Brassicaceae
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Recent papers in Brassicaceae
Glucosinolates (GLS) are secondary plant metabolites occurring in cruciferous vegetables. Their biologically active breakdown products show cancer preventive properties in animal and cell studies. So far, epidemiologic studies, using... more
Glucosinolate content of leaves and roots, diversity in leaf pubescence, and resistance to two near-isogenic lines of the flea beetle Phyllotreta nemorum with or without an R-gene, were determined for 27 accessions of 7 Barbarea taxa,... more
Understanding the evolutionary history of crops, including identifying wild relatives, helps to provide insight for conservation and crop breeding efforts. Cultivated Brassica oleracea has intrigued researchers for centuries due to its... more
Background and aims: The genus Matthiola W. T. Aiton comprises between 50 and 60 species native to the Mediterranean, Central Asia and South Africa. M. incana (L.) W. T. Aiton, indigenous to southern Europe, is naturalized in other... more
The contamination from heavy metals has risen during the last decade due to increase in Industrialization. This has led to a significant increase in health problems. Many of the known remediation techniques to remove heavy metal from... more
Phytoremediation technology is using plants to clean up contaminated sites is a promising loom to restore the environment and ecosystem. Pollution of the environment with toxic organic and heavy metal pollutants is one of major problem... more
In this review, we provide an overview of the role of glucosinolates and other phytochemical compounds present in the Brassicaceae in relation to plant protection and human health. Current knowledge of the factors that influence... more
Dehydrins are intrinsically disordered (unstructured) proteins that are expressed in plants experiencing stressful conditions such as drought or low temperature. Dehydrins are typically found in the cytosol and nucleus, but also associate... more
Glucosinolates present classical examples of plant compounds affecting insect-plant interactions. They are found mainly in the family Brassicaceae, which includes several important crops. More than 120 different glucosinolates are known.... more
REZUMAT: Genul Hesperis L. în Flora Austriei cuprinde trei specii, H. matronalis ssp. matronalis, H. matronalis ssp. nivea (syn. H. m. ssp. candida), H. sylvestris și H. tristis. Subspecia nivea ce se regăsește de la Munții Carpați până... more
The results of a taxonomic study of theCardamine pratensis group from the Carpathians and Pannonia are presented. Five species are shown to occur in the area studied, namelyCardamine pratensis L.,C. matthioli Moretti,C. majovskii Marhold... more
Brassica rapa subsp. chinensis (L.) Hanelt is a popular herb in Bangladesh. In the present studies, the plant has been assessed to evaluate its in vitro thrombolytic and membrane stabilizing properties. Initially, the plant was collected,... more
Barbarea vulgaris R. Br. has been proposed as a dead-end trap crop for diamondback moth, Plutella xylostella L. (Lepidoptera: Plutellidae), because its larvae do not survive on this plant species despite being highly preferred for... more
Urolithiasis is a common worldwide problem with high recurrence. This review covers thirteen (13) antiurolithiatic plants of family Boraginaceae, twenty (20) from Brassicaceae, twenty three (23) from Malvaceae and twenty four (24) from... more
Vegetables belonging to the Brassicaceae family are rich in polyphenols, flavonoids and glucosinolates, and their hydrolysis products, which may have antibacterial, antioxidant and anticancer properties. In the present study, phenolic... more
In this review, we provide an overview of the role of glucosinolates and other phytochemical compounds present in the Brassicaceae in relation to plant protection and human health. Current knowledge of the factors that influence... more
Phytoalexins play a signi®cant role in the defense response of plants. These secondary metabolites, which are synthesized de novo in response to diverse forms of stress, including fungal infection, are part of the plants' chemical and... more
The Brassicaceae, including Arabidopsis thaliana and Brassica crops, is unmatched among plants in its wealth of genomic and functional molecular data and has long served as a model for understanding gene, genome, and trait evolution.... more
A produção de couves em geral tem sido severamente impactada pela doença conhecida como hérnia das crucíferas. Este problema se agrava pelas dificuldades encontradas pelos produtores para conseguir manter a produção de brássicas em áreas... more
The crop species within the genus Brassica have highly replicated genomes. Three base 'diploid' species, Brassica oleracea , B. nigra and B. rapa , are likely ancient polyploids, and three derived allopolyploid species, B. carinata , B.... more
Adaptation to environment is the cornerstone of ecological genetics. The subject of this study is a wild relative of the sequenced and annotated model plant species, Arabidopsis thaliana. Caulanthus amplexicaulis var. barbarae lives on... more
Canola straw as an agricultural residue has been investigated for MDF production. The variables were steaming time (2, 5 and 8 min), the resin content (9% and 11%), and press time (4 and 6 min). Common physical and mechanical properties... more
We have used an ∼8.7-Mb BAC contig of Arabidopsis thaliana Chromosome 4 to trace homeologous chromosome regions in 21 species of the family Brassicaceae. Homeologs of this segment could be identified in all tested species. Painting of... more
In this work the natural extract of Brassica campestris was investigated as corrosion inhibitor of Cor-Ten steel in different environments. Cor-Ten is a " weathering steel " , used in modern and contemporary art and also for... more
The large white butterfly, Pieris brassicae (L.), is an important pest of Indian mustard, Brassica juncea (L.) Czern., and inflicts heavy damage to all the above ground plant parts with strong yield reducing impacts. Farmers have few... more
ABSTRACTBacterial blight, caused by the phytopathogenPseudomonas cannabinapv.alisalensis, is an emerging disease afflicting important members of theBrassicaceaefamily. The disease is often misdiagnosed as pepper spot, a much less severe... more
The idea of evolution as a principle for the origin of biodiversity fits all phenomena of life, including the carriers of nuclear inheritance, the chromosomes. Insights into the evolutionary mechanisms that contribute to the shape, size,... more
Chemoprevention of cancer via herbal and dietary supplements is a logical approach to combating cancer and currently it is an attractive area of research investigation. Over the years, isothiocyanates, such as sulforaphane (SFN) found in... more
ContentsSummary 759I. Hyperaccumulation: the phenomenon 759II. Macroevolution of hyperaccumulation 760III. Microevolution of hyperaccumulation: variation within hyperaccumulator species 760IV. Genetic analysis of trace metal accumulation... more
Ethnopharmacological relevance: The aerial parts of Sisymbrium officinale Scop. are commonly used to treat airway ailments, moreover in antiquity the herbal drug was reputed to possess anticancer properties. The results obtained in... more
The epidemiological evidence suggests a strong inverse relationship between dietary intake of cruciferous vegetables and the incidence of cancer. Among other constituents of cruciferous vegetables, isothiocyanates (ITC) are the main... more
Controlling species invasions is a leading problem for applied ecology. While controlling populations expanding linearly or exponentially is straightforward, intervention in systems with complex dynamics can have complicated, and... more
During the history of life on Earth, tectonic and climatic change repeatedly generated large territories that were virtually devoid of life and exhibited harsh environmental conditions. The ability of a few specialist pioneer plants to... more
Weeds with allelopathic properties can influence vegetational patterns in agroecosystems. Wild mustard (Brassica kaber), has the potential to form and release biologically-toxic isothiocyanates into the soil. The effect of mustard... more
The aim of the present study was to evaluate the potential for the production of edible oil from organically grown camelina (Camelina sativa L. Crantz), focusing on the influence of environmental factors on nutritional quality parameters.... more
The family Brassicaceae is well known for its large variation in chromosome numbers, common occurrence of polyploids and many reports of interspecific gene flow. The present review summarizes studies from the past decades on... more
Weberbauera arequipa Al-Shehbaz & Montesinos (Brassicaceae), a new species from Peru, is described and illustrated. It is distinguished from the other species of Weberbauera Gilg & Muschler by having ebracteate racemes, persistent sepals... more
Phylogenetic relationships, biogeography, and taxonomy of a group of taxa putatively related to the tetraploid Cardamine flexuosa were explored using sequences of the internal transcribed spacer region of nrDNA (ITS) and the trnL-trnF... more
Lepidium meyenii) es un hipocotilo peruano que crece exclusivamente entre los 3700 y 4500 msnm en los andes peruanos. Tradicionalmente se le atribuyen propiedades nutricionales, energizantes, fertilizantes, entre otras. Con la finalidad... more
Two years study was carried out during 2006-07 and 2007-08 crop seasons to study the response of different genotypes of oilseeds Brassica to Lipaphis erysimi (Kaltenbach) infestation both under field and screen house conditions and to... more