Oat pumpkin bread

Here's the BEST healthy pumpkin bread, perfectly moist and cozy spiced. You'll never believe it's made without flour...just 100% rolled oats!

This healthy pumpkin oat bread is naturally sweetened with honey, and has simple ingredients like from greek yogurt and oatmeal. This bread is fluffy and moist and can easily be made gluten free.

Satisfy your cravings with our delectable oatmeal chocolate chip pumpkin bread, a moist and flavorful treat perfect for any time of day. Indulge in the rich blend of hearty oats, decadent chocolate chips, and warm pumpkin spices in every delightful slice.

I have told everyone about this healthy protein pumkin bread because it's INCREDIBLE! The texture is so light, fluffy, and moist but it's made with oat flour! This is my favorite pumpkin bread recipe for fall!

This Gluten-Free Pumpkin Bread is the real deal! It is ridiculously moist and packed with cinnamon fall flavor. It’s made with oat flour, a touch of almond flour, and sweetened with pure maple syrup or honey. Might give Joanna Gains a run for her money ;)

This oat flour pumpkin bread is perfect for fall and year-round. It is moist and filled with delicious autumn flavors.

This is my favorite pumpkin bread. There is obviously no shortage of pumpkin bread recipes here, as I had to look through a lot of pages to check for a duplicate before posting, but I love the addition of oats in this one. I clipped the recipe from a magazine several years ago and don't have the source, but think it may have been from Libby's.

This is a towering, craggy pumpkin bread with a crisp cinnamon sugar lid that is impossible not to pick off in deeply satisfying bark-like flecks.

I made this Pumpkin Oat Breakfast Bread for Ruthie with what I had on hand a couple of weeks ago and holy moly she LOVED it! Making a breakfast bread and an egg bake at

Deliciously healthy vegan pumpkin bread with nut crumble topping. Lightly sweetened and made with simple ingredients for a healthy gluten-free pumpkin coffee cake twist!