Easy Vegan Instant Pot Pasta – Nutriciously

Name: Easy Vegan Instant Pot Pasta
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3
Ingredients: 150 g 2 cups button mushrooms; 1 Basil, Fresh; 1 Bell pepper; 1 Eggplant, small; 3 cloves Garlic; 1 tbsp Italian herbs; 1 Red onion, large; 2 cups Spinach, fresh; 2 cups Tomatoes, fresh; 2 oz Tomato paste; 1/2 cup Vegetable broth; 1 tbsp Balsamic vinegar; 12 oz Pasta, whole-grain; 3 dashes Black pepper; 2 tbsp Nutritional yeast; 1 tsp Paprika; 1 tsp Red pepper flakes; 1/2 tbsp Salt; 1 Tofu feta; 2 1/2 cups Water

56 ratings

· 20min · Vegetarian · 3 servings

Make this easy Italian vegan Instant Pot pasta within just 20 minutes for a healthy family-friendly dinner! It's a great way to eat more veggies, tastes really flavorful and is loved by kids and adults alike.

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