4th of july dishes

One of my most requested dishes is my strawberry pretzel salad recipe. This yummy dish can be a strawberry jello salad or served as a strawberry salad dessert. Either way you will delighted by the sweet and salty in this pretty and satisfying pretzel jello salad! Serve with with hamburgers, bbq, potluck, or just a yummy weekday dinner; it's so delicious!

This fun and patriot Blueberry Tomato Caprese Salad is red, white and blue and perfect for serving as a side dish for any American holiday.

This Cowboy Caviar recipe is the ultimate summer side dish that comes with an easy homemade dressing. Use Greek or Italian Dressing for quick shortcut!

The 4th of July is all about celebrating independence, and what better way to do it than with the three golden Fs—fun, fireworks, and food? So, here comes our best 4th of July food for the crowd!

Looking for a patriotic appetizer for a 4th of July party? Get this recipe for an American Flag Caprese Salad! Serve with toasted baguette and a balsamic glaze, your guests will love this delicious summer app!

A quick, simple and festive dip with layers of refried beans, guacamole, sour cream, cheese, tomatoes and black olives! The perfect patriotic appetizer for Memorial Day, 4th of July, Labor Day or any time!

4th of July food can include BBQ dishes, burgers, and hot dogs. 4th of July recipes might feature grilled meats, salads, and patriotic snacks. 4th of July dessert ideas can include flag-themed cakes, berry pies, and red, white, and blue cupcakes. 4th of July recipe ideas can range from festive appetizers to refreshing drinks and main courses.

A no-bake 4th of July Trifle is the perfect layered dessert with fresh fruit, cake cubes, pudding, and whipped cream. A healthy red, white, and blue treat.

Grab your favorite Italian dressing for this summer salad recipe! Loaded with vegetables and meat, this quick and easy Italian pasta salad is the BEST. Complete your 4th of July food with this side dish idea!

This refreshing corn salad is a lightened up side to serve alongside any BBQ. We used basil, lemon, white balsamic vinegar and a little mayo to give this salad dressing a bit of an acidic but creamy kick.