Pasta

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Tuscan Gnocchi With Asparagus and Pancetta Is Perfect for Spring
Tuscan Gnocchi With Asparagus and Pancetta Is Perfect for Spring
Make Cheesy Spinach Lasagna for Meatless Monday, or Any Day
Make Cheesy Spinach Lasagna for Meatless Monday, or Any Day
Tieghan Gerard on Instagram: "Pot Roast Sunday Sauce with Rigatoni - it’s 8 degrees and COLD 🥶 This is such a winter favorite - slow braised pot roast with spicy Italian sausage, herbs, wine and tossed with pasta, plus parmesan. Incredibly delicious and easy to make. Do it up with bread and salad. Best Sunday/Monday night dinner ☃️ 1 (2-3 pound)beef chuck roast, cut into 4 chunks salt and black pepper 1 pound ground spicy Italian sausage 2yellow onions, thinly sliced 6 cloves garlic, chopped 1 cup chopped carrots 1 cup chopped celery 2 tablespoonsItalian seasoning 2bay leaves 2 tablespoons chopped fresh thyme 2 cans (32 ounce)crushed San Marzano tomatoes 1 can (6 ounce)tomato paste 2 cups red wine 1 whole star anise (optional) 1 pound rigatoni pasta 1 cup cream 1 cup grated parmesan che
Melissa Johnson on Instagram: "COMMENT “recipe” & I’ll send you my MILLION DOLLAR SPAGHETTI recipe! This recipe is also included in my debut cookbook, CELEBRATING EVERY DAY! It’s packed with 100 SUPER-easy recipes to help you create happy memories! Preorder your copy now and start celebrating! Link in my bio 🎉 It’s one of my family’s all time favorite dinner recipes. I hope you love it as much as we do! 🩷 https://bestfriendsforfrosting.com/easy-million-dollar-spaghetti/ #easyrecipe"
Chris Padley on Instagram: "The World’s Best Lasagna: Step-by-Step Recipe You Need to Try! Get ready to make the @allrecipes World’s Best Lasagna! This show-stopping, cheesy, and hearty dish is a crowd-pleaser. Perfect for family dinners or special occasions, this recipe delivers layers of flavor in every bite. Here’s how you can make it at home: Ingredients: • 1 lb sweet Italian sausage •. 1 lb lean ground beef • ½ cup minced onion • 2 cloves garlic, crushed • 1 (28 oz) can crushed tomatoes • 2 (6.5 oz) cans tomato sauce • 2 (6 oz) cans tomato paste • ½ cup water • 2 tbsp white sugar • 4 tbsp fresh parsley, divided • 1 ½ tsp dried basil leaves • 1 ½ tsp salt, divided • 1 tsp Italian seasoning • ½ tsp fennel seeds • ¼ tsp ground black pepper • 12 lasagna noodles • 16 oz
Sara Stewart, MS, CNS on Instagram: "white lasagna with greens, gruyere, and garlic! ✨🍃🫶🏻 “the best damn lasagna I’ve ever had.” << review by my dad :) this one is always a HUGE hit and comes with the added benefit of lots of good-for-you ingredients: an entire back of spinach for antioxidants and a protein-rich behamel saice made with diary milk for extra protein (nearly 25 grams/serving!) it’s a cozy, comforting, and totally sastisfying meal everyone will love. enjoy! 🤍 WHITE LASAGNA WITH GREENS, GRUYERE, & GARLIC 2 cups whole milk • 2 tbsp. olive oil • ¾ cup onion, chopped • 3 tbsp garlic, minced • 1 cup mushrooms, thinly sliced • 1 tsp dried basil • 1 tsp dried oregano • ½ tsp red pepper flakes • 1 tsp sea salt, divided • 1 (6oz) bag spinach • 2 cups shredded cooked chicken • 2
World's Best Lasagna
World's Best Lasagna
Tieghan Gerard on Instagram: "Creamy White Wine Mushroom Stuffed Shells. It’s the best time of year for food. December dinners are just better! And these shells are a favorite. We love the creamy, garlicky sauce. There is A LOT of it. And the cheese stuffed shells with mushrooms on top make the dish perfect. Great for holiday nights 🎁 1 stick (8 tablespoons) salted butter 3 cups shiitake or cremini mushrooms, sliced 2 teaspoons dried thyme 2 cloves garlic, chopped 2 teaspoons dried basil 2 teaspoons dried oregano kosher salt and black pepper 1/4 cup all-purpose flour 2 cups milk 2 cups dry white wine or chicken broth 1 cup shredded mozzarella cheese 3/4 cup grated parmesan cheese 1 pound jumbo pasta shells 2 cups whole milk ricotta cheese 2 cups shredded provolone 2 (10 ounce packages) f