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Indian spinach recipes

Discover Pinterest’s best ideas and inspiration for Indian spinach recipes. Get inspired and try out new things.

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Spinach Side Dish Recipes

Spinach Indian Recipes

Palak Recipes Indian

Spinach Side Dish

The Best Saag / Palak Recipe (Indian Creamy Spinach Side Dish)

Saag and palak are very popular Indian side dishes. Saag is a combination of greens such as spinach, mustard greens, and/or fenugreek leaves and palak is simply spinach. Some restaurants make the…

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Aloo Palak (Potato and Spinach Curry)

Aloo Palak (Potato and Spinach Curry), amazing taste of this Indian dish, easy to prepare potatoes and spinach are cooked in aromatic spices!

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Palak Paneer – Indian Spinach Curry with Cheese

Recipe video above. A dish this iconic demands to be made properly – from scratch, with lots of fresh spinach and homemade paneer (Indian fresh cheese!) This is a magnificent vegetarian curry, packed with an extraordinary amount of nutrition and goodness!

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Palak Paneer

Palak paneer is a classic Indian dish made with pureed spinach, spices & Indian cottage cheese. This authentic recipe is easy & flavorful!

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This palak paneer tastes just like the Indian restaurant! Rich and creamy, made from spinach and the creamy Indian cheese, paneer, this curry is a healthy vegetarian dinner that you'll fall in love with. Also known as saag paneer. #indian #vegetarian #indianfood #dinner #healthy Indian Cheese, Saag Paneer, Healthy Vegetarian Dinner, Vegetarian Indian, Vegetarian Curry, Paneer Recipes, Dinner Healthy, Indian Restaurant, Vegetarian Meals

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Palak Paneer (Restaurant Style)

Restaurant quality palak paneer that's rich, creamy, and loaded with flavor. A perfect vegetarian Indian curry, also known as saag paneer.

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Easy, healthy Indian curry recipe with chickpeas! Saag Chana that's vegan, oil-free, plant-based. Indian spices, chickpeas, spinach, tomato, onion and garlic with cashew cream to make it creamy and rich. Vegan palak chana recipe for the Instant Pot or Stovetop. Use coconut milk instead of cashew cream. Frozen spinach makes this super convenient, as well. Frozen Spinach Recipes, Chickpea Spinach Curry, Recipe With Chickpeas, Chana Saag, Curry With Spinach, Vegan Chickpea Recipes, Chickpea Spinach, Saag Recipe, Chana Recipe

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Vegan Saag Chana - Instant Pot Chickpea Spinach Curry

Easy, healthy Indian-inspired curry recipe with chickpeas! This plant-based, oil-free version of saag chana with chickpeas, spinach, spices and cashew cream is rich and creamy. Perfect served with basmati rice and better than takeout.

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30-Minute Aloo Palak (Spinach and Potato Curry)

This quick and easy Spinach & Potato (Aloo Palak) curry recipe is healthy, full of authentic flavor, and naturally vegetarian (or vegan, if you omit the ghee). This curry is unique in that the potatoes boil on the side while you're preparing the curry, reducing any extra time to wait on the potatoes.

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Chana Saag Recipe - Creamy Chickpeas and Spinach - Budget Bytes

Chana saag is a creamy chickpea and spinach curry that comes together quickly, is full of warm spices, filling, and vegan! Perfect for meal prep!

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This Instant Pot Spinach Rice (also known in Indian cuisine as Palak Pulao) is a nutritious and healthy dish that can be served as a side dish with your favorite curry or a main dish with some vegetables or salad on the side. This rice recipe is super simple and is gluten-free, vegetarian and can be made vegan-friendly. Spinach Rice Recipe, Instant Pot Spinach, Indian Spinach, Vegetarian Rice Dishes, Indian Side Dishes, Spinach Rice, Indian Rice Recipes, Instapot Recipes, Indian Food Recipes Vegetarian

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Instant Pot Spinach Rice (Indian Palak Pulao)

Super easy to make and bursting with flavor and color, this Instant Pot spinach rice will become your new favorite side dish. Serve with a stew, curry, or a side of vegetables. This palak pulao dish is infused with Indian spices, aromatics, and has added nutrients from spinach. Gluten-free, vegetarian and vegan-friendly.

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Palak Paneer (Saag Paneer)

Palak Paneer is an easy Indian spinach curry, which is gently spiced to allow the flavors of the spinach and paneer to shine.

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