Vegan recipes

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Teriyaki Tofu Steaks c: sovegan
1 block of extra-firm tofu, drained and cut into steaks 1/2 cup teriyaki sauce 2 tbsp soy sauce 2 tbsp brown sugar 2 tbsp rice vinegar 1 tsp grated ginger 1 tsp garlic, minced Sesame seeds and chopped green onions for garnish Whisk together teriyaki sauce, soy sauce, brown sugar, rice vinegar, ginger, and garlic. Place tofu steaks in a shallow dish and pour the sauce over them. Marinate for at least 30 minutes, flipping halfway. Grill or pan-fry the tofu steaks until golden and crispy. Garnish
Vegan Zucchini Soup
This bright and creamy Vegan Zucchini Soup is thick, healthy, and completely delicious. This soup comes together in less than 30 minutes.