Spaghetti

102 Pins
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1w
Authentic Italian Carbonara Sauce
Carbonara is an authentic, white Italian pasta sauce made with egg yolks, pecorino romano, guanciale and black pepper. It is a creamy sauce that doesn't use cream.
Pasta alla Zozzona
A mash-up of three famous pasta dishes, amatriciana, cacio e pepe and carbonara, this pasta alla zozzona is an eruption of flavor. #pastaallazozzona #pasta #rigatoni | chiselandfork.com
Giada De Laurentiis Cacio E Pepe
This classic Giada Cacio E Pepe pasta from Rome is incredibly simple to make. It’s all about the perfect combination of cheese, pepper, pasta, and butter. You’ll love how easy it is to throw together! For the best results, it’s important to have plenty of pasta water on hand to achieve a silky, creamy sauce. Some of Giada pasta recipes that are close to my heart are Giada Cherry Tomato Spaghetti and Giada Chicken Carbonara, I love making them all year round.
How to Make Bolognese Meat Sauce
This white bolognese meat sauce combines beef and spicy Italian sausage in a silky, rich sauce that’s perfect for pasta.
Pistachio Pasta (Pasta al Pistacchio)
Pasta al Pistacchio has a delicious creamy Sicilian pistachio sauce. It requires only 5 simple ingredients and takes just 10 minutes to make!