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pillsbury.com

Italian Zucchini Crescent Pie

490 ratings
· 55min · Vegetarian · 6 servings
This is the perfect recipe to make with your leftover zucchini from the farmer's market. Seasoned with parsley, garlic powder, basil and oregano and mixed with cheese, this homemade quiche-inspired crescent pie is a guaranteed winner. No wonder it did so well in our Bake-Off Contest!
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