Salads

14 Pins
·
7mo
Traditional Fattoush Salad with Air-Fryer Pita Chips!
This recipe for Fattoush Salad is loaded with fresh veggies and herbs then topped with a lemony sumac vinaigrette. Top with crispy pita chips and you have yourself what is known in the Middle East as Fattoush! Fattoush Salad was given it’s name based on the Arabic word fetteh which means “crumbs” in Arabic. It makes sense considering there are two signature features to any Fattoush Salad recipe – crispy pita chips and sumac. | @thedeliciousspoon #bestFattoushsaladrecipe #howtomakeFattoushsalad
Authentic Lebanese Fattoush Salad (With a Twist)
Fresh, refreshing and delicious, this authentic Lebanese Fattoush salad recipe is sure to be a crowd-pleaser with its tangy dressing.
Lebanese Fattoush Bread Salad Recipe
Today’s recipe for Lebanese Fattoush Bread Salad is a simple yet scrumptious recipe from the realm of Middle Eastern Cuisine. Replacing crunchy croutons with toasted pita chips, this easy recipe is the Lebanese version of a garden salad. While the dish is named for the bread it contains, the real star of this show is the vibrant sumac. This sensational seasoning takes the dressing from bright and tangy to bold and vibrant. Once you try sumac, you’ll never go back!
Tabouli Salad: A Lebanese Tabbouleh Recipe
Also known as tabouli or tabooli, this fresh herb salad shines with a simple lemon vinaigrette. The key to perfection lies in balancing the bulgur wheat with an abundance of fresh herbs. Elevate your salad game with this vibrant and refreshing dish that celebrates the essence of Lebanese cuisine.
Fattoush salad
Learn how to make Authentic Fattoush salad. This delicious Middle Eastern recipe is loaded with vibrant colors and fresh flavors. Simple chopped veggies dressed in a zesty garlicky vinaigrette and topped with crunchy pita pieces.
Best Fattoush Salad (Authentic Recipe)
Fattoush salad is a classic Middle Eastern staple packed with fresh vegetables, herbs, sumac-infused dressing, and fried pita chips. It takes only 15 minutes to make, and it’s an excellent side dish with grilled meats or seafood – or as a light meal on its own.