my sweetheart

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Minoo Mahdavian 🍋 on Instagram: "@minoomakesstuff needed a quick bread! And these 40 minute, 4 ingredient popovers are IT. 😲 So easy to make and so damn delicious. PLUS with their hollow centre: You can go savoury or sweet with these. Add in some vanilla and sugar and stuff them with some cream OR at some tomato sauce, pepperoni and cheese. Your options are endless! SAVE this recipe to give it a try, share it either your bestie and OF COURSE follow @minoomakesstuff for so much more bread! 💛 Here’s how to make these 4 ingredient popovers: 1. In a blender, combine 2 eggs, 3/4 cup milk, 3/4 cup flour and a pinch of salt. Blend until smooth. 2. Add in 3 tbsp melted butter and blend once more until smooth. 3. Preheat your oven to 450 F and place your empty muffin or popover tin i
Seguir las instrucciones y tips como indica en el video.  500 ml de crema de leche (nata para montar) 120 gr de azúcar impalpable (azúcar glas) Esencia de vainilla (opcional) 1 sobre de Grenetina (28 Gr)  #emprendedora #latinoamerica #reposteria #latinosenusa #mujeremprendedora #aprenderesposteria #pastry
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Chantilly Resistente al Calor 🫠💕
Seguir las instrucciones y tips como indica en el video. 500 ml de crema de leche (nata para montar) 120 gr de azúcar impalpable (azúcar glas) Esencia de vainilla (opcional) 1 sobre de Grenetina (28 Gr) #emprendedora #latinoamerica #reposteria #latinosenusa #mujeremprendedora #aprenderesposteria #pastry
This may contain: an image of homemade sprinkles being used to make cupcakes with pink icing
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easy homemade sprinkles
10min · 6 servings Ingredients • 1.5 cups powdered sugar • 2 tablespoons water • 1 tablespoon corn syrup • 1/4 teaspoon vanilla
These might look like pancakes, but they're not. Trust me, once you try them, your life will never be the same
These might look like pancakes, but they're not. Trust me, once you try them, your life will never be the same
White Velvet Cake
Indulge in the luxurious, fluffy goodness of a White Velvet Cake! This recipe delivers a tender, moist cake with a rich vanilla flavor, topped with creamy buttercream frosting. Perfect for birthdays, weddings, or any special occasion. Follow the step-by-step instructions to create a stunning and delicious dessert that will impress your guests. Pin now and save this recipe for your next baking adventure!
This may contain: a close up of a tooth brush on top of a piece of bread with the words russian buttercream
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Russian buttercream
Russian Buttercream refers to the buttercream that’s made with only two ingredients and is very commonly used in many Russian cakes. The two ingredients are butter and sweetened condensed milk or dulce de leche. The addition of sweetened condensed milk gives the buttercream a very pleasant taste and acts not only as of the flavor enhancer but also the sweetener. The Russian Buttercream is very simple to make, given that you follow certain rules. • Start out with room temperature butter. This means that you will need to remove your butter from the fridge several hours before you plan on using it. The butter must have some yield when pressed with your finger, but should not be so soft that you don’t meet any resistance when pressing on it.If your butter is too soft to begin with, it will