Ground Venison Tacos with Avocado Lime Crema

Name: Ground Venison Tacos with Avocado Lime Crema
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 1 lb Venison, ground; 2 Avocados, small; 1/4 cup Cilantro, fresh; 1 Cilantro; 6 Garlic clove; 1 Lettuce; 1 Lime; 1/2 tsp Oregano; 4 Pickled jalapeno, slices; 1 Quick pickled red onion; 1/2 Yellow onion; 2 tbsp Tomato paste; 1/2 tbsp Honey; 1/4 cup Lime juice; 1 Salsa; 1 tbsp Chili powder; 1/2 tsp Paprika, smoked; 1 tsp Salt; 1 tbsp Apple cider vinegar; 1 tbsp Olive oil; 1/2 tbsp Cumin; 1 Corn or flour tortillas; 1 Cheddar cheese; 1/4 cup Sour cream; 1/2 cup Water

2 ratings

· 20min · 4 servings

The most flavorful ground venison tacos made with a homemade seasoning blend and fresh lime juice! Serve in warm tortillas with a simple avocado lime crema and your favorite toppings for an easy weeknight family dinner ready in just 20 minutes.

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