CAKES

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Best Carrot Cake Ever
🥕 Best Carrot Cake Ever 🥕 - A moist and flavorful recipe that makes a large quantity of cake. I have been hounded to make this cake time and time again. Ingredients 6 cups of grated carrots 1 cup of brown sugar 1 cup of raisins 4 large eggs 1 1/2 cups of granulated sugar 1 cup of oil (vegetable oil recommended) 2 teaspoons of vanilla essence 1 cup of finely chopped and drained pineapple 3 cups of all-purpose flour 1 1/2 teaspoons of baking soda 1 teaspoon of salt 4 teaspoons of cinnamon powder 1 cup of chopped walnuts
Easiest Ever Bread Pudding 🍞🍮 #QuickDesserts #ComfortFood #EasyRecipes #RecipeIdeas #BreadLovers
Transform stale bread into a delicious dessert with this Easiest Ever Bread Pudding recipe. It’s warm, comforting, and so simple to make!
Pecan Upside Down Cake
Pecan Upside Down Cake - OMG😱 DON'T LOSE THIS😋 Ingredients For the Pecan Topping: ½ cup packed light or dark brown sugar ¼ cup of corn syrup ½ cup melted butter 1 cup chopped pecans ¼ tsp salt For the Cake Batter: 1 box vanilla cake mix (I used Betty Crocker Super Moist Vanilla) ½ cup of vegetable oil 3 large eggs 3 tbsp sour cream 1 cup of water
Chocolate Cupcakes Recipe 🍫🧁
1 ¼ cups buttermilk A pinch of salt ¼ cup oil Instructions: Beat together the butter, sugar, eggs, and vanilla extract with an electric mixer or by hand until creamy. Add the cocoa powder and buttermilk, mixing until smooth and well combined. In a separate bowl, combine the flour, baking powder, baking soda, and salt. Gradually mix the dry ingredients into the wet mixture until just combined. Pour the batter into cupcake liners or greased cupcake molds. Bake in a preheated oven at 350°F (175°C) for 15 to 20 minutes, or until a toothpick inserted comes out clean.