Salt dough bread

We like most things crafty and here I've made some bread out of salt dough. I've made loads of salt dough items in the past and there's something quite therapeutic about making and modelling in salt dough. It's very tactile and I love the fact that you can virtually make anything out of it with a little imagination and patience. These little loaves, with or without the poppy and sesame seed toppings, look really authentic. The baguettes are so simple, just a roll of salt dough slightly…

73K likes, 347 comments - shebakesourdough on October 21, 2023: "𝕋𝕙𝕖 𝔼𝕒𝕤𝕚𝕖𝕤𝕥 ℕ𝕠-𝕂𝕟𝕖𝕒𝕕 𝔽𝕠𝕔𝕒𝕔𝕔𝕚𝕒 𝕄𝕦𝕗𝕗𝕚𝕟 ♡ ⭐️ ᴘʟᴇᴀsᴇ ғɪɴᴅ sᴏᴜʀᴅᴏᴜɢʜ ʀᴇᴄɪᴘᴇ ɪɴ ᴘɪɴɴᴇᴅ ᴄᴏᴍᴍᴇɴᴛ ⭐️ᴘʟᴇᴀsᴇ ғɪɴᴅ ɴᴏɴ-ᴍᴇᴛʀɪᴄ ʀᴇᴄɪᴘᴇ ɪɴ ᴘɪɴɴᴇᴅ ᴄᴏᴍᴍᴇɴᴛ 🅡🅔🅒🅘🅟🅔 (Makes 12) 350g Bread Flour 245g Water *2g Instant Yeast 7g Salt 10g Olive oil *Substitutable with 70g Levain/ Discard👌 Toppings Smoked Sea Salt Rosemary 🅜🅔🅣🅗🅞🅓 ғɪʀsᴛ ᴘʀᴏᴏғ ➡️ Mix flour, oil, salt, instant yeast and water and let it

Try making mini gingerbread houses with salt dough! These houses are not edible, but the 3-ingredient salt dough makes creating them a breeze. Shorten the time commitment and get straight to decorating with these tiny salt dough gingerbread houses.

As a child, I loved salt dough. So when this book was cancelled from my school library and brought down to the art department, all those happy salt dough childhood memories came flooding back! But why, I wonder, was this book cancelled?? Is it not 'cool' anymore? For those of you who aren’t aware of

I absolutely love the fall. The gorgeous colors of the leaves and the changing of the seasons is fun to duplicate in crafts with my kids. This salt dough leaf bowl yields a super cool result, but it was done by preschoolers.

As a child, I loved salt dough. So when this book was cancelled from my school library and brought down to the art department, all those happy salt dough childhood memories came flooding back! But why, I wonder, was this book cancelled?? Is it not 'cool' anymore? For those of you who aren’t aware of

Yes, you can tell that we have been busy with salt dough recently, right?! It is easy to make up a big batch of either plain or coloured salt dough and then store it for a couple of weeks and use it up a bit at a time. Salt dough is perfect for your own...