Mayo

19 Pins
·
2mo
Toum Recipe - Lebanese Garlic Sauce
Lebanese garlic sauce, also known as toum is a rich and creamy sauce made with only 4 ingredients. It's dairy-free, vegan and ready in no time! You can use it as a sauce or spread on dishes such as shawarma, shish tawook, kofta kebab, shish kabab or even sandwiches like turkey or roast beef sandwich. It also makes a great dip with some pita chips. Toum is a Middle Eastern garlic sauce that keeps in the fridge for up to 2 months.
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