chicken recipes

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Baked Honey Balsamic Chicken
Try this baked honey balsamic chicken recipe with tender, juicy chicken coated in a sweet and tangy flavor-packed sauce. Serve with sides like rice or mashed potatoes to soak up all that sauce and veggies like broccoli, asparagus, or green beans for a filling dinner.
30-Minute Chicken Patties
Got leftover rotisserie chicken? Turn it into deliciously cheesy chicken patties. This 10-minute prep time recipe turns ordinary chicken into delightful patties you can use to make chicken burgers, or eat as they are with a side of rice, potatoes, or salad!
Chicken Stroganoff
This easy Chicken Stroganoff recipe makes tender chicken smothered in an exquisite sour cream sauce, that’s on the table in just 30 minutes.
Easy Chicken Tetrazzini
This Chicken Tetrazzini is easy, creamy, cheesy, delicious and loved by everyone! It's classic comfort food and a perfect dinner for the entire family. Great make-ahead meal and freezer-friendly, too.
Quick One-Pot Chicken Spaghetti
This Creamy Chicken Spaghetti is a great way to use leftover rotisserie chicken. A white sauce made with heavy cream, cheddar, mozzarella, and diced tomatoes is poured over freshly cooked spaghetti and mixed with leftover rotisserie chicken to craft a full, delicious, and easy meal!
Italian Drunken Noodles
Not all pasta dishes are created equal, and these drunken noodles are special Italian pasta recipes. If you want something different than the usual tomato or cream-based pasta dishes, please try this one. Italian drunken noodles are not overly “saucy” but are super moist and very tasty.
Creamy Chicken Orzo
Creamy chicken orzo is a quick and family-friendly dinner. Juicy well-seasoned chicken with creamy orzo pasta make a really delicious dinner and comes together in just 30 minutes.
Creamy Tuscan Gnocchi
Try this recipe for a Tuscan-inspired gnocchi in cream sauce when you need an easy but full-flavored meal. It's got pillowy gnocchi, tender spinach, tangy sun-dried tomatoes, butter, and garlic. And you'll love that it's all made in one pan in about 15 minutes!