German beef goulash

Warm up with this hearty Gulaschsuppe! This authentic German Goulash Soup is rich, flavorful, and easy to make with tender beef and spices.

Tender beef slow simmered with onions in a rich paprika-infused sauce, this German Goulash is comfort food at its best!

Looking to make a hearty German goulash? This rich and meaty dish is easy to make and serves well with spaetzle, bread dumplings, and more!

Traditional German Goulash Soup Recipe (Gulaschsuppe)- This traditional soup is the ultimate comfort food, perfect for cold days or when you’re craving something warm and filling. The thick, hearty broth filled with tender chunks of beef and vegetables will fill you up in the best way.

A warming stew of fall-apart beef in a rich and slightly smoky tomato and paprika sauce. Make this goulash in the oven or the slow cooker.

The most amazing melt-in-your-mouth meaty goodness, this German goulash is the ultimate in flavor packed comfort food.

German Goulash Soup, or Gulaschsuppe, is a delicious mix of tender beef and vegetables in a soup that's packed with aroma and flavor! It is lighter than a stew but just as tasty. Add it to your collection of hearty soups now!

Classic German goulash recipe: beef, beef broth, onions, tomato paste, sweet paprika and other spices. This recipe does not use any thickeners and is naturally thick.

Make this Hungarian goulash recipe; it's one of Hungary's most famous dishes. It consists of tender beef pieces in a rich sauce with paprika.