Food

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15h
Easy Lemon Blueberry Trifle Recipe
🍋🫐 Ingredients 🍋🫐 For the Trifle: - 1 cup (240ml) lemon curd - 1 cup (240ml) whipped cream - 1/2 cup (120ml) blueberries
MIlk Tart with Condensed Milk
Indulge in this South African classic with our favourite milk tart recipe. With a Tennis biscuit base and a creamy condensed milk filling, it's no wonder this old-fashioned dessert is loved by all. The use of all egg yolks gives it a rich, full-bodied flavour that’s like a cinnamony hug-on-a-plate. This easy, no-bake fridge tart is sure to become a family favourite!
Chocolate Coffee Cake
A rich and decadent chocolate cake infused with coffee, perfect for dessert or an afternoon treat. Preparation: Preheat the oven to 350°F (175°C) and grease a cake pan. In a large bowl, mix flour, sugar, cocoa powder, baking powder, baking soda, and salt. Add butter, eggs, brewed coffee, and vanilla, then beat until smooth. Pour the batter into the pan and bake for 30-35 minutes or until a toothpick comes out clean. #ChocolateCoffeeCake #DecadentDessert #BakingLove #CoffeeLovers
Marble cake
Marble Cake Recipe Marble cake is a delightful combination of rich vanilla and chocolate flavors, creating a beautiful swirled effect. This cake is soft, fluffy, and perfect for any occasion! Ingredients 1 3/4 cups (220g) all-purpose flour 1 cup (200g) granulated sugar 1/2 cup (115g) unsalted butter, softened 1 cup (240ml) milk 3 large eggs 2 teaspoons baking powder 1 teaspoon vanilla extract 1/4 cup (25g) unsweetened cocoa powder 1/4 cup (60ml) boiling water Instructions 1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan or line it with parchment paper.
Marbled Buttermilk Pound Cake
A deliciously moist pound cake with a rich marbled effect, combining vanilla and chocolate flavors. This recipe uses buttermilk for added tenderness and flavor. Preparation: Preheat the oven: Preheat your oven to 350°F (175°C) and grease a loaf pan. Make the Vanilla Batter: In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs, one at a time, mixing well after each addition. Then, add the buttermilk and vanilla extract, mixing until combined. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
Mini Trifles
Mini Christmas Trifles with the added magic of flummery! #christmastrifle #minitrifles