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  • Southern Cast Iron

    Meat & Potatoes Meals

    Dec 06, 2022 4 minutes

    MUSHROOM-ONION SMOTHERED PORK CHOPS AND MASHED POTATOES

    Makes 4 servings

    This hearty meal is easy and quick enough for a weeknight family supper yet looks fancy enough for dinner company.

    Pork chops:

    1 tablespoon olive oil
    2 teaspoons kosher salt, divided
    ½ teaspoon ground black pepper
    4 (¾-inch-thick) bone-in pork chops (about 10 ounces each)
    2 tablespoons unsalted butter
    1 (16-ounce) package fresh baby portobello mushrooms, sliced
    1 cup sliced sweet onion
    1 tablespoon minced garlic
    2 cups beef broth
    ½ cup Marsala wine
    2 tablespoons cornstarch
    1 bay leaf
    2 sprigs fresh rosemary

    Potatoes:

    1½ pounds Yukon gold potatoes, scrubbed well and cubed (peeled if desired)
    2 tablespoons kosher salt, divided
    1 cup whole buttermilk, room temperature
    ¼ cup unsalted butter, softened

    Garnish: fresh rosemary

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