Sausage toscana soup

Love the Olive Garden's Zuppa Toscana? It's simple to recreate at home. This creamy sausage, bacon, potato, kale soup is total comfort food!

Skinny Zuppa Toscana Soup is made lighter by substituting pork sausage with turkey sausage and cream with evaporated skim milk, but has got all the flavor of the Olive Garden original, in a better for you version!

This Zuppa Toscana recipe (inspired by the classic dish at The Olive Garden) is easy to make, full of the most delicious zesty Italian flavors, and it's so cozy and comforting!

This Zuppa Toscana Soup is even better than Olive Garden's! It's full of ground sausage, potatoes, kale, cream, and topped with bacon and parmesan.

This easy Zuppa Toscana Soup is creamy and perfectly seasoned with flavorful sausage, soft potatoes, and savory bacon.

Gnocchi Zuppa Toscana is the comfort food you never knew you needed! Made with low-fat Italian sausages, kale and gnocchi instead of potatoes, this soup is hearty and satisfying, just perfect for a chilly winter evening.

Zuppa Toscana (Olive Garden Style) Ingredients: 1 pound Italian sausage, ground 4 slices bacon, chopped 1 medium onion, diced 3 cloves garlic, minced 4...

Crock Pot Zuppa Toscana Sausage Potato Soup is rich and very flavorful. With sausage, potatoes, bacon, & kale. A tasty, easy slow cooker zuppa Toscana soup.

This kale and white bean sausage soup is simple, creamy and utterly delicious. It’s the absolute epitome of comfort food that’s also good for you!

Healthy Zuppa Toscana is a healthier spin on the well-known Olive Garden version of this soup. This recipe includes some lean ground turkey in addition to Italian sausage as well as coconut milk instead of heavy cream.