Puff pastry dough recipes

Puff Pastry is a light, buttery layered pastry that can be used for anything from tarts to turnovers. This extensive tutorial walks through all the steps on How to Make Classic Puff Pastry with step-by-step photos, video and lots of tips! If you are confused about any steps, or want more information be sure to check out the article written above this recipe.

Rough puff pastry is much quicker and easier to make than classic puff pastry and produces beautifully flaky, buttery results. Use it in any recipe that calls for puff pastry.

Homemade Rough Puff Pastry Dough is easy to throw together and is made from just three ingredients – flour, frozen grated butter and icy cold water!

4 simple ingredients are all that you need to make homemade puff pastry dough. Give this easy puff pastry recipe a try.

Puff Pastry is a culinary workhorse. This tutorial will help you make this buttery, flaky dough for use in your sweet and savory recipes.

Flaky, buttery Cream Cheese Danish are so easy to make at home with the help of frozen puff pastry sheets!

Easy Rough Puff Pastry - a straightforward approach to sophisticated baking.

This flaky dough is a real game-changer in the kitchen.

Enjoy these delightful blueberry cream cheese puff pastry treats for a quick dessert or snack! Made with flaky, golden pastry and sweet cream cheese filling, while juicy blueberries add a burst of flavor in every bite. Perfect for breakfast or dessert, these small pastries are easy to prepare and simply delicious. Serve them warm or let them cool and enjoy throughout the week. Ideal for any occasion – family gatherings, brunch, or just because you deserve a sweet treat today. Make a batch…

Lemon Puff Pastry is loaded with a sweet cream cheese mixture and delicious lemon pie filling, wrapped up in a puff pastry, baked to flaky perfection, and drizzled with glaze.