Eating European (On the blog)

Delicious, easy and healthy Mediterranean and European recipes that can be found on Eating European food blog. You can find here recipes from Poland, France, Italy, Greece, Spain and many more. Pierogi, Cabbage Rolls, Crepes, Pasta, Pizza, Tapaz, Pork, Chicken, Seafood, Salads, Souflaki, Tiramisu, Enjoy! #eggs #medierranean

2,597 Pins

17h

Edyta/ Eating European

Veal Rollatini with Roasted Peppers, Basil and Cheese in Tomato Olive Sauce

This Veal Rollatini stuffed with Roasted Peppers, Menorca Cheese and Basil, simmered in a luscious Tomato, Olive Sauce and topped with even more Menorca cheese, is as decadent as it sounds.

Roasted Butternut Squash Feta Pierogi

Roasted Butternut Squash Feta Pierogi is an amazing dish that combines American fall flavors with a taste from the Greek islands, wrapped in Polish dough.

Breton Beans (Fasolka po Bretonsku) w/ Kielbasa

Breton Beans (Fasolka po Bretonsku) with Kielbasa and Tomatoes is a super comforting dish for these cold winter days. Use black eyed peas to welcome New Year the traditional way.

a blue plate topped with cucumber and white sauce next to tortilla chips

Traditional Greek Tzatziki

Traditional Greek Tzatziki Recipe combines real thick greek yogurt, seedless cucumber, garlic, dill and splash of vinegar and olive oil. It's a perfect sauce that can be paired with any meals like: grilled meats, vegetables, sandwiches, pitas or salads.

two pictures of the same food in different pans, one with salad on it

Olivier Salad

This is a simple salad invented in the 18th century by Lucien Olivier and widely recreated throughout Eastern Europe. Over the course of the centuries, different regions of Eastern Europe have developed their own variations of this salad but few core ingredients are common to them all: potatoes, eggs, carrots, pickles, onions, peas, and a mayonnaise-based dressing.

crepes with egg and cheese on blue plates

Crepes with egg, ham and cheese

Crepes with egg, ham and cheese – divine combination that can be served for breakfast, lunch or dinner.

some food that is sitting on top of a pan and has been cut in half

Mushroom Pesto Toasts with Fontina Cheese

These Mushroom Pesto Toasts with Fontina Cheese are very unique and sophisticated and a huge crowd pleaser. Wild porcini mushrooms combined with fresh sauteed crimini mushrooms, roasted garlic, walnuts, parsley, and pecorino cheese make for an irresistible pesto! Place it on pieces of French bread, top it with Fontina, toast them, serve and watch the crowd.

two hands holding a bowl of vegetable soup

Instant Pot Bean Soup

Instant Pot Bean Soup with Spinach and Pesto

This Instant Pot Bean Soup with Spinach and Pesto packs a ton of nutrients, from beans, spinach, and other veggies. But it’s not short on flavor, with the incorporation of Parmesan rind, lemon juice, and basil pesto, for a nice European twist. Making it in the Instant Pot (or other pressure cookers) will allow you to skip canned beans and cook it from scratch with super healthy dry beans.

hummus with cashews and pine nuts in a white bowl

Chipotle Hummus with Roasted Pine Nuts

Chipotle Hummus with Roasted Pine Nuts is very simple and super delicious with a hint of smokiness from spicy chipotles and nice crunch from roasted pine nuts.

green beans with feta cheese and parsley in a white bowl on a blue cloth

Greek Green Beans

Greek Green Beans (aka, Fasolakia Lathera) is a classic Greek dish of fresh summer green beans braised in the extra virgin olive oil, tomatoes, and herbs. It's packed with flavor and nutrients and can be served as a main dish or an accompaniment to your favorite meat or fish entree. If you choose, you can add potatoes here too for a more filling meal. For those of you who are health-conscious, you'll be happy to hear this dish is Gluten-free and Vegetarian (or Vegan without Feta Cheese).

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a blue bowl filled with pasta and beef stew on top of a striped cloth next to a spoon

Goulash With Tomato Soup

Hungarian Goulash

Super soft chunks of beef simmered in a tantalizing sauce full of the best Hungarian Paprika, a touch of tomato and caraway, finished off with a roux made from sour cream and flour, makes it for a very flavorful and hearty goulash. This recipe is made in Instant Pot, but don't stress it if you don't have one; you can find instructions in the recipe notes for the stove as well.

chicken with tomato sauce and feta cheese in a white bowl

Eat More Chicken

Grilled Chicken Tenders

Greek Chicken with Tomatoes, Cauliflower and Feta

Greek Chicken with Tomatoes, Cauliflower and Feta – Super delicious and easy dinner, packed with healthy vegetables and unique spices. Topped with Feta makes it irresistible.

an oatmeal with olives and parsley in a bowl

Greek Eggplant Dip

Melitzanosalata is a Greek Eggplant Dip that is made from roasted or charred eggplants, garlic, onions, olive oil, lemon juice, and parsley. It has a chunky consistency and is usually served as a mezze (appetizer) with pita or crusted bread. You can top it off with some Kalamata olives for extra flavor.

a skillet filled with meat and vegetables on top of a white table next to a spoon

Mediterranean Fish Recipe

Slow Cooker Turkey Breast

Mediterranean Style

Italian Chicken Meatballs - Easy Dinner

These fabulous Italian Chicken Meatballs are very flavourful, super easy to make, and are loved by everyone, including the little people. Everyone will ask for seconds. Guaranteed.

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Eating European (On the blog)

2,597 Pins

17h

Edyta/ Eating European

Veal Rollatini with Roasted Peppers, Basil and Cheese in Tomato Olive Sauce

This Veal Rollatini stuffed with Roasted Peppers, Menorca Cheese and Basil, simmered in a luscious Tomato, Olive Sauce and topped with even more Menorca cheese, is as decadent as it sounds.

Roasted Butternut Squash Feta Pierogi

Roasted Butternut Squash Feta Pierogi is an amazing dish that combines American fall flavors with a taste from the Greek islands, wrapped in Polish dough.

Breton Beans (Fasolka po Bretonsku) w/ Kielbasa

Breton Beans (Fasolka po Bretonsku) with Kielbasa and Tomatoes is a super comforting dish for these cold winter days. Use black eyed peas to welcome New Year the traditional way.

Traditional Greek Tzatziki

Olivier Salad

Crepes with egg, ham and cheese

Crepes with egg, ham and cheese – divine combination that can be served for breakfast, lunch or dinner.

Mushroom Pesto Toasts with Fontina Cheese

Instant Pot Bean Soup

Instant Pot Bean Soup with Spinach and Pesto

Chipotle Hummus with Roasted Pine Nuts

Chipotle Hummus with Roasted Pine Nuts is very simple and super delicious with a hint of smokiness from spicy chipotles and nice crunch from roasted pine nuts.

Greek Green Beans