What to do with fresh sage

What to do with sage when you don't want your bountiful harvest to go to waste! There are so many ways that you an use it, as food and medicine!

Here are 3 last-minute ways to use fresh sage before cold weather comes and the harvest period passes!

Preserve your fresh sage with one of these easy methods to eat it all winter long and use it for it's health benefits.

I love this easy and delicious sage pesto recipe! It's a great homemade pesto to gift and enjoy, and a great way to use up surplus sage.

Drying storing and freezing herbs in general and sage in particular plus good ideas and recipes to make the best of fresh sage

Sage is an intensely aromatic herb, and unlike its tender cousins — basil and parsley — its leaves are sturdy and resinous. Because of sage’s powerful aroma and oily texture, a little goes long way, flavor-wise. The preserving possibilities are numerous, so we get to be creative with this potent perennial. Infuse honey with dried sage leaves to add flavor to hot or iced tea, sweeten baked goods, add to a citrus-y marinade, or serve on a cheese plate.

Sage is a favorite herb among gardeners, home DIYers, and home cooks alike. Not only is it an incredibly easy herb to grow, thriving in the worst of conditions, but it also has so many

Sage is an herb thought to have a multitude of healthy home benefits. In fact, some people believe that sage can clear negative energy from a space. This DIY sa…

Sage recipes to add a touch of earthiness to your meals! These dishes highlight the robust flavor of sage, perfect for cozy evenings and family gatherings.

Sage is an awesome herb you should be growing for your garden, your palate, and your health. Here are 10 reasons to grow sage!