Asian black bean recipes

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Geomeun-kongjorim (Braised black beans) recipe by Maangchi Korean Side Dish Recipes, Banchan Recipe, Rice Korean, Black Rice Recipe, Maangchi Recipes, Korean Food Side Dishes, Recipes Korean, Asian Side Dishes, Black Bean Recipes

Braised black beans (geomeun-kongjorim) is a popular and easy side dish. Sweet and a little nutty, it goes well with beer, but usually we serve it with rice. Korean housewives make it on a regular basis and keep it in the fridge so it's available any time, because children love it. There's...

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Beef In Black Bean Sauce, Black Bean Sauce Recipe, Beef Rendang, Vietnamese Dishes, Chinese Buffet, Prawn Salad, Easy Pasta Sauce, Dairy Free Pasta, Black Bean Recipes

This is a dish commonly seen on the menus of chinese take-away restaurants and at the food court. I never order it because it's just something that can be easily prepared at home. Anyway, I find that they throw in too much onions and shallots, which will usually be left behind on my plate at the end of the meal. The version I made here uses black vinegar which gives it a slight tang and sweetness, and the sesame oil added at the end brings the whole dish together. Stir-fried Beef in Black…

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Black Bean Corn Rice Recipe, White Rice With Black Beans, Latin Rice Recipes, Black Bean And Brown Rice Recipes, Black Bean Dinner Ideas, Rice And Beans Side Dish, Beans As A Side Dish, Veggie Rice Dishes, Best Beans And Rice Recipe

Black Beans & Rice are the absolute best side dish recipes around! It's a classic combination, hearty and rich in flavor. This pantry staple meal goes a long way in the kitchen. An authentic family favorite recipe that has been passed down from my abuelita!

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Asian Rice, Black Beans And Rice, Black Bean Recipes, Rice And Beans, Beans And Rice, Canned Beans, Supper Recipes, Canned Black Beans, Dried Beans

I had put brown rice in the rice cooker earlier in the day, but I had forgotten to get out the protein (chicken) from the freezer. Supper time was almost upon us, so I needed to do some quick thinking on what we were going to have. While I’m trying to get in the habit of using dried beans more often, I admit that I still keep canned beans on hand. They’re quick and easy. Plus, Munchkin really likes to eat canned beans for snacks. (Yes, I realize that is a bit odd, but she likes her fruits…

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Asian black bean recipes and more

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