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This may contain: four donuts with frosting and flowers on them in the shape of buns
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Easter Bunny Cinnamon Rolls
These Easter Bunny Cinnamon Rolls are a crazy easy last-minute recipe to make for a spring party or Easter brunch. And while these bunny-shaped cinnamon rolls are adorable on their own, I really wanted to add some pastel flowers on top. So I found edible flowers made from icing to create a little flower crown for each cinnamon roll bunny. And I’m in love with how they turned out. They are almost too pretty to eat! But I love cinnamon rolls, so we had as much fun eating them as we did making them. Do you love quick and easy last-minute party recipes?