Recipes with marinated artichoke hearts

Marinated artichoke hearts combined with Pecorino Romano cheese, garlic and mayonnaise; then baked until hot and bubbly makes a tasty dip.

I bought the Kirkland Signature marinated artichoke hearts at Costco and have been using them in a lot of different ways. The hearts, in halves and quarters,

These canned artichoke recipes dive into what you can do with those green globes. That doesn't mean you need to just stick with chips and dips. You can combine them with all kinds of ingredients,

Baked artichoke hearts are the easiest side dish! Canned hearts are baked with lemon, garlic, white wine and breadcrumbs until toasty!

A light and refreshing salad featuring marinated artichoke hearts, juicy tomatoes, crisp red onions, and chickpeas, perfect as a side dish or a light meal.

Crunchy and crispy, these parmesan artichoke hearts served with garlic aioli are great as an appetizer, salad topper or side dish.

These parmesan baked artichoke hearts are splashed with lemon juice and then dusted with seasoned breadcrumbs and Parmesan cheese.

To prevent cut artichokes from browning, work with 1 artichoke at a time and lightly toss it in the lemon dressing as you go.

Looking for recipes with artichoke hearts or tips of how to cook artichokes? Here you'll find 15 delicious artichoke recipes perfect for any occasion! Here is one of my fav pasta recipes that uses artichoke hearts and it's ready in 15 minutes.

Discover the perfect tangy marinated artichoke salad with fresh tomatoes and cucumbers. A refreshing and flavorful dish for any occasion.