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Caviar recipes

44 Pins
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7mo
By
Tina Qursha
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INGREDIENTS orange juice champagne oranges or mandarins with leaves INSTRUCTIONS 1. Cut leaves off of oranges and wash thoroughly. Set aside. 2. Fill sphere-shaped ice molds with orange juice and place a leaf in the opening, making sure to cover the stem and a small portion of the bottom of the leaf. 3. Place in freezer for 4 hours, or overnight. 4. Carefully remove the top of the mold as not to rip the leaves. 5. Place in glass, pour champagne over the top, and enjoy!
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