamin K (phylloquinone), vitamin B1 (thiamine), B2 (riboflavin), B3 (niacin), B6, and vitamin E (alpha-tocopherol). The minerals are potassium, fluoride, phosphorus, magnesium, iron, calcium, and zinc. They also supply dietary fiber and offer very low calories without any harmful fats.

    Pomegranates

    Health Benefits of Pomegranates

    Raspberries

    Health Benefits of Raspberries

    Strawberries

    Health Benefits of Strawberries (Fragaria ananassa)

    Watermelons

    Watermelons Health Benefits

    14 Vegetables That Are Actually Fruits

    Avocados

    Benefits of Avocados

    Beans

    Benefits of Beans

    String Beans

    Benefits of String Beans

    Chickpeas

    Benefits of Chickpeas

    Corn

    Benefits of Corn

    Cucumbers

    Benefits of Cucumbers

    Eggplants

    Benefits of Eggplants

    Okra

    Benefits of Okra

    Olives

    Benefits of Olives

    Peas

    Benefits of Peas

    Black-Eyed Peas

    Benefits of Black-Eyed Peas

    Hot Peppers

    Benefits of Hot Peppers

    Bell Peppers

    Benefits of Red Peppers

    Pumpkins

    Pumpkin Nutrition Facts

    The Rose

    Benefits of Roses

    Squash

    Benefits of Squash

    Tomatoes

    Benefits of Tomatoes

    Vegetables

    Beets

    Benefits of Beets

    Cabbage

    Benefits of Cabbage

    Carrots

    Benefits of Carrots

    Collard Greens

    Benefits of Collard Greens

    Mustard Greens

    Benefits of Mustard Greens

    Turnip Greens

    Benefits of Turnip Greens

    Sweet Potatoes

    Benefits of Sweet Potatoes

    White Potatoes

    Benefits of White Potatoes

    Radishes

    Radishes Health Benefits

    Spinach

    Benefits of Spinach

    Lettuce

    Benefits of Lettuce

    Wheat

    Wheat Health Benefits

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