baked brie with fig jam in a cast iron skillet and topped with pecans
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2 ratings
· 25min · Vegetarian · 8 servings
Baked Brie with Fig Jam is a delectable appetizer that combines the creamy richness of brie cheese with the sweet-tangy flavor of fig jam. This easy-to-make dish requires just a few ingredients and about 30 minutes of your time. Perfect for holiday gatherings or any special occasion!

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