CRAVING
Brunch doesn’t get much better than this Californian-style oven-baked apple and almond pancake – known as a Dutch baby – from Where the Pancakes Are. Turn over to try the recipe, and follow our favourite eating-out trends using the #olivecraving hashtag on Instagram
Where the Pancakes Are’s apple and almond Dutch baby
Dutch babies are a Californian take on the baked pancakes German immigrants brought to the US. We’ve made this into one large dish but you can also make two using a smaller pan.
SERVES 4-6 | PREP 15 MINS | COOK 45 MINS | EASY
1 , cored, peeled and cut into 2cm chunks1 , cored, peeled and cut into 2cm chunks1½ tsp 60g , plus 1 tsp120g 240ml 1 tsp , plus extra for dusting100g