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Crispy-Tender Vegan Tofu Chik’n
Ingredients: 1 block super firm tofu (or pressed extra firm) 8-10 tbsp olive oil 1/2 tsp salt black pepper to taste 1 tbsp smoked paprika for the sandwich in the video, you’ll also need toasted sourdough bread slices, vegan mayo for each slice, shredded, red, cabbage, shredded carrots, cilantro leaves, pickled, jalapeño, and sliced avocado. Credits: @vegscratchkitchen
45min · 4 servings     Recipe:  • -400g firm tofu  • Pat dry it and shred with a grater.  • -2 Tbsp soy sauce  • -1 Tbsp oil  • -2 Tsp cumin  • -1 Tsp Paprika  • -salt to taste  • Toss around, spread on a baking sheet and bake at 350F/175C for 30mins (give it a stir every now and then).  • Sauce:  • -1 onion  • -3 cloves garlic  • Fry in some oil until softened.  • -1 Tsp cumin  • -1 Tsp Paprika  • -1/2 Tsp chili powder  • -2 Tbsp tomato paste  • Roast 2-3mins  • -1/3 cup (80ml) pineapple juice   • -1/2 Tbsp soy sauce  • Stir it in and bring to a bubble.  • Then reduce the heat and stir in the baked tofu.  • “Salsa verde”:  • -a bunch cilantro or parsley  • -2 cloves garlic  • -4 Tbsp vegan yogurt   • -4 Tbsp vegan mayo  • -1/2 lemon  • -1 Tsp cumin  • -1 Tsp agave  • -salt to taste  • Ble
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SHREDDED TOFU TACOS 🌮
45min · 4 servings Recipe: • -400g firm tofu • Pat dry it and shred with a grater. • -2 Tbsp soy sauce • -1 Tbsp oil • -2 Tsp cumin • -1 Tsp Paprika • -salt to taste • Toss around, spread on a baking sheet and bake at 350F/175C for 30mins (give it a stir every now and then). • Sauce: • -1 onion • -3 cloves garlic • Fry in some oil until softened. • -1 Tsp cumin • -1 Tsp Paprika • -1/2 Tsp chili powder • -2 Tbsp tomato paste • Roast 2-3mins • -1/3 cup (80ml) pineapple juice • -1/2 Tbsp soy sauce • Stir it in and bring to a bubble. • Then reduce the heat and stir in the baked tofu. • “Salsa verde”: • -a bunch cilantro or parsley • -2 cloves garlic • -4 Tbsp vegan yogurt • -4 Tbsp vegan mayo • -1/2 lemon • -1 Tsp cumin • -1 Tsp agave • -salt to taste • Ble
Crowd-Pleasing Vegan Cheesy Broccoli Rice Casserole For Your Christmas Dinner
This Vegan Cheesy Broccoli Rice Casserole is a simple yet crowd-pleasing dish that’s perfect for holiday dinners, potlucks, or casual weeknight meals. Ideal for Christmas, New Year, or even Thanksgiving, it’s freezer-friendly and great for meal prepping. Bring this creamy, cheesy casserole to your next celebration. Check out this vegan Christmas dinner side now!