Creamy crab dip recipe

This hot creamy crab dip is made with real Maryland blue crab jumbo lump crabmeat, cream cheese, and Old Bay. An authentic and easy recipe. Can be oven baked or made in a crockpot. Best served warm!

Absolutely incredible Crab Dip! It's made with lump crab meat, cream cheese, lots of Parmesan cheese and baked to perfection.

This 10 minute cold Crab Dip is creamy and features lumps of delicious crabmeat. It is so creamy and easy to make and is perfect for any occasion!

Creamy Cheesy Crab dip is a creamy, cheesy appetizer made with sour cream, cream cheese, cheddar, and crab meat, ready in only 45 minutes!

This Delicious Crab Rangoon Dip combines creamy cream cheese, flavorful crab, and savory seasonings into a warm, cheesy appetizer. Perfect for dipping with crackers or chips! Ingredients: 1 block (8 oz) cream cheese, softened 1/2 cup crab meat 1/4 cup sour cream 1/4 cup shredded mozzarella A creamy, seafood-inspired dip that’s always a crowd-pleaser

This easy hot crab dip recipe is creamy, cheesy, and loaded with lump crab meat! It makes the perfect irresistible party appetizer.

Maryland Crab Dip - There’s something about Maryland that calls to me—its quaint coastal towns, the salty breeze off the Chesapeake Bay, and of course, the undeniable star of its culinary scene: the blue crab. If you’ve ever wandered through a Maryland crab shack or shared a picnic on a pier, you know exactly what

If you're looking for some inexpensive cold appetizers for a crowd to serve at your next party, then these cheap & easy party food for a crowd recipes are for you!

No baking, no broiling, no heating required, and this creamy crab dip can be made in advance to ease your dinner party workload.

This easy Crab Dip recipe is meant to impress, made with fresh lump crab meat in a creamy dip that can be served hot or cold.